Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503‑692‑3323
Open hours: 8:30A-4:30P M-F Pacific Time excluding holidays.

30% - 40% Cacoa Products

Items 1 to 15 of 27 total

per page
Page:
  1. 1
  2. 2

Grid  List (with details) 

Set Ascending Direction
  1. Domori Vidama Costa d'Avorio 38% Milk  Couverture Discs

    Domori Vidama Costa d'Avorio 38% Milk Couverture Discs – 5Kg

    $115.50

    Out of stock

    Milk chocolate discs from Ivory Coast cacao. 38% cocoa content.
    Milk chocolate created from the finest aromatic cacaos from the Ivory Coast of Africa. Net wt.: 5Kg/11lbs. Learn More
  2. Valrhona Inspiration Strawberry Les Feves

    Valrhona Inspiration Strawberry (Fraise) Les Feves 3Kg

    $145.35

    Intense gourmet flavor of strawberry confit that melts & tempers like chocolate.

    Valrhona Inspiration Strawberry (Fraise) builds on the innovation of Valrhona's Inspiration Line. Made with 100% natural ingredients, Inspiration Fraise has the texture and tempering qualities of a pure cocoa butter based chocolate, with the authentic and intense taste of Strawberry. Just think of all the new creations that can be made with this innovative confection!

    Use Valrhona's Inspiration Fraise Les Feves (discs) just like any other chocolate couverture. Because Inspiration Strawberry contains no water, the flavor is pure and concentrated. You can make colorful and delicious moldings, coatings, ganaches, and countless other preparations. Enjoy a melting and mouthfeel experience like chocolate, with a powerful strawberry flavor.

    Now made with sunflower lecithin. May contain traces of soy.

    Be inspired! 3 Kg/6.6 lb. bag

    To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!

    Learn More
  3. Michel Cluizel Elianza Ivoire Mini-Grammes Bag - 3Kg

    Michel Cluizel Elianza Ivoire Mini-Grammes Bag - 3Kg

    $117.50

    White Couverture 33% cacao, blend
    Michel Cluizel Elianza Ivoire Couverture 33.5% cacao, 47% sugar, 38% fat. Couverture chocolates crafted for both ease of use and versitility! The fluidity, the exceptional shine, and the perfect taste balance of these couverture chocolates are perfect for the coating of chocolate bonbons and for molding. These couverture chocolates offer both great taste quality and a good price. The sunflower and/or colza lecithin (an emulsifier) used in these couvertures are Non-GMO. For easy handling, these couvertures are molded into "Mini-Gramme" format, smaller discs (about the size of a typical cookie chip) that make measuring and melting even easier! Net Wt.: 3kg/6.6lbs Learn More
  4. Valrhona Valrhona Dulcey Feves 3KG

    Valrhona Blond Dulcey Chocolate 'Les Feves' Discs 3Kg

    $99.95

    Blond (Caramelized White) Couverture, 35% cacao, blend

    Valrhona Blond Dulcey 35% cacao is a caramelized white chocolate made with pure cocoa butter. The color is "blond" rather than the typical off-white. This delicious chocolate has a smooth texture, and flavor notes of shortbread with a slight hint of salt. Some say the flavor is reminiscent of "Dulce de leche".

    Now made with sunflower lecithin. May contain traces of soy.

    3Kg / 6.6 lbs net weight.

    Valrhona Blond Dulcey is a very interesting Valrhona creation. Have you ever made a mistake in the kitchen, just to discover a new and delicious creation? That is the genesis of Valrhona's Blond Dulcey! Valrhona's chef Frédéric Bau forgot to clean the white chocolate out of his bain marie after a pastry class. When he discovered what happened, he discovered a delicious creation. The white chocolate had caramelized and he realized the potential of this delicious and inadvertent creation!

    Valrhona decided to go forward with this idea, but being Valrhona they wanted "perfection", and after eight years of research and development Blond Dulcey was introduced for all of us to use and enjoy!

    Learn More
  5. Callebaut Callebaut White Chocolate Hollow Form

    Callebaut White Chocolate Truffle Shell (Hollow Form) 504 pc Box

    $107.85

    White chocolate ball with a hole for fillings.
    If out of stock, may need to be Special Ordered.
    Contact Chocosphere.

    Callebaut White Chocolate Truffle Shells are hollow chocolate balls that you can fill with your delicious ganache or other creations. They save time when making filled chocolate truffles while bringing forth the finest with Callebaut's white chocolate. Made with white 30.6% cacao chocolate. These truffle shells are 2.6g per form, 26mm in diameter with a 10mm diameter hole. Total net weight 1.36 Kg / 2.99 lbs. Learn More
  6. Domori Morogoro 38% Couverture Discs – 5Kg

    Domori Morogoro 38% Couverture Discs – 5Kg

    $116.39

    Milk, Tanzanian cacao. 38% cacao content.
    In a small region of Tanzania, Domori has selected extraordinary varieties of cacao with an intense character and aromatic profile, in which what immediately stands out is a primary note of cacao. Net wt.: 5Kg/11lbs. Factory packaged in a Heavy Duty Re-closable bag. Learn More
  7. Valrhona Ariaga Blanche 30% White Chocolate 5Kg

    Valrhona Ariaga Blanche 30% Wafers 5 Kg Box

    $96.50

    White chocolate couverture, 30% cacao
    Ariaga Blanche is a delicately sweet and balanced white chocolate with a hint of vanilla, easy to use and versatile for everyday use. This new addition to the Professional Signature Range offers all of the great flavor and quality of Valrhona chocolate at an accessible price point. It is recommended for all applications, with excellent results in molding. It’s delicate, balanced flavor offers a more neutral, less sweet white chocolate taste. There is lecithin emulsifier in this chocolate, but soy is not listed as an ingredient. Made with real cocoa butter and in convenient wafer format, Ariaga is a good choice for your favorite recipes that call for white chocolate! 5 Kg / 11 lb box. Learn More
  8. Michel Cluizel Elianza Milk Mini-Grammes Bag - 3Kg

    Michel Cluizel Elianza Milk Mini-Grammes Bag - 3Kg

    $103.50

    Out of stock

    Couverture 35% cacao, blend
    Michel Cluizel Elianza Milk Couverture 35% cacao, 42.5% sugar, 36.5% fat. Couverture chocolates crafted for both ease of use and versitility! The fluidity, the exceptional shine, and the perfect taste balance of these couverture chocolates are perfect for the coating of chocolate bonbons and for molding. These couverture chocolates offer both great taste quality and a good price. the sunflower and/or colza lecithin (an emulsifier) used in these couvertures are Non- GMO. For easy handling, these couvertures are molded into "Mini-Gramme" format, smaller discs (about the size of a typical cookie chip) that make measuring and melting even easier! Net Wt.3Kg/6.6 Lb. Learn More
  9. Cacao Barry “Lactee Superieure” Pistoles (Discs)

    Cacao Barry Lactee Superieure Milk Chocolate Discs - 5Kg

    $115.50

    Milk 38.2% cacao, blend. 4-Drop fluidity.
    Cacao Barry Lactee Superieure milk chocolate discs are on the "dark side" of milk chocolate, with a strong taste with just the right amount of sweetness for a milk chocolate. 4-drop viscosity gives plenty of fluidity for a range of applications including fine molding, coatings, pastry ganache, mousse, praline interior ganache, sauce, decoration, ice cream and sorbet. 38.2% cocoa, 22.9% milk, 38.1% fat. Net wt 5 kg / 11 lbs. Packed in a reclosable bag. Learn More
  10. Valrhona Orelys 'Les Feves' 3Kg

    Valrhona Orelys 'Les Feves' 3Kg

    $99.95

    35% cacao, naturally bronze blond hue and earthy licorice notes.
    Valrhona's Orelys 35% cacao "blond chocolate". Five years after creating DULCEY 32%, Valrhona once again distinguishes itself in the category by using its chocolate expertise with a new star ingredient, dark muscovado sugar. It took four years of research and exploration to find the ingredient which gives ORELYS 35% its rich flavor and unique color.

    To obtain this natural, unrefined sugar, sugar cane is crushed then pressed to extract the juice. This juice is heated, dried and ground. Because of its natural molasses content, muscovado sugar has a rich brown color and delicate licorice aromas.

    By adding muscovado sugar when they're making ORELYS 35%, it gives Orelys a naturally bronze blond hue and earthy licorice notes.

    ORELYS is a 35% couverture and can be used in molded products, bars, mousses, cream mixes, ganaches, ice creams and sorbets. Its biscuit licorice notes work well with spices such as cinnamon, vanilla, cloves and paprika, as well as fruits, including banana, lemon zest and kiwi. It also complements mint, champagne and coffee flavors.

    Learn More
  11. Domori Arriba 36% Couverture Discs – 5Kg

    Domori Arriba 36% Couverture Discs – 5Kg

    $139.95

    Milk. Ecuadorian cacao. 36% cacao content.
    Arriba is a recent trinitario-type cacao hybrid. This cacao is grown in Ecuador, in the valley of the Arriba river. It has notes of flowers, caramel and cream. Net wt.: 5Kg/11lbs. Factory packaged in a Heavy Duty Re-closable bag. Learn More
  12. Valrhona Inspiration Amande (Almond) Les Feves 3Kg

    Valrhona Inspiration Amande (Almond) Les Feves 3Kg

    $112.50

    Sweet and smooth Almond flavor, melts & tempers like chocolate.

    The Valrhona Inspiration line is an innovative approach to flavor and texture using 100% natural ingredients. Super-finely ground almonds are married to cocoa butter, sugar, and a small amount of non-GMO soy lecithin to create a new smooth, sweet and nutty taste experience with no dairy ingredients (though this is produced in a facility that handles milk products).

    Inspiration Amande can be used just like any other chocolate couverture, and has the benefit of containing no water content and requiring less product than would a traditional fruit or nut preparation. This makes for vibrant and delicious molding, coating, ganaches, and countless other preparations. It can be tempered like chocolate, has a melting and mouthfeel experience like chocolate, yet has a sweet almond flavor. Think of all the possibilities! 3 Kg/6.6 lb. bag

    To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!

    Learn More
  13. Valrhona Ivoire Block 3Kg

    Valrhona Ivoire White Chocolate Block 3Kg

    $92.50

    White 35% cacao, blend

    Valrhona Ivoire is a 35% cacao lightly sweet white chocolate, well balanced with flavor notes of warm milk and vanilla. When coating dark centers, Ivoire is slightly translucent. In addition to coating, Ivoire is a good general purpose white chocolate, suitable for pastry, chocolate fillings, moulding, enrobing, icing and more. Choose Valrhona's superb Ivoire, made with real cocoa butter, for your favorite recipes that call for white chocolate! 3Kg/6.6lb Bloc Ivoire (White), original Valrhona package.

    For a white chocolate that is opaque when coating a dark center, try Valrhona Opalys.

    Learn More
  14. Valrhona Waina 'Les Feves' 3Kg

    Valrhona Waina 'Les Feves' 3Kg

    $103.50

    White Couverture 35% cacao, organic & fair trade, blend

    Valrhona Waina organic and fair trade white chocolate Les Feves discs. Inspired by “vaina” which means “vanilla pod” in Spanish, WAINA also reveals distinctive notes of farm-fresh milk. WAINA is entirely made from the finest organic, fair trade raw materials (Fairtrade / Max Havelaar and Organic Agriculture Certified). With a slightly beige tone, from the exclusive use of blond cane sugar, WAINA delivers intense notes of fresh milk interspersed with cream that combine harmoniously with just the right touch of Bourbon vanilla.

    Now made with sunflower lecithin. May contain traces of soy.

    3 Kg/6.6 lb. bag

    Learn More
  15. Valrhona Inspiration Strawberry (Framboise) Les Feves

    Valrhona Inspiration Raspberry (Framboise) Les Feves 3Kg

    $147.50

    Intense gourmet flavor of raspberry confit that melts & tempers like chocolate.

    Valrhona Inspiration Raspberry (Framboise) builds on the innovation of Valrhona's Inspiration Line. Made with 100% natural ingredients, Inspiration Framboise has the texture and tempering qualities of a pure cocoa butter based chocolate, with vibrant color and the authentic and intense taste of Raspberry, a perfect balance between sweet, tart and fruity. Just think of all the new creations that can be made with this innovative confection!

    Use Valrhona's Inspiration Framboise Les Feves (discs) just like any other chocolate couverture. Because Inspiration Raspberry contains no water, the flavor is pure and concentrated. You can make colorful and delicious moldings, ganaches, and countless other preparations. Enjoy a melting and mouthfeel experience like chocolate, with a powerful raspberry flavor.

    Now made with sunflower lecithin. May contain traces of soy.

    Be inspired! 3 Kg/6.6 lb. bag

    To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!

    Learn More

Items 1 to 15 of 27 total

per page
Page:
  1. 1
  2. 2

Grid  List (with details) 

Set Ascending Direction