30% - 39% Cacoa Products

Valrhona's Almond Couverture: A revolutionary blend of fresh almonds and creamy chocolate.

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Valrhona presents Inspiration Amande Les Feves, a 30% almond couverture crafted with 100% natural ingredients. This groundbreaking creation, born from Valrhona's commitment to innovation, blends super-finely ground almonds, cocoa butter, sugar, and lecithin, delivering a unique chocolate experience. With no water content, it requires less product than traditional preparations, making it ideal for molding, coating, ganaches, and more. Tempered like chocolate, it boasts a creamy texture, a "biscuit/latte" color, and a sweet almond flavor, showcasing the freshness of raw almonds. Winner of the Grand Prize at the Sirha Innovation Awards 2017, Almond Inspiration opens endless possibilities for culinary exploration. Explore this revolutionary product, available in a convenient 3 kg factory bag or a recloseable 1 kg bag from Chocosphere.

To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!

Learn More

Café-Tasse 38% Milk Chocolate & Coffee Napolitans: Creamy chocolate meets Ethiopia coffee.

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Indulge in the sublime pairing of Café-Tasse's 38% Milk Chocolate & Coffee Napolitans, where the creamy 38% cocoa milk chocolate meets the rich and aromatic Ethiopia Sidamo ground coffee. These individually wrapped squares are the epitome of convenience and flavor, making them your perfect daily chocolate companion. Whether you savor them slowly or share with friends, their exceptional taste will transport you to the coffee-scented terrains of Ethiopia. You can choose from a 1 kg bag of about 185 squares, a bag of 37 pieces, or opt for individual pieces, making it perfect for your chocolate cravings. Discover the world of Café-Tasse, an ambassador of Belgian chocolate, exclusively at Chocosphere. Learn More

Café-Tasse Milk Chocolate with Pecan, Cookie & Sea Salt: Sweet & Salty Symphony!

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Discover the irresistible Café-Tasse Lait Noix de Pécan, Sel & Cookie Tablet at Chocosphere. This exquisite bar, featuring 38% cacao milk chocolate, is expertly crafted with a delightful blend of pecan nuts and cookies for a satisfying nutty crunch, balanced by a touch of sea salt. Every bite is a testament to Café-Tasse's commitment to preserving the art of chocolate-making, where tradition and taste unite. Join us in savoring the legacy of Café-Tasse, an ambassador for Belgian chocolate, and explore the world of pure chocolate artistry at Chocosphere. Learn More

Creamy Milk Chocolate with Caramelized Milk & Puffed Rice - A Flavorful Symphony.

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Indulge in Dolfin's Dulce de Leche & Riz Soufflé Milk Chocolate Bar, a symphony of flavors. This 37% cocoa milk chocolate features caramelized milk, also known as "dulce de leche," slow-cooked to perfection, enhancing the sweetness of the chocolate. The delightful crunch of puffed rice adds a lively note to this exquisite blend. To elevate the experience, Guérande sea salt is added to the caramel, providing a subtle salted buttery finish. Each bar is carefully sealed in layered cardboard packaging, preserving the unique flavor. Dive into the world of Dolfin Belgian Chocolate, where tradition meets innovation, and savor the essence of Belgian chocolate craftsmanship. Learn More

Experience creamy Belgian milk chocolate and vibrant Ethiopian coffee in a perfect blend.

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The Café-Tasse Lait & Café Rouges d'Ethiopie 38% Milk Chocolate & Coffee Bar blends smooth Belgian milk chocolate with the vibrant flavors of Ethiopian Sidamo coffee. With 38% cocoa, this tablet offers a delicate balance of creamy sweetness and rich, aromatic coffee sourced from the red soils of Ethiopia, known for its fruity and floral notes. Every bite captures the essence of expertly crafted Belgian chocolate and the unique coffee grown in ideal conditions. Perfect for coffee lovers and chocolate connoisseurs alike, this 85-gram bar is a delightful indulgence that pays homage to both chocolate and coffee traditions. Learn More

Savor Café-Tasse Milk Chocolate & Nougat Mini-Bars - A perfect blend.

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Experience the delectable fusion of Café-Tasse Lait Nougat 38% Milk Chocolate & Nougat Mini-Bars, combining rich 38% cocoa milk chocolate with traditional nougat crafted from roasted almonds, egg whites, and honey. Each 9g mini-bar is individually wrapped, offering a taste of Belgian chocolate artistry at its finest. Immerse yourself in Café-Tasse's legacy, a true ambassador of Belgian chocolate, and choose from a variety of packaging options, including the original 1.5kg pack of about 160 bars, bags of 32 bars at about 298 grams, or individual bars for your enjoyment. Learn More

Valrhona's Almond Couverture: A revolutionary blend of fresh almonds and creamy chocolate.

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Valrhona presents Inspiration Amande Les Feves, a 30% almond couverture crafted with 100% natural ingredients. This groundbreaking creation, born from Valrhona's commitment to innovation, blends super-finely ground almonds, cocoa butter, sugar, and lecithin, delivering a unique chocolate experience. With no water content, it requires less product than traditional preparations, making it ideal for molding, coating, ganaches, and more. Tempered like chocolate, it boasts a creamy texture, a "biscuit / latte" color, and a sweet almond flavor, showcasing the freshness of raw almonds. Winner of the Grand Prize at the Sirha Innovation Awards 2017, Almond Inspiration opens endless possibilities for culinary exploration.

Explore this revolutionary product, available in a convenient 3 kg factory bag or a recloseable 1 kg bag from Chocosphere.

To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!

Learn More

Valrhona's Passion Fruit Couverture: Where tart meets the decadence of rich chocolate.

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Valrhona's Inspiration Passion Fruit Les Feves, a 32% Passion Fruit Couverture Disc, captivates with the vibrant fusion of tangy passionfruit's intense, gourmet flavor and the silky texture of chocolate. This extraordinary couverture, both tart and indulgent, seamlessly melts and tempers like chocolate, promising a culinary delight. Crafted from the finest freeze-dried fresh passionfruit powder, its intense color and flavor harmonize wonderfully with the unique texture of cocoa butter. Passion Fruit Inspiration, a revolution in taste, eliminates artificial additives, making the complex and unique flavor of passion fruit accessible to all. Ideal for molding, bars, mousse, and ganache, this exquisite couverture pairs exceptionally with coconut, lemon, cilantro, mint, star anise, vanilla, nougat, and orange blossom. Available in a convenient 3 kg factory bag, a factory 250 gram bag, or a recloseable 1 kg bag from Chocosphere.

To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!

Learn More

Discover bliss: Milk Chocolate Bar with peanuts, coconut, fennel, and cayenne.

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Indulge in Only Child's Best Fronds Forever 38% Milk Chocolate Bar—a tropical symphony of salted peanuts, aromatic fennel, coconut slices, and a hint of cayenne. Crafted by Yana Yakhnes in Portland, this milk chocolate delight captures the essence of a great friendship—salty, sweet, crunchy, and spicy, all perfectly balanced. The 38% milk chocolate, sourced locally from Ranger Chocolate, forms the canvas for this unique blend, evoking the warmth of sunshine and the refreshing sensation of a tropical breeze. Just like a lasting friendship, once you've experienced the harmonious flavors of Best Fronds Forever, you won't be able to imagine it any other way. Only Child Chocolate Co.'s commitment to inventive treats, combined with visually appealing packaging and storytelling, promises a chocolate experience that goes beyond ordinary indulgence.

Good Food Award Finalist 2021

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Creamy Belgian milk chocolate paired with sweet, crunchy caramelized pecans.

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Dolfin’s 37% Milk Chocolate with Caramelized Pecans Bar showcases the artistry of Belgian chocolate-making. This 70-gram bar combines creamy, velvety milk chocolate with the rich, nutty crunch of perfectly caramelized pecans. The harmonious blend of smooth chocolate and the sweet, buttery pecan pieces creates a delectable balance of texture and flavor. Crafted with care by Dolfin’s Master Chocolatiers, this bar highlights the brand’s dedication to infusing fine Belgian chocolate with natural, high-quality ingredients for an elevated taste experience. Learn More

Café-Tasse 38% Milk Choc & Coffee Napolitans: Creamy chocolate meets Ethiopia coffee.

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Indulge in the sublime pairing of Café-Tasse's 38% Milk Chocolate & Coffee Napolitans, where the creamy 38% cocoa milk chocolate meets the rich and aromatic Ethiopia Sidamo ground coffee. These individually wrapped squares are the epitome of convenience and flavor, making them your perfect daily chocolate companion. Whether you savor them slowly or share with friends, their exceptional taste will transport you to the coffee-scented terrains of Ethiopia. You can choose from a 4 kg box of about 740 pieces, a1 kg bag of about 185 pieces, a bag of 37 pieces, or opt for individual squares, making it perfect for your chocolate cravings. Discover the world of Café-Tasse, an ambassador of Belgian chocolate, exclusively at Chocosphere. Learn More

Vibrant Raspberry Delight: Valrhona's perfect blend of cocoa butter and raspberries—sweet, tart, fruity.

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Valrhona's Inspiration Framboise Les Feves 35% Raspberry Couverture Discs deliver a pure cocoa butter-based chocolate experience infused with the vibrant color and intense taste of raspberries. Crafted from 100% natural ingredients, this innovative couverture boasts the perfect balance between sweet, tart, and fruity notes. The subtle blend of cocoa butter, sugar, and raspberries creates an intense gourmet flavor that melts and tempers like chocolate. Enjoy warm raspberry jelly notes followed by the characteristic tart flourish, all complemented by the naturally vibrant pink hue. Ideal for molding, bars, mousses, cream mixes, and ganaches, this Raspberry Inspiration is a delicious and colorful addition to your culinary creations.

Available in a convenient factory 3 kg bag or a recloseable 1 kg bag from Chocosphere.

To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!

Learn More

Crispy double wafer biscuit coated in creamy milk chocolate for a perfect snack.

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The Venchi Chocobiscuit Milk Chocolate Snack Bar offers a delightful combination of crunch and sweetness in a perfectly portable form. Crafted by the renowned Italian chocolate maker Venchi, this 35g snack bar features a double wafer biscuit enveloped in rich, smooth milk chocolate. Perfect for any time of the day, the crispy wafers provide a satisfying crunch, while the milk chocolate adds a creamy sweetness that’s sure to please. Gluten-free and irresistibly delicious, this snack bar is ideal for a quick treat on the go, showcasing Venchi’s tradition of premium Italian chocolate craftsmanship. Learn More

Café-Tasse Lait Café 38% Mini-Bar: Creamy milk chocolate with Ethiopia Sidamo coffee.

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Delve into the enchanting world of Belgian Chocolate with Café-Tasse Lait Café 38% Milk Chocolate & Coffee Mini-Bars. Each of these 9 gram mini-bars is a small delight, reminiscent of Café-Tasse's full-size bars, complete with attractive wrappers. Whether you opt for the original 1.5kg pack of about 160 bars, a bag of 32 bars, or simply indulge in them individually, you'll savor the perfect blend of creamy 38% cocoa milk chocolate and the rich, aromatic Ethiopian Sidamo ground coffee from the red lands of Ethiopia. Experience Belgian chocolate artistry in every bite. Learn More

Valrhona's Passion Fruit Couverture: Where tart meets the decadence of rich chocolate.

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Valrhona's Inspiration Passion Fruit Les Feves, a 32% Passion Fruit Couverture Disc, captivates with the vibrant fusion of tangy passionfruit's intense, gourmet flavor and the silky texture of chocolate. This extraordinary couverture, both tart and indulgent, seamlessly melts and tempers like chocolate, promising a culinary delight. Crafted from the finest freeze-dried fresh passionfruit powder, its intense color and flavor harmonize wonderfully with the unique texture of cocoa butter. Passion Fruit Inspiration, a revolution in taste, eliminates artificial additives, making the complex and unique flavor of passion fruit accessible to all. Ideal for molding, bars, mousse, and ganache, this exquisite couverture pairs exceptionally with coconut, lemon, cilantro, mint, star anise, vanilla, nougat, and orange blossom.

Available in a convenient 3 kg factory bag or a recloseable 1 kg bag from Chocosphere.

To get the most out of Inspiration products, view Valrhona's INSPIRATION Tips Brochure document. Includes tempering tips!

Learn More