30% - 39% Cacoa Products

Creamy milk chocolate paired with crunchy whole Piedmont hazelnuts for a classic treat.

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Venchi’s Nocciolata Latte 31% Milk Chocolate & Whole Hazelnuts Bar is a classic celebration of Piedmont’s chocolate heritage. This 100-gram bar pairs creamy 31% milk chocolate with a generous 30% of whole PGI Piedmont hazelnuts, renowned for their exceptional flavor and crunch. The harmonious blend of smooth milk chocolate and whole hazelnuts offers a rich and rewarding taste experience, elevating a timeless combination to new heights of indulgence. Perfect for savoring or sharing with fellow chocolate lovers. Learn More

Creamy layers of almond paste and gianduja made with prized Piedmont hazelnuts.

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The Cremino 1878 White Chocolate with Almond Paste & Gianduja Mini-Bar by Venchi offers a refined three-layer indulgence crafted in the spirit of Piedmont's confectionery tradition. This 30-gram bar features creamy white chocolate with almond paste nestled between two layers of velvety milk gianduja, made with prized Piedmont hazelnuts. Inspired by Venchi’s original 1878 recipe, the bar delivers a soft, melt-in-your-mouth texture and a delicately sweet flavor that brings comfort to any quiet moment. Wrapped to preserve its freshness and presented in an elegant box, this mini Cremino delivers a small but luxurious taste of Italian chocolate artistry. Learn More

Creamy white chocolate meets pistachio paste and crunchy whole pistachios.

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The Pistachio Crunchy White Chocolate Bar from Venchi blends sweet and savory in a gourmet celebration of texture and flavor. This 100-gram bar features creamy white chocolate infused with rich pistachio paste, studded generously with whole crunchy pistachios and a delicate touch of salt. Every bite balances the smooth sweetness of the chocolate with the bold, nutty intensity of pistachios, creating an irresistible harmony for those who crave complexity in their chocolate. Crafted with care and natural ingredients, this bar reflects Venchi’s dedication to Italian tradition and chocolate-making excellence. Learn More

Creamy Italian white chocolate with salted almonds, pistachios, and Piedmont hazelnuts.

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Savor the exquisite Venchi Hazelnuts with Salted Almonds & Pistachios 31% White Chocolate Bar, a culinary masterpiece that encapsulates the essence of indulgence. Immerse yourself in the silky embrace of white chocolate enriched with the finest Piedmont Hazelnuts, complemented by a lavish blend of at least 25% lightly-salted almonds and pistachios. The result is a harmonious symphony of sweet and salty, delivering a delightful contrast of creamy smoothness and satisfying crunchiness. Whether relished as a sophisticated aperitif or paired with a glass of chilled wine or Prosecco, this 100 gram bar promises a sensorial journey. Encased in a freshness-preserving wrapping and presented in an elegant box, this creation stands testament to Venchi's dedication to exceptional taste experiences. Learn More

Crispy double wafer biscuit coated in creamy milk chocolate for a perfect snack.

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The Venchi Chocobiscuit Milk Chocolate Snack Bar offers a delightful combination of crunch and sweetness in a perfectly portable form. Crafted by the renowned Italian chocolate maker Venchi, this 35g snack bar features a double wafer biscuit enveloped in rich, smooth milk chocolate. Perfect for any time of the day, the crispy wafers provide a satisfying crunch, while the milk chocolate adds a creamy sweetness that’s sure to please. Gluten-free and irresistibly delicious, this snack bar is ideal for a quick treat on the go, showcasing Venchi’s tradition of premium Italian chocolate craftsmanship. Learn More

Taste tradition with Gianduia No. 3, an exquisite blend of Venezuelan cocoa, hazelnuts, and cane sugar.

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Indulge in the timeless elegance of Venchi's Gianduia No. 3 Giandujotti Pieces, meticulously crafted with premium 63% dark chocolate from Venezuela, Piedmont hazelnuts (35%), and raw cane sugar. This exquisite treat, free from milk ingredients, encapsulates the essence of Venchi's chocolate artistry. Each 8-gram triangular piece is an homage to tradition, a perfect blend of rich cocoa and Piedmont hazelnuts. Elevate your chocolate experience with these individually wrapped Giandujotti, available in a 1 kg bag for sharing, a 25 piece bag for a delightful indulgence, or as standalone pieces. Learn More

Vegan Gianduja Pieces made with Venezuelan cacao.
No milk ingredients but traces may be present.

Dish not included.

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Gianduia Vegan from 1878, with its unique shape reminiscent of a small upturned boat, is a jewel of Piedmontese chocolate making traditions, representing a true innovation in the world of chocolate. This version uses our inimitable and creamy Gianduia No.3, made with just 3 ingredients: chocolate, raw cane sugar, and at least 35% Piedmont Hazelnuts. This exquisite treat, free from milk ingredients, encapsulates the essence of Venchi's chocolate artistry. Each 8-gram triangular piece is an homage to tradition, a perfect blend of rich cocoa and Piedmont hazelnuts. Elevate your chocolate experience with these individually wrapped Giandujotti, available in a 1 kg bag for sharing, a 25 piece bag for a delightful indulgence, or as standalone pieces.

Dish not included.

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Raspberry Bliss—Venchi's White Chocolate with Raspberry & Nibs: Sweet, crunchy.

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Venchi's Bianco Lampone White Chocolate with Raspberry & Nibs Napolitains is a delectable fusion of velvety white chocolate, vibrant raspberries, and toasted cocoa nibs. Experience the luscious interplay of sweet and tangy raspberry pieces and the satisfying crunch of cocoa nibs, creating an irresistible texture that elevates each indulgent bite. These individually wrapped, 6.8-gram squares encapsulate Venchi's commitment to crafting exquisite chocolate since 1878. Delight your senses with the harmonious blend of fruity notes and the creamy richness of white chocolate. Choose from a 1 kg bag with approximately 130 pieces, a bag of 26 pieces, or savor them individually. Embrace the legacy of Venchi and savor the exceptional quality of Bianco Lampone Napolitains . Learn More

A delightful duo of hazelnuts enrobed in smooth milk chocolate.

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Venchi's Whole Hazelnuts in 32% Milk Chocolate Ingots blend Italian craftsmanship with the rich flavors of PGI Piedmont hazelnuts and creamy milk chocolate. Each ingot features two whole hazelnuts from the Langhe area, celebrated for their sweet, aromatic qualities, encased in a smooth 32% milk chocolate shell. The combination of crunchy hazelnuts and velvety chocolate creates a delightful contrast in every bite. Available in a 1 kg factory bag, a 200-gram bag repacked by Chocosphere, or individually, this classic Venchi treat offers a versatile indulgence, perfect for gifting or enjoying as a personal treat. Learn More

Gianduja Pieces made with Venezuelan cacao, Repackaged.
No milk ingredients but traces may be present.

Dish not included.

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Gianduia Vegan from 1878, with its unique shape reminiscent of a small upturned boat, is a jewel of Piedmontese chocolate making traditions, representing a true innovation in the world of chocolate. This version uses our inimitable and creamy Gianduia No.3, made with just 3 ingredients: chocolate, raw cane sugar, and at least 35% Piedmont Hazelnuts. This exquisite treat, free from milk ingredients, encapsulates the essence of Venchi's chocolate artistry. Each 8-gram triangular piece is an homage to tradition, a perfect blend of rich cocoa and Piedmont hazelnuts. Elevate your chocolate experience with these individually wrapped Giandujotti, available in a 1 kg bag for sharing, a 25 piece bag for a delightful indulgence, or as standalone pieces.

Dish not included.

Learn More

Raspberry Bliss—Venchi's White Chocolate with Raspberry & Nibs: Sweet, crunchy.

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Venchi's Bianco Lampone White Chocolate with Raspberry & Nibs Napolitains is a delectable fusion of velvety white chocolate, vibrant raspberries, and toasted cocoa nibs. Experience the luscious interplay of sweet and tangy raspberry pieces and the satisfying crunch of cocoa nibs, creating an irresistible texture that elevates each indulgent bite. These individually wrapped, 6.8-gram squares encapsulate Venchi's commitment to crafting exquisite chocolate since 1878. Delight your senses with the harmonious blend of fruity notes and the creamy richness of white chocolate. Choose from a 1 kg bag with approximately 130 pieces, a bag of 26 pieces, or savor them individually. Embrace the legacy of Venchi and savor the exceptional quality of Bianco Lampone Napolitains . Learn More

Crunchy Piedmont hazelnuts encased in smooth 32% milk chocolate.

Dish not included.

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Venchi's Whole Hazelnuts in 32% Milk Chocolate Ingots blend Italian craftsmanship with the rich flavors of PGI Piedmont hazelnuts and creamy milk chocolate. Each ingot features two whole hazelnuts from the Langhe area, celebrated for their sweet, aromatic qualities, encased in a smooth 32% milk chocolate shell. The combination of crunchy hazelnuts and velvety chocolate creates a delightful contrast in every bite. Available in a 1 kg factory bag, a 12 piece bag repacked by Chocosphere, or individually, this classic Venchi treat offers a versatile indulgence, perfect for gifting or enjoying as a personal treat.

Dish not included.

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Each 8-gram triangular piece is a VEGAN homage to tradition. Individually wrapped piece

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Gianduia Vegan from 1878, with its unique shape reminiscent of a small upturned boat, is a jewel of Piedmontese chocolate making traditions, representing a true innovation in the world of chocolate. This version uses our inimitable and creamy Gianduia No.3, made with just 3 ingredients: chocolate, raw cane sugar, and at least 35% Piedmont Hazelnuts. This exquisite treat, free from milk ingredients, encapsulates the essence of Venchi's chocolate artistry. Each 8-gram triangular piece is an homage to tradition, a perfect blend of rich cocoa and Piedmont hazelnuts. Elevate your chocolate experience with these individually wrapped Giandujotti, available in a 1 kg bag for sharing, a 25 piece bag for a delightful indulgence, or as standalone pieces. Learn More

Raspberry Bliss—Venchi's White Chocolate with Raspberry & Nibs: Sweet, crunchy.

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Venchi's Bianco Lampone White Chocolate with Raspberry & Nibs Napolitains is a delectable fusion of velvety white chocolate, vibrant raspberries, and toasted cocoa nibs. Experience the luscious interplay of sweet and tangy raspberry pieces and the satisfying crunch of cocoa nibs, creating an irresistible texture that elevates each indulgent bite. These individually wrapped, 6.8-gram squares encapsulate Venchi's commitment to crafting exquisite chocolate since 1878. Delight your senses with the harmonious blend of fruity notes and the creamy richness of white chocolate. Choose from a 1 kg bag with approximately 130 pieces, a bag of 26 pieces, or savor them individually. Embrace the legacy of Venchi and savor the exceptional quality of Bianco Lampone Napolitains . Learn More

Savor whole Piedmont hazelnuts wrapped in rich, creamy milk chocolate.

Dish not included.

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Venchi's Whole Hazelnuts in 32% Milk Chocolate Ingots blend Italian craftsmanship with the rich flavors of PGI Piedmont hazelnuts and creamy milk chocolate. Each ingot features two whole hazelnuts from the Langhe area, celebrated for their sweet, aromatic qualities, encased in a smooth 32% milk chocolate shell. The combination of crunchy hazelnuts and velvety chocolate creates a delightful contrast in every bite. Available in a 1 kg factory bag, a 200-gram bag repacked by Chocosphere, or individually, this classic Venchi treat offers a versatile indulgence, perfect for gifting or enjoying as a personal treat.

Dish not included.

Learn More