A festive fusion of Valrhona eggs and artisan chocolate bunnies from Suzanne’s.
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The Valrhona & Suzanne's Chocolate Easter Assortment brings together the finest in French and American artisan chocolate. Featuring 48 foil-wrapped chocolate eggs from Valrhona—crafted in the Rhône Valley, France—this selection highlights a luxurious range of flavors including silky ganaches, nutty pralines, and fruit-infused fillings. Signature blends like Tainori 64%, Caramelia 36%, and Guanaja 70% showcase Valrhona’s mastery of balance and depth. Complementing the French indulgence are two bunnies and two filled eggs from Suzanne’s Chocolate in Portland, Oregon, offering rich 38% milk and 61% dark chocolate, and fillings like passion fruit & coconut, strawberry & pistachio, or peanut butter crunch. A sophisticated springtime celebration of flavor and craftsmanship.

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A refined mix of French and American chocolates wrapped in springtime delight.
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This delightful assortment blends the craftsmanship of Valrhona's French chocolate artistry with the bold creativity of Suzanne’s Chocolate from Portland, Oregon. Featuring 24 foil-wrapped Valrhona chocolate eggs filled with silky ganache, nutty praline, and fruit-forward flavors like raspberry and apricot, each bite is a taste of French excellence. Complementing the eggs are two solid chocolate bunnie—expertly made by Suzanne Popick with 38% and 61% cacao, respectively, and one filled half egg in a rotating flavor such as Passion Fruit & Coconut, Strawberry & Pistachio, or Peanut Butter Crunch. This limited-edition springtime set offers an elegant fusion of European tradition and American innovation.

Crystal dish not included.

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Experience the magic of Suzanne's: Strawberry & Pistachio Chocolate Bliss - a symphony of authentic flavors.

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Savor the exquisite blend of flavors in Suzanne's Chocolate Strawberry & Pistachio Filled Chocolate Half Egg. Encased in a 61% dark chocolate shell and adorned with a foil wrap, this half egg is a masterpiece created by Suzanne Popick, using only the finest genuine ingredients. The strawberry layer boasts Valrhona's Inspiration Strawberry, crafted with real strawberries, offering an authentic berry taste. Complementing this is the nutty layer made with real raw pistachio butter, creating a harmonious fusion of fruity and nutty notes. A delightful treat for chocolate enthusiasts of all ages, this half-egg promises a delicious transformation from cacao blossom to a beautifully crafted Strawberry & Pistachio Filled Chocolate delight. Learn More

Experience delight with Suzanne's: Passion Fruit Filled Chocolate Egg - a tart and tropical chocolate paradise.

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Indulge in the tropical allure of Suzanne's Chocolate Passion Fruit & Coconut Filled Chocolate Half Egg, a foil-wrapped delicacy crafted by chocolatier Suzanne Popick in Portland, Oregon. Encased in a dark chocolate shell, this half egg features an authentic filling made with Valrhona's Inspiration Passion, providing a genuine tart flavor of passion fruit. Paired perfectly with real organic coconut, coconut butter, and coconut oil, the filling transports you to a tropical island with each delightful bite. As delicious as it is attractive, this half-egg is a year-round pleasure for chocolate lovers of all ages, offering a delectable transformation from cacao blossom to a beautifully crafted Passion Fruit & Coconut Filled Chocolate Half Egg. Learn More

Immerse yourself in the joy of Suzanne's: Chocolate Peanut Crunch Half Egg - a year-round delight for all ages.

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Delight in Suzanne's Chocolate Peanut Butter Crunch Filled Chocolate Half Egg, a special creation by chocolatier Suzanne Popick in Portland, Oregon. Encased in a foil-wrapped dark chocolate shell, this half egg boasts an authentic filling made with organic peanut butter and coconut, with a delightful crunch from caramelized cane sugar. Suzanne's dedication to using only the finest ingredients elevates this treat, reminiscent of childhood chocolate and peanut butter delights but kicked up a thousand notches. As delicious as it is attractive, this half-egg is a year-round pleasure for chocolate lovers of all ages, presenting a delectable transformation from cacao blossom to a beautifully crafted Peanut Butter Crunch Filled Chocolate Half Egg. Learn More

Add whimsy and color to all of your creations!!

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Beautiful multi colored nonpareils add a touch of whimsy and color to all of your culinary creations. From bon bons to cupcakes, these sprinkles are sure to please.

100g bag Repackaged by Chocosphere Learn More

Enhance your treats with Guittard Decoratifs Chocolate Sprinkles.

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Elevate your culinary creations with Guittard Decoratifs Chocolate Sprinkles. Crafted by the renowned Guittard Chocolate Company, these dark chocolate sprinkles are a delightful addition to your drinks, confections, and ice cream. Enjoy the legacy of Guittard's 150 years of chocolate expertise, from the California Gold Rush to their enduring commitment to chocolate craftsmanship.

Available in a factory 25 lb box, factory (or repackaged) 10 lb box, or convenient 1 pound or 1/2 pound resealable bags repackaged by Chocosphere.

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Shaped like an adorable hedgehog, a smooth milk chocolate shell surrounds a decadent hazelnut praline filling.

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Suzanne's Chocolate 38% Milk Chocolate Hazelnut Praline filled Hedgehog delivers a playful and indulgent experience in a 22g bite. Shaped like an adorable hedgehog, the smooth milk chocolate shell surrounds a decadent hazelnut praline filling, creating a perfect balance of creamy sweetness and rich, nutty flavor. Each hedgehog is individually packaged in a clear wrapper, making it a delightful treat for any occasion. Crafted by Suzanne Popick, this confection showcases her passion for high-quality ingredients and unique flavor combinations, reflecting the artisanal excellence of Suzanne's Chocolate. Learn More

Melting-friendly Guittard chocolate ribbons for rich, versatile desserts.

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Guittard Darkote 51% Semisweet Chocolate Ribbons, crafted in the USA, offer a balanced blend of deep cocoa, subtle sweetness, and rich vanilla notes. Made with premium cocoa butter and milk fat, these chocolate ribbons melt effortlessly, making them ideal for a wide range of culinary uses. With 51% cocoa and 34% fat, they provide smoothness and versatility for baking or confectionery creations. Produced by the renowned Guittard Chocolate Company, a legacy of chocolate craftsmanship since 1868, this American-made chocolate reflects a rich heritage and dedication to high-quality ingredients. Learn More

Enhance your treats with Guittard Decoratifs Chocolate Sprinkles.

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Elevate your culinary creations with Guittard Decoratifs Chocolate Sprinkles. Crafted by the renowned Guittard Chocolate Company, these dark chocolate sprinkles are a delightful addition to your drinks, confections, and ice cream. Enjoy the legacy of Guittard's 150 years of chocolate expertise, from the California Gold Rush to their enduring commitment to chocolate craftsmanship.

Available in a factory 25 lb box, factory 10 lb box, or convenient 1 kg resealable bags offered by Chocosphere.

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Guittard Dark Chocolate Nonpareils: Sweet and crunchy perfection.

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Indulge in Guittard Nonpareils Semisweet 54% Dark Chocolate Discs adorned with white sprinkles, where eye-catching aesthetics meet a rich, slightly bitter, and utterly delectable dark chocolate experience. These exquisite wafers showcase the contrast of dark and light as smooth, dark chocolate is complemented by hundreds of tiny, crunchy white sprinkles, creating a delightful texture. Each velvety chocolate disc is crowned with nonpareils that provide a satisfying crunch, making for a melt-in-your-mouth treat.

Choose from a 20 lb factory box or a resealable 1 kg bag repackaged by Chocosphere.

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Non-Hydrogenated White Compound
Special Order Only.

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Guittard White Satin Ribbon, compound, made without hydrogenated oil. In pieces that are, easy to melt. 50lb box. Learn More

Guittard White Pastel Ribbons: Versatile compound coating.
Special Order Only.

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Elevate your culinary creations with Guittard White Pastel Ribbons, a compound coating made without hydrogenated oil. These thin, flat strips melt quickly and smoothly, making them perfect for coating popcorn, dipping candy, cookies, fruit, cake pieces, and fondue. Crafted for pastry chefs, artisan candy makers, and white chocolate enthusiasts, Guittard Pastel Ribbons deliver a glossy finish and a delightful vanilla flavor. Ideal for both professional and home use, these pastel ribbons are a versatile addition to your chocolate crafting, confectionery, and baking. Say goodbye to tempering and get creative with drizzling, dipping, enrobing, and more. Experience the excellence of Guittard chocolate and take your desserts to the next level.

Special Order Only.: Contact Chocosphere Learn More

Guittard Dark Chocolate A'Peels: Elevate your creations with ease.

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Elevate your chocolate creations with Guittard Dark Chocolate Flavor Special A'Peels, a dipping compound crafted for excellence. These small melting chips are designed for easy dipping, forming a delectable hard shell around fruits, nuts, and biscuits without the need for tempering. Enjoy the rich, non-hydrogenated dark chocolate flavor that leaves a glossy finish on your treats. Ideal for various applications, from chocolate molds to dipping, modeling chocolates, fondue, ganache, and more. Guittard Dark Chocolate A'Peels make your candy molds, chocolate-covered strawberries, caramel apples, and chocolate-covered popcorn shine with consistent, professional quality.

Experience the convenience of these wafers, whether you choose the 25 lb factory box or the resealable 1 kg bag repackaged by Chocosphere.

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Guittard Dark Chocolate A'Peels: Elevate your creations with ease.

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Elevate your chocolate creations with Guittard Dark Chocolate Flavor Special A'Peels, a dipping compound crafted for excellence. These small melting chips are designed for easy dipping, forming a delectable hard shell around fruits, nuts, and biscuits without the need for tempering. Enjoy the rich, non-hydrogenated dark chocolate flavor that leaves a glossy finish on your treats. Ideal for various applications, from chocolate molds to dipping, modeling chocolates, fondue, ganache, and more. Guittard Dark Chocolate A'Peels make your candy molds, chocolate-covered strawberries, caramel apples, and chocolate-covered popcorn shine with consistent, professional quality.

Experience the convenience of these wafers, whether you choose the 25 lb factory box or the resealable 1 kg bag repackaged by Chocosphere.

Learn More