Fine Italian Chocolate

For authentic Hazelnut lovers: a crunchy nut enveloped in creamy Gianduja.

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Two-flavour chocolates with two semi-spheres - one in white chocolate and the other in Piedmont hazelnut paste - encasing a whole roasted Piedmont Hazelnut. For hazelnut lovers, a chocolate that celebrates this wonderful nut in all its forms: exclusively sourced from Piedmont, there's a whole one and its creamy Gianduia version. Celebrate Venchi's dedication to quality and sustainability in every delightful bite. Indulge in this surprising and tasty chocolate, available in a 1 kg bag of about 80 pieces, a 250 g bag of about 20 pieces, or as individual treasures. Learn More

Holiday-perfect metal tin packed with Venchi’s creamy, double-coated Chocoviar delights.

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The Anna Higgie Metal Mini-Book with Chocoviar Crème Brulée & Crema Cacao showcases Venchi’s artisanal expertise in a luxurious holiday tin. Featuring a vibrant design by Australian artist Anna Higgie, the collectible tin blends festive hues of red and ice blue with classic Christmas motifs like snowflakes, stars, and pine trees. Inside, discover Venchi’s iconic Chocoviar chocolates in two indulgent varieties: Crème Brulée, with a creamy caramel heart encased in layers of milk and dark chocolate, and Crema Cacao, featuring a velvety cocoa and Piedmont hazelnut spread filling. This 6-piece assortment, weighing 118 grams, celebrates Venchi’s legacy of creativity and quality, making it a perfect gift or seasonal treat. Learn More

Traditional Italian giandujotti made with 100% Piedmontese PGI hazelnuts.

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Domori's Classic Gianduja Chocolate Hazelnut Giandujotti embodies the perfect harmony of fine cocoa and rich hazelnut paste. Made with 100% Piedmontese PGI hazelnuts and crafted in the traditional Piedmontese style, these Giandujotti represent Domori's commitment to the highest-quality ingredients and expert craftsmanship. Produced without milk, this timeless treat brings an unparalleled elegance of flavor. Available in various sizes, including a 3 kg box (approx. 300 pieces), a 1 kg bag, a 20-piece bag, or individually, these giandujotti offer a luxurious chocolate experience, whether shared or enjoyed alone. Domori’s Italian heritage is evident in each piece, showcasing a decadent, fragrant delight for true chocolate connoisseurs. Learn More

Italian indulgence: milk chocolate bar with Piedmont hazelnut biscuit.

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Experience Venchi's Baciodidama Hazelnut Cookie in 42% Milk Chocolate Gianduia Bar, a delectable blend of milk chocolate and PGI Piedmont hazelnut biscuit. Inspired by classic Piedmontese recipes, this bar offers a surprising taste with its combination of creamy milk chocolate, hazelnut paste, and crumbly gluten-free hazelnut biscuit. The perfect contrast between soft and crunchy textures creates an indulgent treat that embodies Venchi's commitment to excellence. Celebrate Italy's chocolate tradition with every bite of this exquisite bar. Learn More

Creamy cocoa & hazelnut in milk chocolate with crunchy chocolate chocoviar bits.

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Indulge in Venchi's Cubotto Chocoviar Crema Cacao Cube, a delectable Italian chocolate experience blending creamy cocoa and Piedmont hazelnut spread within a 47% milk chocolate shell and garnished with Chocoviar micropearls. Savor the surprising contrast of flavors and textures, from the creamy sweetness of the filling to the indulgence of the Chocoviar crunch, encapsulating Venchi's commitment to excellence since 1878. Perfect for those with a sweet tooth, this harmonious blend of premium ingredients promises a lingering flavor sensation in every bite. Available in a 1 kg bag with approximately 52 pieces, a 10-piece bag at around 175 grams, or individual servings, immerse yourself in the irresistible taste of Venchi's chocolate craftsmanship. Learn More

Creamy milk Gianduja meets crunchy whole hazelnuts in this classic Italian treat.

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Venchi’s Milk Gianduja and Whole Hazelnut Chocolate Bar blends smooth Italian milk Gianduja with whole roasted Piedmont hazelnuts for an irresistible contrast of creamy and crunchy. This 100-gram chocolate bar captures the essence of Italy’s confectionery tradition, highlighting the richness of hazelnut-infused milk chocolate and the satisfying bite of premium hazelnuts. Each piece offers a perfect balance of textures and flavors, honoring Venchi’s 145-year legacy of chocolate artistry and dedication to quality. Crafted with all-natural ingredients and a passion for excellence, this bar is a delicious celebration of Italian chocolate craftsmanship. Learn More

Indulge in creamy strawberry mousse with a crisp white chocolate shell and crunch.

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Venchi’s Strawberry & Cream Chocomousse in White Chocolate Pearls delivers a delightful combination of creamy strawberry and sweet white chocolate. Enveloped in a crisp chocolate shell, these bite-sized pearls are filled with a luscious strawberry and cream mousse, complemented by crunchy strawberry chips. With each taste, fresh strawberry flavor mingles with creamy sweetness, creating a balanced, multi-layered sensory experience. Available in a 1 kg bag of about 75 pieces, a bag of 15 pieces, or as individual treasures, these delightful pearls capture the spirit of spring in every bite, embodying Venchi’s dedication to quality and elegance.

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Venchi's Giandujotto Traditionale: Timeless chocolate bliss with milk chocolate and Piedmont hazelnuts.

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Indulge in Venchi's Giandujotto Tradizionale, a timeless masterpiece that encapsulates the essence of Italian chocolate craftsmanship. Immerse yourself in the silky smooth blend of luscious milk chocolate and the rich aroma of world-renowned Piedmont hazelnuts. These bite-sized triangular pieces, known as Giandujotti Antica Ricetta, follow a traditional recipe with a minimum of 32% Piedmont Hazelnuts, celebrating the unique and flavorsome taste of this exquisite nut. Each Gianduiotto is a pure gianduja chocolate, a delightful harmony of chocolate and hazelnuts, individually wrapped for an elegant touch.

Experience the legacy of Venchi in every 8-gram piece, available in a 1 kg bag with about 125 pieces, a 200 g bag with approximately 25 pieces, or as individual indulgences.

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Creamy layered chocolate confection with a touch of salt and vanilla.

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Savor Domori's Gianduja Cremini Chocolate Cube, a 9 ggram gem of pure delight. This exquisite creation melds the richness of Arriba Cocoa with the delicate notes of Tahitian vanilla and the exquisite fleur de sel for a multisensory experience. Inside, you'll discover a heart of velvety gianduja, harmonizing three layers of decadence in a single bite. This is where Piedmont's chocolate tradition meets Domori's innovation, culminating in their distinctive cremino. Immerse yourself in the chocolate legacy of Domori, an Italian brand dedicated to the finest cocoa, meticulous craftsmanship, and environmental responsibility. Savor the artistry of Domori's Gianduja Cremini, available in single cubes, a bag of 21 pieces, a 1kg bag of about 105 pieces, or a 3 kg pack of about 315 cubes. Learn More

Festive chocolate treats with a creamy 75% mousse center and dark chocolate shell.

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Mousse Fondente 75% Dark Chocolate Mousse Green Comets combine a velvety chocolate mousse center with an intense 75% extra dark chocolate shell for a rich, enveloping flavor experience. Each bite offers the perfect harmony of smoothness and crunch, ideal for pairing with spirits, dessert wines, or coffee. Individually wrapped in green wrappers reminiscent of comet tails, these confections are perfect for sharing or savoring. Available individually, in 15-piece bags, or a 1 kg bag of about 75 pieces.

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Chocolate treats with a creamy 75% mousse center and dark chocolate shell.

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Mousse Fondente 75% Dark Chocolate Mousse Green Comets combine a velvety chocolate mousse center with an intense 75% extra dark chocolate shell for a rich, enveloping flavor experience. Each bite offers the perfect harmony of smoothness and crunch, ideal for pairing with spirits, dessert wines, or coffee. Individually wrapped in green wrappers reminiscent of comet tails, these confections are perfect for sharing or savoring. Available individually, in 15-piece bags, or a 1 kg bag of about 75 pieces. Learn More

Vegan Gianduja Pieces made with Venezuelan cacao.
No milk ingredients but traces may be present.

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Gianduia Vegan from 1878, with its unique shape reminiscent of a small upturned boat, is a jewel of Piedmontese chocolate making traditions, representing a true innovation in the world of chocolate. This version uses our inimitable and creamy Gianduia No.3, made with just 3 ingredients: chocolate, raw cane sugar, and at least 35% Piedmont Hazelnuts. This exquisite treat, free from milk ingredients, encapsulates the essence of Venchi's chocolate artistry. Each 8-gram triangular piece is an homage to tradition, a perfect blend of rich cocoa and Piedmont hazelnuts. Elevate your chocolate experience with these individually wrapped Giandujotti, available in a 1 kg bag for sharing, a 25 piece bag for a delightful indulgence, or as standalone pieces.

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Venchi's Milk BacioDiDama—Italian delight with crunchy hazelnut biscuit layers, Gianduja, and milk chocolate.

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Savor the essence of Italian sweetness with Venchi Milk BacioDiDama Hazelnut Biscuit BonBons, a delectable tribute to the classic Piedmontese treat. This confection encapsulates the tradition of Bacio Di Dama, featuring two crumbly hazelnut biscuit layers delicately fused by a thin layer of milk chocolate. Venchi's artistry transforms this beloved dessert into a new taste experience, offering distinct layers and textures for your indulgence. Immerse yourself in the Italian Dessert collection's latest creation—a gluten-free delight with crunchy Piedmont Hazelnut, sumptuous Gianduja, and a luscious milk chocolate coating. Each 19.6-gram bonbon is individually wrapped, inviting you to revel in the perfect balance of flavors. Venchi Milk BacioDiDama BonBons are available in a 1 kg bag of about 50 pieces, a bag of 10 pieces, or as delightful individual treats. Learn More

Italian chocolate pearls with crunchy hazelnuts and smooth hazelnut Gianduja filling.

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Two-flavour chocolates with two semi-spheres - one in white chocolate and the other in Piedmont hazelnut paste - encasing a whole roasted Piedmont Hazelnut. For hazelnut lovers, a chocolate that celebrates this wonderful nut in all its forms: exclusively sourced from Piedmont, there's a whole one and its creamy Gianduia version. Celebrate Venchi's dedication to quality and sustainability in every delightful bite. Indulge in this surprising and tasty chocolate, available in a 1 kg bag of about 75 pieces, a bag of 15 pieces, or as individual treasures.

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Inside, you will find a selection of 16 Mini Blend dark chocolates with different percentages: 60%, 75% and 90%

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In the heart of an enchanted forest, surrounded by soft snow-capped hills and sparkling lights, the new limited edition Christmas collection has sprung into being. The Australian artist Anna Higgie has skilfully intertwined shades of red and ice blue with the most iconic symbols of the season, such as reindeer, gifts and decorated trees, to take you on a magical journey. Put on your scarf and gloves and succumb to the charms of 16 Mini Blend chocolates: the 60% dark is excellent with coffee, while the 75% and 90% extra dark will pair perfectly with your choice of liqueur. Learn More