Fine Italian Chocolate

Italian chocolate tradition: whole hazelnuts in dark chocolate.

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Indulge in Venchi's Whole Hazelnuts in 60% Dark Chocolate Ingot, a classic Venchi tradition celebrating the perfect blend of rich dark chocolate and crunchy whole PGI Piedmont hazelnuts. Each individually wrapped piece offers an intense flavor experience in just two bites, with the whole hazelnuts adding a delightful crunch to the smooth dark chocolate shell. Experience the timeless combination of chocolate and nuts in every bite, reflecting Venchi's dedication to excellence in chocolate craftsmanship. Available in various sizes, including a 1 kg bag of about 60 pieces, a bag of 12 pieces, or as delightful individual treats, it's an irresistible indulgence for any chocolate lover. Learn More

Enjoy Venchi's Stracciatella bar with rich cream, nibs, and milk Chocoviar pearls.

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Delight in the indulgence of Venchi's Chocoviar Stracciatella in 47% Milk Chocolate Bar, an Italian confection that masterfully blends rich flavors and textures. This luxurious 200-gram bar features a luscious cream filling infused with crunchy nibs and aromatic vanilla beans, all encased in a smooth milk chocolate shell. The finishing touch of milk Chocoviar micro pearls adds an extra layer of sophistication and texture, making each bite a journey of pure sweetness. With over 145 years of chocolate-making expertise, Venchi's commitment to quality, sustainability, and artistry shines through, offering a perfect treat for sharing or savoring alone. Elevate your chocolate experience with this exquisite creation from Italy's finest chocolatier. Learn More

Exquisite 70% Dark Chocolate Bar: Date & Cereal Notes.

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Savor the extraordinary flavor of Domori Fondente 70% Dark Chocolate Large Bar, crafted from the finest lightly roasted cacaos, resulting in a tantalizing blend that unveils delightful notes of dates, cereals, and cream. This exceptional 75g chocolate bar showcases Domori's commitment to quality and sustainability in a recyclable flowpack, ensuring a unique and irresistible tasting experience. Explore the world of exclusive cacao bean blends with Domori. Learn More

Venchi's Milk, Dark, and White Chocolate Comets in a festive star-shaped holiday tin ornament.

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The Anna Higgie Holiday Star Tin showcases Venchi’s festive Milk, Dark, and White Chocolate Comets in a collectible star-shaped tin designed by renowned artist Anna Higgie. This limited-edition tin, with a randomly selected red or green design, contains three indulgent chocolates: a Mousse Fondente Green Comet with a velvety 75% dark chocolate mousse center, a Cometa Latte Red Comet with creamy milk chocolate mousse, and a Cometa Latte Gold Comet featuring white chocolate hazelnut mousse crafted with premium PGI Piedmont hazelnuts. Perfect as a charming ornament or gift, this 37-gram treasure captures the magic of the season in every bite. Learn More

Fruity apricot and crisp almonds in smooth Italian dark chocolate, perfect for snacking.

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Domori's 60% Dark Chocolate with Apricot & Almond Grains Bar brings together fine Italian dark chocolate with sweet, chewy pieces of dehydrated apricot and the satisfying crunch of almond grains. Crafted by Domori, a renowned Italian chocolate maker committed to quality and sustainability, this 25g To Go bar is perfect for enjoying on the move. The balance of smooth, aromatic dark chocolate with vibrant fruit notes and nutty texture creates a delightful flavor contrast. Packaged in a lightweight, recyclable flowpack, this bar offers both delicious taste and environmental mindfulness in every bite. Learn More

Indulge in creamy strawberry mousse with a crisp white chocolate shell and crunch.

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Venchi’s Strawberry & Cream Chocomousse in White Chocolate Pearls delivers a delightful combination of creamy strawberry and sweet white chocolate. Enveloped in a crisp chocolate shell, these bite-sized pearls are filled with a luscious strawberry and cream mousse, complemented by crunchy strawberry chips. With each taste, fresh strawberry flavor mingles with creamy sweetness, creating a balanced, multi-layered sensory experience. Available in a 1 kg bag of about 75 pieces, a bag of 15 pieces, or as individual treasures, these delightful pearls capture the spirit of spring in every bite, embodying Venchi’s dedication to quality and elegance. Learn More

80% cacao dark chocolate aged in rum barrels for a distinctive flavor.

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Venchi's Barricato Aromatico 80% Dark Chocolate Napolitains highlight the Italian chocolatier’s mastery with a rich, layered profile born from Caribbean and Pacific cocoa beans. These 80% extra dark chocolate squares undergo a unique barrel-aging process, with select beans matured in rum barrels and others sourced from the Indian Ocean, imparting distinctive smoky undertones. Each bite offers a symphony of toasted wood, smoked embers, and tobacco leaf flavors, crafted to pair perfectly with peated spirits, cigars, or even Irish coffee. Savor a taste of Venchi’s 145-year chocolate-making tradition with this sophisticated treat, thoughtfully crafted to captivate discerning palates. Choose from a 1 kg bag with approximately 131 pieces, a 200-gram bag with around 26 pieces, or savor them individually. Learn More

Giandujotti excellence: Venchi's Gianduja with a rich 60% dark chocolate center.

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Indulge in rich Italian tradition with a Venchi Gianduia Ripieno Fondente Giandujotti Piece. Meticulously crafted from the exquisite blend of silky-smooth milk chocolate and the essence of world-renowned Italian Piedmont hazelnuts, this Gianduja confection is a celebration of flavor. Encased within the luscious Gianduja is a flavorful 60% dark chocolate center, forming traditional triangular-shaped 8-gram Giandujotti, individually wrapped to preserve the exceptional taste. Immerse yourself in Venchi's chocolate artistry and savor the heritage in every delectable bite.

Available in a 1 kg bag with about 125 pieces, a bag of 25 pieces, or individually.

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Voluttoso Croccante 77% Dark Chocolate with Nibs Napolitains offers a decadent blend of extra dark chocolate enriched with crunchy roasted cocoa nibs.

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Venchi's Voluttoso Croccante 77% Dark Chocolate with Nibs Napolitains offers a decadent blend of 77% extra dark chocolate enriched with crunchy roasted cocoa nibs, providing a unique texture and voluptuous flavor. Delicate hints of fruit fondue, sweet spices, and nuts unfold in every bite, creating a layered experience perfect for pairing with coffee, hibiscus tea, or red and passito wines. Available in 1 kg bags with around 132 pieces, 200 g bags with about 25 pieces, or as individual bites, this refined chocolate is crafted to delight those with a taste for intense, artisanal chocolate. Learn More

Dark chocolate elevated with rare Criollo cacao and the crisp of roasted hazelnuts.

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The Hazelnuts in Criollo 80% Dark Chocolate Bar features intense Italian dark chocolate crafted with 22% of the exceptionally rare Criollo cacao, paired perfectly with crunchy roasted Piedmontese IGP hazelnuts. With its robust 80% cocoa content, this bar delivers a balanced experience of bold chocolate intensity and nutty texture, designed to satisfy refined palates. Domori's passion for preserving Criollo cacao, a precious variety representing only 0.01% of global production, shines through in this creation. Crafted with precision in Italy, this chocolate is a testament to Domori's dedication to quality, sustainability, and authentic flavor. Learn More

Venchi's Caramel Bliss—Hazelnut Pearls, caramel chocolate, 60% dark chocolate. A delightful surprise.

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Savor the exquisite blend of flavors with Venchi's Caramel Chocolate with whole Caramelized Hazelnut Pearls—an enticing creation from the award-winning Italian chocolate brand with a legacy dating back to 1878. These 12-gram individually wrapped pearls encapsulate the perfect trio of crunchy caramelized Piedmont Hazelnut, luscious caramel chocolate, and velvety 60% dark chocolate. With a commitment to simplicity and natural goodness, this chocolate harmoniously balances the intense notes of dark chocolate with the sweet allure of caramel, creating an aromatic symphony that will leave you enchanted. Available in a 1 kg bag of about 75 pieces, a bag of 15 pieces, or as individual treasures.

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Gianduja Pieces made with Venezuelan cacao, Repackaged.
No milk ingredients but traces may be present.

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Gianduia Vegan from 1878, with its unique shape reminiscent of a small upturned boat, is a jewel of Piedmontese chocolate making traditions, representing a true innovation in the world of chocolate. This version uses our inimitable and creamy Gianduia No.3, made with just 3 ingredients: chocolate, raw cane sugar, and at least 35% Piedmont Hazelnuts. This exquisite treat, free from milk ingredients, encapsulates the essence of Venchi's chocolate artistry. Each 8-gram triangular piece is an homage to tradition, a perfect blend of rich cocoa and Piedmont hazelnuts. Elevate your chocolate experience with these individually wrapped Giandujotti, available in a 1 kg bag for sharing, a 25 piece bag for a delightful indulgence, or as standalone pieces.

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Venchi's Milk BacioDiDama—Italian delight with crunchy hazelnut biscuit layers, Gianduja, and milk chocolate.

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Savor the essence of Italian sweetness with Venchi Milk BacioDiDama Hazelnut Biscuit BonBons, a delectable tribute to the classic Piedmontese treat. This confection encapsulates the tradition of Bacio Di Dama, featuring two crumbly hazelnut biscuit layers delicately fused by a thin layer of milk chocolate. Venchi's artistry transforms this beloved dessert into a new taste experience, offering distinct layers and textures for your indulgence. Immerse yourself in the Italian Dessert collection's latest creation—a gluten-free delight with crunchy Piedmont Hazelnut, sumptuous Gianduja, and a luscious milk chocolate coating. Each 19.6-gram bonbon is individually wrapped, inviting you to revel in the perfect balance of flavors. Venchi Milk BacioDiDama BonBons are available in a 1 kg bag of about 50 pieces, a bag of 10 pieces, or as delightful individual treats.

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Delicious chocolate eggs with salted nut paste and hearts of roasted whole pistachios.
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Delicious chocolate eggs with salted nut paste and hearts of roasted whole pistachios.

Each product is a masterpiece born from luxurious ingredients and high-quality raw materials, handled with passion and careful craftsmanship. Delicious chocolate emeralds with crunchy hearts of roasted whole pistachios, perfect for venturing on a journey to discover the green gem of the Mediterranean.

Available in a 1 kg bag with about 90 pieces, a bag of 18 pieces, or individually.

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Decadent layers of hazelnut cream and chocolate topped with Chocoviar pearls.

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Venchi Cubotto Chocoviar Crema Cacao Cubes are a luxurious Italian creation that combines bold textures with a creamy heart. These bite-sized delights feature a rich filling of spreadable cream made from cocoa and 45% PGI Piedmont hazelnuts, encased in a smooth milk chocolate shell. The exterior is covered in extra-dark chocolate and topped with Venchi’s signature milk Chocoviar micro-pearls, offering a delightful crunch. Available in a 1 kg bag with approximately 50 pieces, a 10-piece bag, or individually, these irresistible cubes highlight Venchi’s long tradition of chocolate craftsmanship.

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