Fine Italian Chocolate

A three-layer delight: white chocolate, almond paste, and gianduja.

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Venchi Cremino 1878 White Chocolate with Almond Paste & Gianduja Bar is a sublime tribute to Piedmont's chocolate heritage, capturing the essence of Venchi's 145-year legacy. This 110g bar features three layers: a delicate white chocolate with almond paste sandwiched between two layers of milk gianduja enriched with Piedmont hazelnuts. The original 1878 recipe ensures a soft consistency and a sweet, reassuring flavor that enhances moments of relaxation. Encased in a freshness-saving wrapping within an elegant box, this Cremino bar invites you to savor a timeless chocolate experience. Learn More

Venchi's Milk BacioDiDama—Italian delight with crunchy hazelnut biscuit layers, Gianduja, and milk chocolate.

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Savor the essence of Italian sweetness with Venchi Milk BacioDiDama Hazelnut Biscuit BonBons, a delectable tribute to the classic Piedmontese treat. This confection encapsulates the tradition of Bacio Di Dama, featuring two crumbly hazelnut biscuit layers delicately fused by a thin layer of milk chocolate. Venchi's artistry transforms this beloved dessert into a new taste experience, offering distinct layers and textures for your indulgence. Immerse yourself in the Italian Dessert collection's latest creation—a gluten-free delight with crunchy Piedmont Hazelnut, sumptuous Gianduja, and a luscious milk chocolate coating. Each 19.6-gram bonbon is individually wrapped, inviting you to revel in the perfect balance of flavors. Venchi Milk BacioDiDama BonBons are available in a 1 kg bag of about 50 pieces, a bag of 10 pieces, or as delightful individual treats.

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Crunchy Piedmont hazelnuts encased in smooth 32% milk chocolate.

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Venchi's Whole Hazelnuts in 32% Milk Chocolate Ingots blend Italian craftsmanship with the rich flavors of PGI Piedmont hazelnuts and creamy milk chocolate. Each ingot features two whole hazelnuts from the Langhe area, celebrated for their sweet, aromatic qualities, encased in a smooth 32% milk chocolate shell. The combination of crunchy hazelnuts and velvety chocolate creates a delightful contrast in every bite. Available in a 1 kg factory bag, a 12 piece bag repacked by Chocosphere, or individually, this classic Venchi treat offers a versatile indulgence, perfect for gifting or enjoying as a personal treat.

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Best Before: October 11, 2025
A charming tin filled with rich dark hazelnut and white salted pistachio chocolate eggs.

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Venchi’s Egg Tin with Chocolate Eggs is a beautifully crafted springtime treat, filled with rich flavors and elegant textures. Inside the decorative tin, discover a selection of dark chocolate hazelnut eggs and white chocolate eggs with salted pistachios and almonds, each enhanced by the unmistakable crunch of Piedmont Hazelnuts. Made with the finest ingredients and artisanal expertise, these chocolates celebrate the freshness and renewal of the season. A delightful gift or personal indulgence, this 105-gram tin captures the magic of spring in every bite.
Tins come in yellow and green, they are picked at random. If you would like a specific color, please tell us in the comments. Learn More

Decadent delight: Creamy vanilla & cocoa nibs in milk chocolate.

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Experience Venchi's Cubotto Chocoviar Stracciatella Chocolate Cubes, a delectable blend of Italian chocolate mastery. Each cube features a 47% milk chocolate shell, filled with creamy 41.9% white chocolate infused with cocoa nibs and vanilla bean bits, adorned with milk Chocoviar micropearls. Available in a 1 kg bag of about 50 pieces, a 10-piece bag , or as individual servings, it's a sweet indulgence for any occasion. Learn More

Venchi's Milk, Dark, and White Chocolate Comets in a festive star-shaped holiday tin ornament.

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The Anna Higgie Holiday Star Tin showcases Venchi’s festive Milk, Dark, and White Chocolate Comets in a collectible star-shaped tin designed by renowned artist Anna Higgie. This limited-edition tin, with a randomly selected red or green design, contains three indulgent chocolates: a Mousse Fondente Green Comet with a velvety 75% dark chocolate mousse center, a Cometa Latte Red Comet with creamy milk chocolate mousse, and a Cometa Latte Gold Comet featuring white chocolate hazelnut mousse crafted with premium PGI Piedmont hazelnuts. Perfect as a charming ornament or gift, this 37-gram treasure captures the magic of the season in every bite. Learn More

31.8% cacao Milk Mini-Bar has a high percentage of milk in the bar (at least 23.5%) enhancing the notes of caramel and toffee.

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The Venchi Milk Mini-Bar has a high percentage of milk in the bar (at least 23.5%) enhancing the notes of caramel and toffee. Enjoy it as a mid-morning snack, or as a sweet finale for a savoury meal. The perfect size to carry with you for a tasty break at any time of day. Gluten-free and irresistibly delicious, showcasing Venchi’s tradition of premium Italian chocolate craftsmanship. Learn More

Venchi's Chocomousse Spheres—a round of creamy milk chocolate filled with a delicious chocolate mousse. Pure chocolate perfection.

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Venchi's Milk Chocomousse 52% Chocolate Pearls offer a luxurious Italian chocolate experience, crafted with 145 years of chocolate-making expertise. These delightful pearls feature a crunchy milk chocolate shell encasing a creamy filling of fior di latte cream and rich cocoa mousse. The name "Mousse" - French for "foam" - perfectly captures the light, delicate texture that melts in your mouth. Made from the finest ingredients and individually wrapped, these 13 gram pearls are perfect for satisfying any chocolate craving.

Available in 1kg bags of about 75 pieces, bags of 15 pieces, or as individual treasures, each piece promises a moment of pure indulgence.

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Venchi's Extra Fine Milk Chocolate: a sweet symphony of caramel notes.

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Venchi's Extra Fine Milk Chocolate: a sweet symphony of caramel notes. A recipe with an enveloping and creamy flavour, like a warm hug when you wake up. The high percentage of milk in the bar (at least 23.5%) enhances the notes of caramel and toffee. Enjoy it in the morning with fruit, or as a sweet finale for a savoury meal. Its balanced sweet and creamy notes intermingle to create a unique sensory experience. Learn More

Uncover Venchi's Caramel Pannacotta—delectable liquid caramel, milk chocolate, and a satisfying crunch.

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Delight in Venchi's Cubotto Caramel Panna Cotta Cubes—an exquisite homage to classic Italian desserts. These decadent 10.6-gram cubes feature a luscious caramel panna cotta chocolate with a delightful caramel center and a milk chocolate filling, all encased in a crunchy chocolate caramel shell. A symphony of textures and flavors awaits in each bite, showcasing Venchi's commitment to chocolate artistry and quality. Revel in the surprise of the liquid caramel core enveloped in a caramel chocolate shell, capturing the essence of Italian indulgence. Experience this culinary masterpiece, a testament to Venchi's 145-year heritage of chocolate-making expertise. The Cubotto Caramel Panna Cotta Cubes are available in a 1 kg bag of about 90 pieces, a bag of 18 pieces, or as individual delights. Learn More

Savor whole Piedmont hazelnuts wrapped in rich, creamy milk chocolate.

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Venchi's Whole Hazelnuts in 32% Milk Chocolate Ingots blend Italian craftsmanship with the rich flavors of PGI Piedmont hazelnuts and creamy milk chocolate. Each ingot features two whole hazelnuts from the Langhe area, celebrated for their sweet, aromatic qualities, encased in a smooth 32% milk chocolate shell. The combination of crunchy hazelnuts and velvety chocolate creates a delightful contrast in every bite. Available in a 1 kg factory bag, a 200-gram bag repacked by Chocosphere, or individually, this classic Venchi treat offers a versatile indulgence, perfect for gifting or enjoying as a personal treat.

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Velvety layers of Gianduia and almond-infused white chocolate in every mini-egg.

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Venchi’s Cremino 1878 Chocolate Mini-Eggs bring the timeless flavors of Piedmontese Cremino chocolate into a delightful Easter treat. Each egg is crafted with a velvety layer of white chocolate and almond paste nestled between two layers of smooth milk Gianduia made with prized Piedmont Hazelnuts. Based on the original 1878 recipe, these mini-eggs are a celebration of tradition, fine ingredients, and artisanal craftsmanship. Enjoy their rich, nutty sweetness as a festive indulgence. Available in a 1 kg bag with approximately 90 pieces, a bag of 18 pieces, or individually. Learn More

Creamy cocoa & hazelnut in milk chocolate with crunchy chocolate chocoviar bits.

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Indulge in Venchi's Cubotto Chocoviar Crema Cacao Cubes, a delectable Italian chocolate experience blending creamy cocoa and Piedmont hazelnut spread within a 47% milk chocolate shell and garnished with Chocoviar micropearls. Savor the surprising contrast of flavors and textures, from the creamy sweetness of the filling to the indulgence of the Chocoviar crunch, encapsulating Venchi's commitment to excellence since 1878. Perfect for those with a sweet tooth, this harmonious blend of premium ingredients promises a lingering flavor sensation in every bite. Available in a 1 kg bag with approximately 52 pieces, a 10-piece bag at around 175 grams, or individual servings, immerse yourself in the irresistible taste of Venchi's chocolate craftsmanship.

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Countdown to Christmas with Venchi's 25 chocolate treats in a festive advent calendar.

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The Anna Higgie Advent Calendar with 25 Milk & Dark Chocolate Napolitains from Venchi, the iconic Italian chocolatier, brings the magic of the holidays to life. This limited-edition calendar showcases whimsical artwork by Anna Higgie, featuring a charming vintage rocking horse, icy blue accents, and vibrant red tones, all evoking the festive charm of a winter wonderland. Behind each of the 25 windows, you’ll find a 7.25-gram Granblend chocolate square in rich milk or decadent dark varieties, crafted from all-natural ingredients. Weighing 181 grams in total, this delightful Advent Calendar celebrates Venchi’s 145-year tradition of artisanal chocolate-making and is a perfect daily indulgence leading up to Christmas. Learn More

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Milk chocolate shell filled with white Gianduia cream with Piedmont Hazelnuts.

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Each product is a masterpiece born from luxurious ingredients and high-quality raw materials, handled with passion and careful craftsmanship. Chocolate filled with milk cream and hazelnut paste, covered with milk chocolate. The irresistible sweetness of Venchi milk chocolate with subtle notes of caramel meets the unique and lingering flavour of Piedmont Hazelnuts and milk cream. A small moment of daily pleasure, perfect for lovers of enveloping textures.
Available in a 1 kg bag with approximately 90 pieces, a bag of 18 pieces, or individually. Learn More