Individually wrapped piece

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Made with fine Venezuelan cocoa, typical for its aromatic taste and low acidity. Net wt. 5.5g Learn More

Dark 70% cacao, individually wrapped, Peru.

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Individually wrapped Domori Trinitario Peru dark chocolate tasting square, 70% Cocoa Content. This single origin chocolate is made with cacao grown in the Peruvian valley of the Apurimac river. It has notes of flowers, caramel and cream, and is very mild with a pleasant tartness. Net wt. 4.7g. Learn More

Dark 70% cacao, Individually wrapped, Ecuador

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Individually wrapped Domori Arriba Hacienda Victoria Square 70% Cocoa Content. Arriba Hacienda Victoria is a Nacional-type cacao from Ecuador, grown in the plantation Hacienda Victoria. The Hacienda Victoria is located on land that has been considered sacred for millennia. An ideal climate and sustainable crop management allow for a production of cacao with a fruity aroma and powerful chocolate flavour. The Arriba Hacienda Victoria is pure Arriba National, free of CCN51 contamination, in the recovery of ancient tradition of cultivating the "fruit of the gods"Net wt. 4.7g. Learn More

Dark 75% cacao, individually wrapped, Venezuela

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Chuao is an ancient variety of Criollo cacao which takes its name from the plantation and the Venezuelan peninsula where the seeds were born and subsequently selected throughout the centuries. The beans are completely white and give the chocolate a great sweetness and roundness with notes of cream, honey, and dried fruits. Chuao chocolate tasting square. Individually wrapped single dark chocolate tasting square, net wt. 4.7g. Learn More

Dark 70% cacao, individually wrapped, Venezuela

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Canoabo chocolate tasting square. Individually wrapped, net wt. 4.7g. Learn More

Dark 70% cacao, individually wrapped, Venezuela

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Puertofino chocolate tasting square. Individually wrapped, net wt. 4.7g. Learn More

Dark 75% cacao, individually wrapped, Venezuela

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Puertomar chocolate tasting square. Individually wrapped, net wt. 4.7g. Learn More

Dark 70% cacao, Individually wrapped squares

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Amedei Blanco de Criollo is a 70% dark chocolate, blended with the rarest Peruvian cocoa beans, characterized by a scent of underwood and wild mushrooms, alternated with a hint of dried plum and toasted almonds. It also shows hints of licorice, that extend the aroma. 5g net wt. Learn More

Dark 70% cacao, Individually wrapped square

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Amedei Porcelana Napolitains, 70% cocoa. Porcelana cacao is considered by many to be a rare treasure, coming from small plantations in Venezuela and available in extremely limited quantities. It is pure criollo, and comes by the name Porcelana due to the translucent white color of the bean. Matched with Amedei's mastery of the chocolate art, Porcelana cacao is crafted into a very complex 70% cocoa bittersweet dark chocolate with a predominantly toasted almond aroma and subtly spicy flavors like cinnamon, coriander and nutmeg. Intense yet delicate, with just the right amount of acidity to impart a fresh, clean taste that lingers. 5g net wt. Learn More

Dark 70% cacao, Individually wrapped square

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Amedei Venezuela Napolitains Bag. 70% cocoa. The mark of this spicy, richly aromatic chocolate's land of origin is clear, drawing you in and dazzling the senses with an intense flavor of walnut, almonds, and cashews. Origin: Venezuela, 5g net wt. Learn More

Dark 70% cacao, Individually wrapped square

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Amedei Ecuador Napolitains Bag. Origin: Ecuador, The beans of this chocolate come from Ecuador. Its decisive cracking sound announces the start of a surprising taste excursion with inflections of the forest, the flavor of pistachio and accents of exotic fruits. 70% cacao. 5g net wt. Learn More