Fine French Chocolate
|
Chocosphere offers many fine French Chocolates to please your palate. Sample products from Valrhona, Michel Cluizel, Pralus, and more.
|
-
Michel Cluizel Mokaya Noir BIO 75% Single Origin Dark Chocolate Bar - 70g
$12.69 As low as: $11.42Taste Mexico's exquisite dark chocolate delight.
Discover the exceptional Michel Cluizel Mokaya Dark BIO 75% Single Origin Dark Chocolate Bar, a 70 gram masterpiece crafted from cocoa grown on the Mokaya plantation in the Chiapas region of Mexico, known as the cradle of cocoa. This gourmet dark chocolate, certified organic, gluten-free, and vegan, boasts 75% exceptional cocoa, offering notes of freshness, mild exotic fruits, honey, roasted almonds, hazelnuts, roasted and peppery fine cocoa, and vanilla. It pays homage to the age-old tradition of the Mokayas, the world's first chocolate aficionados, who enjoyed "kakawa", a drink made from cocoa pulp nearly 2000 years ago. Indulge in the subtlety and complexity of its aromas, a testament to Michel Cluizel's commitment to exceptional ingredients and sustainable partnerships since 1948.
Certified organic by Agriculture Biologique. Learn More -
Bonnat El Castillero 75% Single Origin Dark Chocolate Bar - 100g
$16.79 As low as: $15.11Dive into Bonnat's El Castillero: a dark chocolate delight with honey and yellow fruit notes.
Experience the Bonnat El Castillero 75% Single Origin Dark Chocolate Bar, crafted from the finest Nicaraguan cacao. This exceptional chocolate originates from the Indio Maiz biological reserve, a pristine natural gem in Central America. Bonnat, a revered French chocolatier with over 130 years of heritage, was the first to bring this unique cocoa to the world. The El Castillero bar delights with a harmonious blend of honey, yellow fruit, molasses, licorice, and dates, offering a truly unique tasting experience. This award-winning bar, recognized with the International Chocolate Awards European 2019 Gold, is a testament to Bonnat's dedication to quality and sustainability. Learn More -
Valrhona Caramélia Les Feves 36% Milk Chocolate Couverture Discs - 250g
$17.99Dive into Valrhona's Caramélia—An exquisite milk chocolate with notes of luscious caramel.
Savor the sumptuous blend of Valrhona Caramélia Les Feves 36% Milk Chocolate Discs—a sensory journey into soft, rich, and voluptuous indulgence, renowned for its distinct milky flavor and captivating notes of salted butter caramel. This tender chocolate transcends the ordinary, offering a generously indulgent experience. Unlike caramel-flavored milk chocolates made with caramelized sugar, Caramélia features real dairy-based caramel, delivering a silky smooth texture with pronounced cocoa notes and lively hints of salted butter. Ideal for molding, it shines in applications like bars, mousse, cream mix, ganache, ice creams, and sorbets. Explore delightful pairings with citrus, exotic fruits, hazelnut, peanut, cardamom, coffee, ginger, nutmeg, biscuit, salted butter, sesame, and shortbread. Available in a 3 kg factory bag, a 250 gram factory bag, or a 1 kg resealable bag from Chocosphere.
Cocoa 36%, Milk 33%, Sugar 50%, Fat 38%. Learn More -
Valrhona Amatika Les Feves Vegan 35% White Chocolate discs - 3kg
$234.79Vegan Plant-Based Culinary Marvel: Amatika 35%
Valrhona Amatika Vegan 46% Single Origin Milk Chocolate represents a pioneering leap in vegan pastry-making, marking Valrhona's inaugural vegan single-origin chocolate. Sourced from Madagascar, Amatika embodies the expertise of master chocolatiers, delivering the premium quality sought by contemporary vegan pastry chefs. Crafted in the style of traditional milk chocolate, it seamlessly blends pure ground almonds with the aromatic potency of Madagascan cacao. Certified by the European Vegetarian Union, with ongoing certification by the American Vegan Action organization, Amatika 46% introduces an unparalleled taste and texture, whether used for molding, coating, bars, mousse, or ice creams, Amatika 46% opens up a world of creativity with pairings such as banana, lemon zest, and jasmine.
Available in a factory package of a 3kg bag of Feves or as a 1kg resealable bag repacked by Chocosphere.
Learn More -
Valrhona Christmas Chocolate Truffles Gift Box - 155g
$30.69 As low as: $27.62Valrhona's festive truffle trio combines dark, milk, and blond chocolate in a colorful box.
The Valrhona Christmas Chocolate Truffles Gift Box brings French chocolate artistry to your festive celebrations. This luxurious assortment of 12 truffles features three exceptional recipes: Guanaja 70% dark chocolate ganache, creamy Tanariva 33% milk caramel ganache, and indulgent Dulcey 35% blond chocolate with almond praline. Each truffle is a testament to Valrhona's century-long tradition of excellence, wrapped in a vibrant limited-edition box designed by Maguelone du Fou. Share the magic of the season with this decadent treat, crafted in the Rhône Valley for a sophisticated and unforgettable holiday indulgence. Learn More -
Pralus Papouasie 75% Single Origin Dark Chocolate Napolitain Single - 5g
$1.79Papua New Guinea Bliss: Pralus 75% Cocoa Napolitains—Distinctive flavor in every square.
Indulge in Pralus Papouasie 75% Single Origin Dark Chocolate Napolitains—exquisite squares meticulously crafted by François Pralus. Each 5g square delivers a rich symphony of aromas, featuring persistent cacao, fruity notes, and a subtle acidity. With a cocoa content of 75%, this dark chocolate showcases the unique character of single-origin cacao sourced from Papua New Guinea, a volcanic region where semi-wild Trinitario cocoa trees flourish. The vintage reveals distinctive earthy and leathery tones, creating a chocolate of unparalleled character. Immerse yourself in the extraordinary flavors, available individually, in 33-piece bags, or 1 kg packs of about 165 squares. Learn More -
Bonnat Cacahuètes Grillées 55% Milk Chocolate & Roasted Salted Peanuts Bar - 100g
$16.79 As low as: $15.11A savory-sweet blend of creamy chocolate and roasted salted peanuts for bold flavor.
The Bonnat Cacahuètes Grillées 55% Milk Chocolate & Roasted Salted Peanuts Bar is a delectable collaboration between French chocolatier Stéphane Bonnat and Chef Jean Sulpice. This 55% milk chocolate bar is crafted with artisanal finesse, blending the fruity sweetness of French chocolate with the bold crunch of roasted, salted peanuts. The perfect fusion of creamy and savory flavors creates a delightful contrast that highlights the natural characteristics of the exceptional cacao. This 100-gram bar is a celebration of culinary artistry and chocolate expertise, offering a truly unforgettable tasting experience. Learn More -
Norohy Whole Organic Madagascan Vanilla Beans - 125g
$58.49Gourmet organic vanilla boasting a floral-woody aroma and deep complexity.
(Photo shows a factory pack)
Norohy Organic Madagascan Vanilla Beans bring the finest French gourmet tradition to your kitchen with premium whole beans sourced from the Maroantsetra and Mananara regions of Madagascar. Grown by an organic planters association and hand-pollinated using time-honored methods, these black non-split Vanilla Planifolia beans are carefully selected for their high vanillin content and rich, woody-floral aroma. After a meticulous six-month curing process, the beans are sorted and bundled using traditional techniques, then packaged on-site in Madagascar to preserve quality and support the local community. Norohy vanilla is ideal for professionals crafting mousses, ice creams, and pastries with precision and elegance. Available in factory 125g packs or in sets of 10 or 5 beans repacked by Chocosphere. Learn More -
Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs - 1 kg
$81.19Indulgent praline-filled milk chocolate eggs wrapped in elegant foil.Dish not included.
Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs offer a decadent taste of French chocolate craftsmanship. Each patterned foil-wrapped egg features a smooth milk chocolate shell that melts to reveal a rich, nutty praline center. This assortment includes two flavors—creamy milk chocolate with almond praline and milk chocolate with hazelnut praline—blending deep roasted nut flavors with Valrhona’s signature milk chocolate. Crafted in the Rhône Valley, these chocolates reflect Valrhona’s commitment to excellence and sustainability. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.Dish not included.
Learn More -
Bonnat Piura Blanco 75% Single Origin Dark Chocolate Bar - 100g
$17.59 As low as: $15.83Bonnat's Piura Blanco 75%: a unique dark chocolate with tangy Criollo flavors.
Experience the exquisite taste of Bonnat's Piura Blanco 75% Single Origin Dark Chocolate Bar, a masterpiece of French chocolate craftsmanship. This 100-gram bar, made with premium Criollo cocoa beans from the Alto Piura Valley in Peru, boasts a light and clean profile that is both tangy and fruity. With a delightful balance of acidity and rich flavors typical of Criollo cocoa, Piura Blanco offers a unique and refined chocolate experience. The Bonnat family, with over 130 years of tradition in Voiron, France, continues to uphold their dedication to quality and sustainability under the leadership of Stéphane Bonnat. Indulge in this exceptional dark chocolate that embodies both heritage and innovation. Learn More -
Bonnat Haiti 75% Single Origin Dark Chocolate Bar - 100g
$17.59 As low as: $15.83Bonnat's Haiti 75% Dark Chocolate: aromatic cacao with tangy citrus notes
Experience the luxurious flavor of Bonnat's Haiti 75% Single Origin Dark Chocolate Bar, a testament to French chocolate craftsmanship. Made with 75% rich, aromatic cacao sourced from Haiti, this exquisite bar delivers deeply chocolatey flavors with a tantalizing hint of citrus acidity. The Bonnat family, with over 130 years of tradition in Voiron, France, brings their expertise and passion to every bite, showcasing the perfect blend of innovation and heritage. Indulge in the refined taste and exceptional quality of this 100-gram bar, and savor a unique chocolate experience that reflects the fertile lands of Haiti and the skillful artistry of Bonnat. Learn More -
Bonnat Cuba 75% Single Origin Dark Chocolate Bar - 100g
$16.99 As low as: $15.29Indulge in Bonnat Cuba 75%—a floral, bittersweet Caribbean journey.
Bonnat's Cuba 75% Single Origin Dark Chocolate Bar embodies the essence of Cuban cocoa, a journey of flavor and sophistication crafted by Bonnat Chocolatier. Delight in the sweet nuances of the Greater Antilles with delicate floral notes, encapsulated within the rich depths of this bittersweet chocolate. Experience the pulsating variations and devilish beat of Cuban cacao, a symphony of taste awaiting the discerning connoisseur. Indulge in the sun-kissed richness of Bonnat's French chocolate craftsmanship, where tradition meets innovation in every decadent bite. Learn More -
Bonnat Los Colorados 75% Single Origin Dark Chocolate Bar - 100g
$15.39 As low as: $13.85Savor Bonnat's Los Colorados 75% Dark Chocolate: fruity, floral, and smooth.
Delight in the sophisticated flavors of the Bonnat Los Colorados 75% Single Origin Dark Chocolate Bar, a masterpiece of French chocolate artistry. Crafted in Voiron, France, by renowned chocolatier Stéphane Bonnat, this bar features 75% cocoa sourced from rare wild cacao harvested by the Tsachila Indians in Ecuador. The result is a smooth, fruity, and floral chocolate with a hint of sweetness that reflects the vibrant essence of its origin. Each 100-gram bar embodies the Bonnat family's dedication to quality and tradition, offering a unique taste experience that honors both the land and the craftsmanship behind its creation. Learn More -
Bonnat Ivoire White Chocolate Bar - 100g
$11.69 As low as: $10.52Bonnat Ivoire White—extra-rich, must-try for white chocolate lovers.
The Bonnat Ivoire White Chocolate Bar showcases the mastery of Bonnat, a family-run French chocolatier with over 130 years of tradition in Voiron, France. This extra-rich white chocolate is a must-try for all connoisseurs of white chocolate, embodying Bonnat's dedication to quality and sustainability. Indulge in the creamy taste of this 100-gram bar, crafted by a true chocolate artisan, where tradition meets innovation. Learn More -
Bonnat Ceylan 75% Single Origin Dark Chocolate Bar - 100g
$12.59 As low as: $11.33Savor the Unique Flavors of Sri Lankan Cocoa with Bonnat's Grand Crus Collection.
Explore the rich history and craftsmanship of Bonnat Chocolatier, a family-run brand with 130 years of tradition in Voiron, France, with the Bonnat Ceylan 75% Single Origin Dark Chocolate Bar - a cocoa journey to Sri Lanka. This chocolate boasts a hearty yet non-aggressive cocoa taste with a warm, Asian touch. Maison Bonnat's Grand Crus collection allows the individual expression of cocoa's grand cru, making each bar a unique destination. Elevate your chocolate experience with Chocosphere and savor the legacy of true chocolate artisans. Learn More