Fine French Chocolate
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Chocosphere offers many fine French Chocolates to please your palate. Sample products from Valrhona, Michel Cluizel, Pralus, and more.
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Valrhona Inspiration Strawberry (Fraise) Discs - 250g
$26.19Intense gourmet flavor of strawberry confit that melts & tempers like chocolate.
**Now in Disc Form**
Valrhona Inspiration Strawberry (Fraise) builds on the innovation of Valrhona's Inspiration Line. Made with 100% natural ingredients, Inspiration Fraise has the texture and tempering qualities of a pure cocoa butter based chocolate, with the authentic and intense taste of Strawberry. Just think of all the new creations that can be made with this innovative confection!
Use Valrhona's Inspiration Fraise (discs) just like any other chocolate couverture. Because Inspiration Strawberry contains no water, the flavor is pure and concentrated. You can make colorful and delicious moldings, coatings, ganaches, and countless other preparations. Enjoy a melting and mouthfeel experience like chocolate, with a powerful strawberry flavor.
Now made with sunflower lecithin. May contain traces of soy.
Be inspired! Net wt.: 250g / 8.82oz
To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!
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Valrhona Amatika Les Feves Vegan 35% White Chocolate discs - 3kg
$235.69Vegan Plant-Based Culinary Marvel: Amatika 35%
Valrhona Amatika Vegan 46% Single Origin Milk Chocolate represents a pioneering leap in vegan pastry-making, marking Valrhona's inaugural vegan single-origin chocolate. Sourced from Madagascar, Amatika embodies the expertise of master chocolatiers, delivering the premium quality sought by contemporary vegan pastry chefs. Crafted in the style of traditional milk chocolate, it seamlessly blends pure ground almonds with the aromatic potency of Madagascan cacao. Certified by the European Vegetarian Union, with ongoing certification by the American Vegan Action organization, Amatika 46% introduces an unparalleled taste and texture, whether used for molding, coating, bars, mousse, or ice creams, Amatika 46% opens up a world of creativity with pairings such as banana, lemon zest, and jasmine.
Available in a factory package of a 3kg bag of Feves or as a 1kg resealable bag repacked by Chocosphere.
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New!
Valrhona Azelia Les Feves 35% Milk Chocolate Hazelnut Discs Bag - 250g$20.89Valrhona Azélia: A symphony of hazelnut and milk chocolate, offering pure gourmet delight.
Valrhona Azélia Les Feves 35% Milk Chocolate Hazelnut Discs epitomize the exquisite harmony between chocolate, milk, and hazelnuts. A symphony of roasted hazelnut seamlessly blended with velvety milk chocolate delivers pure gourmet indulgence, creating an ideal canvas for culinary exploration. Azélia 35% captures the perfect balance of chocolate, milk, and hazelnuts, using carefully selected cocoa and nuts processed for optimal flavor and quality. With irresistible aromas, Azélia provides rich indulgence with a pleasantly light touch. Perfect for molding, this chocolate lends itself to various applications, including bars, mousses, cream mixes, ganaches, ice creams, and sorbets. Elevate your creations with pairings such as exotic fruits, coffee, biscuits, caramel, and puffed cereal.
Available in a factory 3 kg bag, a resealable 1 kg bag repacked by Chocosphere or a convenient 250g pouch.
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Valrhona Guanaja 70% Dark Chocolate Bar - 70g
$7.99 As low as: $7.19Bittersweet Mastery: Valrhona Guanaja 70%—intense, bitter, and masterfully crafted.
Valrhona Guanaja 70% Dark Chocolate Bar, a bittersweet masterpiece born from a blend of Criollo and Trinitaro cocoa beans sourced from Trinidad, the Dominican Republic, Jamaica, Ghana, Côte d’Ivoire and Madagascar. Launched in 1986, Guanaja is celebrated for its intense flavor, marked by remarkable bitterness, warm aromatic notes, and a lingering taste. This exceptional chocolate, part of Valrhona's 'Mariages de Grands Crus' collection, is a classic in the world of dark couverture chocolates. Crafted with mastery and expertise, Guanaja invites you to indulge in the richness of its flavor, a testament to Valrhona's commitment to taste and excellence. Learn More -
Valrhona Hukambi Les Feves 53% Dark Milk Chocolate Couverture Discs - 3kg
$186.79Explore Valrhona's Hukambi 53% – a perfect balance of mellowness and power.
Crafted by Valrhona, the Hukambi Les Feves 53% Dark Milk Chocolate Couverture Discs offer a perfect blend of Brazilian cocoa and French milk, enriched with Madagascan vanilla. This chocolate balances mellowness and power, with surprising notes of fruit and cookies, inviting exploration of Brazil's ancient forests. Ideal for bars, crémeux, and ganache, and recommended for coating, molding, mousse, ice creams & sorbets, it pairs beautifully with prunes, quince, pinot wines, green pepper, smoked salt, and toasted cereals. Dare to redefine creativity with this ombré couverture, available in a factory 3 kg bag or a 1 kg resealable bag from Chocosphere. Learn More -
Valrhona Dark Chocolate with Caramelized Apricot Wrapped Eggs - 1 kg
$88.19Dark chocolate eggs with silky milk ganache and caramelized apricot purée filling.Dish not included.
Valrhona Dark Chocolate with Caramelized Apricot Wrapped Eggs combine the finest French chocolate craftsmanship with a unique flavor pairing. Each patterned foil-wrapped egg features a rich dark chocolate shell that gives way to a smooth milk chocolate ganache infused with luscious caramelized apricot purée. The deep cocoa notes contrast beautifully with the fruity sweetness, creating a sophisticated taste experience. Crafted in the Rhône Valley, these chocolates reflect Valrhona’s dedication to quality and sustainability. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.Dish not included.
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New!
Bonnat 55% Milk Chocolate & Hazelnut Bar - 100g$12.99 As low as: $11.6955% cocoa with roasted hazelnut pieces and pure cacao butter, offering a rich, velvety texture balanced by nutty depth and a subtle sweetness.
The Bonnat 55% Milk Chocolate & Hazelnut Bar brings together creamy French milk chocolate and crunchy hazelnuts in a timeless creation. Crafted in Voiron, France by Bonnat Chocolatier, a family-run maker with over 130 years of tradition, this bar is part of their "Les Traditionnelles" collection. It features 55% cocoa content with a generous 10% roasted hazelnut pieces and pure cacao butter, offering a rich, velvety texture balanced by nutty depth and a subtle sweetness. Bonnat’s commitment to quality and fine ingredients is evident in every bite, making this bar a satisfying blend of classic milk chocolate indulgence and artisanal French craftsmanship. Learn More -
Sale!
Valrhona Discovery Chocolate Gift Box - 380gRegular Price: $64.59
Special Price: $51.68
Best Before: September 30, 2025
Gift box of assorted fine filled chocolates, wrapped chocolate squares, and chocolate covered nuts.
A luxury selection of fine chocolates, perfect for any occasion.
- 12 fine filled chocolates
- 8 squares of dark chocolate & milk Chocolate Grands Crus
- A blend of almonds & hazelnuts coated with milk chocolate
- A blend of almonds & hazelnuts coated with dark chocolate
- A selection from Valrhona's best offerings
380g/13.4oz net wt. Kosher-Dairy.
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Valrhona Caramelia 36% Milk Chocolate Ganache Wrapped Eggs - 33-pc
$27.49Decadent milk chocolate eggs with a soft, buttery caramel-infused ganache.Dish not included.
Valrhona Caramélia 36% Milk Chocolate Ganache Wrapped Eggs showcase the artistry of French chocolate with a luxurious combination of flavors. Each orange foil-wrapped egg features Valrhona’s signature Caramélia milk chocolate, renowned for its creamy texture and notes of salted butter caramel. Inside, a smooth ganache center enhances the indulgence with a rich and velvety finish. Unlike caramel-flavored chocolates made with caramelized sugar, Caramélia uses real dairy-based caramel for an authentic taste. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.Dish not included.
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Bonnat 55% Milk Chocolate Almond Praline Bar - 100g
$12.99 As low as: $11.69A rich milk chocolate bar with a sweet almond praline crafted from a timeless recipe.
Bonnat's 55% Milk Chocolate Almond Praline Bar combines smooth French milk chocolate with a delectable almond praline crafted from an original 1887 recipe by Félix Bonnat. Made with Indonesian cacao, this 55% cocoa bar offers a harmonious blend of rich chocolate and sweet almond notes, delivering a luscious and nutty experience. Bonnat’s legacy of exceptional chocolate-making shines in this perfectly balanced treat, offering a creamy texture and refined flavor. This 100-gram bar exemplifies the artistry and tradition of French chocolate while celebrating the delicate fusion of cacao and almonds. Learn More -
Valrhona Ivoire Les Feves 35% White Chocolate Couverture Discs - 250g
$18.59Valrhona Ivoire Elegance: Butter-rich Ivoire 35% White Chocolate Discs for sublime coating and more.
Discover the sublime Valrhona Ivoire Les Feves 35% White Chocolate Discs, meticulously crafted with real cocoa butter. A top choice for white chocolate recipes, Ivoire challenges traditions with delicately sugared warmth, enhanced by vanilla notes. Its iconic status among culinary professionals is attributed to its light sweetness, iridescent color, and buttery flavor. The unique translucence of Ivoire allows dark centers to subtly peek through, offering a delightful visual contrast. For an opaque white chocolate coating for a dark center, explore Valrhona Opalys. Ideal for coating, molding, bars, mousse, and ganache, Ivoire shines in applications like ice creams and sorbets. Elevate your creations with the pairing of red fruits. Available in a 3 kg factory bag, a 250 gram factory bag, or a 1 kg resealable bag repacked by Chocosphere, Ivoire embodies Valrhona's commitment to fair, sustainable, and delicious chocolate. Learn More -
Bonnat Dos Cielos 65% Single Origin Milk Chocolate Bar - 100g
$18.89 As low as: $17.00Enjoy Bonnat Dos Cielos 65%—Delightful Colombian milk chocolate treasure.
The Bonnat Dos Cielos 65% Single Origin Milk Chocolate Bar is a grand cru milk chocolate crafted with 65% pure origin cocoa from Colombia by the renowned French chocolatier Bonnat. Known for its clear case beans that retain their bright and golden color after roasting, this bar offers a unique and exceptional taste experience. The preservation of all the aromas present in the beans results in flavors of caramel, crunchy gold, and sunny jungle, making it a true treasure for lovers of sweetness. Enjoy the exquisite craftsmanship of Bonnat, with over 130 years of tradition in Voiron, France, in every creamy bite of this 100-gram bar. Learn More -
New!
Valrhona 8 Dark and Milk Chocolate Mini-Bars Gift Box - 160g$19.99 As low as: $17.99This 160-gram collection includes two mini-bars each of Caramélia 36% and Jivara 40% milk chocolate, as well as Caraïbe 66% and Guanaja 70% dark chocolate.
Valrhona's 8 Dark and Milk Chocolate Mini-Bars Gift Box brings together a refined assortment of French chocolate bars crafted with over a century of expertise. This 160-gram collection includes two mini-bars each of Caramélia 36% and Jivara 40% milk chocolate—celebrated for their smooth textures and rich notes of caramel, vanilla, and malt—as well as Caraïbe 66% and Guanaja 70% dark chocolate, offering bold, balanced flavors with hints of roasted nuts and wood. Produced entirely in Tain l’Hermitage, France, each bar reflects Valrhona’s dedication to flavor precision and sustainable practices. A perfect tasting journey for chocolate lovers seeking exceptional quality from a historic French chocolatier. Learn More -
Valrhona Oriado Organic 60% Dark Chocolate Bar - 70g
$7.99 As low as: $7.19Oriado Organic 60%: Valrhona's blend of Dominican and Peruvian cocoa—a journey of intensity, fruit, and creamy vanilla.
Discover the symphony of flavors in Valrhona's Oriado Organic 60% Dark Chocolate Bar. Meticulously crafted by the chocolate pioneers at Valrhona, this exquisite blend of exceptional cocoa beans from the Dominican Republic and Peru creates a harmonious balance. The Dominican Republic's fertile soil, nourished by regular rains and sunshine, complements the cacao trees of Peru's Piura region, thriving in a unique "cocoa oasis" sustained by intricate irrigation channels. ORIADO 60% unveils a sensory experience, beginning with the fullness and intensity of cacao, gradually transforming into ripe and acidic fruit notes, and finishing with a creamy vanilla mellowness that delicately melts in your mouth. Dive into the world of fair and sustainable chocolate, where Valrhona's commitment to organic and fair trade ingredients ensures a delicious and responsible indulgence. Learn More -
Valrhona Dark Chocolate Almond & Hazelnut Praline Wrapped Eggs - 33-pc
$22.49Silky praline meets bold dark chocolate in these elegant foil-wrapped eggs.Dish not included.
Valrhona Dark Chocolate Almond & Hazelnut Praline Wrapped Eggs offer a luxurious taste of French chocolate craftsmanship. Each patterned foil-wrapped egg features a delicate dark chocolate shell encasing a smooth, nutty praline filling. This assortment includes two indulgent flavors—dark chocolate with almond praline and dark chocolate with hazelnut praline—creating a perfect balance of deep cocoa notes and rich, roasted nuts. Crafted by Valrhona, a renowned chocolatier from the Rhône Valley, these eggs showcase expertly selected ingredients and a dedication to quality. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.Dish not included.
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