Fine French Chocolate
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Chocosphere offers many fine French Chocolates to please your palate. Sample products from Valrhona, Michel Cluizel, Pralus, and more.
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Bonnat Cacao Cusco 75% Single Origin Dark Chocolate Bar - 100g
$15.39 As low as: $13.85Out of stock
An elegant 75% dark chocolate with delicate aromas, cane sugar notes, and a bold cacao finish.
Bonnat's Cacao Cusco 75% Single Origin Dark Chocolate Bar celebrates the rich heritage of French chocolate-making with cacao sourced from Cusco, Peru—a region believed to be home to some of the oldest cultivated cacao trees. This award-winning, 100-gram bar delivers a refined sensory experience, with delicate aromas that open into subtle notes of cane sugar, culminating in a bold cacao finish. Crafted by the Bonnat family, whose legacy in Voiron, France spans over 130 years, this 75% dark chocolate reflects their dedication to preserving traditional flavors while elevating them into a truly unique tasting experience. Learn More -
Bonnat Cote D' Ivoire 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71Out of stock
Experience the light and fragrant Bonnat Côte d'Ivoire 75% dark chocolate.
Experience the exquisite Bonnat Côte d'Ivoire 75% Single Origin Dark Chocolate Bar, crafted with a cocoa base sourced from Africa. Under the stewardship of Stéphane Bonnat, a master chocolatier and member of the French Academy of Chocolate and Candy, this bar boasts a classic profile with a good light fragrance. Dive into a taste that combines tradition and innovation, reflecting over 130 years of French chocolate-making heritage. Learn More -
Bonnat 100% Cacao Dark Chocolate Bar - 100g
$15.29 As low as: $13.76Out of stock
Explore Bonnat's 100% Cacao—uncompromising cocoa richness.
Bonnat's 100% Cacao Dark Chocolate Bar is the epitome of purity and intensity, crafted by Bonnat Chocolatier. Experience the unadulterated essence of cocoa in every velvety bite of this dark chocolate masterpiece. With no added sugar or additives, this bar showcases the true depth and richness of cocoa, from its smooth onset to its intense, layered finish. Indulge in the uncompromising quality and unparalleled flavor of Bonnat's 100% cacao bar, a testament to over a century of chocolate mastery. Learn More -
Bonnat Porcelana 75% Single Origin Dark Chocolate Bar - 100g
$21.19 As low as: $19.07Out of stock
Bonnat's Porcelana 75%: rare Venezuelan cocoa with delicate flavors.
Delight in Bonnat's Porcelana 75% Single Origin Dark Chocolate Bar, an exceptional creation from the renowned French chocolatiers. Crafted with rare Porcelana cocoa beans from an ancient plantation in Venezuela, known for its translucent beans and annual yield of less than 1000 kg, this bar embodies the essence of sophistication and exclusivity. The chocolate boasts a powerful fragrance and delicate taste, reflecting the unique terroir around Lake Maracaibo. Under the leadership of Stéphane Bonnat, the Bonnat Chocolatier continues to uphold over 130 years of tradition, offering a blend of quality, sustainability, and innovation in every bite. Learn More -
Valrhona Les Petits Delices Bon-Bons Gift Box - 15-pc - 145g
$32.79 As low as: $29.51Out of stock
Gift box of fine chocolates.
A selection of fine chocolates, perfect for any occasion.
- Caramel Creme
- Succes Praline
- Millefeuille
- Paris-Brest
- Chocolate Fondant
15 pieces per box, 145g/5.1oz net wt. Kosher-Dairy.
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Michel Cluizel Plantation La Laguna 70% Dark Chocolate Mini-Grammes Bag - 1kg
$94.29Out of stock
Discover Guatemala's La Laguna 70% Single Origin Dark Chocolate.
Indulge in the rich flavors of Michel Cluizel's Plantation La Laguna 70% Dark Chocolate Mini-Grammes. Sourced from the La Laguna Plantation in Guatemala, this single-origin dark chocolate boasts succulent aromas of plum and roasted cocoa, leading to delightful notes of buttered apples and licorice, and culminating in a long finish with bitter-sweet hints of mint. With a 70% cacao content, this gourmet baking chocolate hails from the mountainous forest of Alta Verapaz, where cocoa trees flourish alongside the Rio Cahabón River and La Laguna Lake, providing the ideal conditions for a slow, tropical cocoa growth. Michel Cluizel's meticulous roasting process preserves the chocolate's subtleties and roasted notes.
Available in a resealable 3 kg factory bag or a resealable 1 kg bag repacked by Chocosphere.
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Pralus Carre-De Cafe Moka Mocha Coffee Napolitains - 1kg
$83.49Out of stock
Coffee you can eat! Moka Sidamo squares offer fruity, floral notes in every bite.
Carre-De Café Moka Mocha Coffee Napolitains by François Pralus offer a revolutionary way to enjoy coffee—one you can eat. Crafted in France with the richness of Ethiopian Moka Sidamo Arabica coffee, these squares feature a chocolate-like texture but contain no cacao beans. Instead, finely ground coffee is blended with cocoa butter to create a unique fusion of flavors and textures. The floral, tangy notes of this exceptional coffee shine through, delivering a sweet, fruity, and slightly acidic profile. Perfect for mocha enthusiasts, this gourmet treat is available in single pieces, 33 square bags, and to 1 kg packs. Learn More -
Michel Cluizel Orange & Toasted Sesame 65% Dark Chocolate Bar - 70g
$10.49 As low as: $9.44Out of stock
Zesty orange and toasted sesame bring bold character to smooth French dark chocolate.
Michel Cluizel Orange & Toasted Sesame 65% Dark Chocolate Bar is a vibrant expression of French chocolate artistry, handcrafted in New Jersey at the Chocolatrium. This 70g non-dairy bar features 65% dark chocolate enriched with candied orange peel and toasted sesame, blending bright citrus notes with a warm, nutty crunch. Made without preservatives, soy, or added flavors, it reflects Michel Cluizel’s dedication to pure ingredients and traditional chocolate-making since 1948. The result is a harmonious balance of deep cocoa richness, refreshing fruit, and roasted sesame—an elegant treat for those seeking bold flavor in a clean, gourmet form. Learn More -
Pralus Dominican Republic BIO 75% Dark Chocolate Napolitain Single - 5g
$1.79Out of stock
Discover the tropical vibrance of Dominican cacao in these 75% BIO Organic chocolate squares.
Dominican Republic BIO 75% Dark Chocolate Napolitains by François Pralus showcase the artistry of this renowned French chocolatier. Crafted with BIO Organic EU-certified Trinitario cacao from the Dominican Republic, these 5-gram squares deliver a vibrant flavor journey—spicy, fruity, with tannic and woody undertones that linger on the palate. With 75% cocoa content, each square is a perfect single-serving indulgence, embodying the tropical richness of Dominican cacao. Available individually, in 33-piece bags, or in a 1 kg bulk pack with approximately 165 squares, this chocolate reflects Pralus' dedication to exceptional bean-to-bar craftsmanship. Learn More -
Michel Cluizel Sea Salt & Cocoa Nibs 65% Dark Chocolate Bar - 70g
$10.49 As low as: $9.44Out of stock
Discover 65% dark chocolate with cocoa nib crunch and a savory hint of sea salt.
Michel Cluizel's Sea Salt & Cocoa Nibs 65% Dark Chocolate Bar offers a refined blend of French craftsmanship in a rich, 70g dark chocolate bar. Made from 65% cocoa, this non-dairy treat pairs the smoothness of dark chocolate with the crunch of roasted cocoa nibs and a touch of sea salt, creating a balanced, antioxidant-rich snack. Crafted at Michel Cluizel's NJ Chocolatrium, this bar embodies the purity and quality that has defined this family-owned French chocolatier since 1948. With only essential ingredients, this bar is a harmonious experience of savory, sweet, and deeply satisfying flavors. Learn More -
Pralus Trinidad 75% Single Origin Dark Chocolate Napolitains Bag - 33-pc
$25.99Out of stock
75% cacao wrapped squares, single origin..
Indulge in Pralus Trinidad 75% Single Origin Dark Chocolate Napolitains, meticulously crafted by François Pralus. Immerse yourself in the power and allure of this chocolate, born from single origin Trinidad cacao. Experience persistent aromas of cinnamon, dried herbs, tobacco, and vanilla, leading to a fresh, long finish—a true reflection of terroir influence. Each 5g square offers a perfect taste, showcasing the harmonious blend of the robust Forastero and delicate Criollo hybrid, the Trinitario. With a 75% cocoa content, Trinidad's unique flavor profile is celebrated worldwide. Elevate your chocolate experience with a 1 kg box of about 165 squares, a bag of 33 squares, or individual pieces. Learn More -
Cacao Barry Legere 1% Dutched Cocoa Powder - 750g
$24.59 As low as: $22.13Out of stock
Low-fat Dutched cocoa powder perfect for light, airy pastries and desserts.
Cacao Barry Légère 1% Dutched Cocoa Powder is a premium French defatted, alkalized cocoa powder with less than 1% cocoa butter. It delivers a rich fudgy chocolate taste with notes of red fruits, hazelnuts, and a hint of floral aroma. Ideal for low-calorie recipes, sports nutrition, and aerated baked goods like macarons, croissants, and meringues, its low-fat content minimizes fat bloom in spreads. Légère 1% also offers better volume and stability in baking, with a light pink hue that transforms into a beautiful reddish tone in recipes. Made from sustainably sourced West African beans, available in a 750g zip-reclosable bag.
Fat: Max 1%. pH: 7.6-8.2.
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Michel Cluizel Plantation La Laguna 70% Dark Chocolate Mini-Grammes Bag - 3kg
$229.99Out of stock
Discover Guatemala's La Laguna 70% Single Origin Dark Chocolate.
Indulge in the rich flavors of Michel Cluizel's Plantation La Laguna 70% Dark Chocolate Mini-Grammes. Sourced from the La Laguna Plantation in Guatemala, this single-origin dark chocolate boasts succulent aromas of plum and roasted cocoa, leading to delightful notes of buttered apples and licorice, and culminating in a long finish with bitter-sweet hints of mint. With a 70% cacao content, this gourmet baking chocolate hails from the mountainous forest of Alta Verapaz, where cocoa trees flourish alongside the Rio Cahabón River and La Laguna Lake, providing the ideal conditions for a slow, tropical cocoa growth. Michel Cluizel's meticulous roasting process preserves the chocolate's subtleties and roasted notes.
Available in a resealable 3 kg factory bag or a resealable 1 kg bag repacked by Chocosphere.
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Cacao Barry Extra-Bitter Guayaquil 64% Dark Chocolate Discs Box - 20 kg
$463.29Out of stock
64% cacao, blend. 4-Drop fluidity.
Indulge in Cacao Barry's Guayaquil Pistoles 64% Extra-Bitter Dark Chocolate Discs, a culinary masterpiece. These dark chocolate discs offer a rich, robust flavor with subtle notes of coffee and chestnut, ideal for various applications. Crafted from Q-fermentation cocoa beans, they deliver pure and intense flavors. By choosing Cacao Barry, you support the Cocoa Horizons Foundation's mission for sustainable cocoa farming. Join Chocosphere in preserving the cocoa ecosystem and enjoy the true taste of nature where quality meets conscience.
Available in a factory 20 kg box, factory reclosable 5 kg bags with tempering instructions, and 1 kg reclosable bags repacked by Chocosphere. 4-Drop fluidity.
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Pralus Dominican Republic BIO 75% Dark Chocolate Napolitains Bag - 33-pc
$25.99Out of stock
Discover the tropical vibrance of Dominican cacao in these 75% BIO Organic chocolate squares.
Dominican Republic BIO 75% Dark Chocolate Napolitains by François Pralus showcase the artistry of this renowned French chocolatier. Crafted with BIO Organic EU-certified Trinitario cacao from the Dominican Republic, these 5-gram squares deliver a vibrant flavor journey—spicy, fruity, with tannic and woody undertones that linger on the palate. With 75% cocoa content, each square is a perfect single-serving indulgence, embodying the tropical richness of Dominican cacao. Available individually, in 33-piece bags, or in a 1 kg bulk pack with approximately 165 squares, this chocolate reflects Pralus' dedication to exceptional bean-to-bar craftsmanship. Learn More