Fine French Chocolate
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Chocosphere offers many fine French Chocolates to please your palate. Sample products from Valrhona, Michel Cluizel, Pralus, and more.
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Norohy Whole Organic Black Madagascan Non-Split Vanilla Beans - 5-pc
$13.39Norohy's Madagascan Vanilla: Aromatic excellence in 5 beans. Repackaged.
(Photo shows a larger factory pack)
Savor the exceptional with Norohy's Whole Organic Madagascan Vanilla Beans. These five premium, 100% organic vanilla beans are cultivated in Madagascar's Maroantsetra and Mananara regions, handpicked for their quality. Ethically sourced by Norohy, a pioneer in the vanilla industry, these 16-23 centimeter long beans are a testament to transparency, traceability, and sustainability. Ideal for chefs, pastry chefs, and restaurateurs, they lend a symphony of aromas to mousses, ice creams, and sorbets. Elevate your culinary creations with Norohy's exquisite vanilla, featuring high natural vanillin content and intense woody and floral notes. Organic certification is from both the USDA and Eurocert SA Learn More -
New!
Valrhona 8 Dark and Milk Chocolate Mini-Bars Gift Box - 160g$19.99 As low as: $17.99This 160-gram collection includes two mini-bars each of Caramélia 36% and Jivara 40% milk chocolate, as well as Caraïbe 66% and Guanaja 70% dark chocolate.
Valrhona's 8 Dark and Milk Chocolate Mini-Bars Gift Box brings together a refined assortment of French chocolate bars crafted with over a century of expertise. This 160-gram collection includes two mini-bars each of Caramélia 36% and Jivara 40% milk chocolate—celebrated for their smooth textures and rich notes of caramel, vanilla, and malt—as well as Caraïbe 66% and Guanaja 70% dark chocolate, offering bold, balanced flavors with hints of roasted nuts and wood. Produced entirely in Tain l’Hermitage, France, each bar reflects Valrhona’s dedication to flavor precision and sustainable practices. A perfect tasting journey for chocolate lovers seeking exceptional quality from a historic French chocolatier. Learn More -
Michel Cluizel Café BIO 70% Single Origin Dark Chocolate & Coffee Bar - 70g
$12.29 As low as: $11.06Elevate your palate with organic coffee-infused Ecuadorian chocolate.
Savor the exquisite Michel Cluizel Café BIO 70% Single Origin Dark Chocolate & Coffee Bar, a 70g delight from the renowned French chocolatier Michel Cluizel. This remarkable dark chocolate harmoniously blends 70% Grand Cru Guayas cocoa from Ecuador with organic Mexican coffee beans from the high-altitude plains of Chiapas, offering a captivating fusion of flavors. Delight in notes of roasted cocoa and coffee that lead to a refreshing vegetal and fruity finish. With Michel Cluizel's unwavering commitment to quality and sustainability, this chocolate bar promises a unique and eco-conscious indulgence. Learn More -
Michel Cluizel Plantation Mangaro Noir 71% Single Origin Dark Chocolate Mini-Grammes Bag - 1kg
$94.49Experience single-origin dark chocolate with exotic fruity notes from Madagascar.
Michel Cluizel Plantation Mangaro Noir 71% Dark Chocolate showcases the excellence of French chocolate-making with cocoa from Madagascar’s Mangaro Plantation. Nestled in the lush Sambirano River valley, this plantation benefits from Madagascar's unique tropical climate, where cocoa develops vibrant, fruity flavors. The plantation's history, once home to mango forests, imparts a unique mango aroma to the cocoa, complemented by exotic fruit, citrus, and subtle gingerbread notes. Produced with no lecithin or emulsifiers, these small couverture discs are perfect for melting and precise use. Available in a 3 kg factory bag or a resealable 1 kg bag repacked by Chocosphere. Learn More -
Michel Cluizel Plantation Los Ancones BIO 73% Dark Chocolate Mini-Grammes Bag - 1kg
$96.19Authentic French 73% dark chocolate crafted from Caribbean cocoa beans.
Michel Cluizel Los Ancones 73% Dark Chocolate delivers the true essence of French chocolate artistry, crafted with organic cocoa beans from the Los Ancones Plantation in the Dominican Republic. Grown sustainably by the Rizek family since 1903, these beans flourish in the tropical Caribbean climate, yielding remarkable aromas and flavors. Expertly transformed in Cluizel’s Normandy factory, this couverture chocolate reveals rich notes of wood, licorice, berries, green olives, currants, and apricots. Free from lecithin, this vegan, gluten-free chocolate embodies purity and sophistication. Available in a 3 kg factory bag or a convenient 1 kg resealable bag repacked by Chocosphere, it's ideal for baking or indulgence. Learn More -
Sale!
Andresy - l'Ancienne Powdered Drinking Chocolate Packets Bag - 20-pc - 400gRegular Price: $23.89
Special Price: $19.11
Best Before: September 22, 2025
Rich, aromatic drinking chocolate in single-serve packets for timeless indulgence.
Andrésy l'Ancienne Powdered Drinking Chocolate packets combine traditional craftsmanship with exceptional flavor. Made using tropical cocoa beans carefully selected for their natural aroma and expertly roasted, this classic drinking chocolate boasts a rich, full-bodied profile with delicate fruity notes and a smooth finish, enhanced by natural bourbon vanilla. Crafted with only three natural ingredients and no alkali, it offers an authentic, unaltered indulgence when prepared with milk or soy. This 400-gram bag contains 20 convenient 20-gram single-serving packets, perfect for savoring the timeless tradition of Andrésy's hot chocolate.How to Prepare Andresy Drinking Chocolate
Ingredients for One Cup:
- 20g (1.5 tablespoons) Andresy Drinking Chocolate Mix
- 120ml (1/2 cup) milk, plant-based milk, or water
For Hot Chocolate:
- Place the drinking chocolate mix in a cup.
- Heat your chosen liquid in a non-stick pan over medium heat.
- When the liquid begins to boil, remove from heat and pour into the cup.
- Whisk until silky smooth and enjoy!
For Cold Chocolate:
- Place the drinking chocolate mix in a cup.
- Pour your chosen cold liquid directly into the cup.
- Whisk until smooth and serve chilled.
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Valrhona Hukambi Les Feves 53% Dark Milk Chocolate Couverture Discs - 3kg
$186.79Explore Valrhona's Hukambi 53% – a perfect balance of mellowness and power.
Crafted by Valrhona, the Hukambi Les Feves 53% Dark Milk Chocolate Couverture Discs offer a perfect blend of Brazilian cocoa and French milk, enriched with Madagascan vanilla. This chocolate balances mellowness and power, with surprising notes of fruit and cookies, inviting exploration of Brazil's ancient forests. Ideal for bars, crémeux, and ganache, and recommended for coating, molding, mousse, ice creams & sorbets, it pairs beautifully with prunes, quince, pinot wines, green pepper, smoked salt, and toasted cereals. Dare to redefine creativity with this ombré couverture, available in a factory 3 kg bag or a 1 kg resealable bag from Chocosphere. Learn More -
Bonnat Mana 65% Single Origin Milk Chocolate Bar - 100g
$12.99 As low as: $11.69Indulge in Bonnat Mana 65%—unique Filipino cocoa delight.
Experience Bonnat's Mana 65% Single Origin Milk Chocolate Bar—a tantalizing creation from French chocolate artisans, Bonnat Chocolatier. Crafted with 65% cacao from the Philippines, this exquisite milk chocolate boasts a unique aromatic profile. Initially assertive, it gently transitions to sweet and floral notes, a tribute to its rich historical roots tracing back to Mexican cocoa trees brought by Spanish ships centuries ago. Indulge in the magic of this velvety treat, marrying tradition and innovation for a truly unforgettable taste sensation. Learn More -
Valrhona Inspiration Framboise Les Feves 35% Raspberry Couverture Discs - 3kg
$273.19Vibrant Raspberry Delight: Valrhona's perfect blend of cocoa butter and raspberries—sweet, tart, fruity.
Valrhona's Inspiration Framboise Les Feves 35% Raspberry Couverture Discs deliver a pure cocoa butter-based chocolate experience infused with the vibrant color and intense taste of raspberries. Crafted from 100% natural ingredients, this innovative couverture boasts the perfect balance between sweet, tart, and fruity notes. The subtle blend of cocoa butter, sugar, and raspberries creates an intense gourmet flavor that melts and tempers like chocolate. Enjoy warm raspberry jelly notes followed by the characteristic tart flourish, all complemented by the naturally vibrant pink hue. Ideal for molding, bars, mousses, cream mixes, and ganaches, this Raspberry Inspiration is a delicious and colorful addition to your culinary creations. Available in a convenient factory 3 kg bag or a recloseable 1 kg bag from Chocosphere.To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!
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Bonnat Grué De Cacao 65% Dark Chocolate & Cocoa Nibs Bar - 100g
$18.19 As low as: $16.37Bold 65% dark chocolate with roasted cocoa nibs for rich flavor and satisfying crunch.
Bonnat’s Grué De Cacao 65% Dark Chocolate & Cocoa Nibs Bar showcases the excellence of French chocolate craftsmanship. Made in Voiron, France, by the celebrated Bonnat family, this 65% dark chocolate bar delivers a rich, smooth cacao experience enhanced by the delightful crunch of roasted cocoa nibs. The blend of bold cocoa flavors and the subtle texture of nibs offers a balanced combination of richness and natural acidity, creating a unique tasting experience. With over 130 years of expertise, Bonnat continues to set the standard for artisanal chocolate in this 100g masterpiece. Learn More -
Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs - 1 kg
$81.19Indulgent praline-filled milk chocolate eggs wrapped in elegant foil.Dish not included.
Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs offer a decadent taste of French chocolate craftsmanship. Each patterned foil-wrapped egg features a smooth milk chocolate shell that melts to reveal a rich, nutty praline center. This assortment includes two flavors—creamy milk chocolate with almond praline and milk chocolate with hazelnut praline—blending deep roasted nut flavors with Valrhona’s signature milk chocolate. Crafted in the Rhône Valley, these chocolates reflect Valrhona’s commitment to excellence and sustainability. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.Dish not included.
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Valrhona Abinao 85% Dark Chocolate Bar - 70g
$7.89 As low as: $7.10Bitter Elegance: Valrhona Abinao 85% Dark—powerful bitterness, pure cocoa delight.
Elevate your chocolate experience with Valrhona Abinao 85% Dark Grand Cru Chocolate Bar. Crafted from a meticulous blend of fine cocoa beans, this sophisticated dark chocolate boasts a powerful, lingering intensity and a very high cocoa content, resulting in a consistently bitter profile enriched with flavorsome tannins and the pure essence of raw beans. Valrhona pays homage to African cocoas, presenting Abinao as a 'Mariage de Grands Crus' for those who savor the intense bitterness characteristic of high-quality chocolate. Launched in 2006, Abinao pushes the boundaries with an 85% cocoa content, offering a rare sensory delight for true cocoa enthusiasts. Indulge in the empowering and intense aroma of Abinao 85%, a complex and highly sophisticated dark chocolate that delivers exceptional long-lasting flavors. Learn More -
Bargains Valrhona Christmas Chocolate Truffles Gift Box - 155g
$15.35HALF PRICE SPECIAL!!!
Original Price: $30.69
Best Before: July 31, 2025
Valrhona's festive truffle trio combines dark, milk, and blond chocolate in a colorful box.
The Valrhona Christmas Chocolate Truffles Gift Box brings French chocolate artistry to your festive celebrations. This luxurious assortment of 12 truffles features three exceptional recipes: Guanaja 70% dark chocolate ganache, creamy Tanariva 33% milk caramel ganache, and indulgent Dulcey 35% blond chocolate with almond praline. Each truffle is a testament to Valrhona's century-long tradition of excellence, wrapped in a vibrant limited-edition box designed by Maguelone du Fou. Share the magic of the season with this decadent treat, crafted in the Rhône Valley for a sophisticated and unforgettable holiday indulgence. Learn More -
Michel Cluizel La Laguna Noir 70% Single Origin Dark Chocolate Bar - 70g
$13.29 As low as: $11.96Michel Cluizel's 70% dark bar—Guatemala's notes of plums, roasted cocoa, buttery apples, and licorice.
Savor Michel Cluizel's La Laguna 70% Single Origin Dark Chocolate Bar, an exquisite creation from Guatemala. Delight in notes of plums, roasted cocoa, apples cooked in butter, and licorice, all intertwined with hints of tanginess, spiciness, and refreshing mint. This gourmet dark chocolate is a tribute to the lush environment of the La Laguna Plantation in Alta Verapaz, where cocoa trees grow on mountain slopes, irrigated by the Rio Cahabón River and surrounded by natural waterfalls. Michel Cluizel's slow roasting method preserves the subtleties of the cocoa, delivering a unique and luxurious chocolate experience from Central America. Learn More -
Pralus Napolitains of the Tropics 75% Dark Chocolate Napolitains Gift Box - 20-pc - 100g
$16.49 As low as: $14.84Cocoa Odyssey: Pralus Napolitans—Discover 20 assorted 5g dark chocolate squares, a delightful exploration.
Experience the diverse and exotic world of chocolate with Pralus Napolitans of the Tropics, a 10-Vintage 75% Chocolate Napolitains Gift Box. This exquisite collection features twenty individually wrapped 5g squares, representing ten distinct cacao origins, including Papua New Guinea, Indonesia, Sao Tome, Trinidad, Venezuela, Tanzania, Ghana, Madagascar, Colombia, and Ecuador. Encased in a handsome gift box, each square unfolds a unique flavor profile—from fruity to woody, smoky to unexpected. François Pralus, a master in the art of chocolate-making, invites you on a sensory journey to the lands of cocoa, showcasing the best beans worldwide. Perfect for gifting or personal indulgence, these dark chocolate treasures promise a delightful exploration of premium cocoa quality. Learn More