Chocosphere®
Fine Chocolates from Around the World since 1998
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Fine French Chocolate

France

Chocosphere offers many fine French Chocolates to please your palate. Sample products from Valrhona, Michel Cluizel, Pralus, and more.

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  1. Bonnat Bonnat Madre de Dios 75% Single Origin Dark Chocolate Bar - 100 grams

    Bonnat Madre de Dios 75% Single Origin Dark Chocolate Bar - 100g

    Experience a long-lasting, fruity depth in this 75% dark chocolate from Peru’s ancient cacao trees.
    Bonnat's Madre de Dios 75% Single Origin Dark Chocolate Bar is an exceptional French chocolate crafted with cacao from the ancient trees of Madre de Dios, Peru. This 100-gram bar highlights Bonnat’s mastery in creating single-origin chocolate, with each bite unfolding the rare flavors of this endemic cacao. Fruity and delicately complex, it offers a long-lasting, evolving taste that lingers elegantly on the palate. The Bonnat family, with over 130 years of chocolate-making tradition in Voiron, France, is dedicated to preserving these unique cacao varieties, infusing their heritage and artistry into this smooth, rich chocolate experience. Learn More
  2. Michel Cluizel Michel Cluizel Grué de Cacao BIO 70% Dark Chocolate & Nibs Bar - 100g 12320

    Michel Cluizel Grué de Cacao BIO 70% Dark Chocolate & Nibs Bar - 100g

    Michel Cluizel's Award Winning Organic 70% Dark Chocolate with Crunchy Cacao Nibs.
    Indulge in the sumptuous Michel Cluizel Grué de Cacao BIO 70% Dark Chocolate & Nibs Bar, a 100 gram treat from the esteemed French chocolatier. This exquisite dark chocolate bar is crafted from 70% Grand Cru Guayas cocoa from Ecuador, complemented by roasted nibs from the Los Anconès plantation in the Dominican Republic. The result is a harmonious blend of rich cocoa flavors and the delightful crunch of cacao nibs. Certified organic, gluten-free, and vegan, this Great Taste Award winning gourmet chocolate embodies Michel Cluizel's commitment to quality and environmental sustainability, ensuring a remarkable dark chocolate experience. Learn More
  3. Cacao Barry Cacao Barry Saint Domingue Origine Pistoles 70% Single Origin Dark Chocolate Discs - 1 kg

    Cacao Barry Saint Domingue Origine Pistoles 70% Single Origin Dark Chocolate Discs - 1 kg

    $70.89

    Exotic Indulgence: Savor the exquisite bitterness and fruity hints of Cacao Barry's Saint Domingue Origine Pistoles. 4 drop fluidity.
    Discover the rich cocoa character of Cacao Barry's Saint Domingue Origine Pistoles, a 70% single origin dark chocolate from the Dominican Republic. This exquisite dark couverture chocolate boasts a delightful bitterness with long-lasting floral and fruity notes, offering versatility for molding and enrobing. Grown in the Cibao valley, one of the northernmost cocoa regions globally, this chocolate features Forastero beans fermented in wooden boxes, resulting in an exotic and fruity flavor profile with hints of spices, wine, and olives. Join Cacao Barry in the pursuit of quality and conscience, available in factory reclosable 5 kg bags or 1 kg reclosable bags repacked by Chocosphere. Elevate your chocolate creations and savor the true essence of nature. 4 drop fluidity. Learn More
  4. Valrhona Valrhona Guanaja Les Feves 70% Dark Chocolate Couverture Discs - 250g

    Valrhona Guanaja Les Feves 70% Dark Chocolate Couverture Discs - 250g

    $16.69

    Guanaja Les Feves 70%: Valrhona's bittersweet masterpiece—a classic with extraordinary flavor richness.
    Indulge in the unparalleled richness of Valrhona's Guanaja Les Feves 70% Dark Chocolate Discs, a bittersweet masterpiece meticulously crafted from a blend of Criollo and Trinitario cocoa beans sourced from Trinidad, the Dominican Republic, Jamaica, Ghana, Côte d’Ivoire and Madagascar. Launched in 1986, Guanaja is celebrated for its intense flavor, marked by extraordinary bitterness, warm aromatic notes, and a remarkably long-lingering taste, making it a classic in the world of dark couverture chocolates. The name pays homage to the cocoa beans given to explorers on Guanaja Island in 1502, embodying a rich heritage. Ideal for ice creams, sorbets, coating, molding, bars, cream mix, and ganache, Guanaja also pairs beautifully with red fruits, ginger, tonka bean, and salted butter caramel. Available in a factory 3 kg bag, a factory 250 gram bag, or in a 1 kg resealable bag repacked by Chocosphere.
    70% Cocoa, 28% Sugar, 42% Fat Learn More
  5. Bonnat Bonnat Nougatine & Miel De Chataignier 65% Dark Chocolate Nougatine & Chestnut Honey Bar - 100 grams

    Bonnat Nougatine & Miel De Châtaignier 65% Dark Chocolate Nougatine & Chestnut Honey Bar - 100g

    Sophisticated flavors of hazelnut nougatine and chestnut honey in rich French dark chocolate.
    The Bonnat Nougatine & Miel De Châtaignier 65% Dark Chocolate Bar is an exquisite French creation blending Stéphane Bonnat's masterful chocolate-making with the culinary finesse of Chef Jean Sulpice. This 65% dark chocolate bar is delicately enriched with hazelnut nougatine and the distinctive flavor of chestnut honey, resulting in a harmonious fusion of nutty crunch and subtle sweetness. Crafted from premium ingredients, this 100-gram bar showcases the artistry of French chocolate and is a decadent invitation to rediscover blissful flavors. Learn More
  6. Michel Cluizel Michel Cluizel Plantation Mangaro Noir 71% Single Origin Dark Chocolate Mini-Grammes Bag - 3kg 20530

    Michel Cluizel Plantation Mangaro Noir 71% Single Origin Dark Chocolate Mini-Grammes Bag - 3kg

    $231.79

    Experience single-origin dark chocolate with exotic fruity notes from Madagascar.
    Michel Cluizel Plantation Mangaro Noir 71% Dark Chocolate showcases the excellence of French chocolate-making with cocoa from Madagascar’s Mangaro Plantation. Nestled in the lush Sambirano River valley, this plantation benefits from Madagascar's unique tropical climate, where cocoa develops vibrant, fruity flavors. The plantation's history, once home to mango forests, imparts a unique mango aroma to the cocoa, complemented by exotic fruit, citrus, and subtle gingerbread notes. Produced with no lecithin or emulsifiers, these small couverture discs are perfect for melting and precise use. Available in a 3 kg factory bag or a resealable 1 kg bag repacked by Chocosphere. Learn More
  7. Cacao Barry Mona Lisa Pailletes Fine 40% Dark Chocolate Flakes - 1kg

    Cacao Barry Mona Lisa Pailletes Fine 40% Dark Chocolate Flakes - 1kg

    Made by the Cacao Barry company in Belgium.
    A bag of small dark chocolate flakes. Contains dairy products.
    Cacao Barry - Mona Lisa Pure Fine Chocolate Flakes. Each flake is very small. Great product for decorations, pastry, confectionery, ice-creams. Note: Contains dairy products. Net wt 1Kg/2.2lbs. Learn More
  8. Valrhona Valrhona Milk & Dark Chocolate Napolitains Gift Box - 32 pc - 160g 34270

    Valrhona Milk & Dark Chocolate Napolitains Gift Box - 32-pc - 160g

    Gift box of assorted milk- and dark-chocolate tasting squares.

    Gift box of 32 assorted milk & dark chocolate squares. Four varieties: Guanaja, Caraibe, Bahibe, and Jivara.

    Net wt. 160g / 5.64oz.

    Learn More
  9. Michel Cluizel Michel Cluizel Dark Chocolate Glazed Hazelnuts & Sea Salt Dairy-Free Bar - 70g 80517

    Michel Cluizel Glazed Hazelnuts & Sea Salt in 65% Dark Chocolate Bar - 70g

    Experience dark chocolate with a hint of sea salt and glazed hazelnuts' crunch.
    Michel Cluizel Glazed Hazelnuts & Sea Salt in 65% Dark Chocolate Bar highlights the finest French craftsmanship in a 70g bar. This premium dark chocolate, crafted in Michel Cluizel’s NJ Chocolatrium, combines the richness of 65% dark chocolate with the satisfying crunch of glazed hazelnuts and a hint of sea salt. The blend of nutty and savory flavors creates a well-balanced, antioxidant-rich treat, perfect for indulging in pure, refined flavors. Michel Cluizel, a family-run chocolatier since 1948, brings the essence of French tradition to every bite, making this bar a testament to quality and taste. Learn More
  10. Valrhona Valrhona Orangettes Gift Box - 130g – Chocosphere

    Valrhona Orangettes Gift Box - 130g

    A festive box of Orangettes blending citrus tang with smooth French dark chocolate.
    The Valrhona Christmas Orangettes Gift Box offers a festive delight with slices of candied orange peel coated in decadent French dark chocolate. Each bite combines the tangy, fruity zest of orange with the smooth intensity of Valrhona’s signature chocolate, creating a harmonious flavor experience. This limited-edition box, featuring art by Maguelone du Fou, showcases the heritage and craftsmanship of Valrhona’s chocolate-making tradition, adding a vibrant touch to holiday celebrations. A true testament to the joy of sharing and indulgence, these Orangettes are a perfect holiday treat to enjoy with loved ones. Learn More
  11. Michel Cluizel Michel Cluizel Riachuelo Noir 70% Single Origin Dark Chocolate Bar - 70g 12161

    Michel Cluizel Riachuelo Noir 70% Single Origin Dark Chocolate Bar - 70g

    Riachuelo Journey: 70% Brazilian dark bar—fragrant, spiced caramel finish. A flavorful delight in every bite.
    Experience the indulgent Michel Cluizel Riachuelo Noir 70% Single Origin Dark Chocolate Bar, a 70 gram delight originating from the lush Riachuelo Plantation in Ilhéus, Brazil. This premium dark chocolate, with 70% cocoa, captivates with its exceptional fragrance, boasting tasting notes of roasted cocoa, dried fruits, red fruits, tangy accents, and a delicately spiced, chocolatey caramel finish. The Riachuelo Plantation, cultivated with respect for biodiversity in Brazil's native Atlantic Forest, utilizes the ancestral "cabruca" system, ensuring the cocoa trees flourish in the shade of existing trees, infusing the beans with the flavors of the surrounding fruit trees such as the Massaranduba and Pau d'arco. Michel Cluizel's commitment to quality and sustainability since 1948 shines through in this potent and flavorful delight. Learn More
  12. Bonnat Bonnat Maragnan 75% Single Origin Dark Chocolate Bar - 100 grams

    Bonnat Maragnan 75% Single Origin Dark Chocolate Bar - 100g

    Discover the powerful and floral flavors of Bonnat's Maragnan 75% Dark Chocolate.
    Experience the exceptional taste of Bonnat's Maragnan 75% Single Origin Dark Chocolate Bar, a testament to French chocolate artistry and history. Crafted in Voiron, France, this 100-gram bar features 75% cocoa sourced from rare Maragnan cocoa trees in Brazil, miraculously rediscovered after nearly 30 years. In collaboration with farmers from the Para region, Stéphane Bonnat has revived this legendary cocoa, offering a chocolate with powerful, captivating flavors and delightful floral, fruity, and fragrant notes. This Kosher-Parve bar reflects the Bonnat family's 130-year tradition of quality and innovation, delivering a unique and exquisite chocolate experience. Learn More
  13. Mona Lisa Mona Lisa Coffee Chocolate Beans Bag - 125 grams

    Mona Lisa Coffee Flavored Chocolate Beans Bag - 125g

    $13.19

    Chocolate meets coffee perfection with these flavorful, snack-sized chocolate beans.
    Mona Lisa Coffee-Flavored Chocolate Beans, crafted from real coffee and natural dark chocolate, bring the perfect touch to coffee-flavored pastries, confections, and cakes. Their rich blend of chocolate and coffee makes them not only ideal for decorating but also for snacking. These bite-sized beans deliver a flavor-packed experience, satisfying both coffee lovers and chocolate enthusiasts alike. Whether you’re adding elegance to desserts or enjoying them straight from the bag, their natural vanilla and sustainably sourced cocoa elevate every bite. Available in a 1 kg resealable pail or a 125 gram bag repacked by Chocosphere.

    Note: Though the U.S. ingredients list shows a heading of "Artificial Coffee Flavored dark chocolate confectionary", the actual ingredients list shows no artificial flavors and only shows natural flavors.

    Learn More
  14. Michel Cluizel Plantation Laguna Noir Mini-Grammes 20480

    Michel Cluizel Plantation La Laguna 70% Dark Chocolate Mini-Grammes Bag - 1kg

    $94.29

    Discover Guatemala's La Laguna 70% Single Origin Dark Chocolate.

    Indulge in the rich flavors of Michel Cluizel's Plantation La Laguna 70% Dark Chocolate Mini-Grammes. Sourced from the La Laguna Plantation in Guatemala, this single-origin dark chocolate boasts succulent aromas of plum and roasted cocoa, leading to delightful notes of buttered apples and licorice, and culminating in a long finish with bitter-sweet hints of mint. With a 70% cacao content, this gourmet baking chocolate hails from the mountainous forest of Alta Verapaz, where cocoa trees flourish alongside the Rio Cahabón River and La Laguna Lake, providing the ideal conditions for a slow, tropical cocoa growth. Michel Cluizel's meticulous roasting process preserves the chocolate's subtleties and roasted notes.

    Available in a resealable 3 kg factory bag or a resealable 1 kg bag repacked by Chocosphere.

    Learn More
  15. Pralus Francois Pralus Ecuador BIO 75% Single Origin Dark Chocolate Napolitain Single - 5 grams

    Pralus Ecuador BIO 75% Single Origin Dark Chocolate Napolitain Single - 5g

    $1.79

    Enjoy floral and fruity tones in BIO Organic 75% dark chocolate squares made with Arriba cocoa.
    Ecuador BIO 75% Single Origin Dark Chocolate Napolitains by François Pralus highlight the renowned Arriba cocoa, a variety of Nacional Ecuador cocoa celebrated for its floral finesse and complex flavor. Crafted in France by this esteemed chocolatier, these BIO Organic EU-certified squares feature fruity notes of dried figs and preserved citrus, with a subtle acidity that complements their bold character. Often compared to Criollo for its exceptional quality, Nacional cocoa offers larger, tannic beans with a unique aromatic profile. Each 5g square reflects the mastery of Pralus and the richness of Ecuadorian cocoa, available individually, in a 33-piece bag, or a 1 kg pack of about 165 pieces. Learn More

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