Chocosphere®
Fine Chocolates from Around the World since 1998
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Fine French Chocolate

France

Chocosphere offers many fine French Chocolates to please your palate. Sample products from Valrhona, Michel Cluizel, Pralus, and more.

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  1. Valrhona Guanaja 70% Dark Chocolate Ganache Wrapped Eggs - 2 kg

    Valrhona Guanaja 70% Dark Chocolate Ganache Wrapped Eggs - 2 kg

    $153.89

    Decadent French dark chocolate eggs with a silky smooth ganache filling.
    Valrhona's Guanaja 70% Dark Chocolate Ganache Wrapped Eggs showcase the excellence of French chocolate craftsmanship. Made with Guanaja 70% dark chocolate, these red foil-wrapped eggs feature a smooth ganache center, delivering an exquisite balance of deep cocoa bitterness and warm aromatic notes. Guanaja, a blend of Criollo and Trinitario cocoa beans from diverse origins, is renowned for its intense flavor and lingering finish. Perfect for gifting or personal indulgence, these elegant chocolates are available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited. Learn More
  2. Valrhona Amatika Vegan 35% dairy Free white Chocolate Feves - 1kg

    Valrhona Amatika Vegan 35% White Chocolate Feves - 1kg

    $95.99

    Vegan Plant-Based Culinary Marvel: Amatika 35%
    Amatika Blanche is the latest addition to Valrhona’s plant-based range, which is the result of extensive research and meticulous work to offer professionals an exceptional plant-based and lactose-free alternative. The sweetness of the almonds and Amatika Blanche’s nutty notes conjure up images of a calm summer river catching the light as it ripples. Net wt 1kg / 2.2lbs repacked by Chocosphere. Learn More
  3. Valrhona Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs

    Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs - 1 kg

    $81.19

    Indulgent praline-filled milk chocolate eggs wrapped in elegant foil.
    Dish not included.
    Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs offer a decadent taste of French chocolate craftsmanship. Each patterned foil-wrapped egg features a smooth milk chocolate shell that melts to reveal a rich, nutty praline center. This assortment includes two flavors—creamy milk chocolate with almond praline and milk chocolate with hazelnut praline—blending deep roasted nut flavors with Valrhona’s signature milk chocolate. Crafted in the Rhône Valley, these chocolates reflect Valrhona’s commitment to excellence and sustainability. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.

    Dish not included.

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  4. Valrhona Valrhona Komuntu Les Feves 80% Dark Chocolate Couverture Discs - 1kg 48579

    Valrhona Komuntu Les Feves 80% Dark Chocolate Couverture Discs - 1kg

    $74.39

    Valrhona's Centenary: Komuntu 80%, a global symphony of chocolate expertise.

    Valrhona Komuntu Les Feves 80% Dark Chocolate Couverture Discs are a tribute to Valrhona's century-long journey, celebrating the collaboration of suppliers, cocoa partners, employees, and customers. Named "Komuntu" as a fusion of "Komunumo" (community in Esperanto) and "Ubuntu" (an African concept of interconnectedness), this chocolate embodies the essence of 100 years of commitment. The flavor narrates the global story of people met around the world, creating a unique aromatic character through a complex blend of cocoa beans. With a high cocoa percentage, Komuntu 80% delivers a powerful woody and bitter taste, complemented by notes of roasted cocoa nibs. Ideal for cream mix, ganache, mousse, molding, bars, and coating, it offers a versatile and harmonious addition to Valrhona's couvertures.

    Available in a 3 kg factory bag or a 1 kg resealable bag repacked by Chocosphere.

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  5. Valrhona Valrhona Caramelia 36% Milk Chocolate Ganache Wrapped Eggs 2 kg

    Valrhona Caramelia 36% Milk Chocolate Ganache Wrapped Eggs - 2 kg

    $158.99

    Decadent milk chocolate eggs with a soft, buttery caramel-infused ganache.
    Valrhona Caramélia 36% Milk Chocolate Ganache Wrapped Eggs showcase the artistry of French chocolate with a luxurious combination of flavors. Each orange foil-wrapped egg features Valrhona’s signature Caramélia milk chocolate, renowned for its creamy texture and notes of salted butter caramel. Inside, a smooth ganache center enhances the indulgence with a rich and velvety finish. Unlike caramel-flavored chocolates made with caramelized sugar, Caramélia uses real dairy-based caramel for an authentic taste. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited. Learn More
  6. Valrhona Valrhona Dark Chocolate Almond & Hazelnut Praline Wrapped Eggs 33-pc

    Valrhona Dark Chocolate Almond & Hazelnut Praline Wrapped Eggs - 33-pc

    $24.39

    Silky praline meets bold dark chocolate in these elegant foil-wrapped eggs.
    Dish not included.
    Valrhona Dark Chocolate Almond & Hazelnut Praline Wrapped Eggs offer a luxurious taste of French chocolate craftsmanship. Each patterned foil-wrapped egg features a delicate dark chocolate shell encasing a smooth, nutty praline filling. This assortment includes two indulgent flavors—dark chocolate with almond praline and dark chocolate with hazelnut praline—creating a perfect balance of deep cocoa notes and rich, roasted nuts. Crafted by Valrhona, a renowned chocolatier from the Rhône Valley, these eggs showcase expertly selected ingredients and a dedication to quality. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.

    Dish not included.

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  7. Valrhona Valrhona Dark Chocolate Salted Butter Caramel Gull's Eggs 20-pc

    Valrhona Dark Chocolate Salted Butter Caramel Gull's Eggs - 20-pc

    $22.89

    Dark chocolate and buttery caramel meet in a crunchy speckled sugar shell.
    Dish not included.
    Valrhona Dark Chocolate Salted Butter Caramel Gull’s Eggs bring the rich tradition of French chocolate craftsmanship to a delightful confection. Each speckled egg features a crisp sugar shell that gives way to a smooth dark chocolate exterior, revealing a luscious salted butter caramel center. The contrast of textures and flavors—crunchy, velvety, and indulgently buttery—creates a refined tasting experience. Crafted with Valrhona’s expertise and commitment to sustainability, these gourmet treats are available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 20-piece bag. Supplies are limited.

    Dish not included.

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  8. Valrhona Valrhona Tainori 64% Dark Chocolate Ganache Wrapped Eggs

    Valrhona Tainori 64% Dark Chocolate Ganache Wrapped Eggs - 33-pc

    $25.39

    Single-origin dark chocolate eggs with a smooth ganache center in purple foil.
    Dish not included.
    Valrhona Taïnori 64% Dark Chocolate Ganache Wrapped Eggs highlight the artistry of French chocolate making. These elegant purple foil-wrapped eggs feature a smooth ganache center crafted from Taïnori 64% single-origin dark chocolate. Sourced from the Dominican Republic, Taïnori delivers bright notes of yellow fruit, roasted almonds, and fresh-baked bread. Developed through Valrhona’s close collaboration with Dominican cocoa producers, this chocolate reflects the region’s rich terroir and deep-rooted cocoa traditions. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.

    Dish not included.

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  9. Valrhona Valrhona Dark Chocolate Napolitains Gift Box - 50 pc - 250g 34271

    Valrhona Dark Chocolate Napolitains Gift Box - 50-pc - 250g

    A world tour of dark chocolate with five bold flavors in an elegant gift-ready box.
    Valrhona's Dark Chocolate Napolitains Gift Box presents a curated French chocolate tasting experience with 50 individually wrapped squares. This elegant selection features five signature dark chocolates: Abinao 85%, a bold and tannic Grand Cru blend honoring African cocoa; Tulakalum 75%, a single origin chocolate from Belize with tart, fruity depth; Guanaja 70%, a bittersweet blend from six origins with intense, warm notes; Manjari 64%, a Madagascar single origin with red fruit notes; and Oriado 60%, an organic and fair trade blend from Peru and the Dominican Republic with a smooth vanilla finish. Crafted in France, this refined gift box showcases Valrhona’s dedication to sustainable sourcing, terroir-driven flavor, and a century of chocolate artistry. Learn More
  10. Valrhona Valrhona Tainori 64% Dark Chocolate Ganache Wrapped Eggs

    Valrhona Tainori 64% Dark Chocolate Ganache Wrapped Eggs - 1 kg

    $83.39

    Single-origin dark chocolate eggs with a smooth ganache center in purple foil.
    Dish not included.
    Valrhona Taïnori 64% Dark Chocolate Ganache Wrapped Eggs highlight the artistry of French chocolate making. These elegant purple foil-wrapped eggs feature a smooth ganache center crafted from Taïnori 64% single-origin dark chocolate. Sourced from the Dominican Republic, Taïnori delivers bright notes of yellow fruit, roasted almonds, and fresh-baked bread. Developed through Valrhona’s close collaboration with Dominican cocoa producers, this chocolate reflects the region’s rich terroir and deep-rooted cocoa traditions. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.

    Dish not included.

    Learn More
  11. Valrhona Valrhona Bahibe 46% Milk Chocolate Bar - 70g 33038

    New!
    Valrhona Bahibe 46% Milk Chocolate Bar - 70g

    Crafted with 46% cocoa creating a delicate balance of creamy milk sweetness and the deep character of Dominican cacao.
    Valrhona Bahibé 46% Milk Chocolate Bar is a rich single-origin French chocolate made with fine cocoa from the Dominican Republic. Crafted with 46% cocoa, Bahibé achieves a delicate balance of creamy milk sweetness and the deep character of Dominican cacao. This 70-gram bar offers a flavor journey starting with subtle nuttiness, evolving into a touch of fruity acidity, and finishing with a refined bitterness. Inspired by the Bayahibe rose native to the island, Bahibé reflects the vibrant essence of the Caribbean and the precision of French chocolate craftsmanship. A thoughtful expression of terroir and technique in every bite. Learn More
  12. Valrhona Valrhona Abinao 85% Dark Chocolate Bar - 70 grams 33036

    Valrhona Abinao 85% Dark Chocolate Bar - 70g

    Bitter Elegance: Valrhona Abinao 85% Dark—powerful bitterness, pure cocoa delight.
    Elevate your chocolate experience with Valrhona Abinao 85% Dark Grand Cru Chocolate Bar. Crafted from a meticulous blend of fine cocoa beans, this sophisticated dark chocolate boasts a powerful, lingering intensity and a very high cocoa content, resulting in a consistently bitter profile enriched with flavorsome tannins and the pure essence of raw beans. Valrhona pays homage to African cocoas, presenting Abinao as a 'Mariage de Grands Crus' for those who savor the intense bitterness characteristic of high-quality chocolate. Launched in 2006, Abinao pushes the boundaries with an 85% cocoa content, offering a rare sensory delight for true cocoa enthusiasts. Indulge in the empowering and intense aroma of Abinao 85%, a complex and highly sophisticated dark chocolate that delivers exceptional long-lasting flavors. Learn More
  13. Valrhona Valrhona Caramélia Les Feves 36% Milk Chocolate Couverture Discs - 250g 31214

    Valrhona Caramélia Les Feves 36% Milk Chocolate Couverture Discs - 250g

    $17.99

    Dive into Valrhona's Caramélia—An exquisite milk chocolate with notes of luscious caramel.
    Savor the sumptuous blend of Valrhona Caramélia Les Feves 36% Milk Chocolate Discs—a sensory journey into soft, rich, and voluptuous indulgence, renowned for its distinct milky flavor and captivating notes of salted butter caramel. This tender chocolate transcends the ordinary, offering a generously indulgent experience. Unlike caramel-flavored milk chocolates made with caramelized sugar, Caramélia features real dairy-based caramel, delivering a silky smooth texture with pronounced cocoa notes and lively hints of salted butter. Ideal for molding, it shines in applications like bars, mousse, cream mix, ganache, ice creams, and sorbets. Explore delightful pairings with citrus, exotic fruits, hazelnut, peanut, cardamom, coffee, ginger, nutmeg, biscuit, salted butter, sesame, and shortbread. Available in a 3 kg factory bag, a 250 gram factory bag, or a 1 kg resealable bag from Chocosphere.
    Cocoa 36%, Milk 33%, Sugar 50%, Fat 38%. Learn More
  14. Valrhona Valrhona Amatika Vegan 46% Single Origin Almond Milk Chocolate Feves - 3kg 43096

    Valrhona Amatika Les Feves Vegan 35% White Chocolate discs - 3kg

    $234.79

    Vegan Plant-Based Culinary Marvel: Amatika 35%

    Valrhona Amatika Vegan 46% Single Origin Milk Chocolate represents a pioneering leap in vegan pastry-making, marking Valrhona's inaugural vegan single-origin chocolate. Sourced from Madagascar, Amatika embodies the expertise of master chocolatiers, delivering the premium quality sought by contemporary vegan pastry chefs. Crafted in the style of traditional milk chocolate, it seamlessly blends pure ground almonds with the aromatic potency of Madagascan cacao. Certified by the European Vegetarian Union, with ongoing certification by the American Vegan Action organization, Amatika 46% introduces an unparalleled taste and texture, whether used for molding, coating, bars, mousse, or ice creams, Amatika 46% opens up a world of creativity with pairings such as banana, lemon zest, and jasmine.

    Available in a factory package of a 3kg bag of Feves or as a 1kg resealable bag repacked by Chocosphere.

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  15. Valrhona Valrhona Komuntu Les Feves 80% Dark Chocolate Couverture Discs - 3kg 48579

    Valrhona Komuntu Les Feves 80% Dark Chocolate Couverture Discs - 3kg

    $186.99

    Valrhona's Centenary: Komuntu 80%, a global symphony of chocolate expertise.
    Valrhona Komuntu Les Feves 80% Dark Chocolate Couverture Discs are a tribute to Valrhona's century-long journey, celebrating the collaboration of suppliers, cocoa partners, employees, and customers. Named "Komuntu" as a fusion of "Komunumo" (community in Esperanto) and "Ubuntu" (an African concept of interconnectedness), this chocolate embodies the essence of 100 years of commitment. The flavor narrates the global story of people met around the world, creating a unique aromatic character through a complex blend of cocoa beans. With a high cocoa percentage, Komuntu 80% delivers a powerful woody and bitter taste, complemented by notes of roasted cocoa nibs. Ideal for cream mix, ganache, mousse, molding, bars, and coating, it offers a versatile and harmonious addition to Valrhona's couvertures. Available in a 3 kg factory bag or a 1 kg resealable bag repacked by Chocosphere. Learn More

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