Fine French Chocolate
|
|
Chocosphere offers many fine French Chocolates to please your palate. Sample products from Valrhona, Michel Cluizel, Pralus, and more.
|
-
Michel Cluizel 72% Dark Chocolate with Raspberry & Cranberry Bar - 100g
$15.19 As low as: $13.67Out of stock
Bright berry and citrus notes meet bold cocoa and almonds in this French chocolate bar.
Michel Cluizel 72% Dark Chocolate with Raspberry & Cranberry Bar blends bold French dark chocolate with vibrant bursts of fruit and nut. Crafted in Normandy, this 100-gram bar pairs intense 72% dark chocolate with tangy raspberry, tart cranberry, sweet candied lemon peel, and crunchy caramelized almonds. The result is a complex harmony of flavor—deep cocoa richness balanced by fruity brightness and nutty warmth. Made without soy, added flavors, or preservatives, this bar reflects Michel Cluizel’s dedication to purity and quality. A richly layered treat that captures the artistry of French chocolate-making in every bite. Learn More -
Bonnat 100% Cacao Dark Chocolate Bar - 100g
$15.29 As low as: $13.76Out of stock
Explore Bonnat's 100% Cacao—uncompromising cocoa richness.
Bonnat's 100% Cacao Dark Chocolate Bar is the epitome of purity and intensity, crafted by Bonnat Chocolatier. Experience the unadulterated essence of cocoa in every velvety bite of this dark chocolate masterpiece. With no added sugar or additives, this bar showcases the true depth and richness of cocoa, from its smooth onset to its intense, layered finish. Indulge in the uncompromising quality and unparalleled flavor of Bonnat's 100% cacao bar, a testament to over a century of chocolate mastery. Learn More -
Bonnat Cote D' Ivoire 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71Out of stock
Experience the light and fragrant Bonnat Côte d'Ivoire 75% dark chocolate.
Experience the exquisite Bonnat Côte d'Ivoire 75% Single Origin Dark Chocolate Bar, crafted with a cocoa base sourced from Africa. Under the stewardship of Stéphane Bonnat, a master chocolatier and member of the French Academy of Chocolate and Candy, this bar boasts a classic profile with a good light fragrance. Dive into a taste that combines tradition and innovation, reflecting over 130 years of French chocolate-making heritage. Learn More -
Bonnat Chuao 75% Single Origin Dark Chocolate Bar - 100g
$15.39 As low as: $13.85Out of stock
Timeless Elegance: Bonnat Chuao 75%—Indulge in the soulful notes of the finest Venezuelan cocoa, a true Grand Cru.
Experience Bonnat's Craftsmanship: Indulge in the exceptional Chuao 75% Single Origin Dark Chocolate Bar from the renowned French chocolatiers. Crafted with passion and expertise spanning 130 years, this king of cocoa, Chuao, hailing from Venezuela, delivers an undeniably powerful and warm flavor. The Grand Crus of cocoa, meticulously selected by Master Chocolatier Stéphane Bonnat, bring the world's finest beans to life in this 100g bar. Discover the soul of Chuao, a timeless cocoa shaped by generations of farmers, and savor its pure and powerful notes in every bite. Unveil the tradition and innovation of Bonnat at Chocosphere. Learn More -
Bonnat El Rosario 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71Out of stock
Bold, smooth French dark chocolate with Venezuelan single-origin cacao heritage.
Bonnat's Hacienda El Rosario 75% Single Origin Dark Chocolate Bar is a testament to French chocolate artistry, crafted from Venezuelan cacao sourced from the historic hacienda El Rosario which has supplied Maison Bonnat for over a century. This 100-gram bar offers a complex blend of powerful and delicate flavors, with rich character and refined aromas that reflect its single-origin heritage. As part of Bonnat’s renowned Grands Crus collection, created to honor distinct cocoa terroirs, this bar highlights the chocolate-making legacy of Maison Bonnat in Voiron, France, since 1884. Learn More -
Bonnat Equateur 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71Out of stock
Experience honey and floral hints in this elegant 75% dark chocolate crafted from Ecuadorian cacao.
Bonnat's Équateur 75% Single Origin Dark Chocolate Bar is a refined creation made from Ecuadorian cacao, showcasing Bonnat’s expertise in single-origin chocolate. Weighing 100 grams, this bar features a sunlit color and a delicate aroma, unfolding into subtle floral and honey undertones that create a smooth and balanced flavor experience. Bonnat, a renowned family-run chocolatier from Voiron, France, with over 130 years of tradition, continues to pioneer chocolate-making innovation under the leadership of Stéphane Bonnat. The Équateur bar is a reflection of their dedication to quality, craftsmanship, and sustainable practices. Learn More -
Bonnat Trinite 75% Single Origin Dark Chocolate Bar - 100g
$10.99 As low as: $9.89Out of stock
Bonnat's Trinité 75%: a vibrant dark chocolate with sunny, pronounced flavors.
Experience the vibrant flavors of Bonnat's Trinité 75% Single Origin Dark Chocolate Bar, crafted by the renowned chocolatiers of Voiron, France. This 100-gram bar, featuring 75% cocoa, is made from the finest Antilles cocoa beans. Bursting with the warmth of Antilles sunshine, the Trinité bar offers a bright, fiery taste that becomes increasingly pronounced and captivating as it melts in your mouth. Celebrated for its remarkable quality and rich heritage, the Bonnat family, under the guidance of Stéphane Bonnat, has been perfecting chocolate craftsmanship for over 130 years. This bar is a must-try for any chocolate aficionado seeking a refined and sunny chocolate experience. Learn More -
Bonnat Xoconuzco 75% Single Origin Dark Chocolate Bar - 100g
$18.19 As low as: $16.37Out of stock
Discover Bonnat Xoconuzco 75%—exceptional flavors from ancient Mexican cocoa.
The Bonnat Xoconuzco 75% Single Origin Dark Chocolate Bar embodies the rich history of French chocolatier Bonnat, renowned for over 130 years of craftsmanship in Voiron, France. This bittersweet chocolate is crafted from Cacao del Xoconuzco, the first cocoa known to have been cultivated by man near the Izapa pyramid in Mexico. Reserved for the Emperors of Pre-Columbian civilizations, this cocoa boasts exceptional flavors and captivating fragrances. Experience the rapturous aroma and unique taste of this 100-gram bar, a testament to Bonnat's commitment to quality and sustainability. Learn More -
Pralus Sao Tome & Principe 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71Out of stock
Rare treasure: Pralus Sao Tome & Principe Dark Chocolate - intense Forestero cacao.
Indulge in the exquisite Pralus Sao Tome & Principe 75% Single Origin Dark Chocolate Bar, a creation by renowned French chocolatier François Pralus. Meticulously crafted since 1991, Pralus sources the finest cocoa beans globally, and this bar showcases the distinct Sao Tome & Principe Forestero cacao. The result is an intense chocolate experience with fruity and spicy notes and a lingering finish. François' commitment to bean-to-bar production ensures the highest quality, reflecting his mastery as a rare French Master Chocolate Maker. Transport yourself to the cocoa-rich islands with every bite, where pure and original trees yield a rich and intense chocolate. Elevate your indulgence with this exceptional creation, a true embodiment of Pralus' dedication to chocolate craftsmanship. Learn More -
Pralus Ghana 75% Single Origin Dark Chocolate Bar - 100g
$14.19 As low as: $12.77Out of stock
Bold cocoa flavors dominate this single-origin 75% dark chocolate from Ghana.
The Pralus Ghana 75% Single Origin Dark Chocolate Bar showcases the robust flavors of Forastero beans from Ghana. François Pralus, a master chocolatier, has crafted this bar with a focus on rich, powerful cocoa aromas that set it apart from the more common floral or fruity notes found in other origins. This single-origin dark chocolate boasts an intense, heady cocoa flavor with remarkable aromatic persistence, perfect for those seeking an unadulterated chocolate experience. This bar is a must-try for lovers of pure, unembellished chocolate, reflecting Pralus' commitment to bean-to-bar production, ensuring top-notch quality in every bite, exemplifying the true essence of "real" chocolate. Learn More -
Pralus Madagascar 75% Single Origin Dark Chocolate Bar - 100g
$11.49 As low as: $10.34Out of stock
Tangy and fruity 75% dark chocolate with notes of currant, citrus, and mint.
Pralus Madagascar 75% Single Origin Dark Chocolate Bar is crafted from Criollo beans grown in the Sambirano basin of Madagascar. François Pralus, a master chocolatier, has selected this exceptional cocoa, known for its distinctive flavor profile influenced by its unique terroir. This chocolate is tangy and fruity, with notes of currant, citrus, and a hint of mint, creating a well-balanced and vibrant taste experience. The fresh, fruity aroma complements the fine, tangy palate, making this 75% dark chocolate a must-try for those who appreciate complex, nuanced flavors in their chocolate. Learn More -
Pralus Indonesie 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71Out of stock
Dark 75% cacao, Single-Origin.
Savor the Pralus Indonesie 75% Single Origin Dark Chocolate Bar, a testament to the exquisite craftsmanship of François Pralus, a revered French chocolatier with a legacy dating back to 1991. This dark chocolate, with its fresh and subtle, woody aroma featuring wild mushrooms, boasts a slightly acid taste that lingers on the palate. Sourced from the renowned cocoa quality of Indonesia, specifically the criollo trees on the island of Java, this bar carries the finesse brought by the Spaniards in 1670 from South America. The unique characteristics of the soil, harvest, fermentation, and drying methods, combined with François Pralus' magic touch, result in a wonderful chocolate, featuring a surprising hint of smokiness. Indulge in the extraordinary and consider pairing it with an Islay whisky for an added delight. Learn More -
Pralus Equateur BIO 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $7.51Out of stock
Experience the exquisite with Pralus Equateur BIO Dark Chocolate: Fruity, floral, and organic.
Experience the intense delight of the Pralus Equateur BIO 75% Single Origin Dark Chocolate Bar, a masterpiece by the revered French chocolatier François Pralus. Crafted with meticulous expertise since 1991, this chocolate is made from the renowned Ecuadorian Nacional cocoa, also known as Arriba cocoa. With a powerful nose boasting fruity notes of dried figs and preserved citrus fruit, it delivers a full-bodied, bitter, and slightly acidic palate. The cocoa's delicacy, often compared to Criollo, combined with its larger and more tannic pods and beans, makes it a must-try for enthusiasts. EU Certified BIO organic, this bar showcases the floral aromas that will undoubtedly surprise and delight your senses. Learn More -
Pralus Colombie 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71Out of stock
Explore the sweetness of Pralus Colombie 75% Dark Chocolate: A captivating Colombian journey.
Indulge in the exquisite Pralus Colombie 75% Single Origin Dark Chocolate Bar, a creation by the renowned French chocolatier François Pralus. Crafted with meticulous expertise since 1991, Pralus sources cocoa globally to create distinctive single origin chocolate bars. This Colombian masterpiece boasts a powerful nose, good aromatic balance, and delightful notes of coffee, buttered caramel, and a slightly astringent aftertaste. Produced with the same recipe as other Pralus chocolates, this 75% cocoa delight surprises with its incredible sweetness and butterscotch flavor, making it an ideal entry into the world of dark chocolate. Experience the legacy of François Pralus in every bite, where quality craftsmanship meets exceptional taste. Learn More -
Pralus Venezuela 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71Out of stock
Savor the excellence of Pralus Venezuela 75% Dark Chocolate: Aromatic, bitter, and rich.
Delight in the bold flavors of the Pralus Venezuela 75% Single Origin Dark Chocolate Bar, a creation by the revered French chocolatier François Pralus. With a legacy dating back to 1991, Pralus sources cocoa globally to craft distinctive single origin chocolate bars, and this Venezuelan masterpiece showcases a powerful and heady nose with burnt butter and liquorice aromas. The bitterness lingers persistently on the palate, offering a unique tasting experience. The region, crossed by the Tuy River, is known for cultivating Trinitario cocoa, renowned for its smoothness and floral notes. Immerse yourself in the richness of Venezuelan cocoa with each exquisite bite, a testament to François Pralus' commitment to bean-to-bar excellence. Learn More