Fine French Chocolate
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Chocosphere offers many fine French Chocolates to please your palate. Sample products from Valrhona, Michel Cluizel, Pralus, and more.
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Michel Cluizel La Laguna Noir 70% Single Origin Dark Chocolate Bar - 70g
$13.29 As low as: $11.96Michel Cluizel's 70% dark bar—Guatemala's notes of plums, roasted cocoa, buttery apples, and licorice.
Savor Michel Cluizel's La Laguna 70% Single Origin Dark Chocolate Bar, an exquisite creation from Guatemala. Delight in notes of plums, roasted cocoa, apples cooked in butter, and licorice, all intertwined with hints of tanginess, spiciness, and refreshing mint. This gourmet dark chocolate is a tribute to the lush environment of the La Laguna Plantation in Alta Verapaz, where cocoa trees grow on mountain slopes, irrigated by the Rio Cahabón River and surrounded by natural waterfalls. Michel Cluizel's slow roasting method preserves the subtleties of the cocoa, delivering a unique and luxurious chocolate experience from Central America. Learn More -
Valrhona Tulakalum 75% Single Origin Dark Chocolate Bar - 70g
$7.99 As low as: $7.19Tulakalum 75%: Valrhona's tribute to Belize's Mayan heritage—tart, bitter, and irresistible.
Indulge in the exquisite world of Valrhona's Tulakalum 75% Single Origin Dark Chocolate Bar, a masterful creation that embodies the essence of Belize. Crafted by the renowned chocolatiers at Valrhona, this bar takes you on a journey through the lush landscapes of Belize, with cocoa sourced from the Yamwits valley's unique cacao varieties. Aptly named "Tulakalum," meaning "Together" in the Mayan dialect, this chocolate harmoniously blends the strength of its character with the sweetness of its spices. Experience the rich biodiversity of Belize through the tantalizing notes of fruit and woody cocoa nibs, creating a sensory masterpiece. Valrhona, a trailblazer in the chocolate industry since 1922, brings you a taste that is tart, bitter, and ripe fruit-infused – a testament to their commitment to excellence, sustainability, and the artistry of chocolate. Learn More -
Bonnat Xoconuzco 75% Single Origin Dark Chocolate Bar - 100g
$18.19 As low as: $16.37Out of stock
Discover Bonnat Xoconuzco 75%—exceptional flavors from ancient Mexican cocoa.
The Bonnat Xoconuzco 75% Single Origin Dark Chocolate Bar embodies the rich history of French chocolatier Bonnat, renowned for over 130 years of craftsmanship in Voiron, France. This bittersweet chocolate is crafted from Cacao del Xoconuzco, the first cocoa known to have been cultivated by man near the Izapa pyramid in Mexico. Reserved for the Emperors of Pre-Columbian civilizations, this cocoa boasts exceptional flavors and captivating fragrances. Experience the rapturous aroma and unique taste of this 100-gram bar, a testament to Bonnat's commitment to quality and sustainability. Learn More -
Michel Cluizel Amandes Caramelisees 72% Dark Chocolate with Caramelized Almonds Bar - 100g
$14.99 As low as: $13.49Out of stock
Rich dark chocolate meets crunchy caramelized almonds in a bold, nutty delight.
Michel Cluizel Amandes Caramélisées 72% Dark Chocolate with Caramelized Almonds Bar is a decadent creation from the renowned French chocolate maker. Crafted with 72% dark chocolate and studded with hand-caramelized almond bits, this 100-gram bar offers a rich, layered experience. Each bite balances the deep intensity of premium dark chocolate with the satisfying crunch and sweetness of golden almonds. The result is a flavor profile bursting with notes of roasted nut, caramel, and soft brownie. Free from soy, added flavors, and preservatives, this bar reflects Michel Cluizel’s commitment to purity and artisanal tradition, delivering a gourmet indulgence grounded in quality and French excellence. Learn More -
Bonnat El Castillero 75% Single Origin Dark Chocolate Bar - 100g
$16.79 As low as: $15.11Out of stock
Dive into Bonnat's El Castillero: a dark chocolate delight with honey and yellow fruit notes.
Experience the Bonnat El Castillero 75% Single Origin Dark Chocolate Bar, crafted from the finest Nicaraguan cacao. This exceptional chocolate originates from the Indio Maiz biological reserve, a pristine natural gem in Central America. Bonnat, a revered French chocolatier with over 130 years of heritage, was the first to bring this unique cocoa to the world. The El Castillero bar delights with a harmonious blend of honey, yellow fruit, molasses, licorice, and dates, offering a truly unique tasting experience. This award-winning bar, recognized with the International Chocolate Awards European 2019 Gold, is a testament to Bonnat's dedication to quality and sustainability. Learn More