Chocosphere®
Fine Chocolates from Around the World since 1998
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Fine French Chocolate

France

Chocosphere offers many fine French Chocolates to please your palate. Sample products from Valrhona, Michel Cluizel, Pralus, and more.

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  1. Les Comtes de Provence Les Comtes de Provence Oranges BIO Orange Spread - 350 grams

    Les Comtes de Provence Oranges BIO Orange Spread - 350g

    Les Comtes Orange Delight: 65% Fruit.
    Not eligible for "If It Fits, It Ships" shipping.
    Savor the delectable Les Comtes de Provence Oranges BIO Orange Spread - 350g. Crafted in the heart of France, this jam is made from organic* oranges with 65% fruit content, and sweetened with organic* cane sugar. Les Comtes de Provence, with over 30 years of expertise, utilizes traditional cooking methods in pots to ensure a truly rich and fruity taste. Inspired by the Haute-Provence region, this jam captures the essence of the "Land of Scents and Flavors". Immerse yourself in the Mediterranean goodness in every spoonful, and relish the pure cane sugar quality. Experience the tradition and exceptional flavor in a jar.

    * European Union organic certification; does not bear a USDA organic stamp.

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  2. Valrhona Valrhona Inspiration Framboise Les Feves 35% Raspberry Couverture Discs - 3kg 19999

    Valrhona Inspiration Framboise Les Feves 35% Raspberry Couverture Discs - 3kg

    $273.19

    Vibrant Raspberry Delight: Valrhona's perfect blend of cocoa butter and raspberries—sweet, tart, fruity.
    Valrhona's Inspiration Framboise Les Feves 35% Raspberry Couverture Discs deliver a pure cocoa butter-based chocolate experience infused with the vibrant color and intense taste of raspberries. Crafted from 100% natural ingredients, this innovative couverture boasts the perfect balance between sweet, tart, and fruity notes. The subtle blend of cocoa butter, sugar, and raspberries creates an intense gourmet flavor that melts and tempers like chocolate. Enjoy warm raspberry jelly notes followed by the characteristic tart flourish, all complemented by the naturally vibrant pink hue. Ideal for molding, bars, mousses, cream mixes, and ganaches, this Raspberry Inspiration is a delicious and colorful addition to your culinary creations. Available in a convenient factory 3 kg bag or a recloseable 1 kg bag from Chocosphere.

    To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!

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  3. Cacao Barry Mona Lisa Pailletes Fine 40% Dark Chocolate Flakes - 1kg

    Cacao Barry Mona Lisa Pailletes Fine 40% Dark Chocolate Flakes - 1kg

    Made by the Cacao Barry company in Belgium.
    A bag of small dark chocolate flakes. Contains dairy products.
    Cacao Barry - Mona Lisa Pure Fine Chocolate Flakes. Each flake is very small. Great product for decorations, pastry, confectionery, ice-creams. Note: Contains dairy products. Net wt 1Kg/2.2lbs. Learn More
  4. Valrhona Valrhona Dark Chocolate with Raspberry Gianduja Style Ganache Wrapped Eggs

    Valrhona Dark Chocolate with Raspberry Gianduja Style Ganache Wrapped Eggs - 2 kg

    $153.39

    Dark chocolate eggs with silky raspberry gianduja-style ganache in each bite.
    Valrhona Dark Chocolate with Raspberry Gianduja Style Ganache Wrapped Eggs showcase the artistry of French chocolate-making. Each violet foil-wrapped egg features a rich dark chocolate shell that encases a luscious raspberry-infused gianduja-style ganache. The combination of deep, aromatic cocoa and smooth, nutty gianduja with a bright fruit note creates an irresistible balance of flavors. Crafted in the Rhône Valley, these chocolates reflect Valrhona’s dedication to quality and sustainability. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited. Learn More
  5. Pralus Carre-De Cafe Au Lait Milk Coffee Napolitain Single - 5g

    Pralus Carre-De Cafe Au Lait Milk Coffee Napolitain Single - 5g

    $1.69

    Brazilian Arabica coffee squares with a creamy, chocolate-like texture and mellow notes.
    Carre-De-Café Au Lait Milk Coffee Napolitains by François Pralus, a French chocolatier renowned for his craftsmanship, offer an innovative way to enjoy coffee. Made with 100% Arabica coffee from Brazil, these squares have the texture and sweetness of chocolate without any cacao beans. Blending finely ground coffee with cocoa butter, they deliver a creamy, mellow coffee flavor with subtle acidity. Inspired by a childhood dream of Vincent Ferniot, this gourmet treat reimagines coffee in a delectable, edible form. Perfect for any coffee enthusiast, they are available in individual pieces, 33-piece bags, or 1 kg packs of approximately 165 squares. Learn More
  6. Valrhona Valrhona Orangettes 1Kg – Chocosphere

    Valrhona Orangettes Dark Chocolate Coated Candied Orange - 1 kg

    $124.99

    Tangy candied orange peel enrobed in smooth, rich Valrhona dark chocolate.
    Valrhona Orangettes combine the bright, tangy essence of candied orange peel with the deep richness of premium French dark chocolate. Each sliver of orange peel is carefully candied to preserve its citrusy freshness before being enrobed in Valrhona’s signature dark chocolate, creating an exquisite balance of sweet, tart, and bitter flavors. Crafted by master chocolatiers, these delicate treats offer a refined texture with a luscious chocolate coating that melts into the vibrant fruit center. Available in a 2 kg factory box, a 1 kg bag repackaged by Chocosphere, or a 200-gram bag repackaged by Chocosphere. Learn More
  7. Bonnat Bonnat 55% Milk Chocolate Hazelnut Praline Bar - 100 grams

    Bonnat 55% Milk Chocolate Hazelnut Praline Bar - 100g

    Enjoy the perfect balance of smooth milk chocolate and hazelnut praline in this 55% bar.
    The Bonnat Milk Chocolate Hazelnut Praliné Bar blends 55% cocoa with a luscious hazelnut praline crafted from a time-honored recipe dating back to 1887 by F. Bonnat. This 100-gram bar showcases the harmonious combination of smooth Indonesian cocoa and creamy Provencal hazelnuts, offering a rich yet delicate flavor. The milk chocolate provides a velvety texture that complements the nutty sweetness of the praline. Crafted by the renowned Bonnat family, with over 130 years of expertise, this bar exemplifies their dedication to creating high-quality chocolate rooted in tradition and innovation. Learn More
  8. Andresy Andrésy l'Ancienne Powdered Drinking Chocolate Packets 100 Piece Box - 2 kg

    Andresy - l'Ancienne Powdered Drinking Chocolate Packets Box - 100-pc - 2kg

    $85.79

    Andrésy’s classic hot chocolate packets deliver pure flavor and timeless craftsmanship.
    Andrésy l'Ancienne Powdered Drinking Chocolate packets bring tradition and excellence to every cup. Crafted using the finest tropical cocoa beans, this classic powdered chocolate reveals a harmonious blend of full-bodied richness, delicate fruit undertones, and a smooth finish, heightened by natural bourbon vanilla. With only three natural ingredients and no alkali, it offers an authentic, unaltered hot chocolate experience. Perfect for mixing with milk, milk alternatives, or water, each 20-gram packet delivers convenience and luxurious flavor. Containing 100 single-serving packets per box, this 2-kilogram offering invites you to savor the timeless art of chocolate-making.

    How to Prepare Andresy Drinking Chocolate

    Ingredients for One Cup:

    • 20g (1.5 tablespoons) Andresy Drinking Chocolate Mix
    • 120ml (1/2 cup) milk, plant-based milk, or water

    For Hot Chocolate:

    1. Place the drinking chocolate mix in a cup.
    2. Heat your chosen liquid in a non-stick pan over medium heat.
    3. When the liquid begins to boil, remove from heat and pour into the cup.
    4. Whisk until silky smooth and enjoy!

    For Cold Chocolate:

    1. Place the drinking chocolate mix in a cup.
    2. Pour your chosen cold liquid directly into the cup.
    3. Whisk until smooth and serve chilled.
    Learn More
  9. Cacao Barry Cacao Barry Plein Arome Dutched Cocoa Powder 1 kg DCP-22PLARO-89B

    Cacao Barry Plein Arome Dutched Cocoa Powder - 1 kg

    Dive into Cacao Barry's legacy—Plein Arôme, the perfect choice for coloring, flavoring, and baking excellence.

    Indulge in Cacao Barry's Plein Arôme Dutched Cocoa Powder, sourced sustainably from West African beans, bringing forth comforting notes of caramel, whole milk, and almonds reminiscent of childhood chocolate cake. This iconic 100% cacao powder, with a fat content of 22-24%, offers a round chocolate taste perfect for a variety of culinary applications from baking to decorating. Perfect for brownies, cupcakes, frosting, cookies, muffins, sponge cakes, ice-cream, hot chocolate, spread, icing and more. Join the journey of quality meeting conscience with every purchase, supporting sustainability in the cocoa ecosystem.

    Elevate your creations with the superior intensity of Cacao Barry's Plein Arôme, available in a 5 kg or 1 kg zip-reclosable bags.

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  10. Valrhona Valrhona Dark Chocolate Almond & Hazelnut Praline Wrapped Eggs 33-pc

    Valrhona Dark Chocolate Almond & Hazelnut Praline Wrapped Eggs - 33-pc

    $22.49

    Silky praline meets bold dark chocolate in these elegant foil-wrapped eggs.
    Dish not included.
    Valrhona Dark Chocolate Almond & Hazelnut Praline Wrapped Eggs offer a luxurious taste of French chocolate craftsmanship. Each patterned foil-wrapped egg features a delicate dark chocolate shell encasing a smooth, nutty praline filling. This assortment includes two indulgent flavors—dark chocolate with almond praline and dark chocolate with hazelnut praline—creating a perfect balance of deep cocoa notes and rich, roasted nuts. Crafted by Valrhona, a renowned chocolatier from the Rhône Valley, these eggs showcase expertly selected ingredients and a dedication to quality. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.

    Dish not included.

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  11. Valrhona Valrhona Inspiration Passion Les Feves 32% Passion Fruit Couverture Discs - 250g 31432

    Valrhona Inspiration Passion Les Feves 32% Passion Fruit Couverture Discs - 250g

    $22.49

    Valrhona's Passion Fruit Couverture: Where tart meets the decadence of rich chocolate.
    Valrhona's Inspiration Passion Fruit Les Feves, a 32% Passion Fruit Couverture Disc, captivates with the vibrant fusion of tangy passionfruit's intense, gourmet flavor and the silky texture of chocolate. This extraordinary couverture, both tart and indulgent, seamlessly melts and tempers like chocolate, promising a culinary delight. Crafted from the finest freeze-dried fresh passionfruit powder, its intense color and flavor harmonize wonderfully with the unique texture of cocoa butter. Passion Fruit Inspiration, a revolution in taste, eliminates artificial additives, making the complex and unique flavor of passion fruit accessible to all. Ideal for molding, bars, mousse, and ganache, this exquisite couverture pairs exceptionally with coconut, lemon, cilantro, mint, star anise, vanilla, nougat, and orange blossom. Available in a convenient 3 kg factory bag, a factory 250 gram bag, or a recloseable 1 kg bag from Chocosphere.

    To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!

    Learn More
  12. Valrhona Valrhona Christmas Truffles Gift Box - 155g  – Chocosphere

    Valrhona Christmas Chocolate Truffles Gift Box - 155g

    Valrhona's festive truffle trio combines dark, milk, and blond chocolate in a colorful box.
    The Valrhona Christmas Chocolate Truffles Gift Box brings French chocolate artistry to your festive celebrations. This luxurious assortment of 12 truffles features three exceptional recipes: Guanaja 70% dark chocolate ganache, creamy Tanariva 33% milk caramel ganache, and indulgent Dulcey 35% blond chocolate with almond praline. Each truffle is a testament to Valrhona's century-long tradition of excellence, wrapped in a vibrant limited-edition box designed by Maguelone du Fou. Share the magic of the season with this decadent treat, crafted in the Rhône Valley for a sophisticated and unforgettable holiday indulgence. Learn More
  13. Valrhona Valrhona Tainori 64% Dark Chocolate Ganache Wrapped Eggs

    Valrhona Tainori 64% Dark Chocolate Ganache Wrapped Eggs - 1 kg

    $83.39

    Single-origin dark chocolate eggs with a smooth ganache center in purple foil.
    Dish not included.
    Valrhona Taïnori 64% Dark Chocolate Ganache Wrapped Eggs highlight the artistry of French chocolate making. These elegant purple foil-wrapped eggs feature a smooth ganache center crafted from Taïnori 64% single-origin dark chocolate. Sourced from the Dominican Republic, Taïnori delivers bright notes of yellow fruit, roasted almonds, and fresh-baked bread. Developed through Valrhona’s close collaboration with Dominican cocoa producers, this chocolate reflects the region’s rich terroir and deep-rooted cocoa traditions. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.

    Dish not included.

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  14. Les Comtes de Provence Les Comtes de Provence Fraises BIO Strawberry Spread - 350 grams

    Les Comtes de Provence Fraises BIO Strawberry Spread - 350g

    Rich and fruity French strawberry spread made with organic strawberries and pure cane sugar.
    Not eligible for "If It Fits, It Ships" shipping.
    Delight in the time-honored craftsmanship of Les Comtes de Provence Fraises BIO Strawberry Spread. This 350 gram jar, made in France, contains 65% organic* strawberries, capturing the essence of Haute-Provence. Cooked with 65% fruit content and cane sugar in a traditional cauldron, it's a taste of the Mediterranean. Les Comtes de Provence, with 30 years of jam-making expertise, ensures each spoonful is rich in flavor. Their commitment to organic* farming within the European Union, sourced from top-quality farms, results in a jam that's both wholesome and delicious. Discover the tradition of Les Comtes de Provence, and savor pure cane sugar goodness.
    * European Union organic certification; does not bear a USDA organic stamp. Learn More
  15. Bonnat Bonnat Surfin Original Recipe 65% Dark Chocolate Bar - 100 grams

    Bonnat Surfin Original Recipe 65% Dark Chocolate Bar - 100g

    Enjoy Bonnat Surfin 65%—original blend, rich and delightful.
    Bonnat's Surfin Original Recipe 65% Dark Chocolate Bar celebrates over a century of craftsmanship from Bonnat, a French chocolatier based in Voiron, France. This 65% dark chocolate is crafted according to the original recipe invented by Félix Bonnat in 1884, using cocoa from Venezuela, West Africa, Brazil, Peru, and Mexico. Known for its delicate blend and signature flavor, this chocolate reflects Bonnat's dedication to quality and sustainability for the past 130 years. Experience the legacy of a true chocolate artisan in every bite, where tradition meets innovation. Learn More

Items 46 to 60 of 242 total

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