Chocosphere®
Fine Chocolates from Around the World since 1998
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Belgian Chocolate

Belgium

The country of Belgium is synonymous with fine chocolate. Chocosphere is pleased to offer you a wide selection of Belgian chocolates from the country's most prestigious manufacturers, including Callebaut, Café-Tasse, Dolfin, & more.

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  1. Callebaut Callebaut CW2NV Natural Vanilla 25% White Chocolate Callets - 10kg CW2NV-595

    Callebaut CW2NV Natural Vanilla 25% White Chocolate Callets - 10kg

    $330.69

    Out of stock

    Callebaut CW2-NV: Versatile white chocolate chips for culinary delight.

    Indulge in culinary mastery with Callebaut CW2NV Callets 25% White Chocolate Chips, a versatile white chocolate in convenient chip form. This chocolate delivers a harmonious blend of milky and creamy flavors, accentuated by subtle vanilla notes. Perfect for creating hollow figures, silky ganaches, and a wide range of recipes, this chocolate is designed for your creative touch. With 2-Drop fluidity, it's an ideal choice for medium to larger-sized molds and an array of treats, from cakes to brownies. Opt for Callebaut and savor quality while supporting sustainable cocoa farming through the Cocoa Horizons Program.

    Available in both 10 kg and 1 kg resealable bags for your convenience.

    25.9% Cocoa, 33.9% Fat, 22.7% Milk, 2-drop Fluidity.

    Learn More
  2. Callebaut Callebaut Gold 30% White Chocolate Callets Bag - 1kg

    Callebaut Gold 30% White Chocolate Callets Bag - 1kg

    $43.99

    Out of stock

    Callebaut Gold offers a unique caramel flavor profile perfect for baking and desserts.
    Callebaut Gold 30% White Chocolate Callets offers a rich, caramelized chocolate experience with rich notes of toffee, butter, cream, and a hint of salt. Made by renowned Belgian chocolate maker Callebaut, this premium chocolate combines caramelized sugar and milk, creating a unique pale amber hue that is perfect for a variety of applications. Whether you're baking cakes, preparing confections, or creating decadent beverages, Gold Callets add an indulgent flavor profile with a buttery, toffee-like sweetness. Available in a factory 2.5 kg resealable bag or 1 kg bag repacked by Chocosphere, this versatile chocolate will elevate your culinary creations. Learn More
  3. Callebaut Callebaut Gold 30% White Chocolate Callets Bag - 2.5kg CHK-R30GOLD-2B-U75

    Callebaut Gold 30% White Chocolate Callets Bag - 2.5kg

    $92.89

    Out of stock

    Callebaut Gold offers a unique caramel flavor profile perfect for baking and desserts.

    Explore the exquisite Callebaut Gold Callets, a hallmark of Belgian chocolate. Made by renowned Callebaut, this innovation delivers an intense yet balanced caramel chocolate flavor with rich notes of toffee, butter, cream, and a touch of salt. It features a unique pale amber color with a golden hue, perfect for various applications from cakes to confectionery. Additionally, by choosing Callebaut Gold, you support sustainable cocoa farming through the Cocoa Horizons Foundation, contributing to a brighter future for cocoa farmers. Enjoy the finest in chocolate, trusted by chefs and connoisseurs alike.

    Available in both the original 2.5 kg bag and a convenient 1 kg bag repacked by Chocosphere, featuring zip-reclosable packaging.

    30.4% Cocoa, 37.1% Fat, 28.3% Milk, 3-drop Fluidity.

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  4. Callebaut Callebaut 823NV Natural Vanilla 33% Milk Chocolate Bloc - 5kg 823NV-132

    Callebaut 823NV Natural Vanilla 33% Milk Chocolate Bloc - 5kg

    $136.79

    Out of stock

    Versatile 33% Belgian milk chocolate block, perfect for dipping and molding.
    Indulge in the exquisite Callebaut 823NV Natural Vanilla 33% Milk Chocolate Bloc, the beloved choice of chefs worldwide. Crafted with a century-long commitment to quality and sustainability by Callebaut, this "three drop" milk chocolate with 33.6% cacao content offers a well-rounded flavor with rich cocoa, balanced milkiness, and hints of caramel. Its moderate-to-thin viscosity makes it perfect for medium shell molding, dipping, and a variety of culinary applications. With a blend of cocoa beans from Ivory Coast, Ghana, and Ecuador, this chocolate delivers a full-bodied taste, exceptional workability, and versatility to pair with various flavors. Join the legacy of Callebaut, the preferred milk chocolate brand for culinary experts. Learn More

Items 46 to 49 of 49 total

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