Belgian Chocolate

Rich Belgian dark chocolate with Papuan cacao, boasting roasted and fruity complexity.

---

Dolfin’s Noir Papouasie 73% Dark Chocolate Bar celebrates the rich, complex flavors of Papua New Guinea in a fine Belgian creation. Part of the Dolfin Origins collection, this 70g bar features single-origin cacao cultivated along the steep mountains of the Sepik River. The beans undergo exceptional fermentation and drying processes that preserve their natural character. The result is a dark chocolate with roasted coffee and hazelnut notes, balanced by fresh and dried fruit, black pepper, and honey accents. Crafted with simple ingredients—Papuan cocoa mass, sugar, cocoa butter, and natural vanilla—this bar is a testament to Belgian chocolate artistry and the terroir of Papua New Guinea. Learn More

Deeply flavorful 85% dark Belgian chocolate sweetened naturally with stevia and maltitol.

---

Perlège Stevia Sweetened 85% Dark Chocolate Bar combines rich Belgian chocolate craftsmanship with natural sweetness. This vegan-friendly 42-gram bar is sweetened with stevia and maltitol, offering an indulgent dark chocolate experience without added sugar. With 85% cocoa content, its robust flavor and smooth texture cater to those seeking a healthier yet satisfying treat. Crafted in Belgium, this bar exemplifies the expertise of Perlège, making it a perfect choice for those managing their sugar intake without compromising taste.

Disclaimer: The information provided about maltitol is for general informational purposes only and is not intended as medical advice. While maltitol is a naturally occurring sugar alcohol that may have certain benefits, individual responses may vary. It is recommended to consume products containing maltitol in moderation to avoid potential gastrointestinal discomfort. Please consult a healthcare professional for advice tailored to your specific dietary needs or medical conditions.

Learn More

Dark chocolate with a smooth hazelnut praline center and light, crispy puffed quinoa.

---

The Noir Praliné Quinoa Soufflé Dark Chocolate Praline & Puffed Quinoa Bar by Café-Tasse is a 95-gram Belgian creation that blends the bold depth of dark chocolate with a smooth hazelnut praline center and light, crispy puffed quinoa. This artfully balanced bar offers rich flavor with an elegant crunch, making it a refined treat for those who enjoy texture and nuance in their chocolate. Crafted in Belgium with premium ingredients and traditional techniques, it brings a taste of Café-Tasse's artisanal heritage to every bite. Learn More

Delight in creamy white chocolate and crunchy raspberries in this Belgian crafted treat.

---

Dolfin's 28% White Chocolate with Crunchy Raspberries Bar is a delightful treat that captures the essence of Belgian chocolate craftsmanship. This 70g bar features a velvety white chocolate base, boasting 28% cocoa butter content, perfectly balanced with the tart and fruity notes of crunchy raspberries. Each bite offers a nostalgic yet sophisticated taste experience, appealing to both children and adults alike. Masterfully created in Belgium, Dolfin's commitment to quality and natural ingredients shines through, making this bar a retro pleasure that's both soft and creamy, ensuring a delightful indulgence for any chocolate lover. Learn More

Explore Philippine cacao’s floral and fruity notes in Dolfin’s Belgian 68% dark chocolate bar.

---

Dolfin’s Noir Philippines 68% Dark Chocolate Bar highlights the rich flavors of the Philippines in this exceptional Belgian creation. Part of the Dolfin Origins collection, this 70 gram bar showcases single-origin cacao with floral and fruity aromatic notes that reflect the unique terroir of the archipelago. Crafted with simple, high-quality ingredients—Philippine cocoa mass, sugar, cocoa butter, and natural vanilla—this dark chocolate embodies Dolfin’s dedication to pure, harmonious flavor. Discover the artistry of Belgian chocolate-making in this bold and elegant expression of Philippine cacao. Learn More

Smooth Belgian milk chocolate with 38% cocoa and crunchy roasted hazelnuts in every bite.

---

The Café-Tasse Lait Noisettes 38% Milk Chocolate & Hazelnuts Bar is a delightful blend of smooth Belgian milk chocolate with 38% cocoa content and crunchy pieces of roasted hazelnuts. This 45-gram bar delivers a perfect harmony of creamy, rich chocolate and nutty, roasted hazelnut flavor, crafted using the finest African and South American cocoa beans. Experience the time-honored artistry of Café-Tasse, where each bite is a tribute to traditional chocolate-making and exceptional quality. Learn More

Café-Tasse's 'Love' Milk Chocolate: Share sweet moments.

---

Immerse yourself in the world of Café-Tasse with their special 'Love' edition 38% Milk Chocolate Tablet – an 85g family bar adorned with hearts, perfect for gifting to a loved one. Crafted with love in Belgium, this milk chocolate captures the essence of Café-Tasse's artistry. Ideal for occasions like Mother's Day, Father's Day, Valentine's Day, or just to express affection, it's a delightful way to celebrate love through the rich tradition of Belgian chocolate. Join us at Chocosphere in savoring Café-Tasse's legacy. Learn More

Creamy Belgian milk chocolate with 57% cocoa, sweetened with stevia and maltitol for reduced sugar.

---

Perlège Stevia Sweetened 57% Milk Chocolate Bar showcases the rich tradition of Belgian chocolate in a no-added-sugar creation. Made with 57% cocoa and naturally sweetened with stevia and maltitol, this 42-gram bar offers a creamy and satisfying chocolate experience. Perfect for those seeking a smooth, lower-sugar indulgence, this milk chocolate highlights Belgium’s mastery of fine chocolate while catering to modern dietary preferences.

Disclaimer: The information provided about maltitol is for general informational purposes only and is not intended as medical advice. While maltitol is a naturally occurring sugar alcohol that may have certain benefits, individual responses may vary. It is recommended to consume products containing maltitol in moderation to avoid potential gastrointestinal discomfort. Please consult a healthcare professional for advice tailored to your specific dietary needs or medical conditions.

Learn More

Smooth dark chocolate paired with crunchy cashews for a rich, satisfying bite.

---

Dolfin’s 60% Dark Chocolate with Cashews Bar blends Belgian craftsmanship with premium ingredients. This 70-gram bar features smooth, velvety dark chocolate balanced at 60% cacao for a rich yet approachable flavor. Crunchy, creamy cashew nuts are perfectly distributed throughout, offering a delightful contrast of texture and taste. The cashews’ natural sweetness complements the deep chocolate notes, creating a harmonious and satisfying bite. Dolfin’s dedication to quality shines in every piece, showcasing the artistry of Belgian chocolate-making with every bar. Learn More

Indulge in this rich, 38% cocoa Belgian milk chocolate, crafted to perfection.

---

Café-Tasse Lait 38% Milk Chocolate Bar captures the creamy indulgence of traditional Belgian chocolate in a perfectly sized 45-gram bar. Crafted with 38% cocoa content, this milk chocolate delights with its smooth, melt-in-your-mouth texture and rich flavor. Made in Belgium with the finest care and precision, it’s an ideal treat for chocolate lovers seeking a moment of sweetness during a busy day. Whether enjoyed alone or shared, this bar offers a satisfying balance of flavor and texture in every bite. Learn More

Vietnamese cacao shines in this Belgian milk chocolate with caramel and coffee notes.

---

Dolfin’s Lait Vietnam 45% Milk Chocolate Bar showcases Belgian craftsmanship paired with Vietnamese cacao from the highlands of the Mekong Delta. This 70g bar blends 45% cocoa with delicate caramel and coffee notes, uplifted by a touch of roasted cacao for a rich and mysterious flavor. Made with simple, high-quality ingredients, including Vietnamese cocoa mass, sugar, cocoa butter, whole milk powder, and natural vanilla, it captures the terroir of Vietnam’s lush cacao-growing regions while celebrating the artistry of Belgian chocolate-making. Learn More

Experience Café-Tasse's Chocolate Fusion: Creamy milk chocolate with a crispy twist.

---

Indulge in the enchanting world of Café-Tasse with the 38% Milk Chocolate & Crispy Rice Bar. This 45 gram Belgian delight combines creamy milk chocolate with a sweet caramel twist and crispy rice for a textural delight. Every bite is a journey of taste and tradition, crafted with Café-Tasse's commitment to preserving the art of chocolate-making. Immerse yourself in pure chocolate artistry. Learn More

Indulge in Côte d'Or's milk chocolate with a salted caramel twist, crafted to perfection.

---

The Côte d'Or Lait Caramel Salé Connoisseur Milk Chocolate Salted Caramel Bar combines creamy Belgian milk chocolate with delightful salted caramel bits for a sublime taste experience. Côte d'Or, established in 1883, is famed for crafting luxurious chocolate inspired by cacao from the Gold Coast, now Ghana. Each bar embodies Côte d'Or's commitment to quality and tradition, with rich, caramel-infused sweetness and a hint of saltiness. This 150 gram package includes two individually-wrapped 75 gram bars, offering the perfect treat for discerning chocolate lovers seeking a refined, indulgent experience. Learn More

Creamy Belgian milk chocolate paired with sweet, crunchy caramelized pecans.

---

Dolfin’s 37% Milk Chocolate with Caramelized Pecans Bar showcases the artistry of Belgian chocolate-making. This 70-gram bar combines creamy, velvety milk chocolate with the rich, nutty crunch of perfectly caramelized pecans. The harmonious blend of smooth chocolate and the sweet, buttery pecan pieces creates a delectable balance of texture and flavor. Crafted with care by Dolfin’s Master Chocolatiers, this bar highlights the brand’s dedication to infusing fine Belgian chocolate with natural, high-quality ingredients for an elevated taste experience. Learn More

Indulge in creamy 57% cocoa Belgian chocolate with perfectly roasted almonds, sweetened with stevia and maltitol for reduced sugar.

---

Perlège Stevia Sweetened 57% Milk Chocolate with Roasted Almonds Bar combines the rich creaminess of Belgian milk chocolate with the satisfying crunch of roasted almonds. Made in Belgium, this 42-gram bar features 57% cocoa and is sweetened naturally with stevia and maltitol, making it a delectable no-added-sugar option. The smooth, nutty flavors deliver a perfectly balanced treat that captures the essence of Belgian chocolate craftsmanship while catering to mindful indulgence.

Disclaimer: The information provided about maltitol is for general informational purposes only and is not intended as medical advice. While maltitol is a naturally occurring sugar alcohol that may have certain benefits, individual responses may vary. It is recommended to consume products containing maltitol in moderation to avoid potential gastrointestinal discomfort. Please consult a healthcare professional for advice tailored to your specific dietary needs or medical conditions.

Learn More