Belgian Chocolate

Belgian-crafted dark chocolate with Madagascan cocoa’s vibrant and balanced flavor.

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Madagascar 64% Single Origin Dark Chocolate Callets by Callebaut celebrate the vibrant cocoa of the "Great Red Island." Crafted from premium Madagascan beans, these Belgian chocolate callets offer an intense yet balanced experience with sweetness, tempered bitterness, and a medley of fruity notes reminiscent of raspberries, citrus, apricot, and pineapple. With 67.4% cacao and 39.5% fat, the 3-drop fluidity ensures perfect melting for diverse creations, from chocolate bars to molded confections. Explore delightful pairings with ingredients like spices, fruits, fine spirits, and coffees.

Available in a 2.5 kg factory bag or a 1 kg resealable bag repacked by Chocosphere.

67.4% Cocoa, 39.5% Fat, 3-drop Fluidity.

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Belgian-crafted dark chocolate with Madagascan cocoa’s vibrant and balanced flavor.

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Madagascar 64% Single Origin Dark Chocolate Callets by Callebaut celebrate the vibrant cocoa of the "Great Red Island." Crafted from premium Madagascan beans, these Belgian chocolate callets offer an intense yet balanced experience with sweetness, tempered bitterness, and a medley of fruity notes reminiscent of raspberries, citrus, apricot, and pineapple. With 67.4% cacao and 39.5% fat, the 3-drop fluidity ensures perfect melting for diverse creations, from chocolate bars to molded confections. Explore delightful pairings with ingredients like spices, fruits, fine spirits, and coffees. Available in a 2.5 kg factory bag or a 1 kg resealable bag repacked by Chocosphere. Learn More

Premium Belgian dark chocolate callets with low fluidity for molding and rich ganache.

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Elevate your chocolate creations with Callebaut L60-40NV Thick Callets, a 60% dark chocolate chip experience. Made with a thicker formulation, these bittersweet callets offer a rich, roasted cocoa flavor with a hint of sweetness, perfect for molding large figures, crafting ganaches, and enhancing a wide range of recipes. These versatile chips are a dream for culinary enthusiasts, with their low fluidity and the ability to pair with various ingredients. Plus, they're crafted by Callebaut, a brand renowned for its century-long commitment to quality and sustainable cocoa farming. Choose Callebaut for an exceptional chocolate journey.

Available in both the original 10 kg bag and a 1 kg bag repacked by Chocosphere.

60.6% Cocoa, 30.3% Fat, 1-drop Fluidity.

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Callebaut L60-40NV: 60% dark chocolate perfection.

1-Drop fluidity.

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Elevate your chocolate creations with Callebaut L60-40NV Thick Callets, a 60% dark chocolate chip experience. Made with a thicker "one drop" formulation, these bittersweet callets offer a rich, roasted cocoa flavor with a hint of sweetness, perfect for molding large figures, crafting ganaches, and enhancing a wide range of recipes. These versatile chips are a dream for culinary enthusiasts, with their low fluidity and the ability to pair with various ingredients. Plus, they're crafted by Callebaut, a brand renowned for its century-long commitment to quality and sustainable cocoa farming. Choose Callebaut for an exceptional chocolate journey.

Available in both the original 10 kg bag and a 1 kg resealable bag repacked by Chocosphere, preserving its freshness for your culinary adventures.

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Perfect for baking, this 60% Belgian dark chocolate adds a bittersweet, full-bodied taste. 1-Drop fluidity.

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Callebaut L-60-40 Natural Vanilla 60% Dark Chocolate Bloc offers the rich, bittersweet quality that defines Belgian chocolate. This 5 kg thick-formula chocolate bloc is crafted with a 60% cocoa blend, expertly balanced with roasted cocoa notes and a hint of natural vanilla. Ideal for baking and cooking, the thick fluidity of this chocolate makes it perfect for brownies, cakes, and dense chocolate creations that demand intense flavor. Sourced from a blend of Ivory Coast, Ghana, and Ecuador cocoa beans, this bloc resists high oven temperatures without losing its distinct flavor, pairing well with fruits, spices, and even coffee. Whether enhancing classic desserts or inspiring new creations, Callebaut’s quality makes this dark chocolate a go-to for chefs worldwide.

60.6% Cocoa, 30.3% Fat, 1-drop Fluidity.

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60% cocoa dark chocolate meets the perfect touch of delicate Fleur de Sel.

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Café-Tasse Noir Fleur de Sel 60% Dark Chocolate & Sea Salt Bar blends the bold intensity of Belgian dark chocolate with 60% cocoa content and a touch of Fleur de Sel for a perfect balance of sweet and savory. This 85-gram bar is crafted using premium African and South American cocoa beans, celebrating the tradition of Café-Tasse’s exceptional chocolate-making. Each bite is an indulgent experience, showcasing the artistry and precision that defines this iconic Belgian chocolatier. Learn More

Café-Tasse Noir Framboise Mini-Bars: 60% dark chocolate with luscious raspberry.

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Elevate your chocolate experience with Café-Tasse Noir Framboise 60% Dark Chocolate & Raspberry Mini-Bar. This 9g individually wrapped mini-bar combines Café-Tasse's signature 60% cacao dark Belgian chocolate with delicate dried raspberry bits. As you open the wrapper, the fruity raspberry aroma tantalizes, and as the chocolate melts, your taste buds are greeted with delightful points of tart raspberry flavor. Choose from the 1.5kg pack, a bag of 40 bars, or enjoy them individually. Immerse yourself in pure chocolate artistry at Chocosphere with Café-Tasse. Learn More

Café-Tasse Noir Framboise Mini-Bars: 60% dark chocolate with luscious raspberry.

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Elevate your chocolate experience with Café-Tasse's Noir Framboise 60% Dark Chocolate & Raspberry Mini-Bars. These 9g individually wrapped mini-bars combine Café-Tasse's signature 60% cacao dark Belgian chocolate with delicate dried raspberry bits. As you open the wrapper, the fruity raspberry aroma tantalizes, and as the chocolate melts, your taste buds are greeted with delightful points of tart raspberry flavor. Choose from the 1.5kg pack of about 160 bars, a bag of 32 bars, or enjoy them individually. Immerse yourself in pure chocolate artistry at Chocosphere with Café-Tasse. Learn More

Perfectly portioned mini-bars with bold 60% cocoa and savory Fleur de Sel.

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Café-Tasse Noir Fleur de Sel 60% Dark Chocolate & Sea Salt Mini-Bars combine the bold richness of Belgian dark chocolate with 60% cocoa and a touch of Fleur de Sel for a perfect balance of sweet and savory. Crafted from premium African and South American cocoa beans, these 9-gram mini-bars deliver an indulgent experience with each bite. Choose from a 1.5kg pack with about 160 mini-bars, a bag of 32 bars, or enjoy them individually. Celebrate the tradition of Café-Tasse’s chocolate artistry with these delectable creations. Learn More

Indulgent mini Belgian dark chocolate bars with a fruity raspberry touch.

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Elevate your chocolate experience with Café-Tasse Noir Framboise 60% Dark Chocolate & Raspberry Mini-Bars. These 9 gram individually wrapped mini-bars combine Café-Tasse's signature 60% cacao dark Belgian chocolate with delicate dried raspberry bits. As you open the wrapper, the fruity raspberry aroma tantalizes, and as the chocolate melts, your taste buds are greeted with delightful points of tart raspberry flavor. Choose from the 1.5kg pack of about 160 bars, a bag of 32 bars, or enjoy them individually. Immerse yourself in pure chocolate artistry at Chocosphere with Café-Tasse. Learn More

Dark chocolate meets lively lemon and ginger in this energetic Belgian chocolate bar.

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Dolfin’s 60% Dark Chocolate with Lemon and Ginger Bar blends bold Belgian dark chocolate with vibrant lemon and delicate ginger pieces. This 70-gram bar balances the rich, deep cocoa flavor with a tangy brightness and a hint of warmth, creating a harmonious bouquet of bold and zesty notes. Crafted in Belgium, this chocolate bar showcases Dolfin’s tradition of artful ingredient combinations, delivering a unique and energetic chocolate experience rooted in Belgian craftsmanship. Learn More

Bold 60% Belgian dark chocolate with a touch of delicate Fleur de Sel.

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Café-Tasse Noir Fleur de Sel 60% Dark Chocolate & Sea Salt Mini-Bars combine the bold richness of Belgian dark chocolate with 60% cocoa and a touch of Fleur de Sel for a perfect balance of sweet and savory. Crafted from premium African and South American cocoa beans, these 9-gram mini-bars deliver an indulgent experience with each bite. Choose from a 1.5kg pack with about 160 mini-bars, a bag of 32 bars, or enjoy them individually. Celebrate the tradition of Café-Tasse’s chocolate artistry with these delectable creations. Learn More

60% cocoa dark chocolate meets the perfect touch of delicate Fleur de Sel.

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Café-Tasse Noir Fleur de Sel 60% Dark Chocolate & Sea Salt Bar blends the bold intensity of Belgian dark chocolate with 60% cocoa content and a touch of Fleur de Sel for a perfect balance of sweet and savory. This 45-gram bar is crafted using premium African and South American cocoa beans, celebrating the tradition of Café-Tasse’s exceptional chocolate-making. Each bite is an indulgent experience, showcasing the artistry and precision that defines this iconic Belgian chocolatier. Learn More

Celebrate love with this authentic Belgian dark chocolate, crafted for special moments.

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Savor Café-Tasse's 'Love' 60% Dark Chocolate Tablet - a 60% cocoa delight with intense flavor and pure cocoa butter, specially crafted with a blend of African and South American beans. This authentic Belgian chocolate, with its special 'Love' edition wrapper adorned with hearts, is perfect for gifting to a loved one or expressing affection on occasions like Mother's Day, Father's Day, Valentine's Day, or just to say "I love you." Join us in celebrating the artistry and tradition of Café-Tasse at Chocosphere. Learn More

Bite-sized indulgence: rich dark chocolate with a dash of Fleur de Sel.

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Café-Tasse Noir Fleur de Sel 60% Dark Chocolate & Sea Salt Mini-Bars combine the bold richness of Belgian dark chocolate with 60% cocoa and a touch of Fleur de Sel for a perfect balance of sweet and savory. Crafted from premium African and South American cocoa beans, these 9-gram mini-bars deliver an indulgent experience with each bite. Choose from a 1.5kg pack with about 160 mini-bars, a bag of 32 bars, or enjoy them individually. Celebrate the tradition of Café-Tasse’s chocolate artistry with these delectable creations. Learn More