Belgian Chocolate

Dolfin Dark Chocolate with Fresh Ginger - A zesty delight.

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Elevate your taste experience with Dolfin's 60% Dark Chocolate infused with Fresh Ginger. This Belgian chocolate harmoniously combines the richness of dark cocoa with the zesty, invigorating essence of fresh ginger, creating a unique and passionate flavor pairing. Not only does this chocolate delight your senses, but it's also a source of powerful anti-inflammatory and antioxidant effects, thanks to the ginger. Dolfin's commitment to quality extends to their resealable layered cardboard packaging, ensuring your chocolate remains fresh and full of flavor. Immerse yourself in the essence of Belgian chocolate craftsmanship and explore Dolfin's dedication to ethical and sustainable cocoa production through Cocoa Act 4's four key pillars: People, Planet, Quality, and Transparency. Learn More

Savor Dolfin's dark chocolate with tangy candied orange peels.

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Indulge in the delightful fusion of Dolfin's 60% Dark Chocolate with Candied Orange Peels. This Belgian chocolate masterpiece marries the rich depth of dark cocoa with the vibrant zest of crystallized orange peel, offering a tantalizing taste journey that's slightly acidic and evocative of both winter warmth and summer fun. Dolfin ensures the preservation of these captivating flavors through their resealable layered cardboard packaging, shielding the chocolate from humidity and air, so you can enjoy it at your leisure. Dive into the world of Dolfin Belgian Chocolate, where tradition meets innovation, and explore their commitment to ethical and sustainable cocoa production through Cocoa Act 4's four core pillars: People, Planet, Quality, and Transparency. Learn More

Dolfin Dark Chocolate with Pink Peppercorns - Aromatic delight.

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Savor the unique blend of Dolfin's 60% Dark Chocolate with Pink Peppercorns. This Belgian chocolate creation combines the rich depths of dark cocoa with the aromatic, spicy, and slightly sweet notes of pink peppercorns, delivering a gentle alchemy that's both exciting and harmonious. Contrary to their name, pink peppercorns aren't true peppercorns but dried berries with a bright, fruity flavor reminiscent of traditional black peppercorns, yet milder and fruitier. Dolfin's resealable layered cardboard packaging ensures the preservation of these distinctive flavors, allowing you to enjoy it at your leisure. Immerse yourself in the world of Dolfin Belgian Chocolate, where tradition meets innovation, and explore their commitment to ethical and sustainable cocoa production through Cocoa Act 4's four core pillars: People, Planet, Quality, and Transparency. Learn More

Discover the warmth of Masala Chaï milk chocolate.

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Indulge in Dolfin's Masala Chaï 38% Milk Chocolate Bar, a delightful blend of warm, aromatic masala spices and creamy milk chocolate. This unique creation surprises your palate with a flavorful kick, inspired by the traditional Indian masala chai. The colorful and spicy adventure of Hot Masala spice mixed with creamy milk chocolate is an enchanting journey. Dolfin's resealable layered cardboard packaging ensures your chocolate stays fresh, allowing you to enjoy it at your leisure. Embrace the world of Dolfin Belgian Chocolate, where tradition meets creativity, and explore their dedication to ethical and sustainable cocoa production through Cocoa Act 4's four core pillars: People, Planet, Quality, and Transparency. Learn More

Dark Chocolate with a Lavender twist.

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Indulge in Dolfin's Lavande Fine 60% Dark Chocolate with Lavender, a floral masterpiece that transports your senses to lavender fields with each bite, offering a harmonious taste. The delicate blend of rich dark chocolate and the gentle essence of lavender, infused with hints of mint and rosemary, creates a serene chocolate experience. Dolfin Belgian Chocolate's commitment to using only the finest natural ingredients results in well-rounded flavors without added sugars or fats. Each bar is carefully preserved in resealable layered cardboard packaging, allowing you to savor the chocolate at your own pace. Dive into the world of Dolfin, where Belgian chocolate craftsmanship and sustainability harmonize under Cocoa Act 4's pillars: People, Planet, Quality, and Transparency. Learn More

Dark Chocolate with Pear & Roasted Almonds - Pure Indulgence.

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Indulge in Dolfin's Poires & Amandes Grillees 60% Dark Chocolate with Pear and Roasted Almonds, a symphony of flavors that brings luxury to every bite. This dark chocolate masterpiece uncovers the soft, tender wild pear beneath the crunch of delicately roasted almonds, creating a moment of extreme delight. Dolfin Belgian Chocolate, known for its artful blending of fine chocolate with natural ingredients, offers you a delightful and harmonious chocolate experience without added sugars or fats. Each bar is meticulously preserved in resealable layered cardboard packaging, ensuring the chocolate stays fresh, allowing you to savor it at your leisure. Dive into the world of Dolfin, where Belgian chocolate craftsmanship meets sustainability under Cocoa Act 4's pillars: People, Planet, Quality, and Transparency. Learn More

Creamy Milk Chocolate with Butterscotch Caramel - Irresistible Indulgence.

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Discover the delight of Dolfin's Caramel au Beurre Salé Milk Chocolate & Butterscotch Caramel Bar. This creamy milk chocolate, with a 38% cocoa content, is enriched with indulgent butterscotch caramel, perfectly salted with Guérande sea salt. The result is pure gourmet chocolate for those with a sweet tooth, where the pleasure of milk chocolate meets the creamy, crunchy sweetness of butterscotch caramel. Guérande sea salt, harvested using traditional methods, enhances the flavor, creating a harmonious balance. Each bar is meticulously packaged in resealable layered cardboard to preserve its exceptional taste. Dive into Dolfin's world, where Belgian chocolate craftsmanship meets sustainability through Cocoa Act 4, focusing on People, Planet, Quality, and Transparency. Learn More

Creamy Milk Chocolate with Caramelized Milk & Puffed Rice - A Flavorful Symphony.

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Indulge in Dolfin's Dulce de Leche & Riz Soufflé Milk Chocolate Bar, a symphony of flavors. This 37% cocoa milk chocolate features caramelized milk, also known as "dulce de leche," slow-cooked to perfection, enhancing the sweetness of the chocolate. The delightful crunch of puffed rice adds a lively note to this exquisite blend. To elevate the experience, Guérande sea salt is added to the caramel, providing a subtle salted buttery finish. Each bar is carefully sealed in layered cardboard packaging, preserving the unique flavor. Dive into the world of Dolfin Belgian Chocolate, where tradition meets innovation, and savor the essence of Belgian chocolate craftsmanship. Learn More

Creamy Milk Chocolate with Caramelized Macadamia Nuts - Unwrap Bliss.

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Discover the delectable Dolfin Noix de Macadamia Caramélisées Milk Chocolate, a delightful 37% cocoa milk chocolate paired with caramelized macadamia nuts, often referred to as the 'Queen of Nuts.' These nuts add a subtle hint of vanilla and caramel, creating a perfect crunch to complement the creamy milk chocolate. To elevate the taste, Guérande sea salt is incorporated, offering a touch of magic. Dolfin's resealable layered cardboard packaging ensures the chocolate's flavors remain pristine. Immerse yourself in the world of Dolfin Belgian Chocolate, a brand that harmoniously blends tradition, natural ingredients, and innovative flavors, all while prioritizing sustainability through their Cocoa Act 4 program. Learn More

Dark Chocolate, Shortbread, and Guerande Sea Salt - Pure Indulgence.

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Experience the exquisite Dolfin 60% Dark Chocolate with Shortbread & Guerande Sea Salt, where dark chocolate gently yields to a tender sablé biscuit, finished with a delicate hint of Guerande salt. The comforting blend showcases Dolfin's mastery in artfully uniting premium traditional chocolate with natural ingredients. Guérande sea salt, hand-harvested using traditional methods, enhances this exceptional chocolate with its unique culinary virtues. Dolfin's resealable packaging ensures the preservation of these harmonious flavors, while their commitment to sustainability, through Cocoa Act 4, showcases their dedication to ethical and exceptional cocoa production. Learn More

Milk Chocolate with Brownie Crunch - Pure Delight.

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Indulge in Dolfin's 37% Milk Chocolate with Crispy Brownie, where the finesse of milk chocolate meets the delightful crunch of soufflé brownie. This exceptional creation from Dolfin encapsulates their artful blending of fine chocolate with natural ingredients. Inspired by the brownie's universal appeal, this milk chocolate tablet reveals all the charm of milk chocolate elevated by crispy puffed brownie pieces. Dolfin's commitment to quality and sustainability, as showcased through their Cocoa Act 4 program, ensures that every bite is not only a delight but also a testament to ethical cocoa production. Learn More

Rich 85% dark Belgian chocolate with smooth blueberry-infused white ganache, sweetened with stevia and maltitol.

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Perlège Stevia Sweetened 85% Dark Chocolate & Blueberry Ganache Bar delivers a bold Belgian chocolate experience, combining 85% dark chocolate with a luscious white chocolate ganache infused with the delicate sweetness of blueberries. Crafted in Belgium, this 42-gram bar uses natural sweeteners like stevia and maltitol to create a no-added-sugar treat that harmonizes rich cocoa intensity with a fruity, creamy ganache. Perlège’s expertise in low-sugar chocolate innovation shines in this elegant and mindful indulgence.

Disclaimer: The information provided about maltitol is for general informational purposes only and is not intended as medical advice. While maltitol is a naturally occurring sugar alcohol that may have certain benefits, individual responses may vary. It is recommended to consume products containing maltitol in moderation to avoid potential gastrointestinal discomfort. Please consult a healthcare professional for advice tailored to your specific dietary needs or medical conditions.

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60% cocoa dark chocolate meets the perfect touch of delicate Fleur de Sel.

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Café-Tasse Noir Fleur de Sel 60% Dark Chocolate & Sea Salt Bar blends the bold intensity of Belgian dark chocolate with 60% cocoa content and a touch of Fleur de Sel for a perfect balance of sweet and savory. This 85-gram bar is crafted using premium African and South American cocoa beans, celebrating the tradition of Café-Tasse’s exceptional chocolate-making. Each bite is an indulgent experience, showcasing the artistry and precision that defines this iconic Belgian chocolatier. Learn More

Belgian 85% dark chocolate meets creamy hazelnut gianduja, sweetened with stevia and maltitol.

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Perlège Stevia Sweetened 85% Dark Chocolate & Gianduja Bar showcases the finest Belgian craftsmanship with a delightful combination of bold 85% dark chocolate and creamy hazelnut gianduja. Sweetened naturally with stevia and maltitol, this 42-gram bar offers an indulgent, no-added-sugar option for chocolate lovers. Rooted in Belgium's rich chocolate tradition, it balances intense cocoa flavor with the smoothness of gianduja, creating a guilt-free treat that satisfies both the palate and dietary needs.

Disclaimer: The information provided about maltitol is for general informational purposes only and is not intended as medical advice. While maltitol is a naturally occurring sugar alcohol that may have certain benefits, individual responses may vary. It is recommended to consume products containing maltitol in moderation to avoid potential gastrointestinal discomfort. Please consult a healthcare professional for advice tailored to your specific dietary needs or medical conditions.

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Belgian dark chocolate bar with whole hazelnuts for a rich, crunchy experience.

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Experience the indulgence of Côte d’Or Dark Chocolate With Whole Hazelnuts Bar, a decadent 180g treat from the illustrious Belgian chocolatier established in 1883. This sumptuous dark chocolate bar is crafted with rich, velvety cacao that embraces a generous portion of whole, crunchy hazelnuts, offering a delightful contrast of textures. Côte d’Or, renowned for its exquisite chocolate-making tradition, sources its premium cacao from the fertile regions of Ghana, ensuring a robust and authentic flavor. The iconic elephant logo symbolizes the brand's commitment to quality and heritage, making every bite a testament to over a century of chocolate excellence. Learn More