Chocosphere®
Fine Chocolates from Around the World since 1998
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  1. Valrhona Araguani 100% Cacao Chocolate Bar 70g

    New!
    Valrhona Araguani 100% Cacao Chocolate Bar 70g

    Intense Dark 100% cacao, Venezuela.
    An intense take on Araguani cacao. Chocolatey, woody, & full-bodied. Araguani offers a rich and complex aromatic profile. Pure Venezuela. Kosher-Dairy. Pure Venezuela. 70g/2.46oz net wt. Kosher-Dairy. Learn More
  2. Domori Criollo Porcelana 50g Bar

    Domori Criollo Porcelana 50g Bar

    Dark Bittersweet 70% cacao, Venezuela

    Porcelana is an extremely rare and precious plant.

    Grown in the Andes since antiquity, it was rediscovered and grafted by Domori in the late 90s, in their Hacienda San José plantation in Venezuela. The name comes from the translucency of its green or red fruits, making them look like porcelain. The beans are oval with a completely smooth surface. Porcelana is also one of the most delicate cacaos: once ripe, the fruits become prey to insects and fungi.

    The chocolate crafted from this variety has notes of hazelnuts, cream, vanilla, and bread crust. The lack of acidity enhances its sweetness and roundness.

    70% Cocoa, 1.76oz/50g net wt.

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  3. Domori Criollo 100% 50g Bar

    Domori Criollo 100% 50g Bar

    Out of stock

    Unsweetened, Criollo cacao
    Domori 100% Criollo cacao unsweetened chocolate bar. A blend of Domori's Criollo cocoa varieties, which creates a unique sensory experience. The persistence and balance are perfect, the flavour nuances are endless. Perfect for those who want to explore the authentic nature of criollo cacao with no sweeteners or other additions. Domori's minimal processing lets the flavor of these Criollo beans shine through. 100% Cocoa, 50g/1.76oz net wt. Learn More
  4. Domori Criollo Chuao 50g Bar

    Domori Criollo Chuao 50g Bar

    Dark Bittersweet 70% cacao
    2018 Academy of Chocolate Gold Winner

    Chuao is an ancient variety of Criollo that takes its name from the plantations and the Venezuelan peninsula where its genetic material was first identified, and then selected for over the centuries. The beans are completely white, lending the chocolate incredible sweetness and roundness. Notes of almonds, caramel, Damask rose & cream with a low acidity. 70% Cocoa, 1.76oz/50g net wt.

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  5. Domori Criollo 90% 50g Bar

    Domori Criollo 90% 50g Bar

    Exalting notes of dried fruit with an extraordinary persistence.
    Exalting notes of dried fruit with an extraordinary persistence. Excellent balance, not very sweet. 90% Cocoa, 1.76oz/50g net wt. Learn More
  6. Domori Criollo Guasare 50g Bar

    Domori Criollo Guasare 50g Bar

    Out of stock

    Dark Bittersweet 70% cacao

    Guasare is a rare variety and the mother of all the varieties of Criollo. It has been grown on the Domori plantation in Venezuela since 2002. Among chocolate connoisseurs, it is known for its fineness and for its aromas of dried fruit and honey. This is a Criollo made to perfection. 70% Cocoa, 1.76oz/50g net wt.

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  7. Domori Criollo 80% 50g Bar

    Domori Criollo 80% 50g Bar

    An exaltation of the notes of dried figs, dates and raisins.
    An exaltation of the notes of dried figs, dates and raisins. Creaminess and infinite roundness.. 80% Cocoa, 1.76oz/50g net wt. Learn More
  8. D. Barbero Venezuela Dark Chocolate Bar 80g

    D. Barbero Venezuela Dark Chocolate Bar 80g

    Venezuelan Cacao Dark Chocolate Bar. 72% cacao.
    A single-origin dark chocolate bar crafted with Venezuelan cacao. 72% cacao. Net wt. 80g / 2.82oz. Learn More
  9. Domori Criollo 70% 50g Bar

    Domori Criollo 70% 50g Bar

    Made of a fine Criollo blend from Hacienda San Jose.
    Made of a blend of fine Criollos from the Hacienda San Jose in Venezuela. Notes of almond and toffee. Low acidity and excellent roundness. 70% Cacao, 1.76oz/50g net wt. Learn More
  10. Amedei Venezuela  Bar 50g

    Amedei Venezuela Bar 50g

    Dark 70% cocoa with an intense flavor of walnut, almonds, and cashews.
    Amedei Venezuela Bar. The mark of this spicy, richly aromatic chocolate's land of origin is clear, drawing you in and dazzling the senses with an intense flavor of walnut, almonds, and cashews. 50g/1.76oz Learn More
  11. Bonnat El Rosario Bar 100g

    Bonnat El Rosario Bar 100g

    Plenty of delicate perfumes, that are both powerful and sensible. Dark 75% cacao, Venezuela
    Bonnat El Rosario 75% Bittersweet Chocolate Superb Venezuelan cocoa, with plenty of delicate perfumes, while powerful and sensible. Kosher-Parve, 100g/3.5oz per bar. Learn More
  12. Bonnat Puerto Cabello  Bar 100g

    Bonnat Puerto Cabello Bar 100g

    Remarkable for its "finesse" and elegant flavor. Dark 75% cacao, Venezuela.
    Bonnat Puerto Cabello 75% Bittersweet Chocolate Remarkable for its "finesse" and elegant flavor. Another Venezuelan with a long lasting taste. Kosher-Parve, 100g/3.5oz per bar. Learn More
  13. Domori Cacao Criollo 100% 25g Bar

    Domori Criollo 100% 25g Bar

    Out of stock

    Unsweetened, Criollo cacao
    Originally $6.95!
    Domori 100% Criollo cacao unsweetened chocolate bar. A blend of Domori's Criollo cocoa varieties, which creates a unique sensory experience. The persistence and balance are perfect, the flavour nuances are endless. Perfect for those who want to explore the authentic nature of criollo cacao with no sweeteners or other additions. Domori's minimal processing lets the flavor of these Criollo beans shine through. 100% Cocoa, 0.9oz/25g net wt. Learn More
  14. Domori Trinitario Sur del Lago - Venezuela Bar 50g

    Domori Trinitario Sur del Lago - Venezuela Bar 50g

    Dark Bittersweet 70% cacao, Venezuela

    Domori Trinitario Venezuela Bar.

    A cocoa obtained from different Criollo and Trinitario hybrids originating in the Venezuelan states of Merida, Trujillo, Tachira and Zulia south of Lake Maracaibo.

    Delicate and very fresh aroma with notes of almonds and coffee. Low acidity and astringency, fine, pronounced elegance and great persistence. 1.76oz/50g net wt.

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  15. Pralus Venezuela Bar 100g

    Pralus Venezuela Bar 100g

    Dark 75% cacao, Single-Origin.
    Powerful and heady nose, aromas of burnt butter and liquorice, bitter, persistent on the palate. Country of Origin: Venezuela. 75% Cocoa, 100g/3.5oz. Learn More

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