|
Savor the rich, complex flavor of chocolate made from Ecuadorian cacao, grown in the country’s fertile, tropical soils. Known for its vibrant, fruity notes with hints of floral sweetness and a smooth, balanced texture, Ecuadorian cacao offers a premium and indulgent chocolate experience.
|
Grid List (with details)
-
Hogarth Hazelnut Coffee Caramel 33% Single Origin Milk Chocolate Bar - 70g
$15.19 As low as: $13.67 -
Hogarth Kumara 46% Single Origin Milk Chocolate Bar - 70g
$13.29 As low as: $11.96 -
Hogarth Buttered Toast & Sea Salt 48% Milk Chocolate Bar - 70g
Combining Ecuador cocoa, butter and Vogels a buttered toast flavoured 48% milk chocolate bar is born.
Learn More$14.89 As low as: $13.40
-
Michel Cluizel Grué de Cacao BIO 70% Dark Chocolate & Nibs Bar - 100g
$15.29 As low as: $13.76 -
Venchi Voluttuoso Croccante 77% Dark Chocolate & Nibs Bar - 70g
77% extra dark chocolate, enriched with crunchy nibs of roasted cocoa beans from South America.
Learn More$10.49 As low as: $9.44 -
Hogarth Root Beer 68% Dark Chocolate Bar - 70g
$12.99 As low as: $11.69
-
Pralus Fortissima 80% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71Out of stock
-
Pralus Equateur BIO 75% Single Origin Dark Chocolate Bar - 100g
Experience the exquisite with Pralus Equateur BIO Dark Chocolate: Fruity, floral, and organic.
Learn More$10.79 As low as: $7.51Out of stock
Grid List (with details)