Immerse yourself in the diverse and exceptional flavors of South American cacao, where some of the world’s finest beans are cultivated. From the intense, rich profiles of Ecuadorian cacao to the fruity, aromatic notes of Peruvian and Colombian varieties, South American cacao offers a wide spectrum of complex flavors. Known for their smooth textures and deep, balanced tastes, these beans are often characterized by hints of red fruit, floral undertones, and a touch of spice. Grown in the region’s lush, tropical landscapes, South American cacao is celebrated for its exceptional quality and the craftsmanship behind every chocolate creation.
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Hogarth Manuka Honey & Cacao Nibs 70% Dark Chocolate Bar - 70g
$14.99 As low as: $13.49Indulge in the deep, sweet flavor of Manuka honey with crunchy cacao nibs in dark chocolate.
Savor the natural sweetness of New Zealand with Hogarth's Manuka Honey & Cacao Nibs 70% Dark Chocolate Bar. Crafted with premium Ecuadorian cacao, this dark chocolate is infused with rich Manuka honey from bees foraging in the pristine Western Ranges of Nelson. The honey, renowned for its robust flavor and high pollen count, imparts a deep, aromatic sweetness that perfectly complements the bold, bitter notes of the cacao. Sprinkled with crunchy cacao nibs, this bar offers a delightful contrast in texture and taste, delivering a truly indulgent experience that celebrates the finest ingredients from New Zealand and Ecuador. Learn More -
Hogarth Maple & Walnut 34% Single Origin White Chocolate Bar - 70g
$13.79 As low as: $12.41A rich blend of maple-infused white chocolate and crunchy walnut pieces.
Experience the nostalgic harmony of flavors in the Hogarth Maple & Walnut 34% Single Origin White Chocolate Bar, crafted in New Zealand. This bar combines ethically sourced Ecuadorian cacao butter with the rich sweetness of maple and the satisfying crunch of walnut pieces. The creamy white chocolate base is infused with a delicate maple flavor, creating a delightful balance between sweet and nutty. Every bite offers a soft crunch, capturing the essence of this classic combination while highlighting the quality of artisanal chocolate-making. Enjoy a taste that is both comforting and indulgent, crafted with care from the finest ingredients. Learn More -
Hogarth Anzac Biscuit 53% Milk Chocolate Bar - 70g
$13.29 As low as: $11.96A comforting fusion of milk chocolate and ANZAC biscuit flavors, perfect for any chocolate lover.
Experience the essence of New Zealand's craftsmanship with Hogarth Anzac Biscuit 53% Milk Chocolate Bar. This exceptional chocolate bar captures the nostalgic flavors of the classic Kiwi ANZAC biscuit, blending ground rolled oats, dark brown sugar, and salty butter into premium Ecuadorian cacao. The subtle addition of coconut pieces provides a delightful texture, perfectly balancing the sweet, buttery notes with a hint of saltiness. Each bite evokes the comforting taste of home, masterfully crafted by Hogarth Craft Chocolate in Nelson, New Zealand, where every bar is a tribute to artisanal quality and tradition. Learn More -
Hogarth Kumara 46% Single Origin Milk Chocolate Bar - 70g
$13.29 As low as: $11.96Smooth milk chocolate with caramelized Kumara crisps and Peruvian Criollo cacao.
The Hogarth Kumara 46% Single Origin Milk Chocolate Bar is a unique fusion of Ecuadorian cacao and the indigenous Kumara, a sweet potato native to South America. Crafted in New Zealand, this bar blends the caramelized notes of Kumara crisps, sourced from local producers, with smooth, velvety milk chocolate. The carefully selected Ecuadorian cacao accentuates the sweet, earthy flavors of the Kumara, creating a harmonious balance of caramel and fruit undertones. This innovative chocolate reflects a rich cultural heritage, celebrating the journey of both Kumara and cacao across the Pacific to Aotearoa, resulting in a truly distinctive and delightful treat. Learn More -
Hogarth Licorice Caramel 35% White Chocolate Bar - 70g
$13.79 As low as: $12.41Caramelized white chocolate meets black licorice for an unforgettable flavor adventure.
Experience the innovative craftsmanship of New Zealand's Hogarth Craft Chocolate with the Licorice Caramel 35% White Chocolate Bar. This unique creation combines caramelized white chocolate with pure licorice, resulting in a surprising and addictive flavor journey. The bar opens with rich, sweet caramel notes that gradually give way to the deep, lingering taste of black licorice. Crafted in small batches using traditional techniques, this chocolate bar showcases Hogarth's dedication to quality and their passion for pushing the boundaries of flavor. Licorice lovers and adventurous palates alike will be captivated by this unexpected treat. Learn More -
Hogarth Root Beer 68% Dark Chocolate Bar - 70g
$12.99 As low as: $11.69Classic Root Beer spices blend with rich dark chocolate and sweet candied orange.
Hogarth Root Beer 68% Dark Chocolate Bar offers a nostalgic twist on a classic soda flavor with a sophisticated chocolate twist. Crafted in New Zealand, this dark chocolate bar blends sarsaparilla, licorice, and ginger spices with rich Ecuadorian cacao to capture the essence of traditional Root Beer. Infused with candied orange pieces, it delivers a refreshing, aromatic experience with a zesty sweetness. Each bite combines the robust flavors of spices with the smoothness of dark chocolate, creating a unique treat that celebrates the fusion of classic Root Beer flavors and artisanal chocolate craftsmanship. Learn More -
Hogarth Buttered Toast & Sea Salt 48% Milk Chocolate Bar - 70g
$14.89 As low as: $13.40Combining Ecuador cocoa, butter and Vogels a buttered toast flavoured 48% milk chocolate bar is born.
Experience the inventive spirit of New Zealand's Hogarth Craft Chocolate with the Buttered Toast & Sea Salt 48% Milk Chocolate Bar. This unique creation captures the comforting flavors of a classic Kiwi breakfast, blending rich Ecuadorian cocoa with pure New Zealand butter and Vogels Original rye bread. The result is a savory-sweet indulgence where the smooth, buttery notes of toast meet a hint of sea salt, all enveloped in velvety milk chocolate. Crafted in small batches with artisanal precision, this chocolate bar offers a delightful and unexpected taste journey that chocolate lovers won't want to miss. Learn More -
Fjak Blackcurrent Crumble 35% White Chocolate Bar - 60g
$13.99 As low as: $12.59Out of stock
Smooth white chocolate meets blackcurrant tartness with a crispy granola pie crust.
Fjåk Blackcurrant Crumble White Chocolate Bar is a decadent creation from Norway's first bean-to-bar maker, Fjåk Chocolate. Crafted with creamy white chocolate, this award-winning bar balances tart blackcurrant with the delightful crunch of a granola pie crust. Fjåk's commitment to organic and ethically sourced ingredients shines through, capturing the pristine Nordic essence in every bite. With accolades like the International Chocolate Awards European Silver (2019) and a Great Taste Awards Golden Star (2020), this 60-gram masterpiece is a true celebration of Norway's chocolate-making artistry. Learn More -
Fjak Lingonberry & Reindeer Lichen in 70% Dark Chocolate Bar - 60g
$13.49 As low as: $12.14Out of stock
Dark chocolate with tart lingonberries and wild Norwegian reindeer lichen for a bold Nordic taste.
The Fjåk Lingonberry & Reindeer Lichen in 70% Dark Chocolate Bar blends the wild flavors of Norway with expertly crafted single-origin chocolate. This award-winning bar features organic Madagascar cacao, delivering deep notes of black cherry and citrus, enhanced by tart lingonberries and hand-harvested reindeer lichen from Hardangervidda Plateau. The result is a rich, Nordic-inspired chocolate that evokes the crisp air and rugged landscapes of the Norwegian wilderness. Recognized by the Academy of Chocolate and the International Chocolate Awards, this 60-gram bar captures the essence of Norway in every bite. Learn More -
Fjak Norwegian Gin 60% Dark Chocolate Bar - 60g
$14.99 As low as: $13.49Out of stock
Delight in dark chocolate paired with aromatic gin and hints of lemon and licorice.
The Norwegian Gin 60% Dark Chocolate Bar by Fjåk, Norway's premier bean-to-bar chocolate maker, is part of the ‘Bold & Boozy’ series, blending the craftsmanship of chocolate making with the art of distilling. This exceptional bar combines aromatic gin from Feddie Ocean Distillery, located on the remote island of Fedje, with rich 60% dark chocolate made with cacao sourced from Öko Caribe in the Dominican Republic. The result is a sophisticated dark chocolate with boozy hints of fresh lemon and licorice. Crafted with organic, ethically traded ingredients, this 60-gram bar exemplifies Fjåk's dedication to quality and authentic Nordic flavors, earning multiple awards including Gold at the Academy of Chocolate Awards 2021. Learn More -
Fjak Mountain Trip 50% Milk Chocolate with Orange and Almonds Bar - 60g
$13.19 As low as: $11.87Out of stock
Indulge in award-winning milk chocolate with vibrant orange and caramelized almonds for a unique treat.
The Mountain Trip 50% Milk Chocolate with Orange and Almonds Bar by Fjåk, Norway’s esteemed bean-to-bar chocolatier, offers a rich and creamy taste experience. This bar combines smooth milk chocolate, crafted from organic cacao beans sourced from Oko Cariba in the Dominican Republic, with candied orange and caramelized salted almonds. Awarded Silver at the Academy of Chocolate Awards 2021 and Bronze at the International Chocolate Awards European 2021-22, this creation exemplifies Fjåk's commitment to high-quality, organic ingredients and distinctive Nordic flavors, transporting your taste buds on a delightful journey. Learn More -
Fjak Vermouth O'Clock 60% Dark Chocolate Bar - 60g
$14.89 As low as: $13.40Out of stock
Experience Spanish aperitif culture with vermouth and orange in premium dark chocolate.
Fjåk's Vermouth O'Clock 60% Dark Chocolate Bar captures the essence of Spanish aperitif culture in a distinctly Norwegian chocolate creation. Part of the limited edition “Bold & Boozy” series, this bar features Tanzanian cacao from Kokoa Kamilli, infused with vermouth, orange peel, candied orange peel, and olives for a uniquely authentic taste. Inspired by the tradition of enjoying vermouth neat, with ice, a slice of orange, and an olive, this 60-gram bar balances bold flavors with premium, ethically sourced cacao, creating a deliciously nuanced tribute to Spanish heritage and Nordic craftsmanship. Learn More -
Fjak 36% White Chocolate with Sea Buckthorn & Matcha Bar - 60g
$14.49 As low as: $13.04Out of stock
Discover the harmonious fusion of Nordic sea buckthorn and Japanese matcha in creamy white chocolate.
The 36% White Chocolate with Sea Buckthorn & Matcha Bar from Fjåk, Norway’s pioneering bean-to-bar chocolatier, blends Nordic and Japanese flavors in a unique double-sided treat. This bar offers a delightful contrast: one side is infused with the mellow, sweet nuttiness of traditional Japanese matcha tea, while the other side features the tangy, citrus sweetness of Nordic sea buckthorn. Awarded Silver at the International Chocolate Awards European 2021-22 and Bronze at the World 2021-22, this chocolate exemplifies Fjåk’s commitment to organic, ethically traded ingredients and showcases a superior tasting experience that merges distinct cultural flavors. Learn More -
Fjak Raspberry Caramels in 70% Dark Chocolate Box - 90g
$18.89 As low as: $17.00Out of stock
Delight in creamy raspberry caramels encased in rich 70% dark chocolate.
Raspberry Caramels in 70% Dark Chocolate by Fjåk, Norway's premier bean-to-bar chocolate maker, offer a luxurious indulgence. Each creamy caramel is infused with the vibrant essence of Norwegian raspberries and encased in award-winning 70% dark chocolate sourced from Kokoa Kamilli, Tanzania. Crafted with organic, ethically traded ingredients, these caramels reflect Fjåk's dedication to superior quality and authentic Nordic flavors. Hand-packed with care, this 90-gram box provides a delightful blend of tart raspberry and rich dark chocolate, creating a sophisticated and memorable tasting experience. Learn More -
Michel Cluizel Orange & Toasted Sesame 65% Dark Chocolate Bar - 70g
$10.49 As low as: $9.44Out of stock
Zesty orange and toasted sesame bring bold character to smooth French dark chocolate.
Michel Cluizel Orange & Toasted Sesame 65% Dark Chocolate Bar is a vibrant expression of French chocolate artistry, handcrafted in New Jersey at the Chocolatrium. This 70g non-dairy bar features 65% dark chocolate enriched with candied orange peel and toasted sesame, blending bright citrus notes with a warm, nutty crunch. Made without preservatives, soy, or added flavors, it reflects Michel Cluizel’s dedication to pure ingredients and traditional chocolate-making since 1948. The result is a harmonious balance of deep cocoa richness, refreshing fruit, and roasted sesame—an elegant treat for those seeking bold flavor in a clean, gourmet form. Learn More