Immerse yourself in the diverse and exceptional flavors of South American cacao, where some of the world’s finest beans are cultivated. From the intense, rich profiles of Ecuadorian cacao to the fruity, aromatic notes of Peruvian and Colombian varieties, South American cacao offers a wide spectrum of complex flavors. Known for their smooth textures and deep, balanced tastes, these beans are often characterized by hints of red fruit, floral undertones, and a touch of spice. Grown in the region’s lush, tropical landscapes, South American cacao is celebrated for its exceptional quality and the craftsmanship behind every chocolate creation.
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Domori Sur del Lago 75% Single Origin Dark Chocolate Block - 500 g
$28.79Out of stock
Dark, Venezuelan cacao. 75% cacao content.
A cocoa obtained from different Criollo and Trinitario hybrids originating in the Venezuelan states of Merida, Trujillo, Tachira and Zulia south of Lake Maracaibo. Delicate and very fresh aroma with notes of almonds and coffee. Low acidity and astringency, fine, pronounced elegance and great persistence. Net wt.: 500g/1.1lbs. Learn More -
Domori Intense Criollo 50% Milk Chocolate Bar - 75g
$4.99 As low as: $4.49Out of stock
Savor velvety Italian milk chocolate crafted with 50% cocoa including delicate Criollo cacao for a uniquely rich experience.
The Domori Intense Criollo 50% Milk Chocolate Bar blends the creaminess of milk with a remarkable 50% cocoa content, including rare Criollo cacao. Crafted in Italy, this bar delivers a balance of delicate sweetness and rich, aromatic depth that showcases the unparalleled quality of Criollo cacao, which represents just 0.01% of global production. Domori’s commitment to preserving cacao heritage shines through its cultivation of Criollo at Hacienda San José in Venezuela and Hacienda San Cristobal in Ecuador. At 75 grams, this Italian creation is a tribute to the finest chocolate-making traditions and sustainable practices. Learn More -
Domori Criollo Ocumare 100% Single Origin Cocoa Mass Drops - 1kg
$63.89Out of stock
Pure Chocolate Bliss: Create with Criollo 100% Ocumare Drops. Uniquely aromatic.
Elevate your chocolate creations with Domori's Criollo Ocumare 100% Single Origin Cocoa Mass Drops, sourced from the world's finest cocoa, representing just 0.01% of global cultivation. These "five drop" 100% Criollo chocolate drops, in a convenient 1 kg bag, offer an inimitable aroma, making it the best raw material for your recipes. Discover an exquisite dark chocolate with tasting notes of caramel, tobacco, nuts, papaya, undergrowth, mushrooms, and dates. Experience the rare quality of Criollo cocoa from Ocumare, Venezuela, now available directly to your home. Delve into the fragility and exceptional value of this cocoa, all packaged in a recyclable plastic bag with tempering notes for your convenience. Learn More -
Domori Trinitario Venezuela 70% Single Origin Dark Chocolate Bar - 50g
$7.69 As low as: $6.92Out of stock
Domori Sur del Lago Cacao: Venezuelan Delight with Almond and Coffee Notes.
Savor the exquisite Domori Trinitario Venezuela 70% Single Origin Dark Chocolate Bar, a 50g masterpiece created from a blend of Criollo and Trinitario cacao hybrids hailing from the Venezuelan states of Merida, Trujillo, Tachira, and Zulia south of Lake Maracaibo. Immerse your senses in its delicate and fresh aroma with delightful notes of almonds and coffee. Experience low acidity and astringency, as well as pronounced elegance and remarkable persistence. This chocolate transports you to the heart of Venezuela, the world's cocoa capital, where its rich, complex flavor profile is marked by the unmistakable aftertaste of chocolate. Domori's dedication to preserving the finest cocoa shines through in this remarkable Italian chocolate creation. Learn More