Immerse yourself in the diverse and exceptional flavors of South American cacao, where some of the world’s finest beans are cultivated. From the intense, rich profiles of Ecuadorian cacao to the fruity, aromatic notes of Peruvian and Colombian varieties, South American cacao offers a wide spectrum of complex flavors. Known for their smooth textures and deep, balanced tastes, these beans are often characterized by hints of red fruit, floral undertones, and a touch of spice. Grown in the region’s lush, tropical landscapes, South American cacao is celebrated for its exceptional quality and the craftsmanship behind every chocolate creation.
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Valrhona Illanka Les Feves 63% Single Origin Dark Chocolate Discs - 1kg
$78.39 -
Valrhona Andoa Noire Les Feves Organic 70% Dark Chocolate Discs - 3kg
$191.49 -
Valrhona Andoa Noire Les Feves Organic 70% Dark Chocolate Discs - 1kg
$76.29
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Republica del Cacao Peru 38% Single Origin Milk Chocolate Buttons Bag - 2.5 kg
$99.49 -
Republica del Cacao Peru 38% Single Origin Milk Chocolate Buttons Bag - 1 kg
$57.39 -
Domori Absolut Criollo 100% Dark Chocolate Bar - 65g
$4.99 As low as: $4.49
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Domori Mild Criollo 38% Milk Chocolate Bar - 75g
$4.99 As low as: $4.49 -
Domori Calabrian Chili in Criollo 70% Dark Chocolate Bar - 75g
$4.99 As low as: $4.49 -
Domori Criollo 80% Single Origin Dark Chocolate Bar - 50g
$6.69 As low as: $6.02