Chocosphere®
Fine Chocolates from Around the World since 1998
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  1. Domori Peperoncino Bar 50g

    Domori Peperoncino Bar 50g

    Dark chocolate with Calabrian Chili Pepper
    The Peperoncino bar is a classic combination enhanced by Domori, combining fine Teyuna cacao with Calabrian hot chili pepper. Nutty notes, followed by a pleasant spiciness. 1.76oz/50g net wt. Learn More
  2. Domori Trinitario 70% Colombia Bar

    Domori Trinitario 70% Colombia Bar 50g

    $6.75

    Rare sweetness and fineness, with notes of cashews and an aftertaste of honey, formerly Teyuna.

    Formerly known as Teyuna

    Domori Trinitario 70% Colombia. A Trinitarian cacao whose name carries the charm and mystery of ancient Teyuna, the "lost city" of the Indians brought to light by archaeologists in 1976 in the Sierra Nevada de Santa Marta, Colombia.

    Rare sweetness and finesse, with notes of cashew nuts and a honey after-taste. 1.76oz/50g net wt.

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  3. Domori Fior di Sale Bar 50g

    Domori Fior di Sale Bar 50g

    Milk Chocolate with Fleur de Sel
    Translate the Italian Fior di Sale to French, and you have a Domori Fleur de Sel bar. This gourmet milk chocolate bar is made with Arriba cacao and blended with aromatic Guerande salt to bring forth a pleasant salty sweetness. 1.76oz/50g net wt. Learn More
  4. Domori Nacional Ecuador Dark Chocolate 70% Bar

    Domori Nacional 70% - Ecuador 50g Bar

    $6.75

    Delicate notes of white flowers. 70% Cocoa, 1.76oz/50g net wt.
    The Hacienda Victoria is located in Ecuador, on land that has been considered sacred for millennia. An ideal climate and sustainable crop management allow for a production of cacao with a fruity aroma and powerful chocolate flavour. Domori Nacional 70% - Ecuador is made from pure Arriba National cacao, free of CCN51 contamination, in the recovery of ancient tradition of cultivating the "fruit of the gods". During tasting it unfolds an extreme elegance with a touch of white flowers. Dark bittersweet chocolate, 70% cacao. 1.76oz/50g net wt. Learn More
  5. Domori Nacional 100% - Ecuador- 50g Bar

    Domori Nacional 100% - Ecuador- 50g Bar

    Delicate notes of white flowers. 70% Cocoa, 1.76oz/50g net wt.
    The Hacienda Victoria is located in Ecuador, on land that has been considered sacred for millennia. An ideal climate and sustainable crop management allow for a production of cacao with a fruity aroma and powerful chocolate flavour. Domori Nacional 100% - Ecuador is made from pure Arriba National cacao, free of CCN51 contamination, in the recovery of ancient tradition of cultivating the "fruit of the gods". During tasting it unfolds an extreme elegance with a touch of white flowers. Dark bittersweet chocolate, 100% cacao. 1.76oz/50g net wt. Learn More
  6. Original Beans Esmeraldas Bar 70g

    Original Beans Esmeraldas Bar 70g

    $6.95

    Milk with a touch of salt, 42% cacao, Ecuador, EU Organic BIO cert.
    Original Beans Esmeraldas Milk Bar with Fleur de Sel. Cocoa origin: Ecuador. 42% Cocoa. EU Bio Organic. From world-renowned Arriba cacao of the Pacific Rainforest Esmeraldas Ecuador. Sweet Swiss milk is then added, and the chocolate is conched for 50-hours. Velvety notes of caramel with Fleur de Sel. Topped with a subtle nip of sea salt (fleur de sel), and a robust flavor. Cocoa origin: Ecuador. Net wt: 2.46oz/70g. Learn More
  7. Valrhona Alpaco 70g Dark Chocolate Bar

    Valrhona Alpaco Chocolate Bar 70g

    Dark 66% cacao, Ecuador
    Valrhona Alpaco bar. The majority of the cacao used for Alpaco (66% Cocoa) comes from the Ecuadorian Arriba bean. It combines strength and sophistication, offering delicate floral aromas of jasmine and orange blossom, intimately and intricately intertwined with deep cacao notes. 70g/2.46oz net wt. Kosher-Dairy Learn More
  8. Domori Trinitario Peru Dark Chocolate Bar 70% Cacao

    Domori Trinitario 70% Peru Bar - 50g

    Very delicate, with a discret acidity and a fresh taste, formerly Apurimac

    Formerly known as Apurimac.

    Domoria Trinitario Peru: Originally from the Apurimac river area in southern Perù. A recently created hybrid (Trinitario Cocoa) with notes of flowers caramel and cream. Very delicate, with a discret acidity and a fresh taste that makes it a protagonist in high level patisserie production and in cocktails. 1.76oz/50g net wt.

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  9. Marana San Martin Milk Chocolate Bar - 50% Cacao - 70g

    Marana San Martin Milk Chocolate Bar - 50% Cacao - 70g

    Single-origin Peruvian 50% cacao milk chocolate bar.
    The San Martin collection is made from the finest "Amazonico" variety cacao beans from Tarapoto, one of the treasures of the Peruvian Amazon. Just a taste will sweep you away on a journey filled with the fruity aromas and flavors for which the Amazon is famous. Net wt: 70g / 2.5oz. Learn More
  10. Marana San Martin Dark Chocolate Bar - 70% Cacao - 70g

    Marana San Martin Dark Chocolate Bar - 70% Cacao - 70g

    Single-origin Peruvian 70% cacao dark chocolate bar.
    The San Martin collection is made from the finest "Amazonico" variety cacao beans from Tarapoto, one of the treasures of the Peruvian Amazon. Just a taste will sweep you away on a journey filled with the fruity aromas and flavors for which the Amazon is famous. Net wt: 70g / 2.5oz. Learn More
  11. Original Beans Cru Piura Porcelana Bar 70g

    Original Beans Cru Piura Porcelana Bar 70g

    $7.45

    Dark 75% cacao, Peru EU Organic BIO cert.
    Original Beans Cru Piura Porcelana Bar. 75% Cocoa. EU Bio Organic. Ultra-rare white cacao from the Piura River Valley, Peruvian Andes. Luscious notes of lime, raspberry and pecan. The chocolate is conched for 72 hours. Net wt: 2.46oz/70g. Learn More
  12. Domori Cacao Criollo 100% 25g Bar

    Domori Criollo 100% 25g Bar

    Unsweetened, Criollo cacao
    Domori 100% Criollo cacao unsweetened chocolate bar. A blend of Domori's Criollo cocoa varieties, which creates a unique sensory experience. The persistence and balance are perfect, the flavour nuances are endless. Perfect for those who want to explore the authentic nature of criollo cacao with no sweeteners or other additions. Domori's minimal processing lets the flavor of these Criollo beans shine through. 100% Cocoa, 0.9oz/25g net wt. Learn More
  13. Domori Trinitario Venezuela Bar

    Domori Trinitario Venezuela Bar 50g

    $6.75

    Dark Bittersweet 70% cacao, Venezuela

    Domori Trinitario Venezuela Bar.

    A cocoa obtained from different Criollo and Trinitario hybrids originating in the Venezuelan states of Merida, Trujillo, Tachira and Zulia south of Lake Maracaibo.

    Delicate and very fresh aroma with notes of almonds and coffee. Low acidity and astringency, fine, pronounced elegance and great persistence. 1.76oz/50g net wt.

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  14. Slitti Venezuela Fine Selection 75% Cacao Bar - 50g

    Slitti Venezuela Fine Selection 75% Cacao Bar - 50g

    Venezuelan single-cru 75% cacao bar
    Venezuela Fine Selection 75% Cacao Bar is prepared from fine Carenero Superior cacao for a chocolate with hints of spices and fruit, together with a good acidity and a great body. Made through a delicate and low temperature conching process. Net wt. 50g/1.76oz. Learn More
  15. Valrhona Noir Araguani Bar 70g

    Valrhona Noir Araguani Chocolate Bar 70g

    Out of stock

    Chocolatey and Full-Bodied. Dark 72% cacao, Venezuela.
    Chocolatey and Full-Bodied. From its strikingly bitter essence, Noir Araguani offers a rich and complex aromatic profile featuring warm notes (raisins, chestnuts) and notes of licorice. Pure Venezuela. 70g/2.46oz net wt. Kosher-Dairy. Learn More

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