|
Immerse yourself in the diverse and exceptional flavors of South American cacao, where some of the world’s finest beans are cultivated. From the intense, rich profiles of Ecuadorian cacao to the fruity, aromatic notes of Peruvian and Colombian varieties, South American cacao offers a wide spectrum of complex flavors. Known for their smooth textures and deep, balanced tastes, these beans are often characterized by hints of red fruit, floral undertones, and a touch of spice. Grown in the region’s lush, tropical landscapes, South American cacao is celebrated for its exceptional quality and the craftsmanship behind every chocolate creation.
|
-
Domori Criollo 80% Single Origin Dark Chocolate Bar - 50g
$6.69 As low as: $6.02Domori's Criollo 80%: Unearth exquisite notes of dried fruits.
Savor the exceptional with Domori's Criollo 80% Dark Chocolate, an exquisite blend of ancient cocoa varieties that unveils enchanting notes of dried figs, dates, and raisins. This Tavoletta d'Oro award-winning chocolate encapsulates the essence of pure cocoa with remarkable creaminess and endless roundness. A testament to Domori's unwavering commitment to the rare and delicate Criollo variety, this 80% cocoa version delivers exquisite flavors that evoke the rich heritage of cocoa. Domori's dedication to preserving cocoa biodiversity and traditional cultivation methods shines through, making it a courageous and unique chocolate experience. Learn More -
Amedei Venezuela 92% Single Origin Dark Chocolate Bar - 50g
$9.69 As low as: $8.72Amedei's Venezuelan Heritage: Italian crafted delight, 92% dark chocolate, notes of cherry, cream, terroir richness.
Experience the essence of Venezuela's cocoa heritage with Amedei's Venezuela 92% Single Origin Dark Chocolate Bar. Amedei, renowned for its craftsmanship, brings you this 92% dark chocolate that embodies the rich aromatic characteristics of Venezuela's terroir. With notes of spirit-soaked cherry and cream, it's a taste of the country where the most ancient and rare cocoa genetic varieties are still cultivated. Discover the unique flavors and craftsmanship of Amedei at Chocosphere, your source for the world's finest chocolates. Learn More -
Domori Sicilian Almonds & Honey Criollo 35% Milk Chocolate Bar - 75g
$6.19 As low as: $5.57Smooth Criollo-infused milk chocolate with the richness of Sicilian almonds and honey.
The Sicilian Almonds & Honey Criollo 35% Milk Chocolate Bar combines Italian craftsmanship with exceptional ingredients for a truly harmonious flavor. Crafted by Domori, an Italian chocolate pioneer, this 75-gram bar blends the mild richness of 35% milk chocolate, sweetened with honey, with almond paste and whole Sicilian almonds. Featuring 5.5% rare Criollo cacao, celebrated for its unparalleled creaminess and absence of bitterness, this bar highlights Domori’s commitment to preserving this ancient cacao variety. The crunch of Sicilian almonds adds texture to this creamy, delicately sweet treat, offering an extraordinary taste experience. Learn More -
Domori Caramel & Pecans in White Chocolate Bar - 35g
$3.19 As low as: $2.87Smooth caramelized chocolate paired with buttery pecans delivers rich texture and taste.
The Caramel & Pecans in White Chocolate Bar blends the sweetness of caramelized Italian white chocolate with buttery pecans for a truly indulgent experience. Domori, a renowned Italian chocolate maker, elevates this creation with its signature dedication to quality and careful ingredient selection. Each bite delivers the velvety smoothness of caramelized white chocolate enhanced by the rich texture and flavor of pecans, offering an unforgettable taste. Crafted with precision and care, this 35-gram bar exemplifies Domori's artistry and the allure of Italian confectionery traditions. Learn More -
Domori Vigorous Criollo 90% Dark Chocolate Bar - 75g
$4.99 As low as: $4.49Bold Italian dark chocolate with 90% cocoa and rare Criollo cacao for velvety depth.
The Domori Vigorous Criollo 90% Dark Chocolate Bar, crafted with Italian expertise, highlights the bold yet velvety profile of Criollo cacao, one of the rarest and most prized varieties in the world. With 90% cocoa content, including 28% Criollo, this bar offers a creamy richness balanced by a low sugar percentage, ensuring the full depth of flavor shines through. Criollo cacao’s delicate nature and unparalleled roundness result from meticulous cultivation at Domori’s Hacienda San José in Venezuela and Hacienda San Cristobal in Ecuador. A testament to Domori’s dedication to preserving cacao heritage, this 75-gram chocolate bar promises an exceptional experience for connoisseurs. Learn More -
Domori Caramel & Pecans in White Chocolate Bar - 75g
$6.19 As low as: $5.57Smooth caramelized chocolate paired with buttery pecans delivers rich texture and taste.
The Caramel & Pecans in White Chocolate Bar blends the sweetness of caramelized Italian white chocolate with buttery pecans for a truly indulgent experience. Domori, a renowned Italian chocolate maker, elevates this creation with its signature dedication to quality and careful ingredient selection. Each bite delivers the velvety smoothness of caramelized white chocolate enhanced by the rich texture and flavor of pecans, offering an unforgettable taste. Crafted with precision and care, this 75-gram bar exemplifies Domori's artistry and the allure of Italian confectionery traditions. Learn More -
Domori Criollo Porcelana 70% Single Origin Dark Chocolate Bar - 50g
$10.69 As low as: $9.62Domori Porcelana - Limited edition, unrivaled flavor.
Indulge in Domori's Criollo Porcelana 70% Dark Chocolate Bar, a true delicacy in a 50g format. Porcelana, an exceptionally rare and precious cocoa variety, is known for its translucent, porcelain-like fruits. Grown in Domori's Hacienda San José plantation in Venezuela, this Criollo Porcelana cocoa offers a unique taste with notes of hazelnuts, cream, vanilla, and bread crust. Its naturally low acidity enhances the chocolate's sweetness and roundness. As a limited edition, this bar represents Domori's dedication to preserving the most prestigious cocoa varieties. Experience the rich and surprising flavors of Criollo Porcelana, recognized with the Tavoletta d'Oro award for its exceptional quality and taste. Learn More -
Domori Criollo Ocumare 38% Milk Chocolate Drops - 1kg
$63.89Rare Criollo cacao in creamy milk chocolate drops with caramel and walnut notes.
Domori Criollo Ocumare 38% Milk Chocolate Drops highlight the finest Italian chocolate craftsmanship with the world’s rarest Criollo cacao. Representing just 0.01% of global cocoa production, Criollo cacao offers unparalleled creaminess, sweetness, and complexity, without bitterness or astringency. These premium Venezuelan cocoa drops provide unique caramel, walnut, tobacco, and exotic fruit notes, perfect for exquisite desserts or chocolate creations. Domori’s commitment to preserving Criollo varieties through projects like Hacienda San Cristobal ensures that every 1 kg bag delivers both exceptional flavor and a celebration of chocolate heritage. Learn More -
Ritual Chocolate Peru Maranon 75% Single Origin Dark Chocolate Bar - 60g
$10.49 As low as: $9.44Award-winning excellence in Ritual's Peru Marañón 75%—Pure cacao perfection
Embark on a sensory journey with Ritual Chocolate's Peru Marañón 75% Single Origin Dark Chocolate Bar. Crafted with pure Nacional cacao from The Marañón Province in central Peru, known for its genetic uniqueness, this chocolate is a testament to the artistry of bean-to-bar craftsmanship. The complexity and delicacy of the Peru bar are complemented by its exceptional smoothness. Each bite unveils nuanced flavors of toasted peanuts, marshmallow, and apricot. Winner of the 2018 Bronze at the Academy of Chocolate Awards, this exquisite creation from Ritual Chocolate is an exploration of the finest cacao, encapsulating the brand's commitment to quality and sustainability. Learn More -
Sale!
Republica del Cacao Ecuador Cacao Nibs - 1kgRegular Price: $49.99
Special Price: $39.99
Best Before: July 31, 2025
Fine aroma Ecuador cacao nibs, a rich and intense flavor for chocolate projects.
Experience the intense flavor of República del Cacao’s Ecuador Cacao Nibs, crafted from fine aroma cocoa beans sourced from Ecuador’s coastal region. Celebrating the country’s tradition of exceptional cacao, these roasted nibs offer a bold, slightly bitter taste with toasted notes and a hint of acidity. Perfect for bean-to-bar chocolate-making, decoration, or enhancing culinary creations, these nibs honor Ecuador’s artisanal heritage through natural fermentation and sun-drying methods. República del Cacao's commitment to sustainability and local ingredients ensures a product that embodies the best of Latin American chocolate. Learn More -
Ritual Chocolate Ecuador Camino Verde Single Origin Drinking Chocolate - 226g
$12.99 As low as: $11.69Single Origin Ecuadorian Drinking Chocolate. Just pure ground chocolate!
Embark on a sensory journey with Ritual Chocolate's Ecuador Single Origin Drinking Chocolate. Crafted in Park City, Utah, this un-tempered, pure artisanal ground chocolate reflects the exceptional quality and nuanced flavors synonymous with Ritual Chocolate's commitment to small-batch, bean-to-bar craftsmanship. Sourced from Vincente Norero of Camino Verde in Ecuador, this chocolate boasts a distinguished richness with notes of graham cracker, honey, and fudge. Meticulously fermented and dried cacao combined with Ritual's dedication to preserving the natural components of the bean results in a drinking chocolate that can be enjoyed hot or cold with milk or alternatives. Elevate your chocolate ritual with the creaminess and full flavor profile of Ritual's Ecuador blend, made with organic cacao and organic cane sugar. Learn More -
Nirvana Organic 85% Dark Chocolate Bar - 100g
$7.69 As low as: $6.92Organic Belgian dark chocolate bar with intense 85% cocoa from Peru and the Dominican Republic.
Indulge in Nirvana's Organic 85% Dark Chocolate Bar, a pure and rich delight crafted from the finest Trinitario cacaos of the Dominican Republic and Peru. With an impressive 85% cocoa content, this dark organic chocolate offers an intense and robust flavor profile. Ethically sourced from fair-trade certified farmers, this chocolate embodies Nirvana's commitment to natural ingredients, environmental sustainability, and fairness to farmers. Immerse yourself in the deep, complex notes of this premium dark chocolate, knowing you're savoring excellence with every bite. Fair Trade Certified and non-GMO, it's a guilt-free pleasure that respects both your palate and the planet. Learn More -
Valrhona Alpaco Les Feves 66% Single Origin Dark Chocolate Discs - 3kg
$185.99Alpaco 66%: Ecuador's floral symphony—jasmine, orange blossoms, and refined bitterness.
Valrhona Alpaco Les Feves 66% Single Origin Dark Chocolate Discs showcase the elegance of Ecuadorian cocoa, revealing delicate floral notes of jasmine and orange blossoms, culminating in a long finish of refined bitterness and woody undertones. Alpaco pays homage to Ecuador's unique terroir, a tribute captured in its Quechua-derived name "Alpa," meaning "plain." Valrhona's selection of the iconic Arriba cocoa variety ensures a distinct flavor profile nurtured by Ecuador's favorable climate and rich soil, while a meticulous processing technique preserves the aromatic qualities of Arriba. Ideal for coating, molding, bars, mousse, cream mix, ganache, ice creams, and sorbets, Alpaco finds perfect pairings with grapefruit, hazelnut, lime, lychee, cinnamon, coffee, gingerbread, vanilla, caramel, and licorice. Available in a factory 3 kg bag or a 1 kg resealable bag repacked by Chocosphere.
66.5% cocoa, 33% sugar, 40.2% fat Learn More -
Valrhona Alpaco Les Feves 66% Single Origin Dark Chocolate Discs - 1kg
$73.99Alpaco 66%: Ecuador's floral symphony—jasmine, orange blossoms, and refined bitterness.
Valrhona Alpaco Les Feves 66% Single Origin Dark Chocolate Discs showcase the elegance of Ecuadorian cocoa, revealing delicate floral notes of jasmine and orange blossoms, culminating in a long finish of refined bitterness and woody undertones. Alpaco pays homage to Ecuador's unique terroir, a tribute captured in its Quechua-derived name "Alpa," meaning "plain." Valrhona's selection of the iconic Arriba cocoa variety ensures a distinct flavor profile nurtured by Ecuador's favorable climate and rich soil, while a meticulous processing technique preserves the aromatic qualities of Arriba. Ideal for coating, molding, bars, mousse, cream mix, ganache, ice creams, and sorbets, Alpaco finds perfect pairings with grapefruit, hazelnut, lime, lychee, cinnamon, coffee, gingerbread, vanilla, caramel, and licorice.
Available in a factory 3 kg bag or a 1 kg resealable bag repacked by Chocosphere.
66.5% cocoa, 33% sugar, 40.2% fat.
Learn More -
Bonnat Piura Blanco 75% Single Origin Dark Chocolate Bar - 100g
$17.59 As low as: $15.83Bonnat's Piura Blanco 75%: a unique dark chocolate with tangy Criollo flavors.
Experience the exquisite taste of Bonnat's Piura Blanco 75% Single Origin Dark Chocolate Bar, a masterpiece of French chocolate craftsmanship. This 100-gram bar, made with premium Criollo cocoa beans from the Alto Piura Valley in Peru, boasts a light and clean profile that is both tangy and fruity. With a delightful balance of acidity and rich flavors typical of Criollo cocoa, Piura Blanco offers a unique and refined chocolate experience. The Bonnat family, with over 130 years of tradition in Voiron, France, continues to uphold their dedication to quality and sustainability under the leadership of Stéphane Bonnat. Indulge in this exceptional dark chocolate that embodies both heritage and innovation. Learn More