A smooth chocolate with hints of coffee and red fruits. Dark 75% cacao, Brazil
2017 International Chocolate Awards Silver Winner

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Bonnat Libânio 75% Bittersweet Chocolate Grown on a plantation nestled in the northern region of Brazil's Bahia state, this cacao is descended from a line of original Trinitario varieties. The result is a smooth chocolate with hints of coffee and red fruits. Kosher-Parve, 100g/3.5oz per bar. Learn More

Mild and sunny notes with an overall round palate. Dark 75% cacao, Brazil

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Bonnat Kaori Bar. The beans that make up this bar come from a rich and fertile land in Brazil. The mild and sunny notes compliment the round palate of the chocolate. Kosher-Parve, 100g/3.5oz per bar. Learn More

This chocolate will impart the fine fruit flavors of Brazil. Dark 75% cacao

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Bonnat Juliana "Bresil" 75% Bittersweet Chocolate. The Juliana Plantation is located in the heart of the protected area of Pratigi. For twenty years, farmers have embarked on a rigorous selection of the best cacao, to offer the quality that has made the Brazilian bean a reference point for others. The planters follow the advanced social model initiated by Norberto Odebrecht and is a dazzling example of economic justice. This chocolate will impart the fine fruit flavors of Brazil and the spirit of the people who work there. Kosher-Parve, 100g/3.5oz per bar. Learn More

Dark, 65% Cacao, Colombia, Repackaged.

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Make an incomparably rich cup of hot chocolate by melting these single-origin chocolate shavings in warm milk. Absolutely decadent! They are also great sprinkled on ice cream or other desserts. 65% Santander Colombian cocoa. 250g / 8.81oz net wt. Repackaged by Chocosphere, packaging varies from the photo. Learn More

Unsweetened dark bar
2018 Academy of Chocolate Bronze Winner

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This single-origin bar is made from one of the world’s finest heirloom cacao beans “Arriba Nacional,” sourced directly from the farmer in Ecuador. The cacao beans are sorted, roasted, cracked, winnowed, refined, conched, aged, tempered and packaged here in the Creo factory. The rich, nutty and savory notes of heirloom Arriba Nacional are intensified in this 100% bar. Without any sugar, this pure chocolate bar is notable for its deep chocolate flavor notes and mild acidity

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A clean taste, yielding fragrances with good acidity and fruitiness. Dark 75% cacao, Peru

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Bonnat Piura Blanco 75% Bittersweet Chocolate Piura Blanco is high in flavors typical of ‘ criollo’. It comes directly from the Alto Puira Valley in Peru. This cacao has a very clean light robe, yielding fragrances with good acidity and fruitness. Kosher-Parve, 100g/3.5oz per bar. Learn More