Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503‑692‑3323
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  1. Michel Cluizel Plantation Riachuelo Lait Square

    Michel Cluizel Plantation Riachuelo Lait Squares Full Box - 2Kg

    $292.00

    Milk 51% single-cru cacao, Brazil

    Single-origin milk chocolate from the Riachuelo Plantation in Ilhéus, Brazil.

    Situated in the Bahia region in Brazil, the Riachuelo Plantation benefits from a lush environment, n the heart of the Atlantic Forest close to the ocean. The cocoa trees are cultivated with respect for the surrounding fauna and flora, composed of numerous exotic trees such as the Massaranduba or the Pau d’Arco.

    A creamy, tender texture, with sweet notes of milk, cream and caramel, mingling with notes of red fruits and cocoa, with a spicy and fresh lingering flavor. Net wt. 2Kg (Approximately 400 squares, 5g each).

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  2. Cordillera 36% Discs 5KG

    Cordillera 36% Discs 5KG

    $96.70

    Milk chocolate, Colombia
    Cordillera 36% Discs. The emergence from the chocolate flavor of nuts and red berry notes, fresh blueberries and vanilla, together with a soft note of chocolate are the characteristics that identify the 36%. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 36%. Cacao origin: Colombia. Net wt. 5kg / 11 lb box Learn More
  3. Michel Cluizel Grand Cru San Martin Lait Mini-Grammes

    Michel Cluizel Grand Cru San Martin Lait Mini-Grammes Bag - 3Kg

    $169.50

    Milk 48% single-cru cacao, Peru

    Single-origin organic milk chocolate from the San Martin Plantation in Peru.

    Beautiful notes of spiced hot chocolate which linger through notes of vanilla caramel and blackcurrants, and finish with a surprising freshness. EU-certified organic. 48% cacao.

    Net wt. 3Kg/6.6lbs.

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  4. Valrhona Andoa Lactee 'Les Feves' 3Kg

    Valrhona Andoa Lactee 'Les Feves' 3Kg

    $104.50

    Milk Couverture, 39% Cacao, EU Organic, fair trade, blend

    Valrhona Andoa Lactee is a Milk chocolate, 39% Cocoa, 34% Sugar, 26% Milk Content. 41% Fat Content. For this Blend of Grands Crus, Valrhona has carefully selected the best organic and fair trade grown cocoa beans, blending delicate varieties to perfection creating Valrhona Andoa Lactée organic milk chocolate. This unique blend captivates the palate with seductive milky softness and tender chocolate sweetness, all enhanced by a hint a bitterness. Available in "Les Fèves" disc format only.

    Now made with sunflower lecithin. May contain traces of soy.

    3 Kg/6.6 lb. bag. EU Organic, fair trade.

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  5. Venchi Venezuela Milk 47% Cacao Napolitain Tasting Squares

    Venchi Venezuela Milk Napolitains – 1Kg Bag

    $88.50

    Venezuelan high-cocoa-content milk chocolate squares.
    2018 Compagnia del Cioccolato "Tavoletta d'Oro" Award Winner
    Milk chocolate with a high content (47%) of aromatic cocoa. 7.5g / 0.26oz per square. Individually wrapped. Net wt. 1Kg/2.2lbs., approximately 133 pieces. Learn More
  6. Michel Cluizel Plantation Riachuelo Lait Mini-Grammes Bag - 3Kg

    Michel Cluizel Plantation Riachuelo Lait Mini-Grammes Bag - 3Kg

    $169.50

    Out of stock

    Milk 51% single-cru cacao, Brazil

    Single-origin milk chocolate from the Riachuelo Plantation in Ilhéus, Brazil.

    Situated in the Bahia region in Brazil, the Riachuelo Plantation benefits from a lush environment, n the heart of the Atlantic Forest close to the ocean. The cocoa trees are cultivated with respect for the surrounding fauna and flora, composed of numerous exotic trees such as the Massaranduba or the Pau d’Arco.

    A creamy, tender texture, with sweet notes of milk, cream and caramel, mingling with notes of red fruits and cocoa, with a spicy and fresh lingering flavor. Ideal for: bars, ganaches, mousses, & ice creams. Net wt. 3Kg/6.6lbs.

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  7. Domori Arriba 36% Couverture Discs – 5Kg

    Domori Arriba 36% Couverture Discs – 5Kg

    $139.95

    Out of stock

    Milk. Ecuadorian cacao. 36% cacao content.
    Arriba is a recent trinitario-type cacao hybrid. This cacao is grown in Ecuador, in the valley of the Arriba river. It has notes of flowers, caramel and cream. Net wt.: 5Kg/11lbs. Factory packaged in a Heavy Duty Re-closable bag. Learn More

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