Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503‑692‑3323
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  1. Valrhona Guanaja 'Les Feves' 1Kg

    Valrhona Guanaja 'Les Feves' 1Kg

    $31.60

    Dark chocolate couverture, 70% cacao, South America, Repackaged

    Valrhona Guanaja bittersweet dark chocolate is very intense. Guanaja is made with a blend of Criollos and Trinitaros cocoa beans from South America. Valrhona's blend of grand cru cacao in Guanaja reveals an aromatic and complex range of fruit, coffee, molasses and floral notes, with a long finish. Valrhona suggest Guajaja as being suitable for pastry, chocolate fillings, moulding, enrobing, and icing. It is a great general purpose bittersweet dark chocolate. 70.5% Cocoa, 29% Sugar, 42.5% Fat Content.

    Now made with sunflower lecithin. May contain traces of soy.

    1Kg/2.2lb. bag repackaged by Chocosphere.

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  2. Valrhona Guanaja Dark Chocolate Bloc 1Kg

    Valrhona Guanaja Bloc 1Kg

    $31.60

    Dark chocolate couverture, 70% cacao, South America, repackaged
    Valrhona Guanaja bittersweet dark chocolate is very intense. Guanaja is made with a blend of Criollos and Trinitaros cocoa beans from South America. Valrhona's blend of grand cru cacao in Guanaja reveals an aromatic and complex range of fruit, coffee, molasses and floral notes, with a long finish. Valrhona suggest Guajaja as being suitable for coating, molding, bar making, mousse, cream mix & ganache, and ice creams & sorbets. It is a great general purpose bittersweet dark chocolate. 70% Cocoa, 28% Sugar, 42% Fat Content. Available in large bloc and disc formats. 1Kg/2.2 Lb bloc repackaged by Chocosphere. Learn More
  3. Cordillera Cordillera Chocolate-Covered Cacao Nibs 1Kg

    Cordillera Chocolate-Covered Cacao Nibs 1Kg

    $31.95

    Dark 53% cacao chocolate over a cacao nib, Colombia.
    Smooth dark chocolate surrounds bits of roasted cocoa bean. Crunchy and delicious, kind of like chocolate covered nut pieces, but not nuts, it's cacao (the foundation of chocolate) instead!! Makes a nice snack. 53% Cordillera Colombian cocoa. 1Kg/2.2lbs net wt. Learn More
  4. Domori Gift Box of 30 Single Origin Dark Napolitains 140g

    Domori Gift Box of 30 Single Origin Dark Napolitains 140g

    Dark 70% cacao, individually wrapped
    Domori dedicates this elegant box to the lovers of fine dark chocolate. Within are five individually wrapped squares each of six cacao origins: Peru, Ecuador, Tanzania, Madagascar, Venezuela and Colombia. Six different aromatic notes you can always take along. Each cacao origin has an identity and personality of its own. 30 pieces, each square is 4.7g., net wt. 140g/4.93oz. Learn More
  5. Santander Chocolate-Covered Cacao Nibs 1Kg

    Santander Chocolate-Covered Cacao Nibs 1Kg

    $31.95

    Out of stock

    This product is now sold under the Cordillera brand name.
    Chocolate-covered cacao nibs. Smooth dark chocolate surrounds bits of roasted cocoa bean. Crunchy and delicious! Makes a nice "Thank You" gift. 53% Santander Colombian cocoa. 1Kg/2.2lbs net wt. Learn More
  6. Santander Drinking Chocolate Shavings 1Kg

    Santander Drinking Chocolate Shavings 1Kg

    $31.50

    Dark 65% cacao, Colombia.
    Bulk bag of drinking chocolate shavings. Make an incomparably rich cup of hot chocolate by melting these single-origin chocolate shavings in warm milk. Absolutely decadent! They are also great sprinked on ice cream or other desserts. 65% Santander Colombian cocoa. 1Kg/2.2lbs net wt. Learn More
  7. Domori Arriba 36% Couverture Discs – 1Kg

    Domori Arriba 36% Couverture Discs – 1Kg

    $30.50

    Milk. Ecuadorian cacao. 36% cacao content, Repackaged.
    Arriba is a recent trinitario-type cacao hybrid. This cacao is grown in Ecuador, in the valley of the Arriba river. It has notes of flowers, caramel and cream. Net wt.: 1Kg/2.2lbs. Repackaged by Chocosphere. Learn More
  8. Republica del Cacao Republica del Cacao Ecuador 40% Cacao Milk Chocolate

    Republica del Cacao Ecuador 40% Cacao Caramelized Milk Chocolate Buttons 1Kg Bag

    $28.80

    Milk chocolate 2.3g buttons. Repackaged by Chocosphere.
    Ecuador 40% milk chocolate is dark in color, offering great contrast with most other chocolates. It has warm and complex caramel flavors which complement the pure Nacional Arriba flavors incredibly well. Its finale reveals notes of honey, grilled nuts and warm biscuits. There is no added flavoring whatsoever, only pure, natural and authentic goodness. Net wt 1Kg/2.2lbs. Learn More
  9. Republica del Cacao Republica del Cacao Ecuador White Chocolate Buttons

    Republica del Cacao Ecuador White Chocolate Buttons 1Kg Bag

    $28.60

    White chocolate 2.3g buttons. Repackaged by Chocosphere.

    This is the first Ecuador-Origin white chocolate. All of the ingredients are sourced locally in Ecuador; Cacao & pure cane sugar are grown in the coastal plains next to the Pacific Ocean. The milk is produced by a small farming community in the foothills of the Cayambe Volcano near Quito. This unique milk has a natural sweetness and a great fresh cream taste. "Mooooohh".

    Repùblica del Cacao's new Origin Ecuador White is very creamy, & seems almost slightly salty at first, its flavor is then reminiscent of fresh hazelnut and it finishes with a touch of natural vanilla. They were careful to use as little sugar as possible. Net wt 1Kg/2.2lbs. Learn More

  10. Valrhona Alpaco 'Les Feves' 1Kg

    Valrhona Alpaco 'Les Feves' 1Kg

    $31.50

    Dark Couverture, 66.5% cacao, Ecuador, repackaged
    Valrhona Alpaco Bittersweet, 66.5% cocoa, 33% sugar, 40.2% fat. Fine cocoa beans from Ecuador elicit delicate floral notes of jasmine and orange blossoms, yielding to a long finish of refined bitterness and woody flavors. Available in "Les Fèves" disc formats. 1Kg/2.2 lb. bag repackaged by Chocosphere Learn More
  11. Republica del Cacao Vinces Ecuador Cacao Nibs 1Kg

    Republica del Cacao Vinces Cacao Nibs 1Kg

    $28.95

    Roasted cocoa bean pieces, Ecuador

    Republica del Cacao's cocoa nibs are roasted bits of Ecuadoran-origin cocoa beans. The flavor of these cacao nibs is intense with a touch of bitterness, plus toasted notes and a very slight acidity. Cacao Nibs are versatile and can be used for bean to bar chocolate making projects, for decoration, and for culinary and pastry applications. Try them when you want a crunchy, cocoa flavor as part of your creation!

    The beans for these fine quality nibs come from no more than 100 Km away from Vinces in the province of Los Rios, where Republica del Caco has their collection center, enabling prompt processing for peak quality and freshness. Non-Meltable, can by shipped by ground all year. 1 Kg / 2.2 lb, original factory package.

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  12. Republica del Cacao Republica del Cacao Peru 38% Milk Chocolate Buttons

    Republica del Cacao Peru 38% Cacao Milk Chocolate Buttons 1Kg Bag

    $26.60

    Milk chocolate 2.3g buttons. Repackaged by Chocosphere.
    The freshness of pure Peruvian Criollos combines here with the light, clean flavors of milk and finishing notes of smooth butterscotch. This milk chocolate is pale in color with a beautifully silky texture. The fine balance of this chocolate sets it apart from its competitors, as it does not have the heavy, often overbearing, notes of vanilla found in most other milk chocolates on the market today. Net wt 1Kg/2.2bs. Learn More
  13. Valrhona Cocoa Nibs 1Kg

    Valrhona Cocoa Nibs 1Kg

    $31.95

    Roasted cocoa bean pieces, Venezuela
    These wonderful Valrhona Cocoa Nibs are roasted bits of Venezuelan-origin cocoa beans. With a very intense cocoa flavor, these nibs make a wonderful addition to your favorite recipe. Try them when you want a crunchy, cocoa flavor as part of your creation! Non-Meltable, can by shipped by ground all year. 1 Kg / 2.2 lb, original Valrhona package. Learn More

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