Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503‑692‑3323
Open hours: 8:30A-4:30P M-F Pacific Time excluding holidays.

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  1. Gallette Dark Milk Chocolate with Baru Nuts Bar

    Gallette Dark Milk Chocolate with Baru Nuts Bar - 100g

    Milk chocolate with a rare tropical nut.
    Dark milk chocolate 56% cacao surrounding Brazilian baru nuts (Dipteryx alata), a wild nut of the tropical Amazon rainforest. Net wt. 100g/3.5oz. Learn More
  2. Gallette Coconut Milk Chocolate with Coconut Bar

    Gallette Coconut Milk Chocolate with Coconut Bar - 100g

    Milk Chocolate Bar with Coconut Milk, Caramelized Coconut Flakes. 40% cacao, vegan.
    This vegan bean-to-bar milk chocolate is made with coconut milk and sprinkled with freeze-dried toasted caramelized coconut flakes. Made from Trinitario beans. 50% cacao, 100g/3.5oz. Learn More
  3. Gallette Crunchy Milk Chocolate with Nuts Bar

    Gallette Crunchy Milk Chocolate with Nuts Bar - 100g

    Milk Chocolate Bar with Tropical Nuts. Includes tree nuts and peanuts. 40% cacao.
    Bean-to-bar milk chocolate with bits of brazil nuts, cashews, and peanuts. Made from Trinitario beans. 40% cacao, 100g/3.5oz. Learn More
  4. Gallette Milk Chocolate Bar - 100g

    Gallette 40% Milk Chocolate Bar - 100g

    Brazilian Milk Chocolate Bar.
    2018 Gold Winner: Bean to Bar Brasil
    Crafted bean-to-bar from fine trinitario cacao. Having soft and delicate flavors, it's a perfect combination for a creamy milk chocolate. 40% cacao, 100g/3.5oz. Learn More
  5. Gallette Para Parazinho 56% Chocolate Bar - 100g

    Gallette 56% Cacao Dark Milk Chocolate Bar - 100g

    Brazilian Dark-Milk Chocolate Bar. 56% cacao.
    2019 Gold Winner: Bean to Bar Brasil
    2019 People's Choice Winner: Bean to Bar Brasil

    Made from cacao of Bahia origin. A chocolate made with milk but having a high cocoa content of 56%, compared to 30% of conventional milk chocolate. It is more creamy than dark chocolate, but with all the complexity of the cacao. Net wt. 100g/3.5oz. Learn More
  6. Gallette Burnt Caramel & Nibs 40% Milk Chocolate Bar - 100g

    Gallette Burnt Caramel & Nibs 40% Milk Chocolate Bar - 100g

    Milk Chocolate Bar with Caramel & Cacao Nibs. 40% cacao.
    Chocolate bean-to-bar with cacao nibs and burnt caramel. Produced with trinitario cacao, it has notes of intense caramel flavor and a lot of crunchiness. 40% cacao, 100g/3.5oz. Learn More
  7. Michel Cluizel Plantation Riachuelo Lait Square

    Michel Cluizel Plantation Riachuelo Lait Squares 50 Square Bag

    $38.50

    Milk 51% single-cru cacao, Brazil

    Single-origin milk chocolate from the Riachuelo Plantation in Ilhéus, Brazil.

    Situated in the Bahia region in Brazil, the Riachuelo Plantation benefits from a lush environment, n the heart of the Atlantic Forest close to the ocean. The cocoa trees are cultivated with respect for the surrounding fauna and flora, composed of numerous exotic trees such as the Massaranduba or the Pau d’Arco.

    A creamy, tender texture, with sweet notes of milk, cream and caramel, mingling with notes of red fruits and cocoa, with a spicy and fresh lingering flavor. 50 square bag, approximate net wt 250g / 8.8oz.

    Learn More
  8. Cordillera Purace 36% Discs 1Kg

    Cordillera 36% Discs 1Kg

    $22.35

    Milk chocolate, Colombia, Repackaged
    Cordillera 36% Discs. The emergence from the chocolate flavor of nuts and red berry notes, fresh blueberries and vanilla, together with a soft note of chocolate are the characteristics that identify the 36%. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 36%. Cacao origin: Colombia. Net wt. 1Kg/2.2 lbs. Repackaged by Chocosphere Learn More
  9. Cordillera 36% Discs 5KG

    Cordillera 36% Discs 5KG

    $96.70

    Milk chocolate, Colombia
    Cordillera 36% Discs. The emergence from the chocolate flavor of nuts and red berry notes, fresh blueberries and vanilla, together with a soft note of chocolate are the characteristics that identify the 36%. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 36%. Cacao origin: Colombia. Net wt. 5kg / 11 lb box Learn More
  10. Marana Cusco Milk Chocolate Squares - 50% Cacao

    Marana Cusco Milk Chocolate Squares - 50% Cacao - 460g Full Box

    $79.95

    Single-origin Peruvian 50% cacao milk chocolate squares.
    International Chocolate Awards World 2017 Silver Winner.


    The Cusco collection is made from the finest "Chuncho" variety cacao beans grown in the fertile valleys of Quillabamba. With this chocolate you will experience an intense, nutty flavor that will transport you to the magical land of the Incas. 92 5g squares, net wt: 460g / 1Lb. Learn More
  11. Michel Cluizel Grand Cru San Martin Lait Mini-Grammes

    Michel Cluizel Grand Cru San Martin Lait Mini-Grammes Bag - 1Kg

    $58.50

    Milk 48% single-cru cacao, Peru. Repackaged.

    Single-origin organic milk chocolate from the San Martin Plantation in Peru.

    Beautiful notes of spiced hot chocolate which linger through notes of vanilla caramel and blackcurrants, and finish with a surprising freshness. EU-certified organic. 48% cacao.

    Net wt. 3Kg/6.6lbs. Repackaged by Chocosphere

    Learn More
  12. Monsoon Chocolate Ucayali Peru 60% Dark Milk Chocolate Bar - 50g

    Monsoon Chocolate Ucayali Peru 60% Dark Milk Chocolate Bar - 50g

    Fine high-cacao-percentage Peruvian milk chocolate.

    Ucayali River Cacao is a central fermentary that works with nearly 400 cocoa farmers along the Ucayali River outside of the Peruvian city of Pucallpa. The region has long and complex history of narco-trafficking and the presence of the Shining Path militant group. Ucayali River Cacao has partnered with USAID and Alianza Peru to offer a premium for wet cacao, giving local farmers access to an alternate market to cocaine.

    Net wt. 50g / 1.76oz.

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  13. Marana Cusco Milk Chocolate Squares - 50% Cacao

    Marana Cusco Milk Chocolate Squares - 50% Cacao - 30pc Bag

    $29.95

    Single-origin Peruvian 50% cacao milk chocolate squares.
    International Chocolate Awards World 2017 Silver Winner.


    The Cusco collection is made from the finest "Chuncho" variety cacao beans grown in the fertile valleys of Quillabamba. With this chocolate you will experience an intense, nutty flavor that will transport you to the magical land of the Incas. 30 squares, approximate net wt.: 150g / 5.23oz. Learn More
  14. Marana Cusco Milk Chocolate Squares - 50% Cacao

    Marana Cusco Milk Chocolate Square - 50% Cacao - 5g Piece

    $1.85

    Single-origin Peruvian 50% cacao milk chocolate square.
    International Chocolate Awards World 2017 Silver Winner.


    The Cusco collection is made from the finest "Chuncho" variety cacao beans grown in the fertile valleys of Quillabamba. With this chocolate you will experience an intense, nutty flavor that will transport you to the magical land of the Incas. Net wt. 5g / 0.18oz. Learn More
  15. Marana Piura Milk Chocolate Squares - 50% Cacao

    Marana Piura Milk Chocolate Squares - 50% Cacao - 30pc Bag

    $29.95

    Single-origin Peruvian 50% cacao milk chocolate squares.
    International Chocolate Awards World 2017 Silver Winner.
    International Chocolate Awards Americas 2017 Bronze Winner.


    The Piura collection is made from the finest "Blanco" variety cacao beans, grown int he fertile valleys of Alto Piura. This chocolate boasts a huge personality, offering and indescribable experience dominated by citrus notes. 30 squares, approximate net wt.: 150g / 5.23oz. Learn More

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