|
Immerse yourself in the diverse and exceptional flavors of South American cacao, where some of the world’s finest beans are cultivated. From the intense, rich profiles of Ecuadorian cacao to the fruity, aromatic notes of Peruvian and Colombian varieties, South American cacao offers a wide spectrum of complex flavors. Known for their smooth textures and deep, balanced tastes, these beans are often characterized by hints of red fruit, floral undertones, and a touch of spice. Grown in the region’s lush, tropical landscapes, South American cacao is celebrated for its exceptional quality and the craftsmanship behind every chocolate creation.
|
11 Item(s)
per page
Grid List (with details)
-
Hogarth Buttered Toast & Sea Salt 48% Milk Chocolate Bar - 70g
$14.89 As low as: $13.40Combining Ecuador cocoa, butter and Vogels a buttered toast flavoured 48% milk chocolate bar is born.
Experience the inventive spirit of New Zealand's Hogarth Craft Chocolate with the Buttered Toast & Sea Salt 48% Milk Chocolate Bar. This unique creation captures the comforting flavors of a classic Kiwi breakfast, blending rich Ecuadorian cocoa with pure New Zealand butter and Vogels Original rye bread. The result is a savory-sweet indulgence where the smooth, buttery notes of toast meet a hint of sea salt, all enveloped in velvety milk chocolate. Crafted in small batches with artisanal precision, this chocolate bar offers a delightful and unexpected taste journey that chocolate lovers won't want to miss. Learn More -
Hogarth Hazelnut Gianduja 45% Single Origin Milk Chocolate Bar - 70g
$13.29 As low as: $11.96A silky smooth blend of New Zealand hazelnuts and cacao in this Italian-inspired chocolate bar.
Discover the rich heritage of Italian-inspired chocolate with Hogarth's Hazelnut Gianduja 45% Single Origin Milk Chocolate Bar, crafted in New Zealand. This velvety treat blends 30% locally grown hazelnuts with premium cacao, creating a smooth and luxurious Gianduja with a silken mouthfeel and a lingering roasted hazelnut flavor. Inspired by the traditional Gianduja from the Piedmont region of Italy—where hazelnuts were first mixed with cacao during the Napoleonic Wars—this bar is a tribute to both history and innovation. Hogarth's meticulous craftsmanship shines through in every bite, delivering a decadent experience that chocolate lovers will savor. Learn More -
Hogarth Kumara 46% Single Origin Milk Chocolate Bar - 70g
$13.29 As low as: $11.96Smooth milk chocolate with caramelized Kumara crisps and Peruvian Criollo cacao.
The Hogarth Kumara 46% Single Origin Milk Chocolate Bar is a unique fusion of Ecuadorian cacao and the indigenous Kumara, a sweet potato native to South America. Crafted in New Zealand, this bar blends the caramelized notes of Kumara crisps, sourced from local producers, with smooth, velvety milk chocolate. The carefully selected Ecuadorian cacao accentuates the sweet, earthy flavors of the Kumara, creating a harmonious balance of caramel and fruit undertones. This innovative chocolate reflects a rich cultural heritage, celebrating the journey of both Kumara and cacao across the Pacific to Aotearoa, resulting in a truly distinctive and delightful treat. Learn More -
Fjak Cinnamon Roll 47% Milk Chocolate Bar - 60g
$15.99 As low as: $14.39Indulge in a unique mix of Bergen’s cinnamon rolls and creamy milk chocolate.
The Cinnamon Roll 47% Milk Chocolate Bar by Fjåk, Norway's first bean-to-bar chocolate maker, captures the essence of Bergen’s famous Skillingsboller. Part of Fjåk's ‘Nordic Specials’ series, this bar blends organic cinnamon rolls with rich milk chocolate sourced from the Dominican Republic, creating a comforting treat ideal for Bergen's rainy days. Crafted with organic, ethically traded ingredients, this 60-gram bar reflects Fjåk's dedication to superior quality and authentic Nordic flavors. Experience a delightful fusion of spiced cinnamon and creamy milk chocolate in each bite Learn More -
Fjak Wild Blueberry 50% Milk Chocolate Bar - 60g
$14.99 As low as: $13.49Experience the perfect mix of Nordic blueberries and milk chocolate with subtle vanilla notes.
The Wild Blueberry 50% Milk Chocolate Bar by Fjåk, Norway’s pioneering bean-to-bar chocolatier, offers a delightful fusion of creamy milk chocolate with Nordic blueberries and subtle hints of vanilla. Crafted from organic cocoa beans sourced from Åkesson’s Ambolikapiky Plantation in Madagascar’s Sambirano Valley, this bar combines exceptional quality with exquisite flavor. Awarded Silver at the International Chocolate Awards European 2018 and the Academy of Chocolate Awards 2021, and a Golden Star at the Great Taste Awards 2019, Fjåk’s Wild Blueberry Milk Chocolate reflects their dedication to organic, ethically traded ingredients and a uniquely Nordic taste experience. Learn More -
Fjak Licorice Root and Sea Salt 50% Milk Chocolate Bar - 60g
$12.99 As low as: $11.69Savor the creamy blend of milk chocolate, Nordic licorice root, and sea salt.
The Licorice Root and Sea Salt 50% Milk Chocolate Bar by Fjåk, Norway's pioneering bean-to-bar chocolatier, offers a unique blend of creamy milk chocolate and Nordic licorice root. This bar features rich milk chocolate made from organic cacao sourced from the Lachuá region in Guatemala, known for its lush, jungle-rich landscape and complex, flavorful beans. Enhanced with a touch of sea salt, it combines the distinctive taste of licorice root with the smoothness of high-quality milk chocolate. Fjåk’s commitment to organic and ethically traded ingredients is evident in this award-winning bar, showcasing a superior and distinctively Nordic flavor experience. Learn More -
Fjak Madagascar 50% Milk Chocolate Bar - 60g
$13.29 As low as: $11.96Delight in creamy milk chocolate with citrus and cherry notes and a caramel finish.
The Madagascar 50% Single Origin Milk Chocolate Bar from Fjåk, Norway's pioneering bean-to-bar chocolate maker, offers a sophisticated taste experience. This creamy milk chocolate features vibrant notes of citrus and cherry, followed by a lingering caramel finish. Sourced from the renowned Åkesson’s plantation in Madagascar's Sambirano Valley, the bar highlights the unique character of organic cacao from the Ambolikapiky Plantation. Fjåk's commitment to high-quality, ethically traded ingredients is reflected in this award-winning chocolate, which has received multiple accolades, including Gold for Organic at the International Chocolate Awards European 2021-22 and Great Taste Awards 2022. Each bite delivers a harmonious blend of fruity and caramel flavors, showcasing the essence of Madagascan cacao. Learn More -
Fjak Oak Smoked Salt and Cocoa Nibs 45% Milk Chocolate Bar - 60g
$14.99 As low as: $13.49Indulge in the rich, creamy flavors of milk chocolate paired with oak smoked salt and cocoa nibs.
Discover the exquisite taste of Fjåk's Oak Smoked Salt and Cocoa Nibs 45% Milk Chocolate Bar, a harmonious blend of creamy milk chocolate enriched with the crunch of cocoa nibs and the unique flavor of oak smoked salt from Bodø, Norway. As Norway's premier bean-to-bar chocolate maker, Fjåk's dedication to organic and ethically traded ingredients shines through, using high-quality cacao beans sourced from PISA in Haiti. This chocolate bar offers a delightful journey through Nordic flavors, reflecting Fjåk's commitment to superior taste and sustainability. Recognized with numerous awards, including the Great Taste Awards and the Academy of Chocolate Awards, each bite promises a sophisticated and memorable chocolate experience. Learn More -
Venchi Tiramisu 47% Milk Chocolate with Coffee & Mascarpone Bar - 110g
$9.69 As low as: $8.72Venchi's Tiramisu Bar: Layers of coffee, mascarpone, and dark chocolate delight.
Venchi's Tiramisu 47% Milk Chocolate with Coffee & Mascarpone Bar, a divine homage to Italian confectionery tradition, seamlessly blends three layers of exquisite flavors. Delight in the harmonious combination of rich coffee paste, velvety mascarpone cream, and a finishing touch of Venezuelan 47% milk chocolate. Crafted by the award-winning Italian chocolate brand with a heritage dating back to 1878, this 110 gram bar encapsulates the essence of Venchi's commitment to chocolate artistry. Elevate your dessert experience with this indulgent creation, savoring every layer of pleasure and celebrating the legacy of Venchi's 145 years of expertise. Learn More -
Fjak Mountain Trip 50% Milk Chocolate with Orange and Almonds Bar - 60g
$13.19 As low as: $11.87Out of stock
Indulge in award-winning milk chocolate with vibrant orange and caramelized almonds for a unique treat.
The Mountain Trip 50% Milk Chocolate with Orange and Almonds Bar by Fjåk, Norway’s esteemed bean-to-bar chocolatier, offers a rich and creamy taste experience. This bar combines smooth milk chocolate, crafted from organic cacao beans sourced from Oko Cariba in the Dominican Republic, with candied orange and caramelized salted almonds. Awarded Silver at the Academy of Chocolate Awards 2021 and Bronze at the International Chocolate Awards European 2021-22, this creation exemplifies Fjåk's commitment to high-quality, organic ingredients and distinctive Nordic flavors, transporting your taste buds on a delightful journey. Learn More -
Domori Intense Criollo 50% Milk Chocolate Bar - 75g
$4.99 As low as: $4.49Out of stock
Savor velvety Italian milk chocolate crafted with 50% cocoa including delicate Criollo cacao for a uniquely rich experience.
The Domori Intense Criollo 50% Milk Chocolate Bar blends the creaminess of milk with a remarkable 50% cocoa content, including rare Criollo cacao. Crafted in Italy, this bar delivers a balance of delicate sweetness and rich, aromatic depth that showcases the unparalleled quality of Criollo cacao, which represents just 0.01% of global production. Domori’s commitment to preserving cacao heritage shines through its cultivation of Criollo at Hacienda San José in Venezuela and Hacienda San Cristobal in Ecuador. At 75 grams, this Italian creation is a tribute to the finest chocolate-making traditions and sustainable practices. Learn More
11 Item(s)
per page
Grid List (with details)