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Immerse yourself in the diverse and exceptional flavors of South American cacao, where some of the world’s finest beans are cultivated. From the intense, rich profiles of Ecuadorian cacao to the fruity, aromatic notes of Peruvian and Colombian varieties, South American cacao offers a wide spectrum of complex flavors. Known for their smooth textures and deep, balanced tastes, these beans are often characterized by hints of red fruit, floral undertones, and a touch of spice. Grown in the region’s lush, tropical landscapes, South American cacao is celebrated for its exceptional quality and the craftsmanship behind every chocolate creation.
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Domori Trinitario Venezuela 70% Single Origin Dark Chocolate Napolitain Single - 4.85g
$1.79Taste Venezuela's Finest Sur del Lago Trinitario Cacao- Domori's Dark Chocolate Elegance.
Savor the essence of Domori Trinitario Venezuela Sur Del Lago 70% Single Origin Dark Chocolate Napolitains. Discover the delicate and fresh aroma with notes of almonds and coffee, low acidity, pronounced elegance, and enduring persistence in every individually wrapped square. Crafted in Venezuela, the world's high-quality cacao capital, this exceptional chocolate captures the spirit of this land's rich cacao heritage. With origins in the states of Merida, Trujillo, Tachira, and Zulia, south of Lake Maracaibo, this Trinitario cocoa offers a refined flavor for moments of pure indulgence. Elevate your chocolate experience with a choice of single squares, a 37 piece bag, or a 1kg box of about 185 squares at Chocosphere. Learn More -
Domori Trinitario Venezuela 70% Single Origin Dark Chocolate Napolitains Bag - 37-pc
$27.79Taste Venezuela's Finest Sur del Lago Trinitario Cacao- Domori's Dark Chocolate Elegance.
Savor the essence of Domori Trinitario Venezuela Sur Del Lago 70% Single Origin Dark Chocolate Napolitains. Discover the delicate and fresh aroma with notes of almonds and coffee, low acidity, pronounced elegance, and enduring persistence in every individually wrapped square. Crafted in Venezuela, the world's high-quality cacao capital, this exceptional chocolate captures the spirit of this land's rich cacao heritage. With origins in the states of Merida, Trujillo, Tachira, and Zulia, south of Lake Maracaibo, this Trinitario cocoa offers a refined flavor for moments of pure indulgence. Elevate your chocolate experience with a choice of single squares, a 37 piece bag, or a 1kg box of about 185 squares at Chocosphere. Learn More -
Domori Trinitario Venezuela 70% Single Origin Dark Chocolate Napolitains Box - 1 kg
$106.39Taste Venezuela's Finest Sur del Lago Trinitario Cacao- Domori's Dark Chocolate Elegance.
Savor the essence of Domori Trinitario Venezuela Sur Del Lago 70% Single Origin Dark Chocolate Napolitains. Discover the delicate and fresh aroma with notes of almonds and coffee, low acidity, pronounced elegance, and enduring persistence in every individually wrapped square. Crafted in Venezuela, the world's high-quality cacao capital, this exceptional chocolate captures the spirit of this land's rich cacao heritage. With origins in the states of Merida, Trujillo, Tachira, and Zulia, south of Lake Maracaibo, this Trinitario cocoa offers a refined flavor for moments of pure indulgence.
Elevate your chocolate experience with a choice of single squares, a 37 piece bag, or a 1kg box of about 185 squares at Chocosphere.
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Amedei Chuao 70% Single Origin Bittersweet Dark Chocolate Bar - 50g
$19.99 As low as: $17.99Award-winning bittersweet chocolate with notes of red fruit, cocoa, and honey.
Amedei Chuao 70% Single Origin Bittersweet Dark Chocolate Bar exemplifies Italian chocolate artistry. Crafted from rare Criollo cacao grown in the Chuao region of Venezuela, this 50-gram bar delivers a bold and refined flavor profile. Notes of red fruits, cocoa, and honey blend harmoniously, highlighting centuries of careful cultivation in the Chuao area. Conched for up to 72 hours for ultimate smoothness, this chocolate has earned multiple Academy of Chocolate Awards. Amedei’s dedication to tradition and innovation shines in every bite. Learn More -
Amedei Porcelana 70% Single Origin Bittersweet Dark Chocolate Bar - 50g
$20.79 As low as: $18.71Amedei's Porcelana 70%: Italian craftsmanship, rare Venezuelan criollo cocoa, toasted almond, and subtle spice notes.
Discover the treasure of Porcelana cacao with Amedei's Porcelana 70% Single Origin Bittersweet Dark Chocolate Bar. Imported from Italy, Amedei, celebrated for its passion and craftsmanship, presents a rare and coveted criollo cocoa variety from small Venezuelan plantations. Crafted by Amedei's chocolate mastery, this complex 70% cocoa dark chocolate offers predominantly toasted almond aromas and subtly spicy flavors like cinnamon, coriander, and nutmeg. With notes of almond, toasted bread, and bay leaf, this intense yet delicate chocolate balances extraordinary strength with tantalizing delicacy and a refreshing acidity, leaving your palate clean and craving more. A unique experience, this multiple Academy of Chocolate award winner is a testament to Amedei's dedication to exceptional quality, and it's available at Chocosphere, your gateway to world-class cocoa creations. Learn More -
Valrhona Illanka Les Feves 63% Single Origin Dark Chocolate Discs - 3kg
$196.29Peru's Elegance: Valrhona Illanka 63%—creamy, tangy, and richly complex.
Valrhona Illanka Les Feves 63% Single Origin Dark Chocolate Couverture Discs offer an exceptional journey into rich creaminess with bold tang and intricate notes of sun-ripened blackberries, blueberries, and black grapes. Crafted from the rare Gran Blanco cocoa which produces white colored beans in Peru’s Piura region, this chocolate reflects Valrhona's commitment to sustainability and ethical sourcing by promoting stable incomes and revitalizing local communities. Named after "illa," meaning "brightness or light," and "anka," meaning "condor" in Quechua, Illanka embodies the luminous spirit of Peru. Ideal for coating, molding, bars, mousse, cream mix & ganache, and ice creams & sorbets. Pair it with blueberries, citrus, passion fruit, peanut, espelette pepper, safronette, almond milk, caramel, and cheesecake for a sublime culinary experience. Available in a factory 3 kg bag or a 1 kg resealable bag repacked by Chocosphere.
63% cocoa min, 37% fat content, 36% sugar. Learn More -
Valrhona Illanka Les Feves 63% Single Origin Dark Chocolate Discs - 1kg
$78.39Peru's Elegance: Valrhona Illanka 63%—creamy, tangy, and richly complex.
Valrhona Illanka Les Feves 63% Single Origin Dark Chocolate Couverture Discs offer an exceptional journey into rich creaminess with bold tang and intricate notes of sun-ripened blackberries, blueberries, and black grapes. Crafted from the Gran Blanco cocoa variety in Peru’s Piura region, this chocolate reflects Valrhona's commitment to sustainability and ethical sourcing by promoting stable incomes and revitalizing local communities. Named after "illa," meaning "brightness or light," and "anka," meaning "condor" in Quechua, Illanka embodies the luminous spirit of Peru. Ideal for coating, molding, bars, mousse, cream mix & ganache, and ice creams & sorbets. Pair it with blueberries, citrus, passion fruit, peanut, espelette pepper, safronette, almond milk, caramel, and cheesecake for a sublime culinary experience.
Available in a factory 3 kg bag or a 1 kg resealable bag repacked by Chocosphere.
63% cocoa min, 37% fat content, 36% sugar.
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Valrhona Andoa Noire Les Feves Organic 70% Dark Chocolate Discs - 3kg
$191.49Andoa Noire Organic Chocolate—Valrhona's 70% Dark Discs, a tribute to Peruvian heritage.
Indulge in Valrhona's Andoa Noire Les Feves Organic 70% Single Origin Dark Chocolate Discs, a masterful creation from carefully selected Peruvian cocoa beans. This dark couverture is a captivating blend of freshness and robust bitter notes, offering a unique journey of taste that evolves with every bite. Paying tribute to the now-extinct Andoa dialect of the Peruvian Amazon's Loreto region, Andoa Noire captures the essence of the Peruvian terroir with a perfect balance of acidity and extra-bitterness. Valrhona's commitment to sustainability shines through in this Fairtrade and Organic offering, crafted exclusively from the finest ethically sourced ingredients. Ideal for various applications, including bars, coating, molding, mousse, ganache, ice creams, and sorbets. Immerse yourself in the richness of Peru, available in a 3 kg factory bag or a 1 kg resealable bag from Chocosphere. Learn More -
Valrhona Andoa Noire Les Feves Organic 70% Dark Chocolate Discs - 1kg
$76.29Andoa Noire Organic Chocolate—Valrhona's 70% Dark Discs, a tribute to Peruvian heritage.
Indulge in Valrhona's Andoa Noire Les Feves Organic 70% Single Origin Dark Chocolate Discs, a masterful creation from carefully selected Peruvian cocoa beans. This dark couverture is a captivating blend of freshness and robust bitter notes, offering a unique journey of taste that evolves with every bite. Paying tribute to the now-extinct Andoa dialect of the Peruvian Amazon's Loreto region, Andoa Noire captures the essence of the Peruvian terroir with a perfect balance of acidity and extra-bitterness. Valrhona's commitment to sustainability shines through in this Fairtrade and Organic offering, crafted exclusively from the finest ethically sourced ingredients. Ideal for various applications, including bars, coating, molding, mousse, ganache, ice creams, and sorbets, immerse yourself in the richness of Peru.
Available in a 3 kg factory bag or a 1 kg resealable bag from Chocosphere.
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Domori Criollo Porcelana 70% Single Origin Dark Chocolate Bar - 50g
$10.69 As low as: $9.62Domori Porcelana - Limited edition, unrivaled flavor.
Indulge in Domori's Criollo Porcelana 70% Dark Chocolate Bar, a true delicacy in a 50g format. Porcelana, an exceptionally rare and precious cocoa variety, is known for its translucent, porcelain-like fruits. Grown in Domori's Hacienda San José plantation in Venezuela, this Criollo Porcelana cocoa offers a unique taste with notes of hazelnuts, cream, vanilla, and bread crust. Its naturally low acidity enhances the chocolate's sweetness and roundness. As a limited edition, this bar represents Domori's dedication to preserving the most prestigious cocoa varieties. Experience the rich and surprising flavors of Criollo Porcelana, recognized with the Tavoletta d'Oro award for its exceptional quality and taste. Learn More -
Domori Criollo Puertomar 70% Single Origin Dark Chocolate Bar - 50g
$10.69 As low as: $9.62Domori Criollo dark chocolate combines floral aromas and rounded, exotic flavors.
The Criollo Puertomar 70% Single Origin Dark Chocolate Bar is a testament to Domori’s Italian expertise and dedication to preserving rare Criollo cacao. Crafted from one of the world’s most delicate and extraordinary cocoa varieties, this 50-gram bar delights the palate with notes of cereals, spices, almonds, and orange marmalade. Its light, floral aroma enhances a well-rounded, exceptional flavor profile. Sourced from Venezuela's Hacienda San José, where Domori has worked tirelessly to safeguard Criollo’s biodiversity, this chocolate highlights over two decades of innovative craftsmanship, bringing cocoa’s rarest nuances to life. Learn More -
Domori Criollo Chuao 70% Single Origin Dark Chocolate Bar - 50g
$10.69 As low as: $9.62Domori Chuao - Award-winning creamy delight.
Experience the allure of Domori's Criollo Chuao 70% Dark Chocolate Bar. Chuao, an ancient Criollo variety, is celebrated for its remarkable sweetness and roundness, with its beans completely white. This Academy of Chocolate Gold Winning 50g Chuao Domori bar is a sought-after treat for chocolate lovers who desire sweetness without excess sugar. Indulge in notes of hazelnut, dulce de leche, lucuma, and mamey, complemented by a subtle acidity, offering a delightful balance of sweetness and roundness. Embrace the world of Criollo cocoa, a rare and delicate variety representing only 0.01% of global cocoa production, and savor this award-winning chocolate, acknowledged for its exceptional quality and creaminess. Learn More -
Domori Criollo Canoabo 70% Single Origin Dark Chocolate Bar - 50g
$10.69 As low as: $9.62Criollo cacao and rich notes of dates, cream, and almonds in Domori's premium bar.
The Criollo Canoabo 70% Single Origin Dark Chocolate Bar showcases Domori’s Italian mastery of fine chocolate making. This 50-gram bar features the rare Criollo cacao, which comprises just 0.01% of the world's cocoa, delivering unparalleled creaminess, sweetness, and rounded flavor. Notes of cream, dates, and almonds harmonize with the delicate aroma of this premium cacao, sourced and cultivated with care at Venezuela's historic Hacienda San José. For over two decades, Domori has championed Criollo preservation, blending sustainable practices and small-batch craftsmanship to create an extraordinary dark chocolate experience. Learn More -
Domori Calabrian Chili in Criollo 70% Dark Chocolate Bar - 75g
$4.99 As low as: $4.49Indulge in bold Italian chocolate with Criollo cacao and Calabrian chili.
The Calabrian Chili in Criollo 70% Dark Chocolate Bar merges Italian craftsmanship with ancient Mayan inspiration for a bold flavor experience. Created by Domori, a renowned Italian chocolate brand, this 75-gram bar highlights 22% rare Criollo cacao, prized for its delicate creaminess and aromatic depth. The rich, 70% dark chocolate serves as the perfect base for the gentle heat of Calabrian chili, delivering a harmonious balance of spice and intense cocoa. With meticulous small-batch production and minimal processing, Domori celebrates the purity of rare Criollo cacao, making each bite a tribute to tradition and exceptional taste. Learn More -
Valrhona Alpaco Les Feves 66% Single Origin Dark Chocolate Discs - 3kg
$185.99Alpaco 66%: Ecuador's floral symphony—jasmine, orange blossoms, and refined bitterness.
Valrhona Alpaco Les Feves 66% Single Origin Dark Chocolate Discs showcase the elegance of Ecuadorian cocoa, revealing delicate floral notes of jasmine and orange blossoms, culminating in a long finish of refined bitterness and woody undertones. Alpaco pays homage to Ecuador's unique terroir, a tribute captured in its Quechua-derived name "Alpa," meaning "plain." Valrhona's selection of the iconic Arriba cocoa variety ensures a distinct flavor profile nurtured by Ecuador's favorable climate and rich soil, while a meticulous processing technique preserves the aromatic qualities of Arriba. Ideal for coating, molding, bars, mousse, cream mix, ganache, ice creams, and sorbets, Alpaco finds perfect pairings with grapefruit, hazelnut, lime, lychee, cinnamon, coffee, gingerbread, vanilla, caramel, and licorice. Available in a factory 3 kg bag or a 1 kg resealable bag repacked by Chocosphere.
66.5% cocoa, 33% sugar, 40.2% fat Learn More