Valrhona Araguani 72%: Venezuela's cacao masterpiece. Bold, bitter-sweet, with vanilla and woody notes.

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Valrhona Araguani 72%: Embark on a sensory journey with Valrhona's Araguani, a 100% Single Origin Cacao Dark Chocolate Couverture hailing from Venezuela's Sur del Lago region. Immerse yourself in the rich terroir, as this chocolate unfolds a powerful taste experience marked by bold bitterness and a complex aromatic profile. The symphony of flavors, from vanilla and woody notes to hints of licorice, creates an extraordinary adventure through the diverse landscapes of Venezuela. Araguani is a testament to Valrhona's unwavering commitment to crafting exceptional chocolate, capturing the essence of the region's cocoa with remarkable depth and complexity. Ideal for coating, molding, bars, mousse, cream mix & ganache, and even ice creams & sorbets. Pair it with fruits, coffee, gingerbread, vanilla, licorice, or olives for an exquisite culinary experience. Available in a factory 3 kg bag or a 1 kg resealable bag repacked by Chocosphere.
72% Cocoa, 27.5% Sugar, 43.5% Fat. Learn More

Valrhona Araguani 72%: Venezuela's cacao masterpiece. Bold, bitter-sweet, with vanilla and woody notes.

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Valrhona Araguani 72%: Embark on a sensory journey with Valrhona's Araguani, a 100% Single Origin Cacao Dark Chocolate Couverture hailing from Venezuela's Sur del Lago region. Immerse yourself in the rich terroir, as this chocolate unfolds a powerful taste experience marked by bold bitterness and a complex aromatic profile. The symphony of flavors, from vanilla and woody notes to hints of licorice, creates an extraordinary adventure through the diverse landscapes of Venezuela. Araguani is a testament to Valrhona's unwavering commitment to crafting exceptional chocolate, capturing the essence of the region's cocoa with remarkable depth and complexity. Ideal for coating, molding, bars, mousse, cream mix & ganache, and even ice creams & sorbets. Pair it with fruits, coffee, gingerbread, vanilla, licorice, or olives for an exquisite culinary experience. Available in a factory 3 kg bag or a 1 kg resealable bag repacked by Chocosphere.
72% Cocoa, 27.5% Sugar, 43.5% Fat. Learn More

Taste Venezuela's Finest Sur del Lago Trinitario Cacao- Domori's Dark Chocolate Elegance.

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Savor the essence of Domori Trinitario Venezuela Sur Del Lago 70% Single Origin Dark Chocolate Napolitains. Discover the delicate and fresh aroma with notes of almonds and coffee, low acidity, pronounced elegance, and enduring persistence in every individually wrapped square. Crafted in Venezuela, the world's high-quality cacao capital, this exceptional chocolate captures the spirit of this land's rich cacao heritage. With origins in the states of Merida, Trujillo, Tachira, and Zulia, south of Lake Maracaibo, this Trinitario cocoa offers a refined flavor for moments of pure indulgence. Elevate your chocolate experience with a choice of single squares, a 37 piece bag, or a 1kg box of about 185 squares at Chocosphere. Learn More

Taste Venezuela's Finest Sur del Lago Trinitario Cacao- Domori's Dark Chocolate Elegance.

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Savor the essence of Domori Trinitario Venezuela Sur Del Lago 70% Single Origin Dark Chocolate Napolitains. Discover the delicate and fresh aroma with notes of almonds and coffee, low acidity, pronounced elegance, and enduring persistence in every individually wrapped square. Crafted in Venezuela, the world's high-quality cacao capital, this exceptional chocolate captures the spirit of this land's rich cacao heritage. With origins in the states of Merida, Trujillo, Tachira, and Zulia, south of Lake Maracaibo, this Trinitario cocoa offers a refined flavor for moments of pure indulgence.

Elevate your chocolate experience with a choice of single squares, a 37 piece bag, or a 1kg box of about 185 squares at Chocosphere.

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Amedei's Porcelana 70%: Italian craftsmanship, rare Venezuelan criollo cocoa, toasted almond, and subtle spice notes.

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Discover the treasure of Porcelana cacao with Amedei's Porcelana 70% Single Origin Bittersweet Dark Chocolate Bar. Imported from Italy, Amedei, celebrated for its passion and craftsmanship, presents a rare and coveted criollo cocoa variety from small Venezuelan plantations. Crafted by Amedei's chocolate mastery, this complex 70% cocoa dark chocolate offers predominantly toasted almond aromas and subtly spicy flavors like cinnamon, coriander, and nutmeg. With notes of almond, toasted bread, and bay leaf, this intense yet delicate chocolate balances extraordinary strength with tantalizing delicacy and a refreshing acidity, leaving your palate clean and craving more. A unique experience, this multiple Academy of Chocolate award winner is a testament to Amedei's dedication to exceptional quality, and it's available at Chocosphere, your gateway to world-class cocoa creations. Learn More

Andoa Noire Organic Chocolate—Valrhona's 70% Dark Discs, a tribute to Peruvian heritage.

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Indulge in Valrhona's Andoa Noire Les Feves Organic 70% Single Origin Dark Chocolate Discs, a masterful creation from carefully selected Peruvian cocoa beans. This dark couverture is a captivating blend of freshness and robust bitter notes, offering a unique journey of taste that evolves with every bite. Paying tribute to the now-extinct Andoa dialect of the Peruvian Amazon's Loreto region, Andoa Noire captures the essence of the Peruvian terroir with a perfect balance of acidity and extra-bitterness. Valrhona's commitment to sustainability shines through in this Fairtrade and Organic offering, crafted exclusively from the finest ethically sourced ingredients. Ideal for various applications, including bars, coating, molding, mousse, ganache, ice creams, and sorbets. Immerse yourself in the richness of Peru, available in a 3 kg factory bag or a 1 kg resealable bag from Chocosphere. Learn More

Andoa Noire Organic Chocolate—Valrhona's 70% Dark Discs, a tribute to Peruvian heritage.

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Indulge in Valrhona's Andoa Noire Les Feves Organic 70% Single Origin Dark Chocolate Discs, a masterful creation from carefully selected Peruvian cocoa beans. This dark couverture is a captivating blend of freshness and robust bitter notes, offering a unique journey of taste that evolves with every bite. Paying tribute to the now-extinct Andoa dialect of the Peruvian Amazon's Loreto region, Andoa Noire captures the essence of the Peruvian terroir with a perfect balance of acidity and extra-bitterness. Valrhona's commitment to sustainability shines through in this Fairtrade and Organic offering, crafted exclusively from the finest ethically sourced ingredients. Ideal for various applications, including bars, coating, molding, mousse, ganache, ice creams, and sorbets, immerse yourself in the richness of Peru.

Available in a 3 kg factory bag or a 1 kg resealable bag from Chocosphere.

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Experience delicate floral, caramel, and cream notes in Domori's Trinitario Peru 70% dark chocolate.

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Domori’s Trinitario Peru 70% Single Origin Dark Chocolate Napolitains offer a refined, aromatic experience with a smooth balance of floral, caramel, and cream notes, enhanced by a delicate tartness. Sourced from the Apurimac valley in Peru, this chocolate is crafted from fine Trinitario cacao grown by local farmers from the Sumaqao cooperative, a project that supports social redemption and sustainable practices. The mild acidity and refreshing finish highlight the cocoa’s origins in the fertile lands of the Ucayali and Marañon rivers.

Ideal for chocolate connoisseurs, this Italian-made chocolate is available in single squares, a 37-piece bag, or a 1 kg pack.

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Experience delicate floral, caramel, and cream notes in Domori's Trinitario Peru 70% dark chocolate.

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Domori’s Trinitario Peru 70% Single Origin Dark Chocolate Napolitains offer a refined, aromatic experience with a smooth balance of floral, caramel, and cream notes, enhanced by a delicate tartness. Sourced from the Apurimac valley in Peru, this chocolate is crafted from fine Trinitario cacao grown by local farmers from the Sumaqao cooperative, a project that supports social redemption and sustainable practices. The mild acidity and refreshing finish highlight the cocoa’s origins in the fertile lands of the Ucayali and Marañon rivers.

Ideal for chocolate connoisseurs, this Italian-made chocolate is available in single squares, a 37-piece bag, or a 1 kg pack.

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Crafted with care in France, this organic dark chocolate reveals unique Peruvian flavors and melting textures.

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Michel Cluizel San Martín Noir 70% Dark Chocolate embodies the excellence of French chocolate-making with organic cocoa beans from Peru's San Martín Plantation. Nestled at the edge of the Peruvian Amazon, this lush plantation yields exceptional cocoa, transformed in Cluizel's Normandy factory into rich, vegan, and gluten-free dark chocolate. This EU-certified organic couverture features a melting texture with an exceptional flavour, It starts by revealing fruity notes of pear and apple, which are followed by herbaceous, delicately spiced and roasted cocoa notes that melt into a finish of creamy cocoa. Available in a 3 kg factory bag or a resealable 1 kg bag repacked by Chocosphere, it’s ideal for gourmet baking and indulgent enjoyment. Learn More

French 70% dark chocolate with fruity and creamy notes from Peruvian Amazon cocoa beans.

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Michel Cluizel San Martín Noir 70% Dark Chocolate embodies the excellence of French chocolate-making with organic cocoa beans from Peru's San Martín Plantation. Nestled at the edge of the Peruvian Amazon, this lush plantation yields exceptional cocoa, transformed in Cluizel's Normandy factory into rich, vegan, and gluten-free dark chocolate. This EU-certified organic couverture features a melting texture with an exceptional flavour, It starts by revealing fruity notes of pear and apple, which are followed by herbaceous, delicately spiced and roasted cocoa notes that melt into a finish of creamy cocoa. Available in a 3 kg factory bag or a resealable 1 kg bag repacked by Chocosphere, it’s ideal for gourmet baking and indulgent enjoyment. Learn More

Immerse in Cordillera's 70% Extra Dark Chocolate: A personality of roasted nuts, ripe fruits, vanilla, blueberries, and florals.

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Elevate your chocolate experience with Cordillera Chocolate, brought to you by Chocosphere. Cordillera's 70% Single Origin Extra Dark Chocolate Discs offer a premium chocolate with a personality that balances roasted nuts, ripe fruits, vanilla, blueberries, and floral aromas. Ideal for molding, enrobing, filling, and more, these discs provide a delightful blend of flavors, culminating in a smooth chocolate finish. Sourced responsibly from Latin American cocoa, they embody quality, ethics, and tradition. Choose between the original 5 kg box or a convenient 1 kg reclosable bag repacked by Chocosphere. Explore Cordillera's exceptional flavors today! Learn More

Immerse in Cordillera's 70% Extra Dark Chocolate: A personality of roasted nuts, ripe fruits, vanilla, blueberries, and florals.

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Elevate your chocolate experience with Cordillera Chocolate, now at Chocosphere. Cordillera's 70% Single Origin Extra Dark Chocolate Discs offer a premium chocolate with a personality that balances roasted nuts, ripe fruits, vanilla, blueberries, and floral aromas. Ideal for molding, enrobing, filling, and more, these discs provide a delightful blend of flavors, culminating in a smooth chocolate finish. Sourced responsibly from Latin American cocoa, they embody quality, ethics, and tradition. Choose between the original 5 kg box or a convenient 1 kg reclosable bag repacked by Chocosphere. Explore Cordillera's exceptional flavors today! Learn More

Domori Trinitario Colombia Teyuna 70% – Delicate Sweetness, Colombian Elegance!

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Experience the exquisite Domori Trinitario Colombia Teyuna 70% Dark Chocolate Napolitains at Chocosphere. Crafted from Trinitario Colombian cacao, these 4.85g squares deliver a delicate and complex profile, with natural sweetness and notes of caramel, cashews, and ripe fruits. Hailing from the Colombian region of Tierralta, this elegant chocolate embodies rare sweetness and finesse, with a honey aftertaste. Domori's dedication to preserving nature and humanity is embodied in this unique cocoa selection. Domori's Colombian Trinitario "Teyuna" bars earned the prestigious Tavoletta d'Oro award, a testament to the chocolate's excellence. Choose from single squares, a 37-piece bag a, or a 1kg box of about 185 squares and embark on a flavor journey inspired by Colombian heritage. Learn More

Domori Trinitario Colombia Teyuna 70% – Delicate Sweetness, Colombian Elegance!

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Experience the exquisite Domori Trinitario Colombia Teyuna 70% Dark Chocolate Napolitain at Chocosphere. Crafted from Trinitario Colombian cacao, this 4.7 gram square delivers a delicate and complex profile, with natural sweetness and notes of caramel, cashews, and ripe fruits. Hailing from the Colombian region of Tierralta, this elegant chocolate embodies rare sweetness and finesse, with a honey aftertaste. Domori's dedication to preserving nature and humanity is embodied in this unique cocoa selection. Domori's Colombian Trinitario "Teyuna" bars earned the prestigious Tavoletta d'Oro award, a testament to the chocolate's excellence.

Choose from single squares, a 37-piece bag a, or a 1kg box of about 185 squares and embark on a flavor journey inspired by Colombian heritage.

Learn More