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Valrhona Guanaja 'Les Feves' 1Kg
$31.60Dark chocolate couverture, 70% cacao, South America, Repackaged
Valrhona Guanaja bittersweet dark chocolate is very intense. Guanaja is made with a blend of Criollos and Trinitaros cocoa beans from South America. Valrhona's blend of grand cru cacao in Guanaja reveals an aromatic and complex range of fruit, coffee, molasses and floral notes, with a long finish. Valrhona suggest Guajaja as being suitable for pastry, chocolate fillings, moulding, enrobing, and icing. It is a great general purpose bittersweet dark chocolate. 70.5% Cocoa, 29% Sugar, 42.5% Fat Content.
Now made with sunflower lecithin. May contain traces of soy.
1Kg/2.2lb. bag repackaged by Chocosphere.
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Valrhona Guanaja 'Les Feves' 3Kg
$88.75Dark chocolate couverture, 70% cacao, South America
Valrhona Guanaja bittersweet dark chocolate is very intense. Guanaja is made with a blend of Criollos and Trinitaros cocoa beans from South America. Valrhona's blend of grand cru cacao in Guanaja reveals an aromatic and complex range of fruit, coffee, molasses and floral notes, with a long finish. Valrhona suggest Guajaja as being suitable for coating, molding, bar making, mousse, cream mix & ganache, and ice creams & sorbets. It is a great general purpose bittersweet dark chocolate. 70% Cocoa, 28% Sugar, 42% Fat Content. Available in disc and bloc format.
Feves now made with sunflower lecithin. May contain traces of soy.
Net wt.: 3 Kg/6.6 lb. bag
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