Taste Venezuela's Finest Sur del Lago Trinitario Cacao- Domori's Dark Chocolate Elegance.

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Savor the essence of Domori Trinitario Venezuela Sur Del Lago 70% Single Origin Dark Chocolate Napolitains. Discover the delicate and fresh aroma with notes of almonds and coffee, low acidity, pronounced elegance, and enduring persistence in every individually wrapped square. Crafted in Venezuela, the world's high-quality cacao capital, this exceptional chocolate captures the spirit of this land's rich cacao heritage. With origins in the states of Merida, Trujillo, Tachira, and Zulia, south of Lake Maracaibo, this Trinitario cocoa offers a refined flavor for moments of pure indulgence. Elevate your chocolate experience with a choice of single squares, a 37 piece bag, or a 1kg box of about 185 squares at Chocosphere. Learn More

Taste Venezuela's Finest Sur del Lago Trinitario Cacao- Domori's Dark Chocolate Elegance.

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Savor the essence of Domori Trinitario Venezuela Sur Del Lago 70% Single Origin Dark Chocolate Napolitains. Discover the delicate and fresh aroma with notes of almonds and coffee, low acidity, pronounced elegance, and enduring persistence in every individually wrapped square. Crafted in Venezuela, the world's high-quality cacao capital, this exceptional chocolate captures the spirit of this land's rich cacao heritage. With origins in the states of Merida, Trujillo, Tachira, and Zulia, south of Lake Maracaibo, this Trinitario cocoa offers a refined flavor for moments of pure indulgence.

Elevate your chocolate experience with a choice of single squares, a 37 piece bag, or a 1kg box of about 185 squares at Chocosphere.

Learn More

Domori Trinitario Colombia Teyuna 70% – Delicate Sweetness, Colombian Elegance!

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Experience the exquisite Domori Trinitario Colombia Teyuna 70% Dark Chocolate Napolitains at Chocosphere. Crafted from Trinitario Colombian cacao, these 4.85g squares deliver a delicate and complex profile, with natural sweetness and notes of caramel, cashews, and ripe fruits. Hailing from the Colombian region of Tierralta, this elegant chocolate embodies rare sweetness and finesse, with a honey aftertaste. Domori's dedication to preserving nature and humanity is embodied in this unique cocoa selection. Domori's Colombian Trinitario "Teyuna" bars earned the prestigious Tavoletta d'Oro award, a testament to the chocolate's excellence. Choose from single squares, a 37-piece bag a, or a 1kg box of about 185 squares and embark on a flavor journey inspired by Colombian heritage. Learn More

Savor the rich flavors of Ecuador's Arriba Nacional Cacao in Domori's dark chocolate.

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Indulge in Domori's Nacional Ecuador 70% Dark Chocolate Napolitains, a masterpiece from the renowned Italian chocolate maker. Crafted from pure Arriba Nacional cacao grown at Hacienda Victoria in Southeast Guayaquil, Ecuador, a land considered sacred with a cocoa tradition spanning over two thousand years. Experience the extraordinary roundness and elegant notes of white flowers, dried fruit, and spices that make this cocoa one of the world's most cherished. Domori meticulously crafts every 4.85g square, delivering a taste that captures the essence of this ancient cocoa culture. Choose from single squares, a 37 piece bag, or a 1kg box of about 185 pieces to elevate your chocolate experience with Domori. Learn More

Perfectly balanced dark chocolate with bold cocoa and refined sweet fruity undertones.

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Venchi’s Fruttato Elegante Granblend 70% Dark Chocolate Napolitains feature a carefully selected blend of cocoa masses, offering a harmonious balance of sweet fruity and spiced notes. Crafted with 70% cocoa, these napolitains deliver a bold yet approachable flavor profile, perfect for lovers of refined dark chocolate. This expertly crafted recipe pairs beautifully with coffee, red wines, fruit teas, or juices, making it a versatile treat for any occasion. Available in a 1 kg bag with approximately 130 pieces, a 26-piece bag, or as individual indulgences, Venchi invites you to savor the elegance of premium Italian chocolate craftsmanship. Learn More

80% cacao dark chocolate aged in rum barrels.

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Venchi's Barricato Aromatico 80% Dark Chocolate Napolitains highlight the Italian chocolatier’s mastery with a rich, layered profile born from Caribbean and Pacific cocoa beans. These 80% extra dark chocolate squares undergo a unique barrel-aging process, with select beans matured in rum barrels and others sourced from the Indian Ocean, imparting distinctive smoky undertones. Each bite offers a symphony of toasted wood, smoked embers, and tobacco leaf flavors, crafted to pair perfectly with peated spirits, cigars, or even Irish coffee. Savor a taste of Venchi’s 145-year chocolate-making tradition with this sophisticated treat, thoughtfully crafted to captivate discerning palates. Choose from a 1 kg bag with approximately 131 pieces, a 26 piece bag approximately 200g, or savor them individually. Learn More

80% cacao dark chocolate aged in rum barrels for a distinctive flavor.

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Venchi's Barricato Aromatico 80% Dark Chocolate Napolitains highlight the Italian chocolatier’s mastery with a rich, layered profile born from Caribbean and Pacific cocoa beans. These 80% extra dark chocolate squares undergo a unique barrel-aging process, with select beans matured in rum barrels and others sourced from the Indian Ocean, imparting distinctive smoky undertones. Each bite offers a symphony of toasted wood, smoked embers, and tobacco leaf flavors, crafted to pair perfectly with peated spirits, cigars, or even Irish coffee. Savor a taste of Venchi’s 145-year chocolate-making tradition with this sophisticated treat, thoughtfully crafted to captivate discerning palates. Choose from a 1 kg bag with approximately 131 pieces, a 200-gram bag with around 26 pieces, or savor them individually. Learn More

Smooth Trinitario cacao squares from Venezuela with floral, burnt butter, and licorice notes.

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Venezuela 75% Single Origin Dark Chocolate Napolitains by François Pralus showcase the refined flavors of Trinitario cacao from the Barlovento region, east of Caracas. Renowned for its smoothness and floral notes, this cacao offers a unique taste experience with hints of burnt butter and licorice that linger beautifully on the palate. Crafted by the acclaimed French chocolatier François Pralus in Roanne, these individually wrapped 5g squares highlight his dedication to bean-to-bar excellence. Perfectly sized for a single indulgence, they are available individually, in 33-piece bags, or 1 kg packs containing about 165 pieces. Learn More

Andean Delight: Pralus 75% Perou Napolitains—Discover the unique flavors of Peruvian Trinitario.

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Indulge in the captivating flavors of Pralus Perou BIO 75% Single Origin Dark Chocolate Napolitains. Crafted by the esteemed François Pralus, these exquisite squares feature a blend of six varieties of Trinitario cacao from Peru. Each 5g square unfolds a delightful journey, starting with a coffee note, transitioning to cinnamon, and culminating in a clean, fresh citrus finish. With 75% cocoa content, this chocolate reveals the unique terroir of Peru, where six of the world's eight cocoa tree varieties flourish. Experience the power and richness of this chocolate, boasting aromatic cocoa persistence and spicy undertones. Available in a 1 kg box (approx. 165 squares), a bag of 33 squares, or individually. Learn More

Andean Delight: Pralus 75% Perou Napolitains—Discover the unique flavors of Peruvian Trinitario.

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Indulge in the captivating flavors of Pralus Perou BIO 75% Single Origin Dark Chocolate Napolitains. Crafted by the esteemed François Pralus, these exquisite squares feature a blend of six varieties of Trinitario cacao from Peru. Each square unfolds a delightful journey, starting with a coffee note, transitioning to cinnamon, and culminating in a clean, fresh citrus finish. With 75% cocoa content, this chocolate reveals the unique terroir of Peru, where six of the world's eight cocoa tree varieties flourish. Experience the power and richness of this chocolate, boasting aromatic cocoa persistence and spicy undertones. 1 kg box sold by weight not piece count. ( May be repackaged by Chocosphere ) Learn More

Experience delicate floral, caramel, and cream notes in Domori's Trinitario Peru 70% dark chocolate.

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Domori’s Trinitario Peru 70% Single Origin Dark Chocolate Napolitains offer a refined, aromatic experience with a smooth balance of floral, caramel, and cream notes, enhanced by a delicate tartness. Sourced from the Apurimac valley in Peru, this chocolate is crafted from fine Trinitario cacao grown by local farmers from the Sumaqao cooperative, a project that supports social redemption and sustainable practices. The mild acidity and refreshing finish highlight the cocoa’s origins in the fertile lands of the Ucayali and Marañon rivers.

Ideal for chocolate connoisseurs, this Italian-made chocolate is available in single squares, a 37-piece bag, or a 1 kg pack.

Learn More

Experience delicate floral, caramel, and cream notes in Domori's Trinitario Peru 70% dark chocolate.

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Domori’s Trinitario Peru 70% Single Origin Dark Chocolate Napolitains offer a refined, aromatic experience with a smooth balance of floral, caramel, and cream notes, enhanced by a delicate tartness. Sourced from the Apurimac valley in Peru, this chocolate is crafted from fine Trinitario cacao grown by local farmers from the Sumaqao cooperative, a project that supports social redemption and sustainable practices. The mild acidity and refreshing finish highlight the cocoa’s origins in the fertile lands of the Ucayali and Marañon rivers.

Ideal for chocolate connoisseurs, this Italian-made chocolate is available in single squares, a 37-piece bag, or a 1 kg pack.

Learn More

Indulge in French-crafted dark chocolate squares with Colombian cacao and hints of coffee and caramel.

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Colombie 75% Single Origin Dark Chocolate Napolitains by François Pralus bring the vibrant flavors of Colombian Trinitario cacao to life. Crafted by the esteemed French chocolatier, these 5-gram squares reveal a balanced profile of coffee, buttered caramel, and a touch of astringency, complemented by an incredible sweetness reminiscent of butterscotch. With 75% cocoa content, each bite offers a harmonious taste experience that reflects Pralus' commitment to bean-to-bar artistry and quality. Perfectly sized for indulgence, these chocolates are available individually, in 33-piece bags, or 1 kg packs with about 165 squares. Learn More

Indulge in French-crafted dark chocolate squares with Colombian cacao and hints of coffee and caramel.

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Colombie 75% Single Origin Dark Chocolate Napolitains by François Pralus bring the vibrant flavors of Colombian Trinitario cacao to life. Crafted by the esteemed French chocolatier, these 5-gram squares reveal a balanced profile of coffee, buttered caramel, and a touch of astringency, complemented by an incredible sweetness reminiscent of butterscotch. With 75% cocoa content, each bite offers a harmonious taste experience that reflects Pralus' commitment to bean-to-bar artistry and quality. Perfectly sized for indulgence, these chocolates are available individually, in 33-piece bags, or 1 kg packs with about 165 squares. Learn More

Dark 70% cacao, individually wrapped

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Domori Cru Single Origin 70% Squares Assortment Bag. For those who are looking for their favorite Domori Cru. Here is a great way to try them all and find your favorite chocolate. Each square is approximately 4.85g. Each type has an identity and personality of its own. Assortment will be pulled from in stock squares of : Sur del Lago--> ( Is now Trinitario Venezuela) , Teyuna-->( Is now Trinitario Columbia), Arriba, Apurimac--> ( Is now Trinitario Peru), Morogoro,and Sambirano. 37 squares Repackaged by Chocosphere. Learn More