-
Republica del Cacao Ecuador 56% Cacao Buttons 2.5Kg Bag
$46.75Dark chocolate 2.3g buttons.
Not suitable for enrobing or molding.
Factory package varies from the photo.
This is a pure Ecuadorian "Nacional Fino de Aroma" chocolate. It displays the characteristic notes of Arriba: white flowers, followed by a toasty coffee flavor and a round and powerful chocolate finish. Its finale has a nice body combined with the typical bitter notes of the Ecuadorian Arriba. It is not suitable for enrobing or molding. Net wt 2.5Kg/5.5lbs. Learn More -
Republica del Cacao Ecuador-Dominican Republic 70% Cacao Buttons 2.5Kg Bag
$56.85Out of stock
Dark chocolate 2.3g buttons.
This 70% cacao dark chocolate is made by blending fine flavor cacao from Ecuador and the Dominican Republic. The Dominican beans' fruity characteristic combined with the roasted notes of Ecuadorian cacao creates a chocolate of balanced acidity and bitterness, ending in light notes of dry nuts and yellow fruits with a powerful chocolate taste. It is a versatile chocolate for pastry applications and perfect fluidity for enrobing. Net wt 2.5Kg/5.5lbs. Learn More -
Michel Cluizel Grand Cru Guayas Noir Mini-Grammes Bag - 1Kg
$57.95Out of stock
Dark 70% single-cru cacao, Ecuador. Repackaged.
Single-origin organic dark chocolate from the Guayas Plantation in Ecuador.
Intense flavors of hot chocolate and roasted cocoa that mix with vanilla and dried fruit, and end with a pleasant green and fruity finish. EU-certified organic. 70% cacao.
Net wt. 1Kg/2.2lbs. Repackaged by Chocosphere.
Learn More