Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503‑692‑3323
Open hours: 8:30A-4:30P M-F Pacific Time excluding holidays.

7 Item(s)

per page

Grid  List (with details) 

Set Descending Direction
  1. Domori National 70% - Ecuador Square

    Domori National 70% - Ecuador Tasting Square - 4.7g

    $1.25

    Dark 70% cacao, Individually wrapped, Ecuador

    Formerly known as "Arriba"


    Individually wrapped Domori Ecuador Square, 70% Cocoa Content. Made from Arriba, a Nacional-type cacao from Ecuador, grown in the plantation Hacienda Victoria. The Hacienda Victoria is located on land that has been considered sacred for millennia. An ideal climate and sustainable crop management allow for a production of cacao with a fruity aroma and powerful chocolate flavour. The Arriba Hacienda Victoria is pure Arriba National, free of CCN51 contamination, in the recovery of ancient tradition of cultivating the "fruit of the gods". Net wt. 4.7g. Learn More
  2. Sol Cacao Ecuador Dark 70% Chocolate Bar - 1.86oz

    Sol Cacao Ecuador Dark 70% Chocolate Bar - 1.86oz

    Dark, 70% cacao, Single Origin
    Single Estate Ecuadorian beans from Cedeño Farm. Coffee notes, spice, earthy. 70% cacao. Net wt. 52.7g/1.86oz. Learn More
  3. Domori Nacional Ecuador Dark Chocolate 70% Bar

    Domori Nacional 70% - Ecuador 50g Bar

    Delicate notes of white flowers. 70% Cocoa, 1.76oz/50g net wt.
    The Hacienda Victoria is located in Ecuador, on land that has been considered sacred for millennia. An ideal climate and sustainable crop management allow for a production of cacao with a fruity aroma and powerful chocolate flavour. Domori Nacional 70% - Ecuador is made from pure Arriba National cacao, free of CCN51 contamination, in the recovery of ancient tradition of cultivating the "fruit of the gods". During tasting it unfolds an extreme elegance with a touch of white flowers. Dark bittersweet chocolate, 70% cacao. 1.76oz/50g net wt. Learn More
  4. Valrhona Alpaco 70g Dark Chocolate Bar

    Valrhona Alpaco Chocolate Bar 70g

    Dark 66% cacao, Ecuador
    Valrhona Alpaco bar. The majority of the cacao used for Alpaco (66% Cocoa) comes from the Ecuadorian Arriba bean. It combines strength and sophistication, offering delicate floral aromas of jasmine and orange blossom, intimately and intricately intertwined with deep cacao notes. 70g/2.46oz net wt. Kosher-Dairy Learn More
  5. Amedei Ecuador Tasting Square - 4.5g

    Amedei Ecuador Tasting Square - 4.5g

    $1.65

    Dark 70% cacao, Individually wrapped square
    Amedei Ecuador Napolitains Bag. Origin: Ecuador, The beans of this chocolate come from Ecuador. Its decisive cracking sound announces the start of a surprising taste excursion with inflections of the forest, the flavor of pistachio and accents of exotic fruits. 70% cacao. 4.5g net wt. Learn More
  6. Venchi GranBlend “Montezuma” Fruttato 65% Square

    Venchi Fruttato 65% GranBlend “Montezuma” Square – 7.5g

    $1.20

    Dark 65% cacao, blend, has dairy ingredients..
    65% cacao dark chocolate square. Cacao from four plantations, pink citrus fermented to release unique sensations of exotic fruit, bananas and vanilla. 7.5g individually-wrapped piece. Please note that this chocolate has dairy ingredients. Learn More
  7. Venchi Ecuador - "Bio" 70% Tasting Squares

    Venchi Ecuador - “Bio” 70% Tasting Square - 6.6g

    Individually wrapped square
    European Organic, no USDA markings, 70% dark chocolate squares. Premium Fino Aromatico, Criollo Blanco and Nacional Amendolato Ecuador-origin cacaos. Net wt 6.6g per individually-wrapped piece. Learn More

7 Item(s)

per page

Grid  List (with details) 

Set Descending Direction