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Venchi 100% Mini-Squares Bag - 200g
$22.95Dark, individually wrapped pieces, Venezuela cacao
Venchi 100% Mini Squares Bag. Made with pure Venezuelan cacao in a little bite. Venchi mini squares are the perfect treat for when you just need to have a little pick me up. Net Weight 200g / 7oz, approximately 60 pieces Repackaged by Chocosphere. Learn More -
Pralus Venezuela 75% Bulk Squares 50-Square Bag
$23.9575% cacao wrapped squares, single origin.
François Pralus' Venezuela dark chocolate bulk squares are made with single origin Trinitario cacao from Barlovento, East of Caracas, facing the Caribbean sea, a region of small villages and cacao cooperatives. The flavor notes in this chocolate are of of burnt butter and licorice, and flavors are persistent on the palate. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 250g / 8.8oz net weight. Learn More -
Amedei Selezione Porcelana 12 Piece Sampler Box 55g
$21.95A selection of dark Porcelana cacao tasting squares, 70% cacao.
Amedei Selezione Porcelana 12 Piece Sampler Box. 12 Napolitains of Extra Dark Chocolate made from the finest Porcelana cacao. 12 squares, 55g/1.9oz net wt. Learn More -
Pralus Les Crus d'Excellence - Premier Origins Assortment 150g
$29.95 As low as: $26.95Dark chocolate, 75% cacao, Venezuela
François Pralus offers three of his premier 75% cacao dark chocolate bars in the Les Crus d'Excellence assortment. Venezuela's Porcelana, Cuyagua and Chuao cacaos are considered by many chocolate aficionados to be among the finest in the world! Pralus turns these wonderful cacaos into a delightfully excellent chocolate tasting experience. There is one 50g/1.75oz individually-wrapped chocolate bar of each type in the assortment box, 150g/5.29oz total net wt. Learn More -
Republica del Cacao Peru 38% Cacao Milk Chocolate Buttons 1Kg Bag
$26.60Milk chocolate 2.3g buttons. Repackaged by Chocosphere.
The freshness of pure Peruvian Criollos combines here with the light, clean flavors of milk and finishing notes of smooth butterscotch. This milk chocolate is pale in color with a beautifully silky texture. The fine balance of this chocolate sets it apart from its competitors, as it does not have the heavy, often overbearing, notes of vanilla found in most other milk chocolates on the market today. Net wt 1Kg/2.2bs. Learn More -
Pralus Perou 75% Bulk Squares 50-Square Bag
$23.95 As low as: $21.5575% cacao wrapped squares, single origin.
François Pralus' Perou dark chocolate bulk squares are made with single origin Peru Trinitario cacao, a six-variety blend of the eight varieties in the country. This delicious chocolate starts with a flavor note of coffee, transitioning to cinnamon. The finish is a clean, fresh citrus flavor that persists. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 250g / 8.8oz net weight. Learn More -
Domori Sur del Lago 75% Couverture Block – 500g
$22.35Dark, Venezuelan cacao. 75% cacao content.
A cocoa obtained from different Criollo and Trinitario hybrids originating in the Venezuelan states of Merida, Trujillo, Tachira and Zulia south of Lake Maracaibo. Delicate and very fresh aroma with notes of almonds and coffee. Low acidity and astringency, fine, pronounced elegance and great persistence. Net wt.: 500g/1.1lbs. Learn More -
Original Beans Cru Piura Porcelana 12g Mini-Bar 15-pc Box
$20.25Out of stock
Dark 75% cacao, Individually-wrapped. Peru. EU Organic BIO cert.
Plastic bags will be substituted if we are out of boxes.
75% Cocoa. EU Bio Organic. Ultra-rare white cacao from the Piura River Valley, Peruvian Andes. Luscious notes of lime, raspberry and pecan. The chocolate is conched for 72 hours. Individually wrapped 12g/0.4oz mini-bars. Net wt: 180g/6.35oz. Learn More -
Republica del Cacao Vinces Cacao Nibs 1Kg
$28.95Roasted cocoa bean pieces, Ecuador
Republica del Cacao's cocoa nibs are roasted bits of Ecuadoran-origin cocoa beans. The flavor of these cacao nibs is intense with a touch of bitterness, plus toasted notes and a very slight acidity. Cacao Nibs are versatile and can be used for bean to bar chocolate making projects, for decoration, and for culinary and pastry applications. Try them when you want a crunchy, cocoa flavor as part of your creation!
The beans for these fine quality nibs come from no more than 100 Km away from Vinces in the province of Los Rios, where Republica del Caco has their collection center, enabling prompt processing for peak quality and freshness. Non-Meltable, can by shipped by ground all year. 1 Kg / 2.2 lb, original factory package.
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Republica del Cacao Ecuador 65% Cacao Buttons 1Kg Bag
$21.99Dark chocolate 2.3g buttons. Repackaged by Chocosphere.
This is a powerful and long lasting chocolate. Fruity, toasty and a little spicy, with notes of natural vanilla. At first it displays some acidity followed immediately by notes of tropical and candied fruits. Its powerful structure gives it a long lasting finish.
“Panela”, a traditional organic brown sugar produced in the jungle near Quito by local sugar cane farmers, bursts into the chocolate and complements its final taste of nuts.
Extra “Arriba” cocoa butter has been added to Ecuador 65%, making it a fluid chocolate couverture that can be used for enrobing or hand dipping as well as molding. Net wt. 1Kg/2.2lbs. Learn More -
Republica del Cacao Ecuador White Chocolate Buttons 1Kg Bag
$28.60White chocolate 2.3g buttons. Repackaged by Chocosphere.
This is the first Ecuador-Origin white chocolate. All of the ingredients are sourced locally in Ecuador; Cacao & pure cane sugar are grown in the coastal plains next to the Pacific Ocean. The milk is produced by a small farming community in the foothills of the Cayambe Volcano near Quito. This unique milk has a natural sweetness and a great fresh cream taste. "Mooooohh".
Repùblica del Cacao's new Origin Ecuador White is very creamy, & seems almost slightly salty at first, its flavor is then reminiscent of fresh hazelnut and it finishes with a touch of natural vanilla. They were careful to use as little sugar as possible. Net wt 1Kg/2.2lbs. Learn More
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Republica del Cacao Ecuador 40% Cacao Caramelized Milk Chocolate Buttons 1Kg Bag
$28.80Out of stock
Milk chocolate 2.3g buttons. Repackaged by Chocosphere.
Ecuador 40% milk chocolate is dark in color, offering great contrast with most other chocolates. It has warm and complex caramel flavors which complement the pure Nacional Arriba flavors incredibly well. Its finale reveals notes of honey, grilled nuts and warm biscuits. There is no added flavoring whatsoever, only pure, natural and authentic goodness. Net wt 1Kg/2.2lbs. Learn More -
Venchi Ecuador - “Bio” 100% Squares - 200g
$22.95European Organic, not USDA, dark 100% cacao, Ecuador cacao.
European Organic, no USDA organic marking, 100% dark chocolate squares. Premium Fino Aromatico, Criollo Blanco and Nacional Amendolato Ecuador-origin cacaos. 6.6g per individually-wrapped piece. Net wt. 200g / 7.04oz. Repackaged by Chocosphere. Learn More -
New!
Domori Apurimac 75% Couverture Block – 500g$21.50Dark, Peruvian cacao. 75% cacao content.
Apurimac is a recent trinitario-type cacao hybrid. This cacao is grown in Peru, in the valley of the Apurimac river. It has notes of flowers, caramel and cream. Net wt.: 500g/1.1lbs. Learn More -
Pralus Colombie 75% Bulk Squares 50 Square Bag
$23.9575% cacao wrapped squares, single origin.
François Pralus' Colombie dark chocolate bulk squares are made with single origin Colombian Trinitario cacao. Powerful nose, good aromatic balance, coffee, buttered caramel, slightly astringent after taste. Each square is approximately 5g, a perfect size for a single taste. 75% Cocoa. 250g / 8.8oz net weight. Learn More
Chocosphere®
Fine Chocolates from Around the World since 1998
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