Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503‑692‑3323
Open hours: 8:30A-4:30P M-F Pacific Time excluding holidays.

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  1. D. Barbero Crema Spalmabile alla Nocciola - 220g

    New!
    D. Barbero Crema Spalmabile alla Nocciola - 220g

    Jar of hazelnut-chocolate spread.
    A jar of spreadable hazelnut-chocolate paste, made with Ecuadorian cacao. Extra-rich: 50% Piedmonte hazelnut-paste. Net wt. 220g / 7.76oz. Learn More
  2. Slitti Slitti Gran Cacao Single-Origin Ecuador Bar

    Slitti Gran Cacao 70% Ecuador Bar - 100g

    Single-origin dark chocolate bar with small cacao nib pieces.
    Slitti Gran Cacao 70% Ecuador Bar. The best Arriba Ecuador Cacao has been selected to produce this aromatic and tasty chocolate bar. It is moreover enriched with nibs, giving it a nice crunch. Each bar is 100g/3.5oz net wt. Learn More
  3. Venchi Venchi Ecuador 100% Cacao Single Origin Bio Chocolate Bar

    Venchi Single Origin Ecuador “Bio” 100% Bar - 70g

    E.U. Organic, no USDA stamp, 100% cacao unsweetened dark
    Two sealed 35g bars per package
    Venchi "Bio" Ecuador Single-Origin 100% Cacao dark chocolate bar. This bar is organic certified in the E.U. but does not bear a USDA stamp. The best cacao blends of Fino Aromatico (Criollo Blanco and Nacional Amendolado) have been used to create this utterly unique line of extra dark chocolate bars with a fruity characteristic and notes of roasted cacao. This product is part of Venchi's Organic Project for a new social model incorporating an integrated supply chain. Two 35g individually sealled bars per package, 70g/2.47oz net wt. total. Learn More
  4. Venchi Venchi Ecuador 70% Cacao Single Origin Bio Chocolate Bar

    Venchi Single Origin Ecuador “Bio” 70% Bar - 70g

    E.U. Organic, no USDA stamp, 70% cacao dark bar.
    Venchi "Bio" Ecuador Single-Origin 70% Cacao dark chocolate bar. This bar is organic certified in the E.U. but does not bear a USDA stamp. The best blends of Fino Aromatico cacao (Criollo Blanco and Nacional Amendolado) have been used to create this utterly unique line of Ecuador single origin organic extra dark chocolate bars, with a fruity characteristic and notes of roasted cacao. This product is part of Venchi's Organic Project for a new social model incorporating an integrated supply chain. Naturally gluten-free. 70g/2.47oz net wt. per bar. Learn More
  5. Venchi Venchi Ecuador 85% Cacao Single Origin Bio Chocolate Bar

    Venchi Single Origin Ecuador “Bio” 85% Bar - 70g

    E.U. Organic, no USDA stamp, 85% cacao dark bar.
    Venchi "Bio" Ecuador Single-Origin 85% Cacao dark chocolate bar. This bar is organic certified in the E.U. but does not bear a USDA stamp. The best blends of Fino Aromatico cacao (Criollo Blanco and Nacional Amendolado) have been used to create this utterly unique line of Ecuador single origin organic extra dark chocolate bars, with a fruity characteristic and notes of roasted cacao. This product is part of Venchi's Organic Project for a new social model incorporating an integrated supply chain. Naturally gluten-free. 70g/2.47oz net wt. per bar. Learn More
  6. Venchi Ecuador - "Bio" 70% Tasting Squares

    Venchi Ecuador - “Bio” 70% Squares - 200g

    $19.90

    European Organic, not USDA, dark 70% cacao, Ecuador cacao.
    European Organic, no USDA markings, 70% dark chocolate squares. Premium Fino Aromatico, Criollo Blanco and Nacional Amendolato Ecuador-origin cacaos. 6.6g per individually-wrapped piece. Net wt. 200g / 7.04oz. Repackaged by Chocosphere. Learn More
  7. Amedei Blanco de Criollo Bar 50g

    Amedei Blanco de Criollo Bar 50g

    $14.99

    Dark 70% cacao with a hint of dried plum and toasted almonds, Peru
    2013 Academy of Chocolate Gold Medal Winner, the Amedei Blanco de Criollo is a 70% dark chocolate, blended with the rarest Peruvian cocoa beans, characterized by a scent of underwood and wild mushrooms, alternated with a hint of dried plum and toasted almonds. It also shows hints of licorice, that extend the aroma. 50g/1.75oz net wt. per bar. Learn More
  8. Amedei Blanco de Criollo Bar 50g

    Sale!
    Amedei Blanco de Criollo Bar 50g

    Regular Price: $14.99

    Special Price: $12.00

    Best Before: September 30, 2020
    Dark 70% cacao with a hint of dried plum and toasted almonds, Peru
    2013 Academy of Chocolate Gold Medal Winner, the Amedei Blanco de Criollo is a 70% dark chocolate, blended with the rarest Peruvian cocoa beans, characterized by a scent of underwood and wild mushrooms, alternated with a hint of dried plum and toasted almonds. It also shows hints of licorice, that extend the aroma. 50g/1.75oz net wt. per bar. Learn More
  9. Slitti Slitti Gran Cacao Single-Origin Peru Bar

    Slitti Gran Cacao 70% Peru Bar - 100g

    Single-origin dark chocolate bar with small cacao nib pieces.
    Slitti Gran Cacao 70% Peru Bar. It originates from the Apurimac area in Peru, that up to a few years ago was the center of the terrorist group "Sendero Luminoso". It is a very select and aromatic cocoa, enriched with nibs making it a product of intense, rich and persistent taste. Each bar is 100g/3.5oz net wt. Learn More
  10. Amedei Porcelana Bar 50g

    Amedei Porcelana Bar 50g

    $17.99

    Dark 70% cacao with a predominantly toasted almond aroma and subtly spicy flavors, Venezuela
    Amedei Porcelana Bar. Porcelana cacao is considered by many to be a rare treasure, coming from small plantations in Venezuela and available in extremely limited quantities. It is pure criollo, and comes by the name Porcelana due to the translucent white color of the bean. Matched with Amedei's mastery of the chocolate art, Porcelana cacao is crafted into a very complex 70% cocoa bittersweet dark chocolate with a predominantly toasted almond aroma and subtly spicy flavors like cinnamon, coriander and nutmeg. Intense yet delicate, with just the right amount of acidity to impart a fresh, clean taste that lingers. 50g/1.75oz Learn More
  11. Amedei Chuao Bar 50g

    Amedei Chuao Bar 50g

    $14.50

    Dark single-origin 70% Cacao. Initial flavor of plums, red fruit and an aromatic roundness, Venezuela
    The Amedei Chuao dark chocolate bar is made of very rare and special Chuao cacao, obtained in Venezuela where it is grown. Amedei crafts this precious cacao into a delightful 70% cacao bittersweet dark chocolate. Flavor notes are of plums, followed by red fruit and an aromatic roundness. Though not as rare as Porcelana, Chuao cacao makes a very special chocolate treat. 50g/1.75oz Learn More
  12. Venchi Venchi Venezuela 100% Cacao Single Origin Chocolate Bar

    Venchi Single Origin Venezuela 100% Bar - 70g

    100% Cacao Unsweetened Dark
    Two sealed 35g bars per package.
    Venchi Venezuela Single-Origin 100% Cacao dark chocolate bar. The “Venezuela Full Taste” 100% cacao dark chocolate bar is made with Fino Aromatico cacao only, which comes with a very distinctive aromatic complexity and notes of red fruit, ripe red cherry, and cream. The entire production process, from fermentation to roasting and conching, is carefully overseen and neither soya lecithin nor vanilla are added to the mix to enhance the overall clean taste, though traces of soy may be present. The wrapper’s graphics features the chocolate tasting notes and its origins (Ocumare). 85% dark chocolate bar also available. Two individually sealed 35g bars per package, 70g/2.47oz net wt. total. Learn More
  13. Venchi Venchi Venezuela 85% Cacao Single Origin Chocolate Bar

    Venchi Single Origin Venezuela 85% Bar - 70g

    E.U. Organic, no USDA stamp, 85% cacao dark bar.
    Venchi Venezuela Single-Origin 85% Cacao dark chocolate bar. The “Venezuela Full Taste” 85% dark chocolate bar is made with Fino Aromatico cacao only, which comes with a very distinctive aromatic complexity and notes of red fruit, ripe red cherry, and cream. The entire production process, from fermentation to roasting and conching, is carefully overseen and neither soya lecithin nor vanilla are added to the mix to enhance the overall clean taste, though traces of soy may be present. The wrapper’s graphics features the chocolate tasting notes and its origins (Ocumare). 100% dark chocolate bar also available. 70g/2.47oz net wt. per bar. Learn More
  14. Venchi Single Origin Venezuela Milk Chocolate Bar - 70g

    Venchi Single Origin Venezuela 47% Milk Chocolate Bar - 70g

    High-cacao-content single-origin milk chocolate bar.
    2018 Compagnia del Cioccolato "Tavoletta d'Oro" Award Winner

    Milk chocolate single-origin bar with cocoa coming exclusively from Venezuela. The Venezuela milk chocolate bar completes the line of Single-Origin Venezuela bars, of which it shares notes of dried fruit, ripe cherries and milk. It differs from the traditional Venchi milk bars in the percentage of ingredients derived from the cocoa plant, 47% compared to 33%.

    That's why the Venezuela Milk Chocolate bar appeals to both lovers of milk chocolate and dark chocolate. Since it is a chocolate bar crafted from cocoa mass from a single country, the Venezuela milk bar has a very distinct identity. 70g/2.47oz net wt.

    Learn More
  15. Guido Gobino Guido Gobino Cialdine 100% Venezuela Ocumare Cacao Mass

    Guido Gobino Cialdine Venezuela Ocumare 100% Mass Bag 200g

    $19.95

    Dark, unsweetened. Individually wrapped. Repackaged.

    Guido Gobino selected an extraordinary Venezuela quality cacao for realizing this special Dark Chocolate Cialdina. No addition of sugar, or vanilla or soy lecithin. This chocolate is simply one of the most precious cacao quality in the world, labored from scratch (starting from the beans) directly in Guido Gobino's chocolate factory.

    This Cialdina is typical for its predominant cacao and roasted notes and has a well balanced flavor, where the little acidity gets perfectly together with the floral and nuts notes. This chocolate is dedicated to dark chocolate lovers and it pairs very well with Rhum and distilled spirits. Repackaged by Chocosphere. Net wt. 200g/7ozs., approximately 45 pieces.

    Learn More

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