Chocosphere®
Fine Chocolates from Around the World since 1998
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  1. Venchi Single Origin Venezuela Milk Chocolate Bar - 70g

    Venchi Single Origin Venezuela 47% Milk Chocolate Bar - 70g

    High-cacao-content single-origin milk chocolate bar.
    2018 Compagnia del Cioccolato "Tavoletta d'Oro" Award Winner

    Milk chocolate single-origin bar with cocoa coming exclusively from Venezuela. The Venezuela milk chocolate bar completes the line of Single-Origin Venezuela bars, of which it shares notes of dried fruit, ripe cherries and milk. It differs from the traditional Venchi milk bars in the percentage of ingredients derived from the cocoa plant, 47% compared to 33%.

    That's why the Venezuela Milk Chocolate bar appeals to both lovers of milk chocolate and dark chocolate. Since it is a chocolate bar crafted from cocoa mass from a single country, the Venezuela milk bar has a very distinct identity. 70g/2.47oz net wt.

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  2. Venchi  Venezuela 85% Cacao Single Origin Chocolate Bar

    Venchi Single Origin Venezuela 85% Bar - 70g

    E.U. Organic, no USDA stamp, 85% cacao dark bar.
    Venchi Venezuela Single-Origin 85% Cacao dark chocolate bar. The “Venezuela Full Taste” 85% dark chocolate bar is made with Fino Aromatico cacao only, which comes with a very distinctive aromatic complexity and notes of red fruit, ripe red cherry, and cream. The entire production process, from fermentation to roasting and conching, is carefully overseen and neither soya lecithin nor vanilla are added to the mix to enhance the overall clean taste, though traces of soy may be present. The wrapper’s graphics features the chocolate tasting notes and its origins (Ocumare). 100% dark chocolate bar also available. 70g/2.47oz net wt. per bar. Learn More
  3. Venchi  Venezuela 100% Cacao Single Origin Chocolate Bar

    Venchi Single Origin Venezuela 100% Bar - 70g

    100% Cacao Unsweetened Dark
    Two sealed 35g bars per package.
    Venchi Venezuela Single-Origin 100% Cacao dark chocolate bar. The “Venezuela Full Taste” 100% cacao dark chocolate bar is made with Fino Aromatico cacao only, which comes with a very distinctive aromatic complexity and notes of red fruit, ripe red cherry, and cream. The entire production process, from fermentation to roasting and conching, is carefully overseen and neither soya lecithin nor vanilla are added to the mix to enhance the overall clean taste, though traces of soy may be present. The wrapper’s graphics features the chocolate tasting notes and its origins (Ocumare). 85% dark chocolate bar also available. Two individually sealed 35g bars per package, 70g/2.47oz net wt. total. Learn More
  4. Bonnat Puerto Cabello  Bar 100g

    Bonnat Puerto Cabello Bar 100g

    Remarkable for its "finesse" and elegant flavor. Dark 75% cacao, Venezuela.
    Bonnat Puerto Cabello 75% Bittersweet Chocolate Remarkable for its "finesse" and elegant flavor. Another Venezuelan with a long lasting taste. Kosher-Parve, 100g/3.5oz per bar. Learn More
  5. Bonnat El Rosario Bar 100g

    Bonnat El Rosario Bar 100g

    Plenty of delicate perfumes, that are both powerful and sensible. Dark 75% cacao, Venezuela
    Bonnat El Rosario 75% Bittersweet Chocolate Superb Venezuelan cocoa, with plenty of delicate perfumes, while powerful and sensible. Kosher-Parve, 100g/3.5oz per bar. Learn More
  6. Domori Criollo Guasare 50g Bar

    Domori Criollo Guasare 50g Bar

    Dark Bittersweet 70% cacao

    Guasare is a rare variety and the mother of all the varieties of Criollo. It has been grown on the Domori plantation in Venezuela since 2002. Among chocolate connoisseurs, it is known for its fineness and for its aromas of dried fruit and honey. This is a Criollo made to perfection. 70% Cocoa, 1.76oz/50g net wt.

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  7. Bonnat Equateur Bar 100g

    Bonnat Equateur Bar 100g

    A delicate taste of flower and honey. Dark 75% cacao, South America
    75% Bittersweet Chocolate From South America. The sun's color, delicate and fine perfume in which is found a taste of flower and honey. Kosher-Parve, 100g/3.5oz per bar Learn More
  8. Domori Criollo Porcelana 50g Bar

    Domori Criollo Porcelana 50g Bar

    Out of stock

    Dark Bittersweet 70% cacao, Venezuela

    Porcelana is an extremely rare and precious plant.

    Grown in the Andes since antiquity, it was rediscovered and grafted by Domori in the late 90s, in their Hacienda San José plantation in Venezuela. The name comes from the translucency of its green or red fruits, making them look like porcelain. The beans are oval with a completely smooth surface. Porcelana is also one of the most delicate cacaos: once ripe, the fruits become prey to insects and fungi.

    The chocolate crafted from this variety has notes of hazelnuts, cream, vanilla, and bread crust. The lack of acidity enhances its sweetness and roundness.

    70% Cocoa, 1.76oz/50g net wt.

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  9. Domori Criollo Chuao 50g Bar

    Domori Criollo Chuao 50g Bar

    Out of stock

    Dark Bittersweet 70% cacao
    2018 Academy of Chocolate Gold Winner

    Chuao is an ancient variety of Criollo that takes its name from the plantations and the Venezuelan peninsula where its genetic material was first identified, and then selected for over the centuries. The beans are completely white, lending the chocolate incredible sweetness and roundness. Notes of almonds, caramel, Damask rose & cream with a low acidity. 70% Cocoa, 1.76oz/50g net wt.

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  10. Venchi Sud America 100% Bar

    Venchi South America 100% Bar - 70g

    Out of stock

    A blend of fine South American cacaos.
    This "Sud America" bar is a harmonious blend of fine South American cocoa in a 100% dark chocolate bar with an aromatic taste. With hints of sweet flowers, honey and ripe fruit. 70g/2.46oz net wt. per bar. Learn More

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