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Immerse yourself in the diverse and exceptional flavors of South American cacao, where some of the world’s finest beans are cultivated. From the intense, rich profiles of Ecuadorian cacao to the fruity, aromatic notes of Peruvian and Colombian varieties, South American cacao offers a wide spectrum of complex flavors. Known for their smooth textures and deep, balanced tastes, these beans are often characterized by hints of red fruit, floral undertones, and a touch of spice. Grown in the region’s lush, tropical landscapes, South American cacao is celebrated for its exceptional quality and the craftsmanship behind every chocolate creation.
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Domori Hazelnuts in Gianduja Criollo 35% Milk Chocolate Bar - 35g
$3.19 As low as: $2.87Smooth 35% milk chocolate with crunchy Piedmont hazelnuts and rare Criollo cacao.
Domori's Hazelnuts in Gianduja Criollo 35% Milk Chocolate Bar blends creamy Italian milk chocolate with roasted IGP Piedmont hazelnuts and a delicate gianduja paste. This indulgent creation features 35% cocoa, with 4.7% of the exceptionally rare Criollo cacao, renowned for its smooth, sweet, and aromatic profile. Domori's dedication to preserving this endangered cacao shines in every bite, balancing velvety chocolate with the satisfying crunch of premium hazelnuts. Crafted in Italy with a passion for quality and innovation, this bar offers a luxurious snack or treat for chocolate connoisseurs. Learn More -
Domori Sicilian Almonds & Honey Criollo 35% Milk Chocolate Bar - 75g
$6.19 As low as: $5.57Smooth Criollo-infused milk chocolate with the richness of Sicilian almonds and honey.
The Sicilian Almonds & Honey Criollo 35% Milk Chocolate Bar combines Italian craftsmanship with exceptional ingredients for a truly harmonious flavor. Crafted by Domori, an Italian chocolate pioneer, this 75-gram bar blends the mild richness of 35% milk chocolate, sweetened with honey, with almond paste and whole Sicilian almonds. Featuring 5.5% rare Criollo cacao, celebrated for its unparalleled creaminess and absence of bitterness, this bar highlights Domori’s commitment to preserving this ancient cacao variety. The crunch of Sicilian almonds adds texture to this creamy, delicately sweet treat, offering an extraordinary taste experience. Learn More -
Domori Hazelnuts in Criollo 35% Milk Chocolate Bar - 75g
$6.19 As low as: $5.57A creamy gianduja bar with roasted hazelnuts and aromatic Criollo-infused chocolate.
Domori's Hazelnuts in Criollo 35% Milk Chocolate Bar blends creamy Italian milk chocolate with roasted IGP Piedmont hazelnuts and a delicate gianduja paste. This indulgent creation features 35% cocoa, with 4.7% of the exceptionally rare Criollo cacao, renowned for its smooth, sweet, and aromatic profile. Domori's dedication to preserving this endangered cacao shines in every bite, balancing velvety chocolate with the satisfying crunch of premium hazelnuts. Crafted in Italy with a passion for quality and innovation, this bar offers a luxurious snack or treat for chocolate connoisseurs. Learn More -
Domori Mild Criollo 38% Milk Chocolate Bar - 75g
$4.99 As low as: $4.49Domori’s milk chocolate bar combines creamy texture with a hint of rare Criollo cocoa.
The Domori Mild Criollo 38% Milk Chocolate Bar features an expertly crafted blend of creamy milk chocolate and 38% high-quality cocoa. This Italian chocolate bar uniquely incorporates Criollo cacao, a rare and highly prized variety that accounts for just 0.01% of global cacao production. A harmonious fusion of sweetness and creaminess, the mild flavor profile enhances the cocoa’s delicate, aromatic notes. 3.5% of this bar is Criollo cacao, sourced from Domori’s renowned efforts in preserving this endangered variety at Hacienda San José in Venezuela. With Domori’s commitment to sustainability and superior quality, this is a chocolate experience like no other. Learn More -
Republica del Cacao Ecuador 40% Single Origin Caramelized Milk Chocolate Buttons Bag - 1 kg
$48.99Nacional Arriba Charm: 40% Caramelized Milk Chocolate – Unveiling Ecuador's finesse.
Savor the decadence of Republica del Cacao Ecuador 40% Single Origin Caramelized Milk Chocolate Buttons, meticulously crafted by the Chiriboga brothers for Chocosphere. Dark in color and sourced from Ecuador's Andes and coastal plains, this chocolate boasts warm and complex caramel notes, harmonizing with pure Nacional Arriba flavors. Using a revived ancient process, the milk is slowly and naturally caramelized, culminating in a sublime blend of honey, roasted nuts, and warm biscuits. With no added flavoring, these 2.3 gram buttons embody pure, natural, and authentic goodness, and are ideal for mousses and ganaches. Available in a factory 2.5 kg bag or a recloseable 1 kg bag, repacked by Chocosphere, bring the essence of Ecuador to your chocolate creations.Now made with sunflower lecithin. May contain traces of soy.
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Cordillera Colombia 36% Single Origin Milk Chocolate Discs Bag - 1kg
$32.29Immerse in Cordillera Colombia 36%: Milk Chocolate Discs with harmonious nut and red berry notes.
Indulge in the exquisite Cordillera Colombia 36% Milk Chocolate Discs, now available at Chocosphere. Crafted by the renowned Cordillera Chocolate, these discs boast a harmonious blend of nuts and red berry notes, complemented by fresh blueberries and a subtle touch of chocolate. Perfect for various culinary applications like molding, enrobing, filling, and more, these "four drop" discs are a delightful addition to your culinary creations. Experience the remarkable taste of responsibly sourced Latin American cocoa – quality, ethics, and heritage in every bite.
Available in original 5 kg box as well as a 1 kg reclosable bag repacked by Chocosphere.
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Hogarth Licorice Caramel 35% White Chocolate Bar - 70g
$13.79 As low as: $12.41Caramelized white chocolate meets black licorice for an unforgettable flavor adventure.
Experience the innovative craftsmanship of New Zealand's Hogarth Craft Chocolate with the Licorice Caramel 35% White Chocolate Bar. This unique creation combines caramelized white chocolate with pure licorice, resulting in a surprising and addictive flavor journey. The bar opens with rich, sweet caramel notes that gradually give way to the deep, lingering taste of black licorice. Crafted in small batches using traditional techniques, this chocolate bar showcases Hogarth's dedication to quality and their passion for pushing the boundaries of flavor. Licorice lovers and adventurous palates alike will be captivated by this unexpected treat. Learn More -
Hogarth Maple & Walnut 34% Single Origin White Chocolate Bar - 70g
$13.79 As low as: $12.41A rich blend of maple-infused white chocolate and crunchy walnut pieces.
Experience the nostalgic harmony of flavors in the Hogarth Maple & Walnut 34% Single Origin White Chocolate Bar, crafted in New Zealand. This bar combines ethically sourced Ecuadorian cacao butter with the rich sweetness of maple and the satisfying crunch of walnut pieces. The creamy white chocolate base is infused with a delicate maple flavor, creating a delightful balance between sweet and nutty. Every bite offers a soft crunch, capturing the essence of this classic combination while highlighting the quality of artisanal chocolate-making. Enjoy a taste that is both comforting and indulgent, crafted with care from the finest ingredients. Learn More -
Hogarth Hazelnut Coffee Caramel 33% Single Origin Milk Chocolate Bar - 70g
$15.19 As low as: $13.67Velvety milk chocolate meets coffee, caramel, and New Zealand hazelnuts.
Hogarth's Hazelnut Coffee Caramel 33% Single Origin Milk Chocolate Bar combines silky Ecuadorian milk chocolate with rich, house-made caramel infused with New Zealand-grown hazelnuts and a touch of coffee. Crafted in Nelson by Hogarth, a standout maker in New Zealand’s artisan chocolate scene, this bar delivers an indulgent balance of sweetness, nuttiness, and subtle coffee warmth. The velvety texture melts smoothly on the tongue, while the hazelnuts add depth. Each bite showcases Hogarth’s signature attention to quality and flavor, blending fine ingredients with the soul of small-batch chocolate making. Learn More -
Domori Puffed Rice in Criollo 38% Milk Chocolate Bar - 35g
$3.19 As low as: $2.87Out of stock
Rare Criollo cacao enhances this Italian milk chocolate bar with puffed rice for texture.
Domori’s Puffed Rice in Criollo 38% Milk Chocolate Bar is a delightful blend of creamy Italian milk chocolate and the satisfying crunch of puffed rice. This 35-gram bar features 38% cocoa content, with 3.5% derived from the rare Criollo cacao, known for its unparalleled sweetness, smoothness, and absence of bitterness. Criollo cacao, cherished by ancient civilizations like the Mayas and Aztecs, accounts for just 0.01% of global production, making it one of the world’s most prized varieties. Domori’s dedication to preserving this cacao through Venezuelan and Ecuadorian plantations has elevated the chocolate experience. Relish this union of heritage, texture, and exceptional flavor. Learn More
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