Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503‑692‑3323
Open hours: 8:30A-4:30P M-F Pacific Time excluding holidays.

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  1. Valrhona Andoa Lectee Organic Milk Chocolate Bar

    New!
    Valrhona Andoa Lactee Chocolate Bar 70g

    Milk 39% cacao, Organic, Peruvian, Sunflower Lecithin

    For this Blend of Grands Crus, Valrhona has carefully selected the best organic and fair trade grown cocoa beans, blending delicate varieties to perfection creating Valrhona Andoa Lactée organic milk chocolate. This unique blend captivates the palate with seductive milky softness and tender chocolate sweetness, all enhanced by a hint a bitterness.

    Made with sunflower lecithin. May contain traces of soy.

    Net wt. 70g/2.46oz.

    Learn More
  2. Gallette Burnt Caramel & Nibs 40% Milk Chocolate Bar - 100g

    Gallette Burnt Caramel & Nibs 40% Milk Chocolate Bar - 100g

    Milk Chocolate Bar with Caramel & Cacao Nibs. 40% cacao.
    Chocolate bean-to-bar with cacao nibs and burnt caramel. Produced with trinitario cacao, it has notes of intense caramel flavor and a lot of crunchiness. 40% cacao, 100g/3.5oz. Learn More
  3. Gallette Milk Chocolate Bar - 100g

    Gallette 40% Milk Chocolate Bar - 100g

    Brazilian Milk Chocolate Bar.
    2018 Gold Winner: Bean to Bar Brasil
    Crafted bean-to-bar from fine trinitario cacao. Having soft and delicate flavors, it's a perfect combination for a creamy milk chocolate. 40% cacao, 100g/3.5oz. Learn More
  4. Gallette Crunchy Milk Chocolate with Nuts Bar

    Gallette Crunchy Milk Chocolate with Nuts Bar - 100g

    Milk Chocolate Bar with Tropical Nuts. Includes tree nuts and peanuts. 40% cacao.
    Bean-to-bar milk chocolate with bits of brazil nuts, cashews, and peanuts. Made from Trinitario beans. 40% cacao, 100g/3.5oz. Learn More
  5. Gallette Coconut Milk Chocolate with Coconut Bar

    Gallette Coconut Milk Chocolate with Coconut Bar - 100g

    Milk Chocolate Bar with Coconut Milk, Caramelized Coconut Flakes. 40% cacao, vegan.
    This vegan bean-to-bar milk chocolate is made with coconut milk and sprinkled with freeze-dried toasted caramelized coconut flakes. Made from Trinitario beans. 50% cacao, 100g/3.5oz. Learn More

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