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Cordillera 65% Discs 1Kg
$19.95Dark Bittersweet cacao, Colombia, Repackaged
The Cordillera 65% Discs have the essence of a balanced chocolate, with fruity and floral aromas that stand out in a product carefully manufactured to highlight the benefits of the fine cacao. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 65%. Cacao origin: Colombia. Net wt. 1Kg/2.2 lbs. Repackaged by Chocosphere Learn More -
Cordillera 70% Dark Discs 1Kg
$19.95Extra Bittersweet cacao, Colombia, Repackaged.
The perfection of balance and purification of a premium chocolate, this is a chocolate with personality. It is the balance between notes and aromas of roasted nuts and ripe fruits, accompanied by vanilla, blueberries and flower aromas that the palate can savor and then give way to a smooth chocolate flavor. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 70%. Cacao origin: Colombia. Net wt. 1Kg/2.2 lbs. Repackaged by Chocosphere Learn More -
Amedei Blanco de Criollo Bar 50g
$17.99 As low as: $15.47Dark 70% cacao with a hint of dried plum and toasted almonds, Peru
2013 Academy of Chocolate Gold Medal Winner, the Amedei Blanco de Criollo is a 70% dark chocolate, blended with the rarest Peruvian cocoa beans, characterized by a scent of underwood and wild mushrooms, alternated with a hint of dried plum and toasted almonds. It also shows hints of licorice, that extend the aroma. 50g/1.75oz net wt. per bar. Learn More -
Republica del Cacao Ecuador 65% Cacao Buttons 1Kg Bag
$21.99Dark chocolate 2.3g buttons. Repackaged by Chocosphere.
This is a powerful and long lasting chocolate. Fruity, toasty and a little spicy, with notes of natural vanilla. At first it displays some acidity followed immediately by notes of tropical and candied fruits. Its powerful structure gives it a long lasting finish.
“Panela”, a traditional organic brown sugar produced in the jungle near Quito by local sugar cane farmers, bursts into the chocolate and complements its final taste of nuts.
Extra “Arriba” cocoa butter has been added to Ecuador 65%, making it a fluid chocolate couverture that can be used for enrobing or hand dipping as well as molding. Net wt. 1Kg/2.2lbs. Learn More -
Amedei Porcelana Bar 50g
$19.49 As low as: $16.76Dark 70% cacao with a predominantly toasted almond aroma and subtly spicy flavors, Venezuela
Amedei Porcelana Bar. Porcelana cacao is considered by many to be a rare treasure, coming from small plantations in Venezuela and available in extremely limited quantities. It is pure criollo, and comes by the name Porcelana due to the translucent white color of the bean. Matched with Amedei's mastery of the chocolate art, Porcelana cacao is crafted into a very complex 70% cocoa bittersweet dark chocolate with a predominantly toasted almond aroma and subtly spicy flavors like cinnamon, coriander and nutmeg. Intense yet delicate, with just the right amount of acidity to impart a fresh, clean taste that lingers. 50g/1.75oz Learn More -
Amedei Chuao Bar 50g
$17.99 As low as: $15.47Dark single-origin 70% Cacao. Initial flavor of plums, red fruit and an aromatic roundness, Venezuela
The Amedei Chuao dark chocolate bar is made of very rare and special Chuao cacao, obtained in Venezuela where it is grown. Amedei crafts this precious cacao into a delightful 70% cacao bittersweet dark chocolate. Flavor notes are of plums, followed by red fruit and an aromatic roundness. Though not as rare as Porcelana, Chuao cacao makes a very special chocolate treat. 50g/1.75oz Learn More -
Republica del Cacao Ecuador-Dominican Republic 70% Cacao Buttons 1Kg Bag
$24.30Out of stock
Dark chocolate 2.3g buttons.
Repackaged.
This 70% cacao dark chocolate is made by blending fine flavor cacao from Ecuador and the Dominican Republic. The Dominican beans' fruity characteristic combined with the roasted notes of Ecuadorian cacao creates a chocolate of balanced acidity and bitterness, ending in light notes of dry nuts and yellow fruits with a powerful chocolate taste. It is a versatile chocolate for pastry applications and perfect fluidity for enrobing. Net wt 1Kg/2.2lbs. Repackaged by Chocosphere. Learn More -
Venchi Ecuador - “Bio” 70% Squares - 200g
$19.90Out of stock
European Organic, not USDA, dark 70% cacao, Ecuador cacao.
European Organic, no USDA markings, 70% dark chocolate squares. Premium Fino Aromatico, Criollo Blanco and Nacional Amendolato Ecuador-origin cacaos. 6.6g per individually-wrapped piece. Net wt. 200g / 7.04oz. Repackaged by Chocosphere. Learn More
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