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Immerse yourself in the diverse and exceptional flavors of South American cacao, where some of the world’s finest beans are cultivated. From the intense, rich profiles of Ecuadorian cacao to the fruity, aromatic notes of Peruvian and Colombian varieties, South American cacao offers a wide spectrum of complex flavors. Known for their smooth textures and deep, balanced tastes, these beans are often characterized by hints of red fruit, floral undertones, and a touch of spice. Grown in the region’s lush, tropical landscapes, South American cacao is celebrated for its exceptional quality and the craftsmanship behind every chocolate creation.
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Venchi Deciso Intenso 100% Dark Chocolate Napolitains - 26 piece bag
$24.29Pure 100% dark chocolate Napolitains with floral undertones and a rich, full-bodied taste.
Venchi’s Deciso Intenso 100% Dark Chocolate Napolitains are crafted from a blend of exceptional cocoa masses sourced from the finest global terroirs, creating a bold and enduring flavor profile. These rich, full-bodied 100% dark chocolate pieces offer floral and fruity undertones with a delicate hint of black tea, delivering a sophisticated sensory journey. Ideal for pairing with cigars, aged spirits, liqueurs, dessert wines, or fruit teas, these Napolitains provide a refined chocolate experience. Choose from a 1 kg bag with approximately 130 pieces, a smaller bag with 26 pieces, or savor them individually. Learn More
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