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Domori Arriba 72% Couverture Discs – 1Kg
$36.50Out of stock
Dark. Ecuadorian cacao. 72% cacao content, Repackaged.
Arriba is a recent trinitario-type cacao hybrid. This cacao is grown in Ecuador, in the valley of the Arriba river. It has notes of flowers, caramel and cream. Net wt.: 1Kg/2.2lbs. Repackaged by Chocosphere. Learn More -
Domori Arriba 100% Cacao Mass – 5Kg
$193.85Out of stock
Pure unsweetened. Ecuadorian cacao. 100% cacao content.
Arriba is a recent trinitario-type cacao hybrid. This cacao is grown in Ecuador, in the valley of the Arriba river. It has notes of flowers, caramel and cream. Net wt.: 5Kg/11lbs. Factory packaged in a Heavy Duty Re-closable bag. Learn More -
Domori Arriba 62% Couverture Discs – 5Kg
$153.50Out of stock
Dark. Ecuadorian cacao. 62% cacao content.
Arriba is a recent trinitario-type cacao hybrid. This cacao is grown in Ecuador, in the valley of the Arriba river. It has notes of flowers, caramel and cream. Net wt.: 5Kg/11lbs. Factory packaged in a Heavy Duty Re-closable bag. Learn More -
Domori Arriba 62% Couverture Discs – 1Kg
$33.70Out of stock
Dark. Ecuadorian cacao. 62% cacao content, Repackaged.
Arriba is a recent trinitario-type cacao hybrid. This cacao is grown in Ecuador, in the valley of the Arriba river. It has notes of flowers, caramel and cream. Net wt.: 1Kg/2.2lbs. Repackaged by Chocosphere. Learn More -
Guittard Machu Picchu Peru 66% Cacao Bittersweet Chocolate Wafers - 12Lb box
$163.50Out of stock
Single Origin, Bittersweet 66% cacao
Guittard's Machu Picchu Peru 66% Cacao Bittersweet Chocolate Wafers are part of their Single Origin offerings. Guittard Peru is made with cacao from the Oro Verde Cooperative in Lamas, San Martin. The chocolate has a bright, fruity flavor with notes of red fruit & unripe mango, underlain with a lingering floral essence. Net wt. 11.34 Kg / 25 lb. Learn More -
Guittard Machu Picchu Peru 66% Cacao Bittersweet Chocolate Wafers - 1 Kg Bag
$32.90Out of stock
Single Origin, Bittersweet 66% cacao, repackaged.
No soy ingredients, may contain traces.
Guittard's Machu Picchu Peru 66% Cacao Bittersweet Chocolate Wafers are part of their Single Origin offerings. Guittard Peru is made with cacao from the Oro Verde Cooperative in Lamas, San Martin. The chocolate has a bright, fruity flavor with notes of red fruit & unripe mango, underlain with a lingering floral essence. 1 Kg / 2.2lb recloseable bag, repackaged by Chocosphere. Learn More -
Guittard Quevedo Ecuador 72% Cacao Bittersweet Chocolate Wafers - 25Lb box
$339.75Out of stock
Single Origin, Bittersweet 72% cacao
Guittard's Quevedo Ecuador 72% Cacao Bittersweet Chocolate Wafers are part of their Single Origin offerings. Guittard Ecuador is made with cacao from Hacienda Rancho Grande in Vinces. The chocolate has a nutty flavor with notes of roasted stone fruit, tobacco and tea tannins, balanced with a touch of astringency and a mild acid finish. Additional floral notes consisting of hints of dried cherries and bananas complement a flavorful chocolate base. Net wt. 11.34 Kg / 25 lb. Learn More -
Guittard Quevedo Ecuador 72% Cacao Bittersweet Chocolate Wafers - 1 Kg Bag
$32.90Out of stock
Single Origin, Bittersweet 72% cacao, repackaged.
No soy ingredients, may contain traces.
Guittard's Quevedo Ecuador 72% Cacao Bittersweet Chocolate Wafers are part of their Single Origin offerings. Guittard Ecuador is made with cacao from Hacienda Rancho Grande in Vinces. The chocolate has a nutty flavor with notes of roasted stone fruit, tobacco and tea tannins, balanced with a touch of astringency and a mild acid finish. Additional floral notes consisting of hints of dried cherries and bananas complement a flavorful chocolate base. 1 Kg / 2.2lb recloseable bag, repackaged by Chocosphere. Learn More
Chocosphere®
Fine Chocolates from Around the World since 1998
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