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Santander Chocolate-Covered Coffee Beans 1Kg
$32.95Out of stock
Dark 53% cacao, Colombia.
A taste combination to tickle your taste buds! Rich Colombian coffee beans coated in semi‑sweet Santander chocolate. 53% cocoa. 1Kg/2.2lbs net wt. Learn More -
Santander Chocolate-Covered Coffee Beans Bag 250g
$9.50Out of stock
Dark 53% cacao, Colombia. Repackaged.
A taste combination to tickle your tastebuds! Rich Colombian coffee beans coated in semi‑sweet Santander chocolate. 53% cocoa. Net wt. 250g/8.8oz. Repackaged by Chocosphere. Learn More -
Santander Chocolate-Covered Cacao Nibs 1Kg
$31.95Dark 53% cacao, Colombia.
Chocolate-covered cacao nibs. Smooth dark chocolate surrounds bits of roasted cocoa bean. Crunchy and delicious! Makes a nice "Thank You" gift. 53% Santander Colombian cocoa. 1Kg/2.2lbs net wt. Learn More -
Santander Chocolate-Covered Cacao Nibs 250g
$8.95Dark 53% cacao, Colombia. Repackaged. Packaging varies from the photo.
Smooth dark chocolate surrounds bits of roasted cocoa bean. Crunchy and delicious, kind of like chocolate covered nut pieces, but not nuts, it's cacao (the foundation of chocolate) instead!! Makes a nice snack. 53% cacao Santander Colombian cocoa dark chocolate surrounds each piece of roasted cacao bean. Net wt. 250g/8.8oz. Repackaged by Chocosphere. Packaging varies from the photo. Learn More -
Cordillera 53% Discs 1Kg
$19.95Dark Semisweet cacao, Colombia, Repackaged.
Cordillera 53% Discs. The emergence from the chocolate flavor of nuts and red berry notes, fresh blueberries and vanilla, together with a soft note of chocolate are the characteristics that identify the 53%. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 53%. Cacao origin: Colombia. Net wt. 1Kg/2.2 lbs. Repackaged by Chocosphere Learn More -
Cordillera 53% Discs 5KG
$89.95Out of stock
Dark Semisweet cacao, Colombia
Cordillera 53% Discs. The emergence from the chocolate flavor of nuts and red berry notes, fresh blueberries and vanilla, together with a soft note of chocolate are the characteristics that identify the 53%. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 53%. Cacao origin: Colombia. Net wt. 5kg / 11 lb box Learn More -
Cordillera 59% Discs 1Kg
$19.95Dark Bittersweet cacao, Colombia, Repackaged
Cordillera 59% Discs. The presence of chocolate is strong, with almond and hazelnut notes clearly present, accompanied by ripe fruits and floral aromas in the 59%. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 59%. Cacao origin: Colombia. Net wt. 1Kg/2.2 lbs. Repackaged by Chocosphere Learn More -
Cordillera 59% Discs 5KG
$89.50Dark Bittersweet cacao, Colombia
Cordillera 59% Discs. The presence of chocolate is strong, with almond and hazelnut notes clearly present, accompanied by ripe fruits and floral aromas in Galeras 59%.a. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 59%. Cacao origin: Colombia. Net wt. 5kg / 11 lb box Learn More
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