Decadent and creamy: Sibo's Milk Chocolate—45% cacao, a luscious escape.

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Sibo's Milk 45% Single Origin Milk Chocolate Bar is a testament to the artistry of Costa Rica's Sibo Chocolate. Crafted with care, this delightful creation boasts 45% cacao content, offering a unique balance of creaminess and sweetness without being overly saccharine. Revel in the richness of this milk chocolate, which transcends traditional sweetness with a higher cacao concentration. Sibo Chocolate, driven by the vision of Julio Fernandez Amón and George Soriano, continues to redefine the chocolate experience with organic, high-quality ingredients and a commitment to eco-friendly practices, making every bite an indulgence worth savoring. Learn More

Intense Purity: Sibo's Turrialba 100%—Experience the unadulterated intensity of pure Costa Rican dark chocolate.

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Immerse yourself in the unparalleled intensity of Sibo's Pure Cacao 100% Single Origin Dark Chocolate Bar. This extraordinary creation, born in the fertile soils of Costa Rica, reflects Sibo Chocolate's commitment to crafting the finest organic chocolates. The Turrialba 100% Dark Chocolate Bar is a revelation of unsweetened chocolate, delivering an intense sensory experience. Revel in the nutty richness complemented by notes of caramel and coffee, a testament to the meticulous sourcing and processing of fine cacao beans. Sibo's dedication to sustainability, from eco-friendly packaging to their distinctive pre-Columbian designs, ensures a chocolate journey that transcends the ordinary. Learn More

Creamy milk chocolate meets a gentle, cooling burst of natural peppermint flavor.

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The Mint 45% Single Origin Milk Chocolate Bar from Costa Rica’s Sibo Chocolate delivers a refreshing twist on a classic favorite. Crafted with creamy, single-origin milk chocolate and infused with a gentle touch of peppermint, this 50-gram bar balances rich sweetness with a clean, cooling finish. The smooth texture and aromatic mint create a harmonious flavor experience that’s both soothing and uplifting. A fine expression of Costa Rican chocolate artistry, this bar reflects Sibo’s dedication to bold yet nuanced flavor combinations. Learn More

Rare Blend: Sibo's Dark Milk 63%—Costa Rican milk chocolate, exceptionally smooth with intense cacao notes.

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Delight in the exotic allure of Sibo's Dark Milk 63% Single Origin Milk Chocolate Bar, a revelation from the heart of Costa Rica. Meticulously crafted by Sibo Chocolate, this bar is an extraordinary marriage of unusual richness and smoothness. With an exceptional 63% cacao content, it redefines the boundaries of milk chocolate, unveiling a depth of flavor and a velvety texture that tantalizes the senses. Immerse yourself in the world of Sibo, where every bite reveals the culmination of organic excellence, Costa Rican heritage, and a passion for extraordinary chocolate. Learn More

Costa Rican Delight: Sibo Talamanca 70%—a single-origin marvel with hints of dried fruits and rare flavors.

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Delve into the unparalleled sophistication of Sibo's Talamanca 70% Single Origin Dark Chocolate Bar—a testament to the artistry of Costa Rican cacao. Born from the dreams of visionaries Julio Fernandez Amón and George Soriano, this dark chocolate masterpiece is a harmonious symphony of flavors. The Talamanca 70% boasts a complex profile with hints of local herbs, dried fruits, and a subtle caramel undertone—a captivating journey for even the most discerning palate. Sourced from small farms nestled between the Talamanca Mountains and the Bananito River, where the Gaitan family's expertise in cacao spans generations, this chocolate offers a rare and exciting taste of heritage. Elevate your chocolate experience with Sibo, where every bar tells a story of passion and innovation. Learn More

Bold Indulgence: Sibo's 82% Cacao Dark Bar—a journey into pure chocolate essence.

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Experience the essence of purity with Sibo Chocolate's 82% Cacao Single Origin Extra Dark Chocolate Bar. Crafted by Sibo Chocolate in the lush landscapes of Costa Rica, this extraordinary bar is a testament to the vision of founders Julio Fernandez Amón and George Soriano. With meticulous sourcing of organically produced cacao beans and a commitment to minimal sugar, this chocolate embodies the truest form of indulgence. Revel in the robust notes of coffee and caramel that dance on your palate, inviting you into the heart of Costa Rican cacao excellence. Encased in eco-friendly packaging adorned with pre-Columbian designs, Sibo's 82% Cacao Extra Dark Chocolate Bar is a celebration of simplicity and sophistication. Learn More

Buttery coffee toffee crunch meets smooth Costa Rican milk chocolate in this bold bar.

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Savor the rich symphony of flavors with Sibo Chocolate's Coffee Toffee 63% Single Origin Milk Chocolate Bar. Crafted in Costa Rica by visionaries Julio Fernandez Amón and George Soriano, this bar embodies their dream of creating world-class, organic chocolate. With 63% cacao content, it delivers a crowd-pleasing experience—a sweet and buttery coffee crunch that tantalizes the taste buds. Sibo Chocolate's commitment to fine, organically produced cacao beans is evident in this delightful creation. As pioneers of unusual flavors, they invite you to indulge in the harmony of Costa Rican milk chocolate and the irresistible crunch of coffee toffee. Packaged in eco-friendly materials adorned with pre-Columbian designs, Sibo Chocolate continues to redefine the chocolate experience for enthusiasts worldwide. Learn More

Savor the extraordinary: Sibo's 70% Dark Chocolate with Crystallized Ginger.

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Indulge in Sibo Chocolate's Crystallized Ginger 70% Single Origin Dark Chocolate Bar, born in Costa Rica. Crafted by Julio Fernandez Amón and George Soriano's dream, this exceptional ginger-infused dark chocolate boasts a bold 70% cacao content, offering a unique blend of spice and sweetness with a lingering cocoa finish. Sibo Chocolate's commitment to fine, organically produced cacao beans is evident, creating a harmonious balance of flavors. Pioneers of unusual combinations, Sibo invites you to experience the distinct warmth of crystallized ginger interwoven with the richness of Costa Rican dark chocolate. This bar, encased in eco-friendly packaging adorned with pre-Columbian designs, is a celebration of flavor, innovation, and craftsmanship—a testament to Sibo Chocolate's dedication to an exceptional chocolate experience. Learn More

Nutty with a caramel & coffee undertone.
Single origin Costa Rican cacao

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Sibo Turrialba 70% Dark Chocolate Bar. Well balanced, nutty with caramel & coffee notes… delicious! Net wt: 50g / 1.76oz.

About Turrialba: Set in a river valley near Guayabo National Park this model farm is shaded with tropical cedar trees and isolated from other cacao farms in rich agricultural valley of Turrialba. Here, the Zeuner family has been producing award-winning cacao that is expertly fermented and dried onsite with strict quality standards that yields unmistakable hazelnut flavor.

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Discover Sibo's Fine Chocolate Bonbons—4 exquisite truffles, each a flavor journey. Note: Appearance of truffles may vary from photo.

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Immerse yourself in the rich tapestry of Sibo Chocolate's Fine Chocolate & Caramel Bonbon Gift Box. This exquisite collection, packaged in a lovingly handmade box with cacao husks and recycled paper, unveils nine delectable 10-gram Costa Rican chocolate truffles. Each masterpiece is a testament to the dream of Julio Fernandez Amón and George Soriano, who founded Sibo Chocolate, envisioning organic, world-class chocolate. From the childhood nostalgia of Sea Salt to the internationally acclaimed Tart Lime & Apple, these truffles embody Sibo's commitment to fine, organically produced cacao beans. The eco-friendly packaging and pre-Columbian designs add an extra layer of distinction, offering a sensory journey for chocolate enthusiasts worldwide. Your assortment may contain one or more of the following:

Sea Salt / Sal Marina
A touch of Costa Rican sea salt adds a layer of flavor to this childhood classic.

Spice / Especias
Cardamom, Ceylon cinnamon, nutmeg and a hint of chili pepper (red design).

Lime & Basil / Limón & albahaca
Fragrant citrus mingles with fresh basil in a white chocolate truffle (yellow design).

Vanilla Bean / Vainilla
Aromatic organic vanilla beans from Costa Rica’s Central Pacific coast and milk chocolate (white design).

Orange Liqueur/ Licor de naranja
Luscious soft caramel with crystallized orange zest.

Ginger & Coconut Milk / Jengibre y leche de coco
Burnt-sugar caramel in a rich, extra dark chocolate shell.

Honey Lavender / Miel de Abeja con Lavanda
Organic honey from Santo Domingo de Heredia and fresh lavender from Sibo's garden.

Wild Berry / Bayas silvestres
Herbal tea and dried berries infused in milk chocolate ganache (violet design).

Tart Lime & Apple / Limón con manzana
Internationally award-winning caramel, tart and sweet to awaken your taste buds.

Fresh Mint / Menta 
Classic dark chocolate and organic peppermint (green design)

Cappucino / Capuchino
Reminiscent of café con leche, using award winning coffee from the Tarrazú region.

Orange & Cinnamon / Naranja con canela
A classic with Ceylon cinnamon (orange design)

Tequila Shot / Tequila
Lime and tequila white chocolate truffle with a layer of sea salt caramel.

Passion Fruit Taragon / Maracuyá y Estragón
Bold flavored tropical fruit and tarragon from the garden.

Strawberry Balsamic / Fresa y balsámico
A perfect balance of sweet and tart and a hint of black pepper.

Irish Coffee / Café Irlandés
A perfect pairing of coffee and Irish whiskey with vanilla bean.

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A bar for people watching their sugar intake. Sweetened with erythritol.

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Sugar-Free Dark Chocolate Bar. Keto clean certified, sweetened with erythritol. Net wt: 50g / 1.76oz. Learn More

Dark chocolate with crisp bites of caramelized wild honey and floral cacao notes.

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Wild Honey Crunch 70% Single Origin Dark Chocolate Bar from Costa Rica’s Sibo Chocolate blends bold cacao with golden sweetness. This 100-gram bar features crunchy caramelized wild honey sourced from a Costa Rican apiary, folded into smooth dark chocolate made with single-origin beans. The result is a satisfying contrast of textures and flavors—floral cacao richness balanced by crisp, honeyed sweetness. Crafted with care and inspired by Costa Rica’s vibrant terroir, this bar showcases the country's dedication to both tradition and innovation in chocolate making. Learn More

A perfect balance of tart cranberries and rich dark chocolate, ideal for an indulgent snack.

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Sibo Chocolate's Cranberries in 70% Dark Chocolate Pouch offers a delightful Costa Rican treat. Each 100g pouch is filled with tangy dried cranberries, perfectly coated in rich 70% dark chocolate for an indulgent, balanced flavor. Made by Sibo Chocolate, a Costa Rican brand known for its organic, high-quality cacao, this product combines the tartness of cranberries with the deep, smooth notes of dark chocolate. Sibo’s dedication to sustainability shines through in their eco-friendly packaging, making this a delicious and environmentally conscious choice for chocolate lovers. Learn More

Perfect for milk chocolate lovers who want to eat less sugar without giving up their favorite indulgence. Sweetened with erythritol.

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Sugar-Free Milk Chocolate Bar. Keto clean certified, sweetened with erythritol. Net wt: 50g / 1.76oz. Learn More

Cinnamon Bliss: Sibo's Milk Chocolate Almonds—45% milk chocolate, cinnamon-dusted perfection.

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Savor the indulgence of Sibo's Cinnamon-Dusted Milk Chocolate Covered Almonds—a delectable blend of premium ingredients and innovative craftsmanship. Immerse yourself in the rich symphony of flavors as each almond is generously coated in velvety 45% milk chocolate, offering a perfect balance of sweetness and creaminess. The enchanting touch of cinnamon adds a warm and aromatic layer, elevating this treat to a harmonious fusion of textures and tastes. Packaged in a convenient pouch, it's an irresistible combination that will transport your taste buds to a world of blissful chocolate delight. Learn More