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Discover the rich, complex flavors of cacao from Central America and Mexico, regions with a deep heritage of chocolate cultivation. From the smooth, velvety texture of Mexican cacao to the bright, fruity notes of cacao from Guatemala and Costa Rica, this area offers a diverse range of flavor profiles. The region’s cacao is known for its balance of sweetness, earthiness, and spice, with hints of vanilla, cinnamon, and nuts. Grown in the fertile volcanic soils and lush climates, cacao from Central America and Mexico continues to be revered for its quality and craftsmanship, delivering exceptional chocolate experiences that reflect its rich cultural history.
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Sibo Cashew & Orange in 63% Single Origin Dark Milk Chocolate Bar - 50g
$6.99 As low as: $6.29Savor Sibo's 63% Dark Milk Chocolate—a dance of cashew sweetness and orange zest.
Immerse yourself in Sibo Chocolate's Cashew & Orange in 63% Single Origin Dark Milk Chocolate Bar—a unique creation born in Costa Rica. With a remarkably high 63% cacao content, this dark milk chocolate defies expectations, harmonizing the richness of cashews with the zesty burst of orange. Sibo Chocolate's commitment to fine, organically produced cacao beans is showcased in this bar, pushing the boundaries of flavor. As pioneers of unusual combinations, Sibo Chocolate invites you to experience the sweet crunch of caramelized cashews and the vibrant essence of orange zest in every sumptuous bite. Indulge in this extraordinary blend encapsulated in an eco-friendly package adorned with pre-Columbian designs—an invitation to the extraordinary. Learn More -
Sibo Honey Crystal 70% Single Origin Dark Chocolate Bar – 50g
$6.99 As low as: $6.29Dark chocolate with crisp bites of caramelized wild honey and floral cacao notes.
Honey Crystal 70% Single Origin Dark Chocolate Bar from Costa Rica’s Sibo Chocolate blends bold cacao with golden sweetness. This 100-gram bar features crunchy caramelized wild honey sourced from a Costa Rican apiary, folded into smooth dark chocolate made with single-origin beans. The result is a satisfying contrast of textures and flavors—floral cacao richness balanced by crisp, honeyed sweetness. Crafted with care and inspired by Costa Rica’s vibrant terroir, this bar showcases the country's dedication to both tradition and innovation in chocolate making. Learn More -
Sibo Coffee Beans Covered in 45% Milk Chocolate Pouch - 100g
$6.55 As low as: $5.89Sibo's Coffee Infusion: A pouch of heavenly roasted coffee beans cloaked in the smoothness of 45% milk chocolate.
Indulge your senses in the harmonious blend of Sibo's Milk Chocolate Covered Coffee Beans—a tempting fusion of roasted coffee beans enveloped in rich Costa Rican 45% milk chocolate. Crafted by Sibo Chocolate, renowned for their commitment to organic excellence and inspired by the diverse flavors of Costa Rican cacao, this delightful treat encapsulates the essence of their chocolate mastery. The resealable pouch ensures freshness, making it a perfect companion for moments of blissful indulgence. Elevate your chocolate experience with Sibo, where the passion for quality meets the allure of unique flavors. Learn More -
Sibo Orange Covered in 63% Dark Milk Chocolate Pouch - 100g
$6.55 As low as: $5.89Tangy candied orange meets silky 63% dark milk chocolate for a decadent Costa Rican treat.
Sibo Chocolate's Orange Covered in 63% Dark Milk Chocolate Pouch showcases a harmonious blend of citrus and chocolate. This 100g pouch contains sweet, tangy candied orange pieces enveloped in smooth 63% dark milk chocolate, creating a luxurious Costa Rican treat. Crafted with organic cacao by Sibo Chocolate, renowned for their dedication to quality and sustainability, this product embodies the vibrant flavors of Costa Rica. Finished with eco-friendly packaging featuring pre-Columbian designs, it’s a refined, eco-conscious delight for chocolate enthusiasts. Learn More -
Sibo 70% Single Origin Dark Chocolate Bar - 50g
$6.99 As low as: $6.2970% cacao with a smooth, balanced intensity and nuanced flavor profile.
The 70% Single Origin Dark Chocolate Bar from Sibo Chocolate showcases the depth and richness of the Costa Rica's finest cacao. This 50-gram bar is made using organically produced beans and reflects the brand’s dedication to quality and sustainability. With a smooth, balanced intensity and nuanced flavor profile, the bar earned a Bronze award in the world category at the 2024 International Chocolate Awards. A testament to Costa Rican chocolate excellence, it delivers an elegant and satisfying dark chocolate experience. Learn More -
Sibo Huetar 70% Cacao Bar – 50g
$6.99 As low as: $6.29Rich cocoa and nutty notes shine in this bar made from Costa Rican single-origin cacao.
The Huetar 70% Single Origin Dark Chocolate Bar from Sibo Chocolate showcases the rich flavor of Costa Rican cacao grown at Finca La Dorada in the San Carlos region of Huetar Norte. Crafted with award-winning beans cultivated by the Mejia family through sustainable agroforestry, this 50g bar highlights cacao developed by Costa Rica’s Center for Tropical Agriculture. The result is a chocolate with a deep cocoa base and layered nutty notes, offering a refined and complex tasting experience that speaks to Sibo's dedication to origin and quality. Learn More -
Ritual Chocolate Honeycomb Toffee 75% Dark Chocolate Bar - 60g
$8.49 As low as: $7.64Toffee Symphony: Delight in the rich flavors of honeycomb and dark chocolate in Ritual's masterpiece.
Indulge in Ritual Chocolate's Honeycomb Toffee 75% Dark Chocolate Bar, a luscious creation combining Belize 75% chocolate with handcrafted honeycomb toffee. Inspired by Utah, The Beehive State, this bar embodies the state's essence. Featuring Utah-local Hollow Tree Honey, sourced from the pristine Wasatch Mountain range, the toffee bursts with floral and nectar flavors unique to high-altitude wildflowers. The dark chocolate base, with tasting notes of honeycomb and rich dark chocolate, creates a delectable symphony. Elevate your chocolate experience with this exquisite blend, where craftsmanship meets the spirit of Utah. Learn More -
Valrhona Tulakalum 75% Single Origin Dark Chocolate Bar - 70g
$7.99 As low as: $7.19Tulakalum 75%: Valrhona's tribute to Belize's Mayan heritage—tart, bitter, and irresistible.
Indulge in the exquisite world of Valrhona's Tulakalum 75% Single Origin Dark Chocolate Bar, a masterful creation that embodies the essence of Belize. Crafted by the renowned chocolatiers at Valrhona, this bar takes you on a journey through the lush landscapes of Belize, with cocoa sourced from the Yamwits valley's unique cacao varieties. Aptly named "Tulakalum," meaning "Together" in the Mayan dialect, this chocolate harmoniously blends the strength of its character with the sweetness of its spices. Experience the rich biodiversity of Belize through the tantalizing notes of fruit and woody cocoa nibs, creating a sensory masterpiece. Valrhona, a trailblazer in the chocolate industry since 1922, brings you a taste that is tart, bitter, and ripe fruit-infused – a testament to their commitment to excellence, sustainability, and the artistry of chocolate. Learn More -
Fjak Licorice Root and Sea Salt 50% Milk Chocolate Bar - 60g
$12.99 As low as: $11.69Savor the creamy blend of milk chocolate, Nordic licorice root, and sea salt.
The Licorice Root and Sea Salt 50% Milk Chocolate Bar by Fjåk, Norway's pioneering bean-to-bar chocolatier, offers a unique blend of creamy milk chocolate and Nordic licorice root. This bar features rich milk chocolate made from organic cacao sourced from the Lachuá region in Guatemala, known for its lush, jungle-rich landscape and complex, flavorful beans. Enhanced with a touch of sea salt, it combines the distinctive taste of licorice root with the smoothness of high-quality milk chocolate. Fjåk’s commitment to organic and ethically traded ingredients is evident in this award-winning bar, showcasing a superior and distinctively Nordic flavor experience. Learn More -
Michel Cluizel Figues & Noisettes Caramélisées 47% Milk Chocolate Bar - 100g
$16.19 As low as: $14.5747% milk chocolate is magnified by dices of candied figs and caramelized hazelnuts.
Michel Cluizel Figues & Noisettes Caramélisées 47% Milk Chocolate Bar . The aromatic notes of cappuccino and caramel of the La Laguna Plantation 47% milk chocolate are magnified by dices of candied figs and caramelized hazelnuts. A unique combination offering both a tender and crunchy texture. Learn More -
Bonnat Selva Maya 75% Single Origin Dark Chocolate Bar - 100g
$17.39 As low as: $15.65Out of stock
Dive into Bonnat's Selva Maya 75% Dark Chocolate: an award-winning masterpiece.
Indulge in the unparalleled richness of Bonnat's Selva Maya 75% Single Origin Dark Chocolate Bar, meticulously crafted in Voiron, France. With a composition of 75% cocoa sourced from rediscovered ancient cocoas in the lush landscapes of Chiapas, Mexico, this decadent delight encapsulates centuries of Mayan heritage and flavor. Winner of the prestigious International Chocolate Awards 2016 World Gold Award, each bite unveils a harmonious blend of balanced fruitiness, intense cocoa notes, and delicate undertones, inviting you to savor the essence of Mexico's fertile lands. Experience the legacy of Bonnat's artisanal expertise and unwavering commitment to quality, encapsulated in every sumptuous bite of this exquisite chocolate bar. Learn More -
Michel Cluizel Mokaya BIO 75% Single Origin Dark Chocolate Mini-Grammes Bag - 3kg
$238.19Out of stock
Taste Mexico's Finest: Mokaya BIO Organic 75% Dark Chocolate.
Indulge in Michel Cluizel Mokaya BIO 75% Single Origin Dark Chocolate Mini-Grammes, an exquisite chocolate crafted from cacao grown on the Mokaya plantation in Chiapas, Mexico. Bursting with flavors, it offers a medley of roasted cocoa, almonds, roasted hazelnuts, and subtle notes of dried exotic fruits. Certified BIO organic, gluten-free, and vegan, this eco-friendly chocolate showcases the subtlety and complexity of its aromas. The Mokaya plantation in Chiapas, known for its volcanic soils, produces a mild chocolate rooted in ancient traditions. Experience the essence of Chiapas with Michel Cluizel 75% Dark Chocolate, available in a resealable 3 kg factory bag or a resealable 1 kg bag repacked by Chocosphere. Learn More -
Michel Cluizel Mokaya Noir BIO 75% Single Origin Dark Chocolate Bar - 70g
$12.69 As low as: $11.42Out of stock
Taste Mexico's exquisite dark chocolate delight.
Discover the exceptional Michel Cluizel Mokaya Dark BIO 75% Single Origin Dark Chocolate Bar, a 70 gram masterpiece crafted from cocoa grown on the Mokaya plantation in the Chiapas region of Mexico, known as the cradle of cocoa. This gourmet dark chocolate, certified organic, gluten-free, and vegan, boasts 75% exceptional cocoa, offering notes of freshness, mild exotic fruits, honey, roasted almonds, hazelnuts, roasted and peppery fine cocoa, and vanilla. It pays homage to the age-old tradition of the Mokayas, the world's first chocolate aficionados, who enjoyed "kakawa", a drink made from cocoa pulp nearly 2000 years ago. Indulge in the subtlety and complexity of its aromas, a testament to Michel Cluizel's commitment to exceptional ingredients and sustainable partnerships since 1948.
Certified organic by Agriculture Biologique. Learn More -
Michel Cluizel Mokaya BIO 75% Single Origin Dark Chocolate Mini-Grammes Bag - 1kg
$98.09Out of stock
Taste Mexico's Finest: Mokaya BIO Organic 75% Dark Chocolate.
Indulge in Michel Cluizel's Mokaya BIO 75% Single Origin Dark Chocolate Mini-Grammes, an exquisite chocolate crafted from cacao grown on the Mokaya plantation in Chiapas, Mexico. Bursting with flavors, it offers a medley of roasted cocoa, almonds, roasted hazelnuts, and subtle notes of dried exotic fruits. Certified BIO organic, gluten-free, and vegan, this eco-friendly chocolate showcases the subtlety and complexity of its aromas. The Mokaya plantation in Chiapas, known for its volcanic soils, produces a mild chocolate rooted in ancient traditions. Experience the essence of Chiapas with Michel Cluizel 75% Dark Chocolate, available in a resealable 3 kg factory bag or a resealable 1 kg bag repacked by Chocosphere. Learn More -
Michel Cluizel Plantation La Laguna 70% Dark Chocolate Mini-Grammes Bag - 1kg
$94.29Out of stock
Discover Guatemala's La Laguna 70% Single Origin Dark Chocolate.
Indulge in the rich flavors of Michel Cluizel's Plantation La Laguna 70% Dark Chocolate Mini-Grammes. Sourced from the La Laguna Plantation in Guatemala, this single-origin dark chocolate boasts succulent aromas of plum and roasted cocoa, leading to delightful notes of buttered apples and licorice, and culminating in a long finish with bitter-sweet hints of mint. With a 70% cacao content, this gourmet baking chocolate hails from the mountainous forest of Alta Verapaz, where cocoa trees flourish alongside the Rio Cahabón River and La Laguna Lake, providing the ideal conditions for a slow, tropical cocoa growth. Michel Cluizel's meticulous roasting process preserves the chocolate's subtleties and roasted notes.
Available in a resealable 3 kg factory bag or a resealable 1 kg bag repacked by Chocosphere.
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